Address
12/282 Lambton Quay, Wellington, Wellington, 6011, New Zealand
Subway in 12/282 Lambton Quay Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Onion N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
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Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
-
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
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Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
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Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
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Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
-
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
-
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
-
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
- Potato Fritter $2.00
- Rocket Fuel $2.00
-
Flounder, Whole $9.90
- Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
- Kumara (Sweet Potato) $8.00
-
Skin-on John Dory - Grilled $14.40
- Firm white fish
-
Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
-
Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
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ADULT SUNDAE $8.90
- everything you have ever wanted
-
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
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THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
- BRAISED RED CABBAGE $6.90
-
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
-
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
-
FAT BIRD CHIPS $6.90
- aioli & red sauce
-
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
-
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
-
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
-
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
- Hand cut chips w aioli $6
-
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
- Bread & dukkuh w Kapiti Olive oil $7
-
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
- Kumara fries (aioli) $7.00
-
Beer battered market fish $10.00
- Caper & gherkin mayo
- Steak fries (aioli) $4.00
-
Steak $10.00
- Smoky mayo, crispy onions
-
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
- Wedges (aioli) $4.00
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
- Onion rings (2) $2.00
- Ham $11.90
- Rneapple $0.80
- Apple turnover $2.00
- Steam pork bun $3.20
- Meat $4.00
- Banana fritter $2.00
- Whole $17.00
- Noodles $2.00
- Shoestring fries with kiwi dip 8
- Dark chocolate fondant with plum, coconut & wood sorrel 15
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Daily baked farmhouse bread with smoked butter 8
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Roasted spuds with buttermilk cream 8
- Hot doughboy with lemon curd & blueberry sauce 2
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
-
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
-
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
-
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
-
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
-
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
-
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
-
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
-
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
- Omelette of the Day $12
- Burger w Fries $16.50
- Steak Sandwich with fries $19.50
-
On Toast $8
- F/R Eggs
- Salmon on Rosti w Citrus cream $15.50
- Fries w Aioli $7
-
On Toast $13.50
- Balsamic Mushrooms
-
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
-
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
-
Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.
-
Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice with salad and satay same. >>
-
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
- Garlic aioli $3.00
- Guacamole $1.00
-
Banana Fritter $10.00
- whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
-
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
-
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
-
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
- Puri $1.00
-
Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
-
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
-
Paneer Uttapam $12.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
- Plain Paratha (V) $3.00
-
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- of bread $50 extra persuce
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
-
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
-
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
-
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
-
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
-
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
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Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
-
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
-
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
-
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
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Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
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Greek Salad $6.50
- V, GF
-
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
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Fillings $1.50
- 1 x Grilled Tomato
-
Fillings $1.00
- 1 x Sausage
-
Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
-
Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
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French Toast $9.50
- Bacon & Banana with Maple Syrup
- Chicken Wing $1.20
- Bacon, Egg & Cheese Croissant $8.00
- 2 Eggs on Toast $5.00
Subway
Phone
044711311
Opened hours
Mon
7 AM to 5:30 PM
Tue
7 AM to 5:30 PM
Wed
7 AM to 5:30 PM
Thu
7 AM to 5:30 PM
Fri
7 AM to 5:30 PM
Sat
7 AM to 4 PM
Sun
7 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
12/282 Lambton Quay, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus