Sherwood in Otago Menu

DINNER DINNER
  • Fresh baked sourdough, smoked fat, olive oil $9.00
  • Crayfish, manuka, pine oil $12.00
  • Filled choux pastry, summer garden vegetables $6.00
  • Smoked eel, walnut cream, sorrel $10.00
  • Blackfoot paua, cauliflower, pork $11.00
  • Local beans, curd, radish, broth $17.00
  • Venison tartar, black garlic, stonefruit $22.00
  • Green lip mussel, onion, silverbeet, native seaweed $15.00
  • Salmon gravlax, dill cream, grains, preserved beetroot $19.00
  • Slow roasted tomatoes, cucumber, ricotta, coriander $17.00
  • Smoked gnocchi, shitake mushrooms, sabayon, rocket $28.00
  • Market fish, sweet corn, spinach, lemon Market Price
  • Sea run lamb, pea, mint, brioche $34.00
  • Beef rib eye, eggplant, alliums $35.00
  • Pork belly, watercress, apple, mustard $32.00
  • Chicken breast and thigh, cabbage, apricot $32.00
  • BBQ sweet corn, rosemary oil $6.00
  • New season potatoes, kale, shallots $6.00
  • Kumara, bush honey, garden herbs $6.00
  • Local leaves, tomato, marinated labneh, basil $6.00
  • Raspberry piklets, blueberry, cherry and strawberry mascarpone $13.00
  • Toasted Marshmallow, chocolate mousse $13.00
  • Peaches, cookies & cream $13.00
  • Selected Whitestone cheese - 1 person $14.00
  • Selected Whitestone cheese - 2 person $20.00
  • Selected Whitestone cheese - 3 person $25.00
  • Affogato $10.00
  • Add Liqueur $18.00
WEEKEND BRUNCH WEEKEND BRUNCH
  • Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
  • Poached eggs, Sherwood greens, Hummus and chilli oil, ciabatta $14.00
  • Add free range bacon $18.00
  • Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
  • French toast, passionfruit curd, mascarpone, orange sugar, maple syrup $16.00
  • Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
  • Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
  • Sherwood toasted sourdough, housemade pastrami, sauerkraut, cheese $14.00
  • Local asparagus, parmesan, smoked walnuts, Gribiche sauce, sprouted seeds, croutons $13.00
  • Kids sourdough and colby cheese toastie $8.00
  • Kids tomato and cheese fresh spaghetti $10.00

Nearby Sample Menus

Jizo Japanese Cafe and Bar (sample menu)
  • Teriyaki salmon $15.50
    • Grilled Salmon with Jizo Teriyaki Sauce
  • Chef's Selection of Thinly Sliced Raw Fish
  • -4 pcs $8.00
  • Tori udon $8.50
    • Chicken Noodle Soup
  • -8 pcs $14
  • -4 pcs $4.50
  • -m $12.00
  • -8 pcs $15
No.7 Balmac (sample menu)
  • - Add onion rings + $4.50
  • BBQ 'd prawns, Indian spices, green lip mussels $21.00
  • Caprese salad, fresh mozzarella, tomato, basil $18.00
  • Eggplant Rollatini $29.00
    • Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
  • Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
  • Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
  • No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
  • - Balmac Garden Spinach + $5.00
Nando's (sample menu)
  • Portuguese Rolls
  • Spicy Rice
  • Cheddar Cheese $1.50
  • - Large $6.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • - Regular $4.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
Noodle Hut (sample menu)
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Tom Yum (Thai Hot and Sour) $10.50
    • Thin rice noodles with chicken and fresh vegetables in the soup
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Chilli Beef $11.50
    • Thin egg noodles with beef, fresh vegetables in chili sauce
  • Combination Fried Rice $12.90
    • Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Pita Pit (sample menu)
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Cookie Fix $2.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
Tham Nak Thai (sample menu)
  • Red Panang Curry $23.50
    • Duck or Prawn
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Pineapple Fried Rice $23.50
    • Duck or Prawn
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Thai Crispy BBQ Chicken Wings (4) $10.00
Mosgiel Memorial Rsa (sample menu)
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • Pork belly $23.00
    • With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
  • Vege stack S $12 / L $16
    • Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
  • Chicken kebabs S $13 / L $16
    • On rice with satay sauce and garden salad
  • Onions/hash brown/bread roll/egg $1.00
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • Loaded wedges $13.00
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Shrimp shrimp cocktail $8.50
Halo (sample menu)
  • Extras
  • - Bacon $19.00
  • - Bacon, lettuce, tomato & aioli $8.00
  • Stuffed Portobello mushrooms / blue cheese $12.00
  • - Spinach & Mushroom $18.00
  • Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
  • Eggs Benedict
    • On toasted English muffin, hollandaise
  • Free Range Ham Hock & Sweet Potato Hash, $23.00
    • Spinach, Halo black spiced beans, 2 poached eggs
Blend Espresso (sample menu)
  • Vegetarian $13.50
    • vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
  • Breakfast $16.50
    • prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
  • Lamb $15.50
    • prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
  • Cheese $12.50
    • prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Kids slider box $8.50
    • prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
  • Tropical $14.50
    • prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Fries $7.50
    • with aioli or tomato sauce
  • Popcorn chicken box $8.50
    • popcorn chicken served with fries & tomato sauce
Fat Badger's Pizza (sample menu)
  • THE SCRATCHING BADGER MED $26/LARGE$36
    • Thick-cut Bacon, Chicken, Baby Spinach, Red Onion, Mushrooms, Ricotta Cheese and NZ Mozzarella >>
  • MARGARITA MED$18/LARGE $25
    • Fat Badgers Famous Family Sauce topped with NZ Mozzarella
  • THE MEXICANA BADGER
  • PRAWN DIPPERS HALF DOZ $7.00
  • BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
  • THE SCRATCHING BADGER
  • BADGERS FAMOUS SALAD $12.00
    • Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
  • FAT BADGER 12”: + EXTRA TOPPING $3 $25.00
Avanti Restaurant (sample menu)
  • Toasted Sandwiches $9.00
    • Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Pasta of the Day $23.90
    • Ask your server for todays special pasta dish
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • Mona Lisa $19.90/$26.90/$32.90
    • Smoked salmon, capsicum & cream cheese
St Pierre's Sushi (sample menu)
  • - 4 pieces Double Avocado & Cucumber
  • Nigiri Sushi Medley $30.90
  • Fancy Platter - 2 $32.90
  • Double Avocado Medley $23.90
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Regular Chicken
  • LARGE $8.90
  • SMALL $5.00
Shaky Bridge Vineyard Cafe (sample menu)
  • Charcuterie et fromage/mixed platter $35
    • A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
  • -Homemade crumbed free range chicken fillets with French fries OR:
  • Bruschetta
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • -Cheeses $11
  • Foie gras $21
    • Duck Foie gras slice served with honey, pumpkin loaf and chutney.
  • -Dame Blanche $9
    • (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
  • Saumon « áma facon »/ salmon my way $25
    • Salmon fillet cooked to C h ef Quentin’s inspiration.
Curry2nite (sample menu)
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Lamb nawabi $6.00
    • Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
  • Chana masala $6.00
    • Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
  • Stuffed kulcha $4.50
    • Plain flour stuffed with spiced potatoes & peas.
  • Paneer makhani $6.00
    • Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Chicken naan $4.50
    • Naan stuffed with spiced chicken tikka.
Mosgiel Pizza and Food Bar (sample menu)
  • Moroccan Lamb $12.90
  • Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Queen's Margherita (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes & more mozzarella
  • The Harlem $8.90
    • Tossed in cinnamon sugar with maple syrup
  • The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • Chicken Lover $12.90
    • Add bacon for one dollar
Sherwood

Sherwood

location

Address

554 Frankton Road, Queenstown, Otago, 9348, New Zealand

phone

Phone

034501090

email

Email

hello@sherwoodqueenstown.nz

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 6:00 AM, Thursday: 8:00 AM – 6:00 AM, Friday: 8:00 AM – 6:00 AM, Saturday: 8:00 AM – 6:00 AM, Sunday: 8:00 AM – 6:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Vegan

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
554 Frankton Road, Queenstown, Otago, 9348, New Zealand
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