Address
77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Spice 'n' Life in Canterbury Menu
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STARTERS-
1 Vegetable Samosa $6.00
- Crispy pastry stuffed with spicy mashed potatoes green peas and fried in vegetable Oil (2 per plate)
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2 Samosa Chaat $5.50
- One samosa served with mint yoghurt sauce and tamarind chutney
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3 Onion Bhaji $6.00
- Chopped onions mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
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4 Pakora $6.00
- Chopped seasonal vegetables mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
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5 Tandoori Chicken $16.00
- Chicken marinated in authentic Tandoori paste (prepared by our Chef) and grilled in Tandoor for that special aroma and tandoori taste
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6 Chicken Garlic Kebab $12.00
- Chicken pieces marinated and cooked in special garlic sauce
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7 Lahori Kebab $13.00
- Special chicken kebab from Punjab- our Chef’s’ specialty
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8 Seekh Kebab $10.00
- Lamb mince mixed with spices skewered and cooked in Tandoor
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9 Chicken Tikka $10.00
- Chicken pieces marinated in tikka masala and tender baked in tandoor
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10 Fish Tikka $10.50
- Boneless pieces of fish fillets cooked with spices in Punjabi style
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11 Prawn Fry $10.50
- Deep fried prawns with Coastal Indian spices
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12 Veg Combo $20.00
- Combination of samosa, onion bhaji and veg pakoras. Served sizzling hot with chutney
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13 Non Veg Combo $20.00
- Combination on Chicken Tikka, Seekh Kebab and Kalami kebab
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14 Mixed Platter $20.00
- Combination of Samosa, Onion Bhaji and Lahori Kebab
NON VEGETARIAN MAINS-
15 Butter Chicken $15.00
- Tender baked chicken cooked in special creamy and tomato gravy
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16 Vindaloo $15.00
- Chicken lamb or beef cooked in hot spices, onions and vinegar
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17 Chicken/Lamb or Beef Curry $15.00
- Cooked in traditional Indian style
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18 Korma $15.00
- Meat dishes prepared in a gravy rich in cream, masala and cashew nut paste
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19 Kadahi Preparations $15.00
- Chicken, Lamb or Beef prepared in iron wok (kadahi) along with vegetable and spices
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20 Madras Preparation $15.00
- Chicken, Lamb or Beef cooked in coconut based gravy. A special dish from South of India
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21 Chicken Tikka Masala $15.00
- Marinated chicken pieces cooked in tandoor and then dish prepared with onions, capsicum and tomato
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22 Mango Chicken $15.50
- Chicken prepared in a delicious sauce with mango base
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23 Saag Wala $15.50
- Chicken lamb or beef cooked with spinach and cream
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24 Rogan Josh $15.50
- A Kashmiri lamb dish cooked in spices, onions, tomatoes etc
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25 Nargisi Kofte $16.50
- Minced meat balls cooked and served in traditional Indian delicious gravy
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26 Biryani $15.00
- Chicken/Beef/Lamb cooked with Basmati rice spices onions, coriander
SEAFOOD MAINS-
27 Goanese Prawns $15.50
- Prawns cooked in a special masala paste
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28 Fish Malabari $15.50
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style
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29 Prawn Kadahi $15.50
- Prawns prepared in iron wok (kadahi) along with vegetable and spices
VEGETARIAN MAINS-
30 Punjabi Cholle $14.00
- Spicy chickpeas cooked in Punjabi style
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31 Aloo Gobhi $14.00
- Potatoes and Cauliflower cooked with spices
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32 Vegetable Jaipuri $14.50
- Strips of vegetables cooked in herbs and spices
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33 Veg Korma $15.00
- Vegetables cooked in a creamy gravy with cashew paste
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34 Kadahi Paneer $14.50
- Chef’s cottage cheese cooked in spicy gravy
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35 Palak Paneer $14.50
- Blend on spinach and cottage cheese
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36 Paneer Makhani $14.50
- Cottage cheese cooked in tomato and creamy sauce
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37 Daal Makhani $14.50
- Delicious North Indian Lentil curry dazzled with butter tarka
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38 Mushroom Mattar $14.50
- Mushroom and green peas curry
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39 Saag Aloo $15.00
- Potatoes cooked with spinach
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40 Vegetable Biryani $15.00
- Basmati rice cooked with spices onions, coriander and seasonal vegetables
INDIAN BREADS- Keema Naan $5.50
- Plain Naan $3.00
- Garlic Naan $3.50
- Butter Naan $3.50
- Peshawari Naan $5.50
- Aloo Kulcha $4.50
- Stuffed Prantha $5.00
- Tandoori Roti $2.50
- Cheese Naan $5.00
- Cheese Garlic Naan $5.50
Nearby Sample Menus
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PULLED VENISON SANDWICH
- Pulled with Venison, soft house-made mixed seed bread, lettuce, tomato and onion marmalade and fries
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GRILLED VENISON SALAD (GF & DF) $22.00
- 150 g of marinated grilled wild NZ Venison, served on a bed of seasonal salad greens
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CHICKEN FILO
- A flaky filo pastry filled succulent chicken breast and cranberry sauce, served with- fries and seasonal salad
- Freshly Baked Bread
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AGED RIBEYE 200 g $26.50
- Prime beef ribeye steak grilled to your liking, served with your choice of salad and fries or roast vegetables
- Seasonal Salad $6.00
- FISH BITES AND FRIES $10.00
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PORK BELLY SALAD (GF)
- Pork belly with spinach salad, spiced carrot, kumara, chickpeas, roasted seeds and fresh herb dressing
- Satay prawns $23.00
- Lovebirds' stuffed eggplant $20.00
- Sweet & sour chicken $18.00
- Sweet & sour pork $20.00
- Beef omelette $18.00
- Satay beef $18.00
- Prawns omelette $20.00
- Deep fried salt & pepper fish $22.00
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Cheese Naan $4.50
- Homemade cheese filling
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Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
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Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
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Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
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Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
- Kuchumber Salad $4.00
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Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
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Aloo Palak $15.00
- Potatoes cooked with fresh spinach and spices
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Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
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Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
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Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
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Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
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Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
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Schiacciata $12.00
- Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
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Pesce Del Giorno N/A
- Ask your waiter for details, price varies
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Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
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Spinach & Feta W Poached Eggs $18.50
- Fresh Spinach - Crumbled Feta - Basil Pea Pesto - Homemade Hash - Free Range Poached Eggs drizzled w Olive Oil & Dukkah
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Avocado & Tomato Bruschetta $18.50
- Ciabatta - Cream Cheese - Avocado Smash - Fresh Tomatoes - Rocket - Lemon Pepper Dressing
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Prawn Martini $20.50
- Chilli Mayo Shrimps - Shredded Lettuce - Avocado Smash - Prawn Cutlets - Warmed Foccacia
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Beer Battered Fish N Chips $22.50
- Fresh Fish – Garden Salad - Fries - Tartare & Tomato Sauce
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Seafood Chowder $18.00
- Gurnard - Prawns - Calamari - Shrimps - Mussels - Warmed Foccacia
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Breakwater Benedict $19.50
- Ciabatta - Free Range Eggs - Streaky Bacon - Hollandaise
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Hoisin Ginger Pulled Pork Pizza $19.50
- Cream Cheese - Slowly Roasted Pulled Pork - Asian Slaw - Creamy Mayo - Pickled Cucumber
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Zucchini Fritters W Bacon & Rocket $18.50
- Zucchini Corn Chilli Fritters - Slow Roasted Tomato - Sour Cream - Crispy Bacon Bits served w Rocket then drizzled w Chilli Oil
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Dog Roll $7.00
- Hot cheerios' with sauce
- B.L.T sandwich with fries $12.00
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Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
- Soup of the day (in season) $12.00
- Pancakes with berries and yogurt $12.00
- Pancakes with bananas and bacon $12.00
- Bowl of fries with sauce $7.00
- Beef Nachos with sour cream and cheese $10.00
- 100% Meat Pattie $2.20
- Cheese $4.50
- Bacon $4.50
- 1/2 dozen Squid Rings $4.50
- Double Meat $5.20
- Chocolate Doughnut $2.20
- Hot Dog $2.20
- Works $8.00
- Mixed Seafood noddle soup $15
- Chicken fried rice with cashew nuts $17
- Ma Po tofu (pork mince) $20
- Hot and spicy beef in hot soup $21
- Prawn crackers $4
- Teriyaki Salmon $23
- Fried beef Ho fun $16
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Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
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Banoffi Sundae $10.00
- Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
- Iced Coffee $6.00
- Iced Chocolate $6.00
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Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
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Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
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Curious George $22.50 / $32.50
- Smoked chicken, bacon, banana, brie cheese.
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Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
- Mocamello $4.00
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salad choices
- green/potato/pasta/rice/ roast/ vegetable
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Lunch $12.00
- - any item from the cabinet with green salad or fries
- Bacon & egg pie $8.50
- Homemade steak pie $8.50
- Chicken and mushroom & herb filo $8.50
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Ham and cheese melt $7.50
- With fries
- Fresh made sandwiches $5.50
- -bowl $7.00
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
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Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
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Brown Rice Teriyaki Chicken
- Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
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Teriyaki Chicken
- The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
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Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
- (GF) = Gluten Free
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Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
- Toast, hash brown, hollandaise, tomato, crumpets $4
- price per portion, per item
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Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
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Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
- Available 7:30am to 2:30pm
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
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Wedges $8.00
- served with Sour Cream
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Ham and Cheese Toasty $8.00
- With chips and salad
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Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
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Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
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Pancakes $17.00
- Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
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Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
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Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
- Roast Tomato $3.00
Spice 'n' Life
Phone
033274139
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , Pakistani , Thai , Vegetarian
Features
Mastercard , Visa , Reservations , Waitstaff , Takeout , Seating , Serves Alcohol , Dinner , Child-friendly
77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
- Canterbury Indian Menus
- Canterbury Pakistani Menus
- Canterbury Thai Menus
- Canterbury Vegetarian Menus