St Albans Seafood in Christchurch Menu

FISH FISH
  • Fish $2.40
  • Fish Bites $0.80
FISH CRUMBED OR BATTERED FISH CRUMBED OR BATTERED
  • Hoki $4.50
  • Akaroa Cod $4.50
  • Gurnard $5.00
  • Tarakihi $5.00
  • Sole $5.00
  • Blue Cod
SAUSAGES SAUSAGES
  • Plain Sausage $2.10
  • Hot Dog $2.10
  • Giant Hot Dog $3.50
  • Banana Fritter $2.10
PATTIES PATTIES
  • Chicken $2.10
  • Meat $2.10
  • Cheese & Onion $2.10
CHIPS CHIPS
  • Chips 1 Scoop $2.40
  • -1/2 Scoop $1.50
  • Spicy Wedges $4.00
  • kumara Chips $4.00
  • Extras $1.00
    • Garlic Butter / Scoop
ROLLS ROLLS
  • Mini Spring Rolls x6 $2.50
  • Spring Roll $2.50
  • Curry $2.50
DONUTS DONUTS
  • Plain $2.10
  • Double Chocolate $2.10
  • Jam Rap $2.10
  • Jam Rap Explosion $3.50
  • Deep Fried Moro Bar $3.50
  • Deep Fried Snickers $3.50
  • Steak & Onion Fatty $2.10
  • Bacon & Corn Patty $2.10
EXTRAS EXTRAS
  • Chicken Nuggets x6 $4.00
  • Potato Fritters x2 $1.40
  • Mussel $0.80
  • Crumb Prawn $0.90
  • Crab Stick $1.40
  • Scallop $1.60
  • Lasagna Topper $3.00
  • Chicken Cordon Bleu $3.00
  • Wontons x6 $3.00
  • Pacific Oysters x6 $7.00
  • Chicken Nibbles x6 $4.00
  • Chicken Skewer $2.80
  • Chicken Fillet $3.50
  • Mini Donut x4 $2.00
RINGS RINGS
  • Pineapple $1.60
  • Onion x6 $3.60
  • Squid x6 $4.50
BURGERS BURGERS
  • Plain $3.20
  • Double Meat $3.90
  • Tomato $3.90
  • Cheese $3.90
  • Pineapple $3.90
  • Bacon $3.90
  • Egg $3.90
  • Mushroom $3.90
  • Chow Chow $3.90
  • Chicken $3.90
  • Spicy Chicken $6.00
  • Cheese Onion Ring $5.50
  • Steak $5.00
  • Fish $4.00
  • Vegetarian $5.80
  • Hawaiian $5.80
  • Monster $7.00

Nearby Sample Menus

  • Crispy Chicken $16.00
    • seasonal leaves, avocado, chipotle mayonnaise
  • Caesar Salad $19.00
    • cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
  • Crumbed Market Fish $16.00
    • shredded iceberg, fried capers, tartare (pair).
  • Dux Coleslaw $6.00
    • carrot, blends of cabbage, creamy mayonnaise dressing
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Market Fish $28.00
    • crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
  • Dumpling Soup with Rice Cake $14.00
  • Korea House Special B.B.Q (more than 2 people) $23.00 pp
    • Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
  • Korean Sausage Soup $15.00
  • Beef Tartare L $45.00/M $40.00
  • Spicy Stir Fried Squid and Pork $15.00
  • Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
  • Noodles with Seafood Soup $12.00
  • Chilled Buckwheat Noodle Soup $12.00
  • PRAWN CHOW MEIN $12.00
  • PLAIN $3.50
  • PRAWN FOO YOUNG EGG $12.00
  • POTTLE FRIED RICE $6.00
  • MUSHROOM $4.00
  • DOUBLE MEAT $5.00
  • ROAST PORK CASHEW NUTS ON RICE $12.50
  • SWEET & SOUR CHICKEN $12.50
  • Onion Rings (Doz) $6.00
  • Plain Donut $2.00
  • Egg $4.20
  • Chicken Patties $2.60
  • Crabstick $2.00
  • Battered Scallops (Doz) $16.00
  • Plain Sausage $2.00
  • Wonton or Squid Ring (Doz) $8.50
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • Rice $2.00
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Cashew nuts with meat and vegetables with rice $12.90
  • Additional of $2.00 for all seafood meals
  • Grilled chicken wings $9.90
    • 6 Pieces of grilled marinate chicken nibble
  • -Large $5.00
  • Green salad
  • Kumara chips
  • -Large $5.00
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • Edam / Cheddar / Pineapple / Beetroot $1.00
  • -Small $6.00
  • Bacon $2.00
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • (A) OR berry compote with cream or yogurt $12.50
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Tomato and Fetta Tart $17.00
    • Warm tomato and goat fetta with black olive and avocado cream
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Steamed rice $3.00
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Creamy sesame cabbage salad $7.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
  • Momo Chicken thigh with Tare $7.00
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Available all day
  • “Shank Heaps” $24.00
    • Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
  • Bishop’s Wicked Wings
    • Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
  • Petit Kids Set (under 6 years old) $15.00
    • Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
  • • Prawn
  • • Teriyaki Chicken
  • Lunch Teppan Combo Set $ 24.00
    • Miso, Teppan Vegetables with Steamed rice
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • Ace Bento Set $24.00
    • Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
  • Rice Bowls
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • Chow Chow $5.00
  • Fish $2.80
  • Vegetarian $5.50
    • Mushroom, beetroot, cheese and pineapple
  • Meat Patties $2.60
    • Home made
  • Chicken Nuggets 1/2 Dozen $6.00
  • Hot Dog $2.60
  • Cheese Onion Patties $2.80
  • Chicken and Cheese $6.90
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Beef nacho $10.00
    • Served with sour cream
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Prawn Chop Suey $12.00
  • Combination Chow mein $11.50
  • Beetroot $4.00
  • Pineapple $4.00
  • Hawaiian $5.00
  • Donut $2.00
  • Roast Pork $5.00
  • Crab Stick $2.00
  • Combination Lamb & Falafel L $14
  • Combination $17
  • Split Peas & Lamb (Gheymeh) $15.00
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Falafel R $8 / L $10
  • Combination Chicken & Falafel L $13
  • Piroshkies
St Albans Seafood

St Albans Seafood

location

Address

101 Westminster Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033558891

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
101 Westminster Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
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