Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
CHICKEN PARFAIT $11.00
5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
Diced fish pieces tandoor grilled with creamy seeded mustard marinade served with mint chutney.
Vegetable Kulcha $4.50
White flour bread stuffed with chopped vegetables.
Chicken Madras Lunch $10.50
South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken $15.50
Aloo Saag Lunch $9.90
Saffron Rice $8.00
Mixed Vegetable Kaveri $14.50
Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.
Fish Bengali $17.50
Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Available from 7:30am to 2:00pm
Toasted Muesli $11.00
Served with rhubarb compote and greek yoghurt.
Veggie Brekkie $17.50
Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Steak Sandwich $17.00
Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
Pancake Stack $17.90
Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Kiddies Pack $6.00
Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Bacon & Mushrooms $17.90
Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Claudio's Open Sandwich $12.90
Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Gourmet Toasted Sandwich $12.90
Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Eggs Any Style with Toast $13.50
Eggs scrambled, poached or fried served with toasted specialty bread
Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Pasta (Fettuccini) $18
In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
The Hutt Burger $19
Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Angus Steak Sammie $20
150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Warm Lamb Salad $19.5
Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Slices $4.5
Chocolate brownie or ginger crunch served with cream or yoghurt
Hash Stack $17
Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Seafood Chowder (signature dish) $17.5
Served in a cob loaf with deep sea fish, prawns, mussels and squid