Address
16 Bledisloe Street, Kurow, Canterbury, 9435, New Zealand
Steve Hotton's The Valley Cafe & Restaurant in Otago Menu
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Steve Hotton's The Valley Cafe & Restaurant in Otago has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Subway offers many options including Ham and Veggie Delite. Shanghai Bistro includes a wide range like Fried Noodles / Rice With Chicken or Fried Noodles / Rice With Bbq Pork. Fried Prawn with Cashew Nuts & Veges and Sliced Steak Oyster Sauce with Veges from . Kaikanui Chinese Restaurant & Takeaway offers Kohan Restaurant and Buckwheat soup.
Nearby Sample Menus
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Vegetable katsu curry $10.00
- Crumbed Vegetables on Vegetable Curry
- -8 pcs $13
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●raw salmon sushi roll
- Fresh Salmon, Cucumber, Avocado
- -4 pcs $5.50
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Salmon ura maki (6 pcs) $5.50
- Smoked Salmon, Cucumber, Avocado
- -m $12.00
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●tekka don
- Raw Tuna
- ●chicken avocado mango roll
- - M $17.20
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Grilled Fish $24.90
- Delicately grilled fillet of ocean fish
- - Tortellini
- -S $10.90
- -L $15.20
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Seafood Platter $27.90
- A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
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Extra Toppings from
- No Substitute toppings
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Gnocchi *(GF) E 15.20 / M 18.70
- Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
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Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
- 3 pcs $5.90
- 5pcs $9.30
- 12 pcs $9.80
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
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Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
- Courgette fritters (each) $3.00
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Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
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Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
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Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
- Fries $5.00
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Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
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Tatli Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
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Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
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Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
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Granola $12
- with berry compote & natural Greek yoghurt
- Available from 10:00
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Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
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Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
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Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
- -or bacon, banana & maple syrup $17
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Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
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Chicken salad $18.50
- With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
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Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
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Salmon bagel $11.50
- With dill and caper cream cheese & rocket
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BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
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Bacon butty $12.00
- With hp sauce and aioli on the side
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Hand cut chips $7.50
- Best ever with tomato & aioli
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Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
- Avocado and seaweed salad with miso dressing $7.50
- Raw vegetable salad dressed with kecap manis $7.50
- Bubble and squeak $7.50
- All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
- Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
- Sautéed courgettes coated in dukkah $7.50
- Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
- Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
-
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
- ●Thai Salad
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-Pork or Beef and Oyster Sauce $18.50
- Stir fried pork or beef with vegetables in Oyster sauce
- ●Thai Stir Fried
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-Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
- Stir fried with chili, basil leaves and capsicum
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-Gang Pa Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Spicy curry paste with sweet basil paste and vegetables
- 8 x Fried Mini Spring Rolls $6.00
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-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
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Benny $10
- Bacon, Free-range Egg, BBQ Sauce
- Balsamic Mushrooms $2
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Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
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Blat $10
- Bacon, Avocado, BBQ Sauce
- Chicken Burger $8
- Salted or Cajun S $4.5 L $6
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Cajun $14
- Chicken, Hummus, Tahini Yoghurt
- Jalapeno Sherion $0.5
- Add wilted spinach $4.00
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
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Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
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Scrambled eggs $8.50
- with bacon & soldiers
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Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
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Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
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Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
- Bowl if Fries $5.00
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-Mixture
- Combo of chicken nuggets,mini hot dog, fish bites and chips! Free Drink and Free Sundae!!
- 0 - 6 years of age all meals $7.00
- Salad Bowl $5.20
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-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
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Chicken Schnitzel $25.00
- Crispy Chicken Schnitzel served with salad and your choice of mushroom or pepper sauce or gravy served with fries.
- Vegetable Bowl $5.70
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Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.
- Sole fillet and fries( with salad) $13.80
- Tarts, flans, etc $5.80
- all available as takeaways
- -sweet chilli sauce extra $1.50
- Means on menu board
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Sandwiches $2.7-$4
- As displayed
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Hot savoury food
- In pie warmer as displayed
-
Chips $5.90
- Bowl
-
Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
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Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
- Breads & Spreads $14.50
-
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
- -Add homemade hash browns $3.00
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Eggs on Toast $12.00
- Poached or fried
- Thai Beef Salad / Steak, Egg & Fries / Chicken Filo $22.50
- Sole Paupiette / Chicken Breast $23.50
- fish burger $18.00
- with bacon & cheese $11.50
- bowl of chips $7.00
- -beer battered $26.00
- crispy tender burger $18.00
- All burgers served with chips and sauce
- crumbed chicken burger $18.00
- with chilli & cheese $9.50
- Chinese Mushroom Spring Rolls $9
-
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
- Turmeric Chicken $14
- Malaysian Spiced Chicken $17
- Pork & Prawn Sui Mai (4 pieces) $10
-
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Pulled Sticky Pork $14
- pickled cucumber
Steve Hotton's The Valley Cafe & Restaurant
Phone
034360138
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Mediterranean , New Zealand , Vegetarian
Features
Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Quick Bites , Lunch , Seating , Dinner , Child-friendly