Address
16 Bledisloe Street, Kurow, Canterbury, 9435, New Zealand
Steve Hotton's The Valley Cafe & Restaurant in Otago Menu
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Steve Hotton's The Valley Cafe & Restaurant in Otago has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Subway offers many options including Ham and Veggie Delite. Shanghai Bistro includes a wide range like Fried Noodles / Rice With Chicken or Fried Noodles / Rice With Bbq Pork. Fried Prawn with Cashew Nuts & Veges and Sliced Steak Oyster Sauce with Veges from . Kaikanui Chinese Restaurant & Takeaway offers Kohan Restaurant and Buckwheat soup.
Nearby Sample Menus
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Swiss Cheese $1.50
- - Regular $4.50
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- - Regular $4.50
- - Large $6.50
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
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Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
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Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
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LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
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Soup of the Day $16.00
- Ask the friendly staff for today's special.
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Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
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FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
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FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
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PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
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Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
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Calamari Gluten Free $15.00
- Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
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Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
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The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
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Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
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The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
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JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
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Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
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PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
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PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
- SNACK $8.00
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MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
- GRANDE (2 people) $20.00
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STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
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WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
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AFFUMICATO
- Smoked chicken, cranberry and brie
- Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
- Bacon, roast onion, rosemary, pecorino $28
- Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
- Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
- Prawn, capers, artichokes, roast garlic, red onion $29
- Pappardelle,braised pork, pumpkin, tomato, rocket $28
- Mini Nutella and banana pizzas , vanilla ice cream $15
- Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
- - 8 pcs $8.00
- 32. Salmon nigiri
- 11. Kamome green salad $10.00
- 31. Salmon sashimi
- - 4 pcs $4.00
- 17. Chicken katsu $15.00
- 36. Mixed Sashimi
- 10. Mushroom. Salmon tempura - 4 pcs $9.00
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Topiary soup of the day $ 9.90
- w toasted bread
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Risotto of the day $22.90
- finished w meat
- Fish of the day POA
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Risotto of the day $17.90
- finished w shaved parmesan
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Atsuge-Tofu $12.00
- ginger soy crispy tofu
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Misoshiru $2.00
- miso soup
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Gohan $2.00
- steamed rice
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Misoshiru $3.00
- miso soup
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Gohan $3.00
- steamed rice
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Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
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Sashimi-Mori $15.00
- salmon tuna scallop mixed sashimi
- Cashew Nuts N/A
- Homemade Pork Spring Rolls N/A
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Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce
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Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
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Seafood Noodle Soup N/A
- Mussels, Squid, Fish Cake and Prawn Cutlet
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Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
- Steamed Jasmine Rice N/A
- Viet Pickles N/A
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Peruvian Inca Kola $4.50
- The golden kola
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Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping
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Domino $6.00
- Seasoned black beans and cheese
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Reina Pepeada $10.00
- Roast chicken & avocado
- Pasteles Colombian beef $5.00
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Carne "Kids favorite" $13.50
- Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
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Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
- Add Totopos $3.50
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Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
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Hawaiian
- Premium ham, cheese, pineapple and oregano
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Dan’s Delight
- Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
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Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
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Mediterranean
- Bocconcini mozzarella, fresh tomatoes and basil pesto.
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BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce
- -Medium $21.50
- -Large $29.00
- Cider braised Pork Belly w Fennel + Radish N/A
- Cheese Board $24
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Petit Flues for 2 $8
- Tea and Coffee with Biscotti $7
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Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
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Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
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Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
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Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
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Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
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Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
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Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
- Tofu Pudding with sweet potato $8.00
- Red bean crushed ice w/matcha $13.80
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Purple rice no3 $8.50
- read bean+paenut+small taro ball
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Taro ball no2 $8.00
- sweet potato + barley + boba
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Herbal jelly no 3 $8.00
- red bean + peanuts + boba
- Red bean soup w/small taro ball $7.00
- Tofu Pudding with taro $8.00
- Strawberry snowflake ice $13.80
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Toast & Preserves $5.50
- Vogels or sourdough
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Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
- Seasonal Salad (summer months) $9.50
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Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
- Toast - vogels or sourdough with ... $4.00
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Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
- - Prosciutto or Smoked Salmon $6.00
- - Provolone $5.00
Steve Hotton's The Valley Cafe & Restaurant
Phone
034360138
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Mediterranean , New Zealand , Vegetarian
Features
Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Quick Bites , Lunch , Seating , Dinner , Child-friendly