Address
1 Radcliffe Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
Styx and Stone in Christchurch Menu
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SNACKS-
Wedges $9.50
- Plan, or with sweet chilli and sour cream
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Fries $7.50
- Served with aioli
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Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
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Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
- Corn Chips and Guacamole $10.00
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Flat Bread $13.50
- Basil pesto and cream cheese
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Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
- 1/2 doz $13.40
- 1 doz $24.90
- Garlic Loaf $8.40
$12.50 LUNCH-
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
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Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
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Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
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Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
LUNCH MENU-
Styx Full Breakfast $21.90
- Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
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Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
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French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
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Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
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Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
- one piece $19.90
- two piece $25.90
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Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
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Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
SIDES- Eggs (2) $3.50
- Fries $4.00
- Green salad $4.50
- Mushrooms $6.50
- Sausages $6.00
- Bacon $5.50
$17.90 STONEGRILL-
Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
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Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
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Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
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Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
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Pork Fillet
- Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
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Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
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Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
$15.00 LUNCH SPECIALS-
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
- - with Smoked salmon $18.40
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Curry of the Day
- Served with steamed rice
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Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
- - Add 2 eggs $18.50
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B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
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Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
PIZZAS- All served with tradition style tomato sauce and mozzarella
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Hawaiian $18.90
- Double lashing of pineapple and ham
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Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
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Chicken $18.90
- Corn kernels, jalapenos and chunks of chicken
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Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
DESSERT- Brownie and Ice Cream $5.00
- Berries and Ice Cream $5.00
Nearby Sample Menus
- Combination fried rice vermicelli $13.00
- Taro slow cooked with pork belly $20.00
- Barbeque pork rice vermicelli soup $13.00
- Sweet and sour chicken fillets $20.00
- Fish pieces served in sichuan style fiery sauce $30.00
- Combination seafood and tofu stir fry served in claypot $18.00
- Vegetarian fried thick rice noodles $10.00
- Rice vermicelli and vegetables served in claypot $16.00
- Chicken with Black Bean Sauce $11.00
- Prawn with Black Bean Sauce $12.00
- Sweet 'N' Sour Chicken $12.00
- Chicken Fried Noodles $7.50
- Steak Fried Rice $7.50
- Combination Fried Noodles $11.00
- Singapore Fried Noodles $11.00
- Roast Pork Pineapple on Rice $10.50
- Plain $3.50
- 6 Squid Rings $5.00
- Scallop $1.60
- Kumara Chips $4.00
- Steak $5.20
- 1 Scoop Chips $2.40
- 6 Chicken Nuggets $26.00
- Hot Dog $2.10
- Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
- Chef's Special Duck $22.00/$42.00
- Black Pepper Steak in Sizzling Plate $18.00/$34.00
- Black Pepper Venison in Sizzling Plate $25.00/$34.00
- Chicken with Chilli Sauce (Spicy & Cold) $8.00
- Crab Meat & Fish Fin Soup $8.00/$30.00
- Thai Tom Yum Soup $6.00/$18.00
- Sweet & Sour Pork $18.00/$34.00
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Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock
- Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
- Home-Made Pasta $19.0
- Juice orange, apple, pineapple N/A
- Mixed salad leaves + white miso & sesame dressing $6.0
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Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
- Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
- Infusions $4.5
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Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
- Pistachio Kulfi $6.50
- Prawn Jalfrezi $15.50
- Vegetable Kolapuri $12.00
- Goat Vindaloo $14.00
- Chicken $9.50
- Aloo Gobi $12.00
- Kashmiri Pulao $8.50
- CHICKEN $4.50
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HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
- BACON & EGG + MEAT $5.50
- BACON $3.00
- PINEAPPLE $2.50
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VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- CHEESE + PINEAPPLE $3.50
- EXTRA $1.00 each
- Cumin Rice $7
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Tandoori Prawn $16
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
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Fish Tikka $15
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
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Lamb Nawabi Kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
- Papadoms(4) $3
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Chicken / Lamb Madras $19.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
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Dhal Makhani $17
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
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Prawn Kadai $21
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
- Blackened courgette with smoked cherry tomato $6
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Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
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Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
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Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
- Popcorn $4
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Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
- 4 point lamb rack $30
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Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
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Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
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Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
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Soup of the Day $16.00
- See the blackboard or ask your server for details
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Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
- Hash Browns $5.00
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Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
- Sausages $6.00
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Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
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Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
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Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
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Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
- Soy Butter Fried Rice V $4.50
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Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
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Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
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Green Salad V GF/A DF $7.50
- Ponzu dressing
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Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
- Rosemary & chilli marinated olives $9.5
- Green salad $5.5
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Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
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Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
- Fries & aioli $5.5
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Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
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Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
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Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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Fries $6.00
- Served with tomato and aioli sauce
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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Creamy Risotto $12.00
- With your choice of bacon or chicken
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Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
- *Ask about our special of the day for $10.00
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
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Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
- GOURMET CHICKEN $6.80
- 1/2 CHICKEN + FRIES $10.90
- 1/2 CHICKEN $12.40
- 1 CHICKEN + 2x FRIES $19.50
- HAWAIIAN $5.80
- QUARTER CHICKEN $4.80
- SMALL $6.50
- AMERICAN HOT DOG $3.00
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Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
- Roast Tomato $3.00
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Ham and Cheese Toasty $8.00
- With chips and salad
- Portobello Mushroom $3.00
- Mushroom $15.00
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BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides
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Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
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Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Styx and Stone
Phone
033234497
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: 9:30 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Private Dining , Cash , Television , Groups , Bar , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Radcliffe Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
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