Address
1 Radcliffe Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
Styx and Stone in Christchurch Menu
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SNACKS-
Wedges $9.50
- Plan, or with sweet chilli and sour cream
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Fries $7.50
- Served with aioli
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Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
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Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
- Corn Chips and Guacamole $10.00
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Flat Bread $13.50
- Basil pesto and cream cheese
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Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
- 1/2 doz $13.40
- 1 doz $24.90
- Garlic Loaf $8.40
$12.50 LUNCH-
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
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Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
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Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
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Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
LUNCH MENU-
Styx Full Breakfast $21.90
- Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
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Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
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French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
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Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
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Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
- one piece $19.90
- two piece $25.90
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Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
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Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
SIDES- Eggs (2) $3.50
- Fries $4.00
- Green salad $4.50
- Mushrooms $6.50
- Sausages $6.00
- Bacon $5.50
$17.90 STONEGRILL-
Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
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Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
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Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
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Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
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Pork Fillet
- Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
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Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
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Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
$15.00 LUNCH SPECIALS-
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
- - with Smoked salmon $18.40
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Curry of the Day
- Served with steamed rice
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Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
- - Add 2 eggs $18.50
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B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
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Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
PIZZAS- All served with tradition style tomato sauce and mozzarella
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Hawaiian $18.90
- Double lashing of pineapple and ham
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Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
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Chicken $18.90
- Corn kernels, jalapenos and chunks of chicken
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Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
DESSERT- Brownie and Ice Cream $5.00
- Berries and Ice Cream $5.00
Nearby Sample Menus
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Onion rings $3.50
- Xtra Large $3.90
- Large fries $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
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ORANGE CREME BRULEE $12.00
- biscotti
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
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MARKET FISH pd
- served with seasonal spring produce
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CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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420
- 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
- Pick 5 of the following
- Shoestring
- All bound with balsamic vinaigrette.
- Mushrooms
- Caramelized onion
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Create your own masterpiece
- choose your meat
- Roasted Carrot
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Celeriac, nashi pear, rocket, watercress, truffle $10
- O.G.B Mash $10
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Charred octopus, sofrito, pickled radish, black garlic $18
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Donut $2.00
- VEGETARIAN $8.50
- COMBINATION FRIED RICE $11.50
- SWEET & SOUR FISH $12.50
- CASHEW NUTS $4.00
- CHICKEN $5.00
- MEAT $4.00
- Sausage $2.00
- 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
- Chunky Chips / Seasoned Wedges $3.00
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Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
- Bacon Egg Burger $5.00
- 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
- Double Meat Burger $4.50
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Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
- Iceberg wedge with blue cheese dressing $6.00
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Risotto $28.00
- local, seasonal, please ask your waitperson
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Braised Goat Arancini $15.00
- with Truffle Mayo
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Puttanesca $26.00
- tomato base, anchovies, capers, black olives, black olives, chilli
- Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
- House-made Rosemary Focaccia $8.00
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Salted poached Warehou $22.00
- with new potatoes + salsa verde
- Kitsume udon $11.00
- Vege yaki-meshi $9.50
- Gluten free available $1.00
- BBQ pork $5.00
- Avocado $0.80
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Ramen $13.00
- soy sauce flavor
- Soup dumpling $9.50
- Crumbed hoki $5.00
- Butter Chicken $15.00
- Chicken Bhatura $14.00
- (Available for dine in only)
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Ganga Jamuna Subzi $12.00
- Fish Malabari $17.00
- Chicken Biryani $15.00
- Lamb Pasanda $16.00
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SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
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SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
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CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
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MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
- Bread & butter $2.50
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BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
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Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
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Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
- Mushrooms $4.00
- Bacon $5.00
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Garlic Bread $7.50
- With house made confit garlic butter
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Fries (GF) $6.00
- With aioli
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Soup of the Day $10.00
- With artisan soup roll
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
- Protein Ball (Pure's top selling product) $3.00
-
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
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Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
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Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
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Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
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Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
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Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
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Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
- Chicken Satay $4.80
- Steak & Cheese $4.80
- Mince & Cheese $4.80
- Chicken & Cranberry $4.80
- Steak & Mushroom $4.80
- Steak $4.60
- Sausage Roll $3.10
- Savouries $2.50
- Cheesecake of Day $7.5
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Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
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Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
- Curly Fries $9
- Mixed Berry Friand $3.8
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Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
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Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
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Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
Styx and Stone
Phone
033234497
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: 9:30 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Private Dining , Cash , Television , Groups , Bar , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Radcliffe Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
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