St Pierres Sushi in Christchurch Menu

Nearby Sample Menus

Homemade French Caramel $8.00
Nutella & Pic's Peanut Butter $10.00
Cheese & free-range egg $8.50
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
3e Traditionals
Beans /Mushrooms/Other Vege $2.00
Pic's Peanut Butter & Jam $9.00
Chicken/Bacon $3.00

Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
Cambridge burnt cream $15.00
- berry compote & almond tuile
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
Wakanui $46.00
- 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
2 selections $23.00
Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue

Chips - Large $3.80
Chicken nugget $0.80
Chips - Half scoop $2.00
Meat pattie $2.20
Crabstick $1.80
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
GROPER/SOLE/BLUE COD
Potato fritter $1.50

HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
NYD FRIES $4.50
PECAN PIE $5.20
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )

OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
CHIPS $12.00
- with cheese and bacon.
CHIPS $7.00
- with Aioli.
WEDGES $13.00
- with cheese and bacon.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
Add a second patty. $4.00
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.

The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Carbonara $19.50
- Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Shark and Taties $12.00
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.

DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
SOUP OF THE DAY $12.50
- with toasted bread roll
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
PORK RIBS $12.00
- pork ribs served with thick cut fries

Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Nachos
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.

RodCod $4.00
Gurnard $4.00
Sole $5.00
Plain $3.50
Tarakihi $4.00
Fish $5.00
Vegetarian $5.00
Salmon $6.00

Eggs with tomatoe soup $14/$19
Silk tofu salad $8.00
Marked Flammulina $9.00
Steaming package fritters (sweet or salty) $7.00
Casserole soup $19/ $28
Stir Fried boiled pork slices $22.00
Deep fried chicken chop $9.00
Fish Flavoured Shredded Pork on rice $16.00

Salted Peppered Pork (Spicy) $11.00
All served with a bowl of rice N/A
Choice of Sauce N/A
- Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
Chicken and Sweet Corn Soup $5.00
Milk Butter Pork (Spicy) $11.00
Chicken with Chilli $10.00
Chicken with Black Pepper Sauce $10.00
Chicken Tom Yum Soup $5.00

Chicken Tikka $12.90
- Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
Roll (Regular) $14.90 / each
- A choice of roll served with a portion of potato chips and a coke or sprite or a small coffee or tea.
Gluten Free Naan $5.40
- Naan bread made with chickpea flour
Coke $3.40
Plain Basmati Rice $2.40
Nobanno Mix Biryani $25.90
- Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
Badam Faal $5.90
- (rice cooked with dried fruits, cashew & delicate spices)
Aam or Apricot Chicken $9.90
- (Boneless diced chicken cooked with pureed mango or apricot and mild spices.)

Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges

Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Fried re range eggs on toast $16.00
- with avocado and bacon
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Fresh cut fruit $11.50
- with lemon syrup and sorbet
Add fresh bread $3.00
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
House-made bread $9.50
- with dip, Lusatori and balsamic
Market fresh fish of the day $32.00
- see your wait staff for today's creation

SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
STREAKY BACON $2.00
BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
NUTELLA BANANA BAGELS $8.00
BEER BATTERED FISH AND CHIPS $17.50
- 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE

St Pierres Sushi