Spice 'n' Life in Canterbury Menu

STARTERS STARTERS
  • 1 Vegetable Samosa $6.00
    • Crispy pastry stuffed with spicy mashed potatoes green peas and fried in vegetable Oil (2 per plate)
  • 2 Samosa Chaat $5.50
    • One samosa served with mint yoghurt sauce and tamarind chutney
  • 3 Onion Bhaji $6.00
    • Chopped onions mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
  • 4 Pakora $6.00
    • Chopped seasonal vegetables mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
  • 5 Tandoori Chicken $16.00
    • Chicken marinated in authentic Tandoori paste (prepared by our Chef) and grilled in Tandoor for that special aroma and tandoori taste
  • 6 Chicken Garlic Kebab $12.00
    • Chicken pieces marinated and cooked in special garlic sauce
  • 7 Lahori Kebab $13.00
    • Special chicken kebab from Punjab- our Chef’s’ specialty
  • 8 Seekh Kebab $10.00
    • Lamb mince mixed with spices skewered and cooked in Tandoor
  • 9 Chicken Tikka $10.00
    • Chicken pieces marinated in tikka masala and tender baked in tandoor
  • 10 Fish Tikka $10.50
    • Boneless pieces of fish fillets cooked with spices in Punjabi style
  • 11 Prawn Fry $10.50
    • Deep fried prawns with Coastal Indian spices
  • 12 Veg Combo $20.00
    • Combination of samosa, onion bhaji and veg pakoras. Served sizzling hot with chutney
  • 13 Non Veg Combo $20.00
    • Combination on Chicken Tikka, Seekh Kebab and Kalami kebab
  • 14 Mixed Platter $20.00
    • Combination of Samosa, Onion Bhaji and Lahori Kebab
NON VEGETARIAN MAINS NON VEGETARIAN MAINS
  • 15 Butter Chicken $15.00
    • Tender baked chicken cooked in special creamy and tomato gravy
  • 16 Vindaloo $15.00
    • Chicken lamb or beef cooked in hot spices, onions and vinegar
  • 17 Chicken/Lamb or Beef Curry $15.00
    • Cooked in traditional Indian style
  • 18 Korma $15.00
    • Meat dishes prepared in a gravy rich in cream, masala and cashew nut paste
  • 19 Kadahi Preparations $15.00
    • Chicken, Lamb or Beef prepared in iron wok (kadahi) along with vegetable and spices
  • 20 Madras Preparation $15.00
    • Chicken, Lamb or Beef cooked in coconut based gravy. A special dish from South of India
  • 21 Chicken Tikka Masala $15.00
    • Marinated chicken pieces cooked in tandoor and then dish prepared with onions, capsicum and tomato
  • 22 Mango Chicken $15.50
    • Chicken prepared in a delicious sauce with mango base
  • 23 Saag Wala $15.50
    • Chicken lamb or beef cooked with spinach and cream
  • 24 Rogan Josh $15.50
    • A Kashmiri lamb dish cooked in spices, onions, tomatoes etc
  • 25 Nargisi Kofte $16.50
    • Minced meat balls cooked and served in traditional Indian delicious gravy
  • 26 Biryani $15.00
    • Chicken/Beef/Lamb cooked with Basmati rice spices onions, coriander
SEAFOOD MAINS SEAFOOD MAINS
  • 27 Goanese Prawns $15.50
    • Prawns cooked in a special masala paste
  • 28 Fish Malabari $15.50
    • Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style
  • 29 Prawn Kadahi $15.50
    • Prawns prepared in iron wok (kadahi) along with vegetable and spices
VEGETARIAN MAINS VEGETARIAN MAINS
  • 30 Punjabi Cholle $14.00
    • Spicy chickpeas cooked in Punjabi style
  • 31 Aloo Gobhi $14.00
    • Potatoes and Cauliflower cooked with spices
  • 32 Vegetable Jaipuri $14.50
    • Strips of vegetables cooked in herbs and spices
  • 33 Veg Korma $15.00
    • Vegetables cooked in a creamy gravy with cashew paste
  • 34 Kadahi Paneer $14.50
    • Chef’s cottage cheese cooked in spicy gravy
  • 35 Palak Paneer $14.50
    • Blend on spinach and cottage cheese
  • 36 Paneer Makhani $14.50
    • Cottage cheese cooked in tomato and creamy sauce
  • 37 Daal Makhani $14.50
    • Delicious North Indian Lentil curry dazzled with butter tarka
  • 38 Mushroom Mattar $14.50
    • Mushroom and green peas curry
  • 39 Saag Aloo $15.00
    • Potatoes cooked with spinach
  • 40 Vegetable Biryani $15.00
    • Basmati rice cooked with spices onions, coriander and seasonal vegetables
INDIAN BREADS INDIAN BREADS
  • Keema Naan $5.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Butter Naan $3.50
  • Peshawari Naan $5.50
  • Aloo Kulcha $4.50
  • Stuffed Prantha $5.00
  • Tandoori Roti $2.50
  • Cheese Naan $5.00
  • Cheese Garlic Naan $5.50

Nearby Sample Menus

Pizza Hut (sample menu)
  • Onion rings $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Cheese stuffed crust $3.90
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hash bites $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Noodle Union (sample menu)
  • Vegetarian Mee Goreng $9.00
  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Honey Prawns Noodles/Rice $12.80
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Sweet One $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
Maison de Crepes Ltd (sample menu)
  • Extra Cheese $2.00
  • Caramelised Onions $2.00
  • 3e Power Chick $13.00
    • Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • Nutella & Pic's Peanut Butter $10.00
  • Butter & Sugar $7.00
  • 3e French Toast $14.00
    • Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
  • Pic's Peanut Butter & Jam $9.00
The Old Library Cafe Bar (sample menu)
  • BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
  • Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50
  • Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
  • Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
  • Moroccan Lamb $22.50
    • seasoned wood fired roast
  • Garlic buttered pizza, with mozzarella & parmesan $12.50
  • Salmon Steak Hollandaise $29.50
    • Nori wrapped and baked in the wood oven
  • NZ lamb raok 1/2 $26.50/Full $36.50
    • The finest one, seasoned and roasted in the wood fired oven succulent and flavoursome
Jade Chinese Takeaway (sample menu)
  • Nasi Goreng (Rice) $11.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Mixed Vegetable Chow Mein $9.80
  • Steak Foo Young Egg $9.80
  • Jade Special Chicken $12.00
  • Chicken Mushroom on Fried Rice $12.00
  • Pork Chow Mein $9.80
  • Steak Tomato on Fried Rice $12.00
Cranford Alehouse (sample menu)
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
Le Xom (sample menu)
  • Cashewnut and Tempura Chicken $19.5
    • Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
  • Roti $4
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Sunbathe Tofu $17
    • Silken Tofu deep-fried, topped with crisp lemongrass and onion
  • Prawns $5
  • Sizzling Fish Steak $19.5
    • Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Pepe’s (sample menu)
  • ●Corn chips
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • Guacamole $2.00
  • Select one of the following
  • Nachos $14.90
  • Burritos $12.90
    • Rolled in a soft flour tortilla
  • cheese $1.50
  • Bean and rice burrito $6.90
    • With melted queso cheese
Milieu Cafe (sample menu)
  • Nachos
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
New Brighton Burger Bar (sample menu)
  • Chicken Nibbles $0.70
  • Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
  • Dinner Box $9.00
  • Steak $10.50
  • Fresh Crumbed Chicken $4.50
  • Bacon & Corn Pattie $2.00
  • Chicken Foo Young $10.50
  • Steak. Tomato & Onion On Rice $11.50
Savoire Cafe of Merivale (sample menu)
  • Chicken Caesar Salad $18.90
    • Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Nachos $15.50
    • beef
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Tomatoes $3.50
  • Sausages $3.50
  • Porridge $10.90
    • Banana & Walnut or Vanilla & Black Doris Plum
Van Dams Cafe (sample menu)
  • Krokets
    • Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
  • Hot Dog $7.50
    • cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
  • Bitterballen $10
    • 8 bite size krokets served with bread & mustard
  • Frikadel Special $8
    • Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
  • Rookworst $10
    • Dutch smoked sausage served with fresh bread, sourkraut & mustard
  • Rollmops Single $6
    • pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
  • Double Dutch $25
    • A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
  • -double $8
Steam On Inn Bar and Cafe (sample menu)
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • -With Salad $10.00
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • 8-11am
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Assorted Cakes & slices from $3.90
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
Sockburn Bakery (sample menu)
  • Steak, Onion & Tomato
  • Savouries $1.60
  • Mince & Cheese
  • Sausage Rolls $2.20
  • Lamb & Pepper Pie
  • Cottage pie
  • Mince Pie
  • Lamb & Cheese Pie
Il Magro Espresso Bar (sample menu)
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Plain $2.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
Spice 'n' Life

Spice 'n' Life

location

Address

77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274139

email

Email

spice_n_life@xtra.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Pakistani , Thai , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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