Solace Cafe and Restaurant in Rotorua Menu

DINNER - TAPAS SERVED WITH AIOLI DINNER - TAPAS SERVED WITH AIOLI
  • Salt n Pepper Calamari $3.50
  • - Natural with Flaky Sea Salt $11 3 / $16 6 / $22 9
  • Pepper Dews $3.50
  • Herbed Artichoke Hearts $3.50
  • Marinated Olives $3.50
  • Tempura Prawns $3.50
  • Smoked Mussels $3.50
  • Smoked Salmon $3.50
  • Clevedon Rock Oysters (Subject to availability)
DINNER - STARTERS & SALADS DINNER - STARTERS & SALADS
  • Breads & Dips $14.00
    • With balsamic olive oil
  • Creamy Seafood Chowder $10.50
  • Soup of the Day $9.50
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • Caesar Salad $16.50
    • Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
  • Seasonal Roast Vegetable Salad $16.00
    • Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
  • Smoked Salmon Salad $18.50
    • With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
  • Seared Scallops $17.50
    • Served with a cucumber ribbon, rocket & mesclun salad
DINNER - MAINS DINNER - MAINS
  • Seared Salmon $30.00
    • Set on golden roasted kumara and wilted spinach topped with hollandaise
  • Skin-On Snapper $32.00
    • Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
  • Surf 'n' Turf $30.00
    • Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
  • Pork Ribs $28.00
    • Oven-roasted, with salad, fries & aioli
  • Chicken Breast $26.50
    • Pan-seared, set on a herbed pumpkin risotto
  • Lamb Loin $28.50
    • Char-grilled, seasonal vegetables, minted jus
  • Bacon & Mushroom Linguini $18.50
    • In a creamy sauce with shaved parmesan
  • Vegetarian Linguini $18.50
    • Of olives, tomato, artichoke hearts, capsicums, basil pesto, red onion and feta
  • Roasted Tomato Risotto $22.50
    • Topped with olives, pepper dews, artichokes, red onion and capsicum
DINNER - ROUND THE TABLE DINNER - ROUND THE TABLE
  • Fries & Aioli $5.50
  • Golden Kumara $5.50
  • Seasonal Vegetables $5.50
  • Herb Potatoes $5.50
  • Pumpkin & Garlic $5.50
DINNER - DESSERT DINNER - DESSERT
  • Rotollo $13.00
    • Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
  • Sticky Toffee Pudding $13.00
    • With caramel sauce, vanilla ice cream
  • Trio of Ice Creams $13.00
    • Kapiti ice cream selection of the day
  • Tiramisu $13.00
    • With strawberry compote
  • Apple & Berry Crumble $13.00
    • With vanilla ice cream
  • Cheesecake $13.00
    • Of the moment with Affogato ice cream
KIDS MENU - BREAKFAST - For kids up to 12 years. KIDS MENU - BREAKFAST - For kids up to 12 years.
  • Baby Pancakes $9.00
    • Small pancakes with fresh cream and berry compote
  • Bacon & Egg on Toast $9.00
    • Rasher of bacon eggs any style & fresh toasted ciabatta
KIDS MENU - LUNCH & DINNER - For kids up to 12 years. KIDS MENU - LUNCH & DINNER - For kids up to 12 years.
  • Chicken Nuggets $10.00
    • Battered nuggets with fries
  • Linguini Pasta $10.00
    • Tomatoes, capsicum, red onion, olives, basil pesto
  • Fish 'n' Chips $10.00
  • Creamy Chicken Linguini $10.00
KIDS MENU - DESSERTS - For kids up to 12 years. KIDS MENU - DESSERTS - For kids up to 12 years.
  • Trio of Ice Cream $8.00
    • 3 flavours of kapati ice cream
  • Apple & Berry Crumble $6.00
    • Baby portion of crumble served with vanilla ice cream
  • Banana Split $6.00
    • Banana served with berries, ice cream, chocolate sauce & marshmallow pieces
BRUNCH BRUNCH
  • Toast & Preserves $9.50
  • Herbed Garlic Bread $7.50
  • - Smoked Salmon, Brie and Caper Cream Cheese $14.50
  • - Tomato, Brie & Avocado $12.50
  • - Smoked Chicken, Cranberry, Avocado, Brie $14.00
  • Toasted Bagel:
  • Pancakes $13.50
    • With mixed berries and fresh whipped cream
  • French Toast $14.50
    • Served with streaky bacon, char-grilled banana, maple syrup
  • - Manuka Smoked Bacon $16.50
  • - Smoked Salmon & Wilted Spinach $17.50
  • - Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50
  • Eggs Benedict:
  • B.E.H. $13.50
    • Two eggs any style set over hash, streaky bacon with capsicum relish
  • Creamy Mushrooms $14.50
    • Over garlic grilled focaccia topped with crispy onion rings
  • Big Brekkie $19.50
    • Manuka smoked bacon, mushrooms, lamb-rosemary sausage, roast pumpkin, two eggs any style and toasted ciabatta
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • Caesar Salad $16.50
    • Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
  • Smoked Salmon Salad $18.50
    • With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
  • Seasonal Roast Vegetable Salad $16.00
    • Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
  • Chargrilled Steak Sandwich $22.00
    • Ciabatta pocket with mesclun-rocket salad, caramelised capsicum jam, with fries & aioli
  • Classic B.L.T. $15.50
    • With fries and aioli
  • Smoked Chicken Sandwich $15.50
    • With brie and salad on garlic tossed ciabatta pocket with fries and aioli
  • Spiced Beef Linguini $18.00
    • With olives, artichoke hearts, feta & tomato
BRUNCH - ROUND THE TABLE BRUNCH - ROUND THE TABLE
  • Manuka Smoked Bacon $5.50
  • Lamb-Rosemary Sausages $5.50
  • Creamy Mushrooms $5.50
  • 2 Eggs Any Style $5.50
  • Roasted Tomatoes $5.50
  • Roast Kumara & Potato $5.50
  • Garlic Roast Pumpkin $5.50
  • Chips & Aioli $5.50
  • House Salad $5.50
  • Toasted Ciabatta $5.50

Nearby Sample Menus

  • Peshwari naan $4.00
    • Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
  • Balti (chicken/lamb) (med or hot) $14/$14
    • Boneless meat slices cooked with onion, capsicum, and a selection of spices
  • Rogan josh (med or hot) $14.00
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
  • Butter prawn (mild) $16.50
    • Peeled prawns cooked in creamy tomato sauce
  • Karahi chicken (boneless or with bones, med or hot) $14.00
    • Chicken pieces cooked in ginger, garlic and spices
  • Vegetable jalfrezi(med or hot) $12.00
    • Fresh seasonal vegetables cooked in aromatic indian spices
  • Prawn pakora (10 pcs) $10.00
    • Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
  • Cheese naan $3.50
  • Saag Chicken mild/med/or hot + rice $15.00
  • Saag Paneer mild + rice $14.00
  • Cheese Naan Bread $4.00
  • 1 Fried Chicken $2.50
  • Cheese & Garlic Naan Bread $4.50
  • Plain Naan Bread $2.50
  • Lamb Vindaloo hot + rice $15.00
  • Paneer Mattar mild + rice $14.00
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
    • The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
  • Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
    • Tomato, salsa verde, chicken liver pate’ and Tapenade
  • Porchetta –pork belly, porchetta style $33.50
    • Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Potato Hash Stack (V) (GF) $15.50
    • Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
  • Third Place BIG ONE $19.50
    • Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
  • Creamy Mushrooms on Toast (V) $15.50
    • Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
  • Chips with aioli (Small/ Large) $5.50/ $9.50
  • Eggs x 2 (poached, fried or scrambled) N/A
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Mushrooms sautéed N/A
  • Mouse traps and fresh fruit $5.50
  • Pancake Stack with Bacon & Banana $19.90
    • Served with maple syrup.
  • Bowl of Potato Wedges $14.00
    • With sweet chilli sauce & sour cream.
  • Smoked Cheddar $3.90
  • BLT $17.00
    • Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
  • Philly Cheese Steak Sandwich $19.90
    • Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
  • Smoked Salmon $6.90
  • Cheese & Bacon Topping $4.30
  • Grilled Haloumi $3.90
  • Mushrooms or Avocado or Mushroom Gravy $4.50
  • Bailey’s Cheesecake $9.90
    • Bailey’s Irish Cream Liquor cheesecake made from our own famous recipe. Served with whipped cream.
  • Bread & butter, or extra ice cream $3.50
  • Seafood Basket $32.90
    • Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
  • 2 Eggs or Gravy $4.00
  • Seafood Chowder $17.90
    • Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
  • Fresh NZ Green Lipped Mussels $19.90
    • Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
  • Chocolate Fudge Cake $9.90
    • Chocolate cake with warm fudge sauce & whipped cream.
  • Vegetable Biryani $11.99
    • basmati rice cooked with mixed vegetables, herbs and spices
  • Popadums(crispy wafers) 2 pieces $1.00
  • Sagwala $12.99
    • Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
  • Vegetable fried rice $8.00
    • a perfect combination of rice, seasonal vegetable with a touch of soy sauce
  • Chips Chilli $10.00
    • chips sauteed with onion, garlic & ginger finished with a touch of soy sauce
  • Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
    • king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
  • Bombay Aloo $12.00
    • potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Madras $12.99
    • delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
  • Tandoori Chicken (Half/ Full) $10/$18
    • Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
  • Goan Fish Curry $15.50
    • Fish cooked in coconut cream and goan herbs with hint of curry leaves
  • Fish Masala $15.50
    • Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
  • Mattar Paneer $11.50
    • Mattar with onion, cashew & tomato gravy
  • Chicken Saagwala $12
    • Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
  • Vege Pakora (4 pc) $4
    • Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Kanda Bhaji (4 pc) $4
    • Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
  • Cheese Naan $3
    • Naan stuffed with cheese
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Wholegrain chunky style toast $7.00
    • w fruit preserves & butter
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Eggs On Toast $12
    • Eggs of ur choice on toasted multigrain or ciabatta bread
  • Rewana Fix $18.50
    • sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
  • Smoked Salmon $6
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
  • Hot Cakes with bacon, fresh banana and maple syrup $9
  • Granola Crunch $12.5
    • Home made granola served with seasonal fruit berry compote and natural yoghurt
  • Sequoia Benedict $18.50
    • Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
  • Chicken nuggets with chunky fries $9
  • Garlic Pizza $15.50
    • only available in 12"
  • Capricciaso 12" $21.50 14" $23.50
    • Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Capizzi 12" $21.50 14" $23.50
    • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
  • Three Cheeses 12" $20.50 14" $22.50
    • Mozzarella, ricotta, parmesan & tomato sauce.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Bacon, cheese and egg $9.00
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Garlic Prawn Noodles $13.00
    • Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
  • Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
    • With sour cream / sweet chilli sauce
  • Open Steak Sandwich $16.00
    • Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
  • Sour Dough Angus $13.00
    • Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
  • Beef or Chicken Salad Beef $15 / Chicken $13
    • Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
  • Chicken Carbonara $14.00
    • Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
  • Garlic Chips $3.50
  • Moro Bars $3.00
  • Chicken Burger $6.00
  • Scallops $2.00
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • Kumara Chips $4.00
  • 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
  • Blood n Guts $3.50
  • Various Vegetables N/A
  • Bimbimpap N/A
  • Cucumber & Shrimp Salad N/A
  • Steamed Mussels N/A
  • Homemade Patties N/A
  • Bean Paste Soup N/A
  • Beef Stew N/A
  • Cabonara N/A
  • Chicken Schnitzel $20.00
  • Nuggets (chicken or fish)
  • Peri peri steak strips $12.00
    • (tender strips of steak cooked in white wine & peri garlic & cream)
  • The Meaty Burger $20.00
    • (lamb, venison & Angus beef)
  • Steak Burger (250g rump) $16.00
  • Three cheese garlic bread $8.00
  • Rump 500g $30.00
  • (choice of lemon & herb or peri marinade, served w chips & salad)
Solace Cafe and Restaurant

Solace Cafe and Restaurant

location

Address

1111 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073491551

clock

Opened hours

8 AM to 2 PM, 4:30 PM to 11 PM (Mon-Tue), 8 AM to 11 PM (Wed-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Breakfast , British , Brunch , Cafe Food , Diner , European , French , Hamburgers , Italian , Kiwi , New Zealand , Sandwiches , Seafood , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1111 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand