St Pierres Sushi in Christchurch Menu

Nearby Sample Menus

Cumin battered market fish, salsa mojito, coriander $8
Braised beef, quesillo, oregano mushrooms quesadilla $15
Salsa roja, corn chips $7.5
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
Fire grilled chorizo torta (3), peppers and garlic $16

Entree, Prawn $14.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Coconut Cream Soup
- Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
Prawn $23.00
Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Seafood $22.00
Red Curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.

SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
CHEESE $3.00
BACON & EGG $4.00
CHICKEN NIBBLES $5.00
CHICKEN NUGGETS $5.00
SWEET & SOUR WONTONS 1/2 DOZ $4.50
CHEESE & EGG $3.80
BACON FRITTER $2.30

Sweet & Sour Fish
Grilled Fish
Medium $16.00
Medium $16.00
Large $28.00
Crab Meat & Corn Soup $7.00
Medium Rare Beef & Shin Rice Noodle Soup $12.00
Large $32.00

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)

Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Rocket Salad $5.00
- good parmesan, local walnuts
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce

Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
Falafel (Veg) S $8.00/ L $11.00 / El $14
Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
Meat $3.00
Shredded Pork With Hot, Sweet & Sour Sauce $11.99
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
Sweet & Sour Pork $11.99

EXTRA SERVING MEAT $4.80
CHICKEN & CASHEW NUTS $12.00
PRAWN FRIED RICE $10.50
BAMI GORENG (Noodles) $11.50
ROAST PORK PINEAPPLE ON RICE $10.50
PINEAPPLE $2.80
Pineapple Rings $1.80
PRAWN FRIED NOODLES $10.50

French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Crispy Chicken $12.00
- w/ fries & salad
Prime Canterbury Hereford Beef Sirloin $39.00
- Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
Pan Seared Lemon Sole $39.00
- stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
Roast Mushroom Ragout $22.50
- mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta

Tandoori Prawns (8 pieces) $14.00
- Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
Fish Jalfrezi $18.50
- Fish prepared with large chunks of green capsicum, tomatoes cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Kadhai Prawns $18.50
- Prawns cooked in thick gravy with crushed tomatoes, onion, coriander & spices.
Cheese & Garlic Kulcha $5.00
- Leavened bread stuffed with mixture of garlic, cheese & spices.
Masala Fish $18.50
- Fish pieces cooked with dry Indian spices, onion, ginger & garlic in tomato based sauce.
Tandoori Mushrooms (8 pieces) $11.00
- Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.
Chicken Naan $6.00
- Naan stuffed with chicken, onions & homemade spices baked in tandoor.
Fish Tikka (5 pieces) $14.00
- Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.

SIDES
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
BACON $4.50
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
HOT STEAK SAMMY $12.50

Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
Moriawase $19.00/ $32.00
- assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
Buta toro $30.00
- pork belly 180g
Gafu-hafu $15.00
- ½ chicken ½ salmon roll
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside
Salmon $35.00
Ebi tobiko $17.00
- tempura prawn & flying fish roe
Teppan banana $17.00
- grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream

Chicken with Vegetables $15.50
BBQ Pork Egg Foo Young $13.00
Chicken and Sweet Corn Soup $5.50
Combination Vegetables with Garlic Sauce $12.50
Scallops with Ginger & Onion $23.50
Curry Squid with Vegetables $17.50
Vegeables Fried Rice $10.50
Honey Prawns $20.50

Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce

Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips

St Pierres Sushi