Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Flat Bread $10.00
Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
Marshmallow & Ice-cream Sundae $11.00
Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Cajun Fish & Prawn Salad $26.50
Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
Garlic Bread small$4.00/big$7.00
It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Flat Bread $12.70
Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
Mad Cow's Cheesecake $11.00
Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
Prawn on Fire $25.90
Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Teppan seared Ora King Salmon served with a ponzu sauce
Ginger and Chilli Fish $16.00
Fish of the day pan seared then covered with a chilli and ginger glaze over baby spinach
Bento 3 $15.00
Tonteki, Edamame with rice and salad
Saikou Sensations (serves 4-6) $125.00
Tempura Fries, Tori Furai, Pork Gyouza, Fried Rice (chicken or vege), Sesame Crusted Sake Bites, Tonteki, Teriyaki Beef and your choice of rice and salad or edamame
Tempura Fries $7.00
Tempura battered, tossed in garlic salt and served with a tonkatsu sauce
Yaki Udon $16.00
Your choice of seafood or vegetarian Teppan fried udon noodles
Sushi $15.00
Your choice of chicken or salmon sushi served with wasabi, soy and ginger
Karaage $13.00
Marinated chicken pieces deep fried with dipping sauce
Tandoori Chicken (Half - one leg, one breast) $13.00
Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Aloo Gobi $14.00
Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
Kashmiri Pulao $7.00
Basmati rice cooked with almond, cashew nuts and sultanas
Veg. Fried rice $10.00
Vegetables with rice fried in soya sauce and eggs
Mixed Pickle $2.00
Keema Naan $5.00
Naan bread stuffed with spiced mince lamb
Fish Malabari $19.00
Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Whole Mushrooms $4.90
Famous Grill $27.90
Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Gravy Boat $1.50
Seafood Chowder $13.50
A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Prime Ribeye or Surf & Turf $30.90
A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.