St Germain in Christchurch Menu

LES ENTREES LES ENTREES
  • Traditional French onion Soup $15.00
  • Escargots $18.00
    • Stuffed mushroom, Garlic butter & Truffle potato Foam
  • Braised pork cheek wrapped in red cabbage $16.00
    • parsnip puree & charcutiere sauce
  • Sautéed Scallops with Thyme and Citrus Sauce $25.00
    • Fennel puree
  • Lamb sweetbread ravioles $18.00
    • Mushroom espuma
  • Goat cheese croustillant $20.00
    • Roasted beetroot & shallots, red pepper coulis
LES PLATS LES PLATS
  • Traditional Cassoulet $39.00
    • Duck leg confit, homemade Toulouse sausage, pork belly
  • 21 days Aged Wakanui beef eye Fillet “en croûte de sel” $43.00
    • Swede puree, spicy carrots, Tartiflette gratin & rosemary jus (Served medium rare only) OR 21 days Aged Wakanui beef eye Fillet cooked your way, Swede puree, spicy carrots, Tartiflette gratin & rosemary jus
  • Pan Fried Groper $38.00
    • Vegetable & bacon broth, Beurre blanc sauce
  • Duck Breast “à l’orange” $39.00
    • Jerusalem Artichoke, carrots & bluecheese gratin, celeriac puree, creamy spinach & garlic green beans
  • Lamb striploin persillade $39.00
    • Garlic mash potato, beetroot fondant, Thym jus
  • Trio of Mushrooms $28.00
    • Mousseline, terrine & galette Millefeuilles
  • Croquettes Dauphinoise $9.00
  • Duck fat potatoes $9.00
  • Pan Roasted veg $9.00
  • Pommes frites & ailoli $8.00
SURPRISE MENU SURPRISE MENU
  • 5 Courses Surprise Menu (Per person) $85.00
  • 5 Courses Surprise Menu per person-with wine matching $115.00
    • This menu is served for the entire table
  • 8 Courses Surprise Menu (Per person) $115.00
  • 8 Courses Surprise Menu per person-with wine matching $165.00
    • This menu is served for the entire table
THE FRENCH WAY THE FRENCH WAY
  • Traditional French onions soup $100.00/ $150.00
    • Gewurztraminer Réserve, Lucien Albrecht (Per person/ Per person-with wine matching this menu is served for the entire table)
  • Escargots $100.00/ $150.00
    • Mâcon-Villages, Cave de Lugny (Per person/ Per person-with wine matching this menu is served for the entire table)
  • Glazed duck lever parfait & apple puree $100.00/ $150.00
    • Sauternes, Château Villefranche (Per person/ Per person-with wine matching this menu is served for the entire table)
  • “Trou Normand,”(Per person/ Per person-with wine matching this menu is served for the entire table) $100.00/ $150.00
  • Cassoulet $100.00/ $150.00
    • Malbec “Le Cèdre”, Cahors (Per person/ Per person-with wine matching this menu is served for the entire table)
  • Cheese $100.00/ $150.00
    • Domaine du Mas Blanc, Banyuls (Per person/ Per person-with wine matching this menu is served for the entire table)
  • Crepes Suzette $100.00/ $150.00
    • Jurançon, Château Jolys (Per person/ Per person-with wine matching this menu is served for the entire table)
LES DESSERTS LES DESSERTS
  • La Joconde Croustillante $15.00
    • Vanilla Ice cream
  • Crêpes Suzette $15.00
    • Can be made gluten free!
  • Chocolate & Salted Caramel Fondant $15.00
    • Grand Marnier parfait (10 minutes)
  • Autour de la noisette $15.00
    • Feuillantine biscuit, Hazelnut cream, Hazelnut beignets, cream anglaise & white chocolate ice cream
  • Vanilla Crème Brulée $15.00
    • Berry sorbet
  • Sorbets & Ice-cream Selection $15.00
  • Gourmandise $15.00/ $15.00
    • 2pax/ 4pax
  • Les Fromages (French cheeses only) $28.00

Nearby Sample Menus

Maison de Crepes Ltd (sample menu)
  • Beans /Mushrooms/Other Vege $2.00
  • As above but with salmon $17.00
  • Lemon & Sugar $7.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Butter & Sugar $7.00
  • Cheese & free-range egg $8.50
  • Ham & Cheese $8.50
Theo's (sample menu)
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • Oysters seasonal
  • SALAD $6.00
    • greek salad coleslaw
  • Chips - Half scoop $2.00
  • Chips - Large $3.80
  • Scallop $1.80
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • Hot dog $2.00
Southern Spices (sample menu)
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • Two butter naan with butter chicken $14
  • Kothu Parotta Mixed Chicken &Beef $16
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
  • Thattu Dosa $10
    • Soft and thick small dosa (3 pcs)
  • Egg Fried Rice $11
    • Stir fried rice with fresh vegetables and egg.
  • Appam (Hoppers), Gluten Free, Vegan $2.50
    • Soft and crispy savoury curved pancake made out of fermented rice batter
  • Mixed Fried Rice $17
    • Stir fried rice with fresh vegetables, egg, shrimps and chicken
  • Chocolate Dosa $10
    • Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
Lewis Street Food Bar (sample menu)
  • Mushroom $4.20
  • Vegetarian $6.00
  • 2 Hot Dog $16.00
  • Crumbed Prawn $0.80
  • 1 Scoop Chips $2.40
  • 2 Pineapple Rings $16.00
  • Fish $4.20
  • Meat Pattie $2.20
J-Bings (sample menu)
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
North Avon Fish Fry (sample menu)
  • Lamb $7.95
  • Spring Roll / Curry Roll $2.80
  • Tarakihi $5.00
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Chicken Burguer $5.50
  • Spicy Wedges (with sour cream) $5.00
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Gurnard $5.00
Sushi Ya (sample menu)
  • Salmon Sashimi $8
  • Salmon Shasimi Don $13.50
  • Salmon Teriyaki Don $13.50
  • Udon $10.00
  • Spicy Pork Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Chicken Katsu Curry $12.50
  • Prawn Gyoza $6
Subway - Barrington (sample menu)
  • Onion N/A
  • Italian Dressing N/A
  • Roasted Garlic N/A
  • Pork Riblet N/A
  • Ham N/A
  • Roast Beef N/A
  • Wrap N/A
  • Egg and Cheese N/A
The Astro Lounge (sample menu)
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Tomato and Fetta Tart $17.00
    • Warm tomato and goat fetta with black olive and avocado cream
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Addington Bakery (sample menu)
  • Wedges S $2.40 / L $4.00
  • Sausage Roll $2.00
  • Fish $3.10
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Chips S $1.90 / L $3.00
  • Kransky Roll $2.20
  • Hot Dog (Small) $2.60
  • Hot Meat Sandwich / Roll $7.50
Johnny Sausage (sample menu)
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
Hinton's Restaurant (sample menu)
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Home-made onion rings with garlic aioli $7.00
  • Garlic, chilli and lime buttered prawns $11.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Home-made baked potato wedges with herbs & sour cream $8.50
Tuk Tuk Takeaway (sample menu)
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
    • w/ Chilli
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Chargrilled Chicken Sliders (2) $9
    • w/ Tuk Tuk Satay Sauce
  • GF Gluten Free
  • Hot Wok Smoky Cabbage (GF) $11
    • w/ garlic, fish sauce
Burgers and Beers Inc (sample menu)
  • King Julius $13.50
    • grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
  • Spirited Swine $18.00
    • Deliverance Burger with a Bourbon & Coke
  • Lock Stock & One Smoking Burger $18.00
    • 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
  • Sunday Roast $13.50
    • grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
  • No Flour People $2.00
    • Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
  • Caesar Pleaser $11.00
    • parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
  • Shagged Stag $13.50
    • venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
  • Onion rings & aioli $5.50
Cargo Bar (sample menu)
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Ora king salmon $6
  • Kumura Fries $9
  • Hash Browns $4
  • Power Breakfast $14.5
    • 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
  • Bacon and Eggs $13.5
    • Any style with crispy bacon on toasted french batard
  • Corned Beef Hash $18
    • With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
  • Chocolate Tan Slice $4.2
St Germain

St Germain

location

Address

255 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033553096

email

Email

info@saint-germain.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
255 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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