Streetwise Coffee in 185 Main Road Menu

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Streetwise Coffee in Wellington has no menu available, but can choose from many other options such as Fresh Baked Bread (V) or Mediterranean Olives (GF.V) from Osteria del Toro. Apache offers many options including BANG BANG BURGER and PRAWN & VERMICELLI SALAD. T Q Cafe includes a wide range like CHICKEN + BACON or BEEF, MUSHROOM & ONION. BOWL OF FRIES and WEDGES & SOUR CREAM from . The Horse & Hound offers Rainbow Fish Supply and Oysters.

Nearby Sample Menus

Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
Whole grilled fish of the day with charred citrus Priced daily
Eggs cooked to your preference (GF)
Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
Charcuterie platter $18 per guest

47 Satay Noodle Soup $11.00
52 Pork Hock on Dried Noodle $12.50
42 Sweet and Sour $11.00
CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
15 Laab Chicken $12.50
4 Stuffed Mushrooms $6.00
7 Garlic Pepper Pork $11.00
6 Chili Chicken $11.00

5 wings & Chips $10.00
Steak & Pineapple $12.00
Fish $12.00
Chicken & Mushroom $12.00
Spring Rolls $2.40
Crab Sticks $1.80
Seafood Combination $13.00
Fish Cakes $2.20

VEGE ROLL $2.50
SQUID RING each $0.90
POTATO WEDGES $5.00
- scoop
MUSHROOM $4.20
STEAK $4.50
PAUA FRITTERS $3.50
CRUMBED FILLET $12.50
- served with chips coleslaw lemon & tartare sauce
CASHEW NUTS $4.00

Rustic Fries W/ Tomato Sauce $7.50
Cheesy Garlic Bread $8.00
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
200g Beef Eye Fillet $35.00
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries

Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Hummus $8
- w Roasted Chickpeas & Flat Brea
Warm Seasonal Vegetables $6
- changes daily
Soup of the Day $12
- w Toast & Butter
Fish of the Day POA
- w Seasonal Accompaniments
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond

Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)

Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Selection of two cheeses $ 29.00
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard

Cherry $17
- Coconut, Almond, Cinnamon
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Poussin $38
- Peas, Porcini, Walnuts
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Lamb $37
- Eggplant, Apricot, Lavender
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Butternut $29
- Black Garlic, Quinoa, Red Onions

●All Mains Vegetarian $13.50
Prawn Biryani / Dhabba Special Dum Biryani $15.90
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
-Paneer Tikka Masala
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
Balti Garlic Chicken $15.50
- Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
Papadom (4 pcs) $2.50
-Shahi Paneer
- Cottage cheese cooked with cream, tomato and crushed cashews

Raspberry and lemon curd semifreddo $7.00
Hazelnut semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Tiramisu $7.00
Americano $21.00
- Scottys ham, pineapple, mozzarella
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Margarita $17.00
- Napoli mozzarella fresh basil

Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Coconut rice $4.00
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Jasmine rice $2.00
Asian Greens $12.00
- with sesame oil & oyster sauce
Sesame soba noodles $7.00
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream

Grilled Asparagus $5.00
Strawberries, elderflower, hazelnuts $10.00
Gluten Free Toast $2.50
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Awatoru smoked tuna, potato, beetroot $20.00
Sourdough Toast with Fix and Fogg Peanut Butter $5.00

GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.