St Germain in Christchurch Menu

Nearby Sample Menus

Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
1/2 doz $13.40
Flat Bread $13.50
- Basil pesto and cream cheese
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise

Mystery
- Grand Marnier Orange
Sticky Date Pudding
Dark Roisin
- Almond Raisin sugar free
Mixed salad with chocolate trail mix and balsamic dressing $7.80
Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
6 for $15.00

BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Toasted bread and spreads $5.00
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Salmon $5.00

Lemon Chicken on Rice $13.00
Pickle Peanuts $5.00
Yang-Chau Fried Rice $10.50
Passion Green Tea $4.70
Spicy Eggplant on Rice (pork) $12.00
Peach Green Tea $4.70
Takoyaki $6.80
Ice Lemon Tea $3.20

Patatas bravas $14.00
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Aceitunas maceradas $10.00
- Our special marinated olives
Bread slices $7.00
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon

Seafood Tempura $24.00
Spicy Tuna Roll $14.00
BBQ Eel & Egg Omelette Don $21.00
Squid Strips & Natto $8.00
Deep Fried Chicken Cheese Roll $9.00
Platinum (13pcs) $29.80
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50

Butter Milk Pancakes $18.50
- served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
Cardrona Valley Merino Lamb Rump $38.00
- Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
Warm Chocolate Whiskey Pudding $16.00
- gingernut ice cream & salted caramel poached pear
Breakfast $20.00
- full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
Hot Cakes $12.00
- w/ bacon & banana, maple syrup
Roast Mushroom Ragout $22.50
- mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream

Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Egg $ 1.00
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Served without fries $9.00

Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Wedges $9.00
- wedges served with sour cream & sweet chilli

London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Chicken Naan $5.00
- Naan with spiced chicken filling
Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.
Fresh Garden Salad N/A
- Diced onions, tomatoes, lettuce, carrots and cucumber

Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup

Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
Trust the kitchen vegetarian $20.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Agria potato mash, red wine gravy $7.00
Served with mustard relish, jus

Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Creamy Mushrooms $13.80
- On Sourdough Toast
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Steak $28.00
- 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad

DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Available until 2:30pm
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00

Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Lasagne $12
- In house made lasagne with a side salad
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Pasta $12
- Pasta of the Day
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce

St Germain

Canterbury > Christchurch > St Germain

Address

255 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033553096

Email

info@saint-germain.co.nz

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Luxury Dining , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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St Germain in Christchurch Menu

Nearby Sample Menus

St Germain

Canterbury > Christchurch > St Germain

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

255 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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