Address
1 Eva Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand
Six Barrel Soda Co. in Wellington Menu
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Six Barrel Soda Co. in Wellington has no menu available, but can choose from many other options such as Ham or Bacon from Kelburn Cafe. Victoria Street Cafe offers many options including BIG at VICTORIA and Eggs Benedict. Eastern Egret Restaurant includes a wide range like BBQ pork or Pork. Battered Fish and Crurnbed Fisll from . Wellington Seamarket offers Uni Stop and Hot Chips From.
Nearby Sample Menus
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
-
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
- Roti and Peanut Sauce $7.00
-
Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
-
Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
- - Prawn $23.00
-
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
-
Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
- oven baked free range chicken Salad $21.00
-
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
- grilled halloumi Salad (V) $21.00
-
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- Small side of fries (V, GF) $5.00
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
-
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
-
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
- Pork Spare Ribs $26
- Nasi Goreng $18 / $25
- Steamed Prawn Cake $14
- Ginger Duck $19 / $28
- Combination Egg Fu Yung $18 / $27
- Pork Belly (DIY) Wraps $32
- Stuffed Chicken Wings $12
- Bami Goreng $18 / $25
- Vegetarian(Small/Large) $ 11.50/$14.50
- Salad meals are served on lettuce carrot red cabbage humus and tabuli
-
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
- Chicken & Falafel $ 11.00
-
Mujver $ 09.50
- Zucchini
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
-
Kofta $ 11.00
- Meatballs
- Mixed $ 11.00
- Mesclun and vinaigrette (V) $5.00
- ADD fries $20.00
-
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
- Grilled halloumi Salad (V,*) $21.00
-
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
-
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
-
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
-
Cajun spiced wedges (V) $9.50
- With sour cream
- 250g Scotch Fillet $33.50
-
Chef's Creation POA
- Please ask our helpful staff about today's creation
-
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
- 200g Beef Eye Fillet $35.00
-
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
-
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
- 250g Prime Steer Beef Sirloin $33.00
- Rustic Fries W/ Tomato Sauce $7.50
- Lamb $15.00
- Vege $9.00
- -all served on authentic turkish bread
- Mixed falafel $13.50
- Garlic bread $4.00
- Chicken $15.00
- Mujiver $14.00
- Mixed vegetable $10.00
- -King $15.00
- -Reg $10.00
- -Single $6.00
- Sour Cream $1.00
- Jalapeno $1.00
- -King $13.00
- Guacamole $2.00
- -King $15.00
-
53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
-
51. CHANNA MASALA $13.90
- Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
-
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
-
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
-
20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
-
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
-
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
-
37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
-
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
-
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
- Extra sauce $4.00
- 1/2 doz $10.00
- Classic buffalo sauce
- Fire dragon beauty black hot sauce
- Poppy
-
Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
- Rock salt
-
Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato
- Guacamole 5.40
- Ham& cheese 4.30
-
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
-
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
- Prawn Katsu $1.00
- Smoked Salmon $2.00
- Fish Katsu $1.00
- Avocado Triangle $1.50
- Shrimp Avocado $1.00
- Seafood Nugget $1.00
- Prawn $1.50
- Tuna Nigiri $2.00
-
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
-
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
-
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
- Fried Mushrooms 3.00
-
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
-
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
-
Garlic Bread 3.50
- Four pieces
-
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
- Beef, lamb or pork salad $21.00
- Dirty peas $12.00
- Choc brownie w ice cream $12.00
- Pork & kumara $8.00
- Berry fool w/ creme fraiche $12.00
- Beef & mushroom $8.00
- With salad or peas $15.00
- Beef, lamb or pork sandwich $16.00
- Wedges with Sour Cream & Chilli Sauce $5.00
- Hot Chips $3.50
-
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
-
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
- Eggs on Toast $7.50
-
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Crumbed Fish $6.00
Six Barrel Soda Co.
Phone
0220779553
Opened hours
Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 6:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Beverages , Coffee and Tea , Contemporary , Finger Food
Features
Waitstaff , Quick Bites , Seating , Drinks
1 Eva Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand
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