St Albans Seafood in Christchurch Menu

Are you the owner? Manage this listing for free.

Fish $2.40
Fish Bites $0.80

Hoki $4.50
Akaroa Cod $4.50
Gurnard $5.00
Tarakihi $5.00
Sole $5.00
Blue Cod

Plain Sausage $2.10
Hot Dog $2.10
Giant Hot Dog $3.50
Banana Fritter $2.10

Chicken $2.10
Meat $2.10
Cheese & Onion $2.10

Chips 1 Scoop $2.40
-1/2 Scoop $1.50
Spicy Wedges $4.00
kumara Chips $4.00
Extras $1.00
- Garlic Butter / Scoop

Mini Spring Rolls x6 $2.50
Spring Roll $2.50
Curry $2.50

Plain $2.10
Double Chocolate $2.10
Jam Rap $2.10
Jam Rap Explosion $3.50
Deep Fried Moro Bar $3.50
Deep Fried Snickers $3.50
Steak & Onion Fatty $2.10
Bacon & Corn Patty $2.10

Chicken Nuggets x6 $4.00
Potato Fritters x2 $1.40
Mussel $0.80
Crumb Prawn $0.90
Crab Stick $1.40
Scallop $1.60
Lasagna Topper $3.00
Chicken Cordon Bleu $3.00
Wontons x6 $3.00
Pacific Oysters x6 $7.00
Chicken Nibbles x6 $4.00
Chicken Skewer $2.80
Chicken Fillet $3.50
Mini Donut x4 $2.00

Pineapple $1.60
Onion x6 $3.60
Squid x6 $4.50

Plain $3.20
Double Meat $3.90
Tomato $3.90
Cheese $3.90
Pineapple $3.90
Bacon $3.90
Egg $3.90
Mushroom $3.90
Chow Chow $3.90
Chicken $3.90
Spicy Chicken $6.00
Cheese Onion Ring $5.50
Steak $5.00
Fish $4.00
Vegetarian $5.80
Hawaiian $5.80
Monster $7.00

Nearby Sample Menus

Premium burger $18.00
Mushroom cheese burger $13.50
Chocolate peanut butter lava $8.50
Fish and chips $21.80
Sizzling roast Skillet $20.00
- perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
Millenium burger 15.00
B.L.T $10.00
- bacon,lettuce and tomato
Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.

Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Pulled pork, fire grilled pineapple, charred spring onion crema $8
Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
Braised beef rib barbacoa, slaw $26
Bacon, egg & hash brown $8
Fire grilled chorizo torta (3), peppers and garlic $16
Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12

Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry
Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
Garlic and Pepper Fish $20.50
- Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables

Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Add guacamole $3.00
Mexican corn salad $5.00
Fries with fire spice $6.00
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)

HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole

Warmed Olives $6.00
- w/ chilli & lemon
Cauliflower Cheese $10.00
- baked to order
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Edamame Beans $6.00
- w/ miso butter
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Hand Cut Chips $10.00
- w/ aioli
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard

Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Sushi
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Vegetable $10.00
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce

BBC (Beef, Bacon & Cheese) $3.80
Spring Roll / Curry Roll $2.80
Oysters $2.6 each one
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Scallops $1.50
Kids Burguer $3.20
Real Calamari Rings $0.70
Tarakihi $5.00

Bacon & Corm Patty $2.10
Sole (Batter/Crumbed) $4.30/$4.50
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Mussels each $0.70
Ham Burger $3.40
Double Meat Burger $4.30
CornPatty $2.10
Squid Ring each $0.80

Crispy Chicken (Half) $15.50
BBQ Pork Fried Noodles $12.50
Chicken with Black Bean Sauce $15.50
Fillet Steak with Chinese Style $20.50
Deep Fried Squid $17.50
Chicken Egg Foo Young $13.00
Satay Chicken on Skewers (8 skewers) $17.50
Beef with Ginger & Spring Onion $18.50

Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
Apple crumble with vanilla custard $6.50
With hot smoked salmon or bacon $5.00
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00

Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.

Kumara hash $6.5
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Add Havoc Bacon (Nitrate free) $5.00
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Akaroa Salmon $6.5
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00

Swiss bread and Swiss Cheese $14.80
Buendnerfleisch and bread $22.80
The original beef canelloni $23.80
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Seafood Chowder $18.80
- (Ch-Ch's best)

Veggie Delite N/A
Cheddar N/A
Jalapenos N/A
Aioli N/A
Subway Club N/A
Italian Dressing N/A
Olives N/A
Carrot N/A

St Albans Seafood

Canterbury > Christchurch > St Albans Seafood

Address

101 Westminster Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Phone

033558891

Email

None

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM