St Pierres Sushi in Christchurch Menu

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St Pierres Sushi in Christchurch has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Chinwag Eathai offers many options including Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) and Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Wing Wah Takeaway includes a wide range like Sweet 'N' Sour Fish or Sweet 'N' Sour Pork. Moroccan Lamb with Sweet Fruit Relish and Sandwiches from . C J's Takeaways offers Kanniga Kaiapoi Thai Restaurant and Chicken Satay Sticks (4pcs).

Nearby Sample Menus

Cauliflower, Vadouvan, Curry Leaves, Almonds $13
Spring Carrots, Honega, Sheep’s Feta, Mint $13
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Duck Fat Potatoes, Mushroom, Rosemary Salt $8
Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
Market Oysters
Seaweed Butter $4

Scallops in XO sauce $25.00
Mixed seafood curry $25.00
Prawns in tomato sauce $23.00
Seafood fried rice $19.00
Chicken with pineapple $18.00
Beef with ginger & spring onion on a hot plate $22.00
Combination fried noodle $15.00
Lemon chicken $20.00

Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Won Ton Soup $10.00
- Won ton and bean sprouts.

Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander
Singapore Fried Noodles $16.50
- Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
Combination Fried Rice $18.50
- Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce

Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Dumplings 6 pcs $9.00
- house made dumplings

BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Scrambled eggs on toast: $12.50
BLAT $17.00
- with avocado
with pesto and cream cheese $9.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia

Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Kid's anitpasto N/A
Teas $4.5
Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
50 Sweet Set $12.0
- LUNCH - CHEESE
Juice orange, apple, pineapple N/A

Fruit Salad $3.50
Braised Stewed Roast with Bean Sprout $12 Reg / $18 Lge
Beijing Stewed Roast $12 Reg / $18 Lge
Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
Steam or Fried Dumplings $6.80
Sticky Rice with Seaweed $4.50
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge

Health sandwich n/a
Toasted sandwich $4.50
Dagwoods $4.50
Gourmet roll $5.50
Pannis n/a
Filled rolls $4.50
Burger 3 fillings $5.90
Fish + egg n/a

Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Greek Bread $3.70
Marinated Olives (large) $6.50
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Houmous (large) $6.50
- 200g take away pottle (vegetarian)

Add Dukkha $5.50
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Add Peppers $5.50
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil

BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
Extra Toppings $2.00
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney

Garlic Naan $2.50
VEG. PAKORA (3 pieces) $ 2.50
Rojan Josh (with rice) $10.00
VEG. KORMA $7.00
GARLIC NAAN $2.50
CHICKEN WINGS $1.50
CHICKEN TIKA MASALA $10.00
Beef Vindaloo $10.00

Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Sukor Spiced Sticky Chicken Wings $12
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Roti Canai Style
Woo Chilli Sauce $3
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander