Sjuice in Wellington Menu

Sjuice in Wellington has no menu available, but can choose from many other options such as The kitchen is open until 3pm. daily. or Beef Burger from Cafe Villa. Taste of Vietnam offers many options including VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH. Authentic Turkish Kebab House includes a wide range like Chicken or All served with fresh salads, hummus, tabouli and sauces.. MIX VEGETABLES PAKORA and VEGETABLE SAMOSA from . Indian Sweets & Snacks offers Vostrogusto Cafe and Poached, Fried or Scrambled Eggs on Toast.

Nearby Sample Menus

Mr Go's (sample menu)
  • Sago $8.00
    • Sago pudding, ginger + coconut broth, kiwifruit
  • Classic Pork $10.00
    • Braised pork shoulder, mustard greens, peanuts
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Soft serve – but not as you know it
  • All gua bao are gluten + dairy free when served in lettuce cup
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
Wendy's (sample menu)
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Cicio Cacio (sample menu)
  • Pesce: fish
  • Agnello: lamb
  • Crostini di pate' Toscani $12.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Pesce intero alla griglia $ market price
  • Cannelloni di mamma Marcella $23.00
  • Olive oil or butter $2.00
  • Antipastino misto $17.00
Ortega Fish Shack (sample menu)
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Fries $7.90
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Organic mixed leaf salad & house dressing $8.90
  • Mixed Olives $8.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Cin Cin (sample menu)
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Affogato $9.00/$12.00
    • scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Pizza Add-ons $4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
Thai Express (sample menu)
  • 2 Roti with Satay Sauce $5.00
  • 28 Blackpepper Beef $11.00
  • 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
  • 33 Beef Oyster Sauce $11.00
  • 8 Deep Fried Chicken $12.50
  • 25 Red Curry $11.00
  • 22 Seafood Noodle Soup $14.00
  • 20 Egg Noodle Soup $11.00
Nada Bakery (sample menu)
  • Potato Top Pie $4.90
  • Pie of the week $5.10
  • Bacon & Egg Pie $4.90
  • Chicken bacon & mushroom pie $5.10
  • Thai Chicken Pie $5.10
  • Sausage Roll $3.40
  • Steak & Vegetable Pie $5.10
  • Steak & Cheese Pie $5.10
Prefab (sample menu)
  • ACME SUMMER SALAD $19.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • BEEF BURGER & FRIES $19.50
  • DANISH RYE RUEBEN $16.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • DAILY FISH $26.00
Whitebait (sample menu)
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Confit potatoes $9
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Mixed leaf salad $9
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • 2 courses $35
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
Ancestral (sample menu)
  • Amaretto Soy Panna Cotta $12.00
    • honey-spiced poached pears, gula melaka syrup, toasted almonds
  • (2) Chicken Gyoza $16.00
    • chicken thigh, ginger, spring onion
  • Beef Tenderloin
  • Mushroom 2 skewers $6.50
  • Bok Choy $9.00
    • stir fried with garlic
  • Agria Potato $4.50
    • with Japanese mayonnaise 4/5 slices
  • Kumara $5.50
    • with butter 4/5 slices
  • Tsukune $7.50
    • corn-fed chicken, spring onion & ginger meatball 2 skewers
Origin - Gourmet Food Shack (sample menu)
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Fritz's Wieners (sample menu)
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Mild English Mustard
  • • Hot English Mustard
  • • Honey Mustard
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Dijon Mustard
  • • French Wholegrain Mustard
Aroy Thai Express (sample menu)
  • Stir Fried Mixed Vegetable w tofu $12.50
  • Basil Chicken $12.90
    • chicken beef or pork
  • Garlic Roti w/satay sauce V $6.50
  • Fried Rice $12.90
    • chicken beef pork
  • Grilled Beef w/Lemon Juice $13.90
  • Cashew Nuts $3.00
  • Noodles $2.00
  • Seafood Noodle Soup $14.50
Joe's Garage (sample menu)
  • Add cold smoked salmon $17.80
  • Add spinach $2.00
  • Avocado (seasonal) $2.30
  • Polenta chips $8.00
    • polenta chips with sweet chilli and aioli
  • Bratwurst $3.50
  • Add olives $3.00
  • Add bratwurst $3.50
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Toast It (sample menu)
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Combo $12.50
  • Roasted Red Peppers
  • Cheddar + 3 Fillings $7.50
  • Cheddar + 1 Filling $5.50
  • Jalapenos
  • Camembert
  • Shoestring Fries $3.50
    • With tomato relish and aioli
Sjuice

Sjuice

location

Address

153 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0212628486

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Juice

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Food Court ,  Seating ,  Cards accepted

Location
153 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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