Thai style fried rice with meat of choice, pineapple and vegetables. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Phad Peanut Sauce $12.50 / $15.00
Stir fried meat of choice and vegetable with home made peanut sauce, served with steamed rice Chicken / Prawn or Seafood
Guay Taew Kour Gai $12.50 / $15.00
Stir fried Thai rice noodles with chicken, garlic, carrot, egg, dried Chinese pickles and spring onions. Served with chilli sauce on the side.Chicken / Prawn or Seafood
Ginger Stir Fry (Phad King) $12.50 / $15.00
Stir fried meat of choice, vegetables, mushrooms and onion with ginger. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Fried Rice (Khao Phad) $12.50 / $15.00
Thai style fried rice with meat of choice, egg, vegetables and spring onion. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Stir Fried spaghetti noodles with meat of choice, vegetables and onions with chilli and basil leaves. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Oyster Sauce Stir Fry (Phad Num Man Hoy) $12.50 / $15.00
Stir fried meat of choice, mushrooms and vegetable with oyster sauce. Served with rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Thai Red Curry (Phad Prik Gang Dang) $12.50 / $15.00
Stir fried meat of choice, vegetables and bamboo shoots with red curry paste. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
Vindaloo (Chicken or Lamb) $18.00
Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Korma (Chicken or Lamb) $14.50
The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Mushroom Dopayaza $15.00
Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
Paneer Shimla Mirch $15.00
Homemade cheese cooked with capsicum, onions, tomatoes and spices
Saag (Chicken or Lamb) $18.00
Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
Basmati rice with roasted cumin, peas, onion and spices.
Tandoori Prawn $14.50
Prawns marinated with herbs, spices & cooked in tandoor.
Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
Tandoori Chicken $12.50 Half / $21 Full
Whole chicken marinated with special ground spices and roasted in tandoor.
Indian Heaven Aloo (A delicious must try-dish) $5.00
Diced potato tempered with mild spices and cumin seed.