Subway in Wellington Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Egg $3.50
  • Harissa & Avocado $10.00
    • Add GF $2
  • Bacon Jam $8.00
  • Deep Fried Pickles $7.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Seared Salmon (GF) $19.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Hoki $4.5
    • Flakey white fillets, medium oil content
  • Skate $6.5
  • Gluten free Batter N/A
  • Chicken Burger $13
    • southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
  • Slow Roast Lamb Shoulder Burger $14
    • Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
  • Tarakihi $9
  • Handcut Agria $6
    • These are our famous handcut chips and can be cooked separetlyin our gluten free fryer if necessary .
  • Kingfish $9.9
    • Dark Fish with a medium fat content
  • Breakfast burrito $14.50
    • w scrambled eggs, blackbeans & cheese in a grilled flour tortilla
  • Buffalo wings $12.50
    • house smoked BBQ spiced chicken wings w blue cheese dressing
  • The fat bastard $24.50
    • BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
  • Yes you camcam $18.00
  • Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
  • The big ed $20.00
  • Homefries or bubble & squeak $5.50
  • Thunderburger $12.00
    • seasoned all beef burger w lettuce, tomato & red onion
  • WONTON NOODLES BBQ PORK $7.00
  • CRUMBED FISH $3.50
  • PORK $10.00
  • POTATO WEDGES $5.00
    • scoop
  • CRUMBED FILLET $12.50
    • served with chips coleslaw lemon & tartare sauce
  • STEAK TOMATO $11.00
  • STEAK SATAY SAUCE $11.00
  • VEGETABLE $8.50
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Soup of the Day $9
    • Please ask for today’s special
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Fish Balti $12.00
    • Fish fried in a batter of mild spices and cooked in our special Balti sauce
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Dal Makhani $9.00
    • An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
  • Raita $4.00
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Lamb Saag $10.00
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
  • Balti House Fish Fry $16.00
    • Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
  • Toast $3.50
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • Chips with aioli $8.00
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • Steak & Bacon $4.20
  • Chicken $4.20
  • Butter Chicken $4.20
  • Steak & Kidney $4.20
  • Stuffed Sausages $2.00
  • Mince $4.20
  • Chicken & Mushroom $4.20
  • Mince & Cheese $4.20
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • Roasted duck $40.00
  • Coleslaw $5.00
  • 1/2 chicken $12.00
  • Combo with potatoes and coleslaw $11.00
  • Combo with potatoes and coleslaw $16.00
  • 1/4 chicken $7.00
  • Free range roasted chicken $20.00
  • 1/2 Roasted duck $22.00
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Ham Baguette $6.80
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Tuna & Cucumber Sandwich $2.00
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Chicken Sandwich $5.50
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Chicken & Avocado Sandwich $4.50
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • QUICHE $5.20
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • SMALL $4.20
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
  • Mushroom 'Carnaroli' Risotto $25.00
    • 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Lightly-Charred Akaroa Salmon Fillet $29.00
    • Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Subway

Subway

location

Address

Ground Floor/24 Johnsonville Road, Wellington, Wellington, 6037, New Zealand

phone

Phone

044616040

email

Email

None

clock

Opened hours

Mon 7 AM to 9 PM Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
Ground Floor/24 Johnsonville Road, Wellington, Wellington, 6037, New Zealand
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