Streetwise Coffee in 185 Main Road Menu

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Streetwise Coffee in Wellington has no menu available, but can choose from many other options such as Fresh Baked Bread (V) or Mediterranean Olives (GF.V) from Osteria del Toro. Apache offers many options including BANG BANG BURGER and PRAWN & VERMICELLI SALAD. T Q Cafe includes a wide range like CHICKEN + BACON or BEEF, MUSHROOM & ONION. BOWL OF FRIES and WEDGES & SOUR CREAM from . The Horse & Hound offers Rainbow Fish Supply and Oysters.

Nearby Sample Menus

Sambal $1.00
Nyonya (mild) n/a
- light curry with vegetables and tofu
Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
Pasembur (v) $11.90
- Make it a meal
Koay teow Thing (gf) $15.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Rice with Braised Chicken $7.90
Dinner Set B $25.00
- Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
Plain Roti $3.90

Chicken $10.50/$9.80
Vegetable $10.00/$9.30
Ham Toastie $3.40
Chicken $12.00/$11.00
Beef $11.00/$10.20
Chicken $11.50/$10.80
Pork $12.00/$11.00
Combination $12.00/$11.20

STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM

Fresh Fish Crumbed $3.50
Fresh Fillet Crumbed $7.50
Three pieces of chicken tenderloin with chips and salad $10.50
Fish & Chips $7.50
Fresh Fillet & Chips $11.00
Fresh Fillet & Kumera Chips $13.00
Fish Cakes $3.00
Fresh Fillet & Wedges $11.50

-Salt & Pepper Squid
●Main
Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
-Medium $10.80
-Medium $14.80
Stir Fried Chicken Slices with Curry Sauce $20.80
-Orange Beef º
-Gai Lan (seasonal) $17.80

-Regular server $11.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
3 garlic knots $4.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
Original buffalo wings
- Our classic buffalo sauce recipe
-Regular server $11.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Hot buffalo wings
- Our buffalo sauce packed with extra heat!

Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Bacon, avocado & aioli roller three for $16.00
Beetroot, feta & spinach risotto $20.00
- Kids size $5.50
Halloumi & pesto slider three for $16.00
Chicken, bacon & smashed avocado with tomato relish $18.00
Beef with jalapeno mayo & coleslaw $18.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00

Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
Garden Salad $11.00
- Fresh seasonal vegetables, lettuce and a light dressing.
Available all day.
Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
Toast or Swiss Cheese $2.00
- -1 slice
Muesli $12.50
- Organic home made toasted muesli served with yoghurt and berry compote.
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.

-Chicken or wontons $13.00
-Combination meat or seafood $16.00
Chicken and Corn Soup $6.00
- Diced chicken with sweet corn and egg
-Half Dozen $8.00
-BBQ Pork, Beef or Chicken $14.00
●Deep Fried Wontons
Sin Zhou (Fried Rice Vermicelli) $15.00
- BBQ Pork or shrimp
●Pork

Fries $9
- with hefeweizen aioli and tomato sauce.
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
Mushroom $2
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Mozzarella $1.5

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)

Kiwi Oysters Natural or Tempura (3) $12.50
Free Range Chicken Achari Masala Curry $34.00
●Selection of Award Winning Local Cheeses
Kapiti Aorangi Brie $15.00
Handmade Schoc Chocolate Truffles (2) $6.00
Baked Bombe Alaska Rose & Pistachio $15.00
Hand Cut Agria Fries with Saffron Aioli $9.00
Main $29.50

Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.