Spice 'n' Life in Canterbury Menu

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1 Vegetable Samosa $6.00
- Crispy pastry stuffed with spicy mashed potatoes green peas and fried in vegetable Oil (2 per plate)
2 Samosa Chaat $5.50
- One samosa served with mint yoghurt sauce and tamarind chutney
3 Onion Bhaji $6.00
- Chopped onions mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
4 Pakora $6.00
- Chopped seasonal vegetables mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
5 Tandoori Chicken $16.00
- Chicken marinated in authentic Tandoori paste (prepared by our Chef) and grilled in Tandoor for that special aroma and tandoori taste
6 Chicken Garlic Kebab $12.00
- Chicken pieces marinated and cooked in special garlic sauce
7 Lahori Kebab $13.00
- Special chicken kebab from Punjab- our Chef’s’ specialty
8 Seekh Kebab $10.00
- Lamb mince mixed with spices skewered and cooked in Tandoor
9 Chicken Tikka $10.00
- Chicken pieces marinated in tikka masala and tender baked in tandoor
10 Fish Tikka $10.50
- Boneless pieces of fish fillets cooked with spices in Punjabi style
11 Prawn Fry $10.50
- Deep fried prawns with Coastal Indian spices
12 Veg Combo $20.00
- Combination of samosa, onion bhaji and veg pakoras. Served sizzling hot with chutney
13 Non Veg Combo $20.00
- Combination on Chicken Tikka, Seekh Kebab and Kalami kebab
14 Mixed Platter $20.00
- Combination of Samosa, Onion Bhaji and Lahori Kebab

15 Butter Chicken $15.00
- Tender baked chicken cooked in special creamy and tomato gravy
16 Vindaloo $15.00
- Chicken lamb or beef cooked in hot spices, onions and vinegar
17 Chicken/Lamb or Beef Curry $15.00
- Cooked in traditional Indian style
18 Korma $15.00
- Meat dishes prepared in a gravy rich in cream, masala and cashew nut paste
19 Kadahi Preparations $15.00
- Chicken, Lamb or Beef prepared in iron wok (kadahi) along with vegetable and spices
20 Madras Preparation $15.00
- Chicken, Lamb or Beef cooked in coconut based gravy. A special dish from South of India
21 Chicken Tikka Masala $15.00
- Marinated chicken pieces cooked in tandoor and then dish prepared with onions, capsicum and tomato
22 Mango Chicken $15.50
- Chicken prepared in a delicious sauce with mango base
23 Saag Wala $15.50
- Chicken lamb or beef cooked with spinach and cream
24 Rogan Josh $15.50
- A Kashmiri lamb dish cooked in spices, onions, tomatoes etc
25 Nargisi Kofte $16.50
- Minced meat balls cooked and served in traditional Indian delicious gravy
26 Biryani $15.00
- Chicken/Beef/Lamb cooked with Basmati rice spices onions, coriander

27 Goanese Prawns $15.50
- Prawns cooked in a special masala paste
28 Fish Malabari $15.50
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style
29 Prawn Kadahi $15.50
- Prawns prepared in iron wok (kadahi) along with vegetable and spices

30 Punjabi Cholle $14.00
- Spicy chickpeas cooked in Punjabi style
31 Aloo Gobhi $14.00
- Potatoes and Cauliflower cooked with spices
32 Vegetable Jaipuri $14.50
- Strips of vegetables cooked in herbs and spices
33 Veg Korma $15.00
- Vegetables cooked in a creamy gravy with cashew paste
34 Kadahi Paneer $14.50
- Chef’s cottage cheese cooked in spicy gravy
35 Palak Paneer $14.50
- Blend on spinach and cottage cheese
36 Paneer Makhani $14.50
- Cottage cheese cooked in tomato and creamy sauce
37 Daal Makhani $14.50
- Delicious North Indian Lentil curry dazzled with butter tarka
38 Mushroom Mattar $14.50
- Mushroom and green peas curry
39 Saag Aloo $15.00
- Potatoes cooked with spinach
40 Vegetable Biryani $15.00
- Basmati rice cooked with spices onions, coriander and seasonal vegetables

Keema Naan $5.50
Plain Naan $3.00
Garlic Naan $3.50
Butter Naan $3.50
Peshawari Naan $5.50
Aloo Kulcha $4.50
Stuffed Prantha $5.00
Tandoori Roti $2.50
Cheese Naan $5.00
Cheese Garlic Naan $5.50

Nearby Sample Menus

cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
Battered fish and chips with salad $10.00
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.

-Add bacon $3.00
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
-Add bacon $1.50
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
Small fries $3.00
-Add chicken $4.00
Creme brulee $12.00
- Served with berry compote & biscotti

Charming Pork (Khao Moo Tod) Pork $12.50
- Deep fried marinated pork topped with chef’s special mild spicy sauce and boiled vegetable on side. Served with Steamed rice.
Green Curry Spaghetti (Spaghettis gang Keaw Waan) $12.50 / $15.00
- Stir fried spaghetti noodles with meat of choice and vegetables in green curry paste. (mild spicy) Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Garlic & Pepper Stir Fried (Phad Gratiam Prik Thai) $12.50 / $15.00
- Stir fried meat of choice and vegetables with garlic and pepper sauce. served with steamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Cashew Nuts Stir Fry (Plad Med Mamuang) $12.50 / $15.00
- Stir fried meat of choice, vegetables, onions and cashew nuts with sweet chilli jam. served with Streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Chilli & Basil Spaghetti (Spaghetti Phad Kee Mao) $12.50 / $15.00
- Stir Fried spaghetti noodles with meat of choice, vegetables and onions with chilli and basil leaves. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
Guay Taew Kour Gai $12.50 / $15.00
- Stir fried Thai rice noodles with chicken, garlic, carrot, egg, dried Chinese pickles and spring onions. Served with chilli sauce on the side.Chicken / Prawn or Seafood
Extra portion of meat/ prawn/ seafood $5.00
Chilli & Basil Stir Fry (Phad Gra-paow)*(mild spicy) $12.50 / $15.00
- Stir fried meat of choice and vegetables with chilli and basil leaves, served with steamed rice. (mild spicy). Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood

Chicken cobb salad (gf) $18
- Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
Crab beignets $14
- With remoulade, cucumber, malt vinegar salt, potato strings
Fried okra & pickles (v) $14
- With parmesan and cocktail sauce
Glutem free (gf)
Grilled jalapeno cornbread (gf,v) $8
- With chipotle butter, lime
Pork ribs and hickory wings $38
- The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
Andouille sausage $16
- With mustard mayo, jalapeno, roasted pepper, cripsy onions
Orleans slaw (gf,v) $8
- With cumin lime mayo, pepitas and peanuts

GARLIC BREAD $7.50
- on the side garlic buttered ficelle bread
FISH OF THE DAY
- changes daily
FALAFELS $15.00
- chickpea fritters, green herb hummus + gazpacho salsa
saute of greens, mushrooms, garlic, soya $7.50
PRAWNS $17.00
- fire cracker prawns, peanut sauce + sweet + sour cucumber
Selection of homemade baking with a daily variety of: Muffins, Scones, Biscuits (gluten free products available)
GINGERBREAD $14.50
- warm gingerbread, date pate, rum caramel, spice biscuit, pears + cream cheese ice cream
VEGETARIAN $27.00
- roast pumpkin risotto with vegetables, garnishes from the menu

Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney

Check out our cabinet for a selection of slices and cakes
Eggs Benedict
- Poached free range eggs on toasted homemade bread topped with hollandaise sauce
Check out our cabinet for a selection of slices and cakes
Tomato $2.00
Bacon $3.00
Open Steak Sandwich $21.00
- 180gm steak with lettuce, tomato, and caramelised onion on multigrain bread. Served with fries
Beer Battered Fish & Chips $21.50
- Beer battered and deep fried Blue Cod or Salmon served with fries and salad
Mushrooms $3.00

Fish $3.20
Beef roll $3.20
BBQ pork ribs $5.90
Chicken drums n/a
Bacon cheese $5.90
Cream cakes n/a
Bacon egg slice $4.60
Dagwoods $4.50

Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
Gluten free 8” $20.00
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries

Risotto of the Day N/A
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Ice cream & Sorbet Selection $13.5
House Made Breads & flat bread $9.5
- with selection of dips
Tiramisu $13
- with chocolate soil
Fish of the Day $27
Soup of the day $12
- with toasted bread
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta

Oven warmed olives with mint (V)(GF)(DF)
TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
Rustic fries, aioli(GF)(DF)
CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
GARLIC AND PARSLEY TOASTED CIABATTA $10.00

Double Chocolate Coconut Brownie $12.00
- Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
Bread & Dips $18.00
- 3 House dips & fresh baked bread
Garlic Bread $8.00
- House made mini loaf with roasted garlic butter
Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
- Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
Pavlova & Fresh Fruit $12.00
- Crusty mini pavlova, berry couli, fresh fruit, ice cream & cream
Soup of the day $18.00
- 600ml with a savory fried scone
MP's Marinated Feta $24.00
- Beetroot chutney, Tomato, Olives, Pomegranate pate
Kapiti aged Cheddar $28.00
- Ratatouille chutney, Plum pate, Pickled onion

Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Sirloin steak and salad $26.80
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Ravioli $23.80
- in a pesto cream sauce
Beef Ravioli $20.80
- in tomato sauce
Christ church's Best Seafood Chowder $18.80
Swiss Roesti and Speck $19.50
Pasta $18.80
- with tomato basil pesto sauce

Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
Beef, pork and lamb meatballs, mozzarella, napoli $12.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
Selection of gelato, praline $11.00

Fish $3.50
- per piece
Chips $4.50
- per bag
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Hot dog $3.00
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Spring Roll $3.50

Spice 'n' Life

Canterbury > Spice 'n' Life

Address

77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

Phone

033274139

Email

spice_n_life@xtra.co.nz

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Indian , Pakistani , Thai , Vegetarian

Features

Mastercard , Visa , Reservations , Waitstaff , Takeout , Seating , Serves Alcohol , Dinner , Child-friendly

Spice 'n' Life in Canterbury Menu

Nearby Sample Menus

Spice 'n' Life

Canterbury > Spice 'n' Life

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

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