Address
255 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
St Germain in Christchurch Menu
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LES ENTREES- Traditional French onion Soup $15.00
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Escargots $18.00
- Stuffed mushroom, Garlic butter & Truffle potato Foam
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Braised pork cheek wrapped in red cabbage $16.00
- parsnip puree & charcutiere sauce
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Sautéed Scallops with Thyme and Citrus Sauce $25.00
- Fennel puree
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Lamb sweetbread ravioles $18.00
- Mushroom espuma
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Goat cheese croustillant $20.00
- Roasted beetroot & shallots, red pepper coulis
LES PLATS-
Traditional Cassoulet $39.00
- Duck leg confit, homemade Toulouse sausage, pork belly
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21 days Aged Wakanui beef eye Fillet “en croûte de sel” $43.00
- Swede puree, spicy carrots, Tartiflette gratin & rosemary jus (Served medium rare only) OR 21 days Aged Wakanui beef eye Fillet cooked your way, Swede puree, spicy carrots, Tartiflette gratin & rosemary jus
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Pan Fried Groper $38.00
- Vegetable & bacon broth, Beurre blanc sauce
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Duck Breast “à l’orange” $39.00
- Jerusalem Artichoke, carrots & bluecheese gratin, celeriac puree, creamy spinach & garlic green beans
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Lamb striploin persillade $39.00
- Garlic mash potato, beetroot fondant, Thym jus
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Trio of Mushrooms $28.00
- Mousseline, terrine & galette Millefeuilles
- Croquettes Dauphinoise $9.00
- Duck fat potatoes $9.00
- Pan Roasted veg $9.00
- Pommes frites & ailoli $8.00
SURPRISE MENU- 5 Courses Surprise Menu (Per person) $85.00
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5 Courses Surprise Menu per person-with wine matching $115.00
- This menu is served for the entire table
- 8 Courses Surprise Menu (Per person) $115.00
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8 Courses Surprise Menu per person-with wine matching $165.00
- This menu is served for the entire table
THE FRENCH WAY-
Traditional French onions soup $100.00/ $150.00
- Gewurztraminer Réserve, Lucien Albrecht (Per person/ Per person-with wine matching this menu is served for the entire table)
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Escargots $100.00/ $150.00
- Mâcon-Villages, Cave de Lugny (Per person/ Per person-with wine matching this menu is served for the entire table)
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Glazed duck lever parfait & apple puree $100.00/ $150.00
- Sauternes, Château Villefranche (Per person/ Per person-with wine matching this menu is served for the entire table)
- “Trou Normand,”(Per person/ Per person-with wine matching this menu is served for the entire table) $100.00/ $150.00
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Cassoulet $100.00/ $150.00
- Malbec “Le Cèdre”, Cahors (Per person/ Per person-with wine matching this menu is served for the entire table)
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Cheese $100.00/ $150.00
- Domaine du Mas Blanc, Banyuls (Per person/ Per person-with wine matching this menu is served for the entire table)
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Crepes Suzette $100.00/ $150.00
- Jurançon, Château Jolys (Per person/ Per person-with wine matching this menu is served for the entire table)
LES DESSERTS-
La Joconde Croustillante $15.00
- Vanilla Ice cream
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Crêpes Suzette $15.00
- Can be made gluten free!
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Chocolate & Salted Caramel Fondant $15.00
- Grand Marnier parfait (10 minutes)
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Autour de la noisette $15.00
- Feuillantine biscuit, Hazelnut cream, Hazelnut beignets, cream anglaise & white chocolate ice cream
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Vanilla Crème Brulée $15.00
- Berry sorbet
- Sorbets & Ice-cream Selection $15.00
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Gourmandise $15.00/ $15.00
- 2pax/ 4pax
- Les Fromages (French cheeses only) $28.00
Nearby Sample Menus
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2 Eggs $10.90
- any style with toast
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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Caesar Salad $18.90
- w/ chicken
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Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Mince on Toast $16.90
- with 2 poached eggs
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
- Cendol & Coconut Cream $5.00
- Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
- Salted Fish Fried Rice $12.00
- Crispy Chicken $8.50
- Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
- Lemongrass & Chilli Squid $15 Med/$27 Lg
- Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
- BBQ Pork & Mix Vege on Rice $12.00
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Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
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Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
- 1 doz $24.90
- All served with tradition style tomato sauce and mozzarella
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Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
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Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
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Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
- Garlic Loaf $8.40
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Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
- Two Eggs $4.00
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Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
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French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
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Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
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Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
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Benedict $18.00
- with crispy bacon
- Side salad - / $6.90
- Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
- House made potato rosti $4.90
- Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
- Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- Pine nut, pesto and parmesan $8.90
- Shoestring fries $5.90 / $8.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
- Duck Fat Potatoes, Mushroom, Rosemary Salt $8
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
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Artisan Stone-Baked Sourdough $9
- culture butter
- Wakani Ashburton Go Day Grain Fed Beef
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
- Freekah Wheat, Broccolini, Dates, Pine Nuts $13
- Sirloin 300g $33
- Rib Eye 200g $58
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
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Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
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Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
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Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
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Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
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Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
- Gluten Free buns. $2.00
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CHIPS $12.00
- with cheese and bacon.
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BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
- Add Fries or Coleslaw to Any Burger $3.00
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FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
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ONION RINGS $12.00
- with SP BBQ Sauce.
- Add a second patty. $4.00
- Flat breads $8.50
- -Small $5.00
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Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
- -Without pint $20.00
- -Basil and cashew pesto and cream cheese
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Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
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Fish of the day $POA
- Market fresh fish, specially prepared each day
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Breads and dips $15.50
- Selection of locally made breads and dips
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Steamed White Pak Choy $12
- Confit garlic (v)
- Hainanese Chicken And Rice $26
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Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
- Satay Sauce & Pickled Cucumber
- Pork & Prawn Sui Mai (4 pieces) $10
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Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
- Served with coconut rice (gf)
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Wedges S $2.40 / L $4.00
- Mince Savouries $1.80
- Sausage Roll $2.00
- Croquette $2.60
- Hot Dog (Small) $2.60
- Hot Meat Sandwich / Roll $7.50
- Fish $3.10
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Available from 5pm
- Spaghetti Bolognese with salad OR fries
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1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
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Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
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Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
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Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
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Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
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Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
- Hot & spicy chilli chicken $19.00
- Vegetarian fried noodles with soy sauce $15.00
- Small bowl of steamed rice $2.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Seasonal greens in broth $15.00
- Salt & pepper pork chop $18.00
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Steamed prawn dumplings $7.00
- 3 pcs
- Sweet & sour pork $18.00
- Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- Bacon, honey and truffle flavoured popcorn $7.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Fries, smoked paprika mayo $7.00
- 250 gms Wakanui grain finished rib eye $34.00
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
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Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
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Bread and Dips $10.00
- Good Honest Products breads served with house dips
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Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
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Lamb Rump $36.00
- Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
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Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
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Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
- Wilted Spinach $3.00
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Fries $7.00
- with Aioli - with gravy $8.00
St Germain
Phone
033553096
Opened hours
Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Luxury Dining , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
255 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch European Menus
- Christchurch French Menus
- Christchurch Gluten Free Menus
- Canterbury European Menus
- Canterbury French Menus
- Canterbury Gluten Free Menus