St Pierres Sushi in Christchurch Menu

Nearby Sample Menus

Seasoned wedges $ 7
- with sweet chilli & sour cream
Caramelized Pear
Kapiti Blue Vein
Cheddar Cheese
4-6 people
Vegetarian (Pick 6 options) $9
Crispy Bacon $10
Fries (Small/Large) $ 3.00/$ 6.00

Blue/Brie Cheese $3
Hashies $5.5
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Mushroom or Egg $1.5
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Cheese $2

Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Meat on Chips $6.00
Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Kebab $8.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
Combo $15.90
- Drinks and chips
Falafel $9.90

with jam and cream cheese $8.00
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Children’s size Scrambled eggs on toast $9.00
Scrambled eggs on toast: $12.50
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
with hummus and tomato $9.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia

Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Singapore Fried Rice $9.80
Lemon Prawns Noodles/Rice $12.80
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
Honey Prawns Noodles/Rice $12.80
Vegetarian Soy Noodles $9.00
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.

Teriyaki Chicken & Udon Noodles $9.90
Regular $9.80
Tempura Vegetable $4.00
R/combo $11.50
- with miso or green tea
Large $12.50
Teriyaki Chicken Bowl
R/combo $13.60
- with miso or green tea
R/combo $13.60
- with miso or green tea

Red curry N/A
- Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
Pot of peanut sauce $7.00
Egg $2.00
Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
Sunrise prawn (8 pcs) $11.00
- Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Noodle $3.00

Pineapple fried rice (chicken, beef or pork) $15.50
Stir-fried chop suey $13.00
Mapo tofu on rice $14.50
Mee ko la (vegetarian style) $15.00
- cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
Seafood wonton noodle soup $15.50
- egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
Sweet & sour king prawns $20.00
Stir-fried lamb with ginger & spring onion $19.00
Sweet & sour fish $18.00

Today’s Fish Market Price
- Seasonally inspired
Spiced wedges, sour cream, sweet chilli $10/$16
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
French Fries, ketchup, aioli $9/$15
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
West Coast Whitebait Sliders, tartare $21.5
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads

Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Italian Flat Breads $8.00
- with olives, herbs and parmesan
BBQ Plum Ribs $16.50
Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
Fresh Garlic Bread $8.50
Cajun Chicken $18.00
- chicken and cherry tomatoes sauteed in a rich creamy cajun sauce with penne pasta

Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita

-Combo: Souvlaki of your choice + fries + can of drink $15.00
Kebab Skewer $5.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
Fries $4.00
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container

Add chicken $6.50
Half & half – add $2.00
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Fries & aioli $10.00

Chocolate Fondue $14.80
Swiss Bircher Muesli $12.50
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Creme caramel $10.80
Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Swiss Roesti and Speck $19.50
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)

Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
-Combo $10.00
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
-Combo $10.00
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.

St Pierres Sushi