Address
Ground Floor/24 Johnsonville Road, Wellington, Wellington, 6037, New Zealand
Subway in Wellington Menu
Are you the owner? Manage this listing for free.
6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
-
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
- Hot dogs and fries
-
Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
-
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
-
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
-
Thursday Fish 'n' Chips & Lager Night $17.50
- Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
-
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
- All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
- Oysters- Seasoned $.
- Spring Roll $3.00
- Combo small $8 large $9.50
-
Eggs Florentine $12.50
- Poached eggs with baby spinach on chunky bread and hollandaise sauce
-
Salmon Salad $13.50
- Manuka Honey Wood Smoked Salmon Salad with cashew nuts
-
Seafood Chowder $10.50
- Our winter special — fantastic!
- Chicken Tenderloin (Each) $3.00
- Chicken $12.50
- Nasi Goreng $12.50
- Won Ton Noodle $12.50
- Rice Small $3.00 Large $6.00
- Shrimp $12.50
- Roast Pork $12.50
- Combination $12.50
- Scallops $2.50ea
- Onion $2.50
-
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
- Taro chips $4.00
- Grilled sesame ginger rice paper $3.00
-
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
- Ice-cream topped w/ peanuts & caramel $6.00
-
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
-
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
-
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
-
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
-
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
-
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
-
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
-
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
-
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
-
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
-
Poussin $38
- Peas, Porcini, Walnuts
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
-
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Salmon $21
- Crab, Green Beans, Black Olives, Mango
-
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
-
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
-
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
-
Soup of the Day $10.50
- Served with toasted specialty bread
-
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
-
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
-
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
-
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
-
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
-
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
-
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
-
Seasonal Vegetables $7.00
- with oyster sauce
-
Crispy fried chicken $15.00
- with sweet chili sauce
-
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
-
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
-
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
-
Salt & pepper squid $14.00
- with wasabi mayo
-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
- Confit potatoes $9
-
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
-
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
-
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
-
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- 3 courses $45
-
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
- of bread $50 extra persuce
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
-
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
-
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
-
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
-
Pulled pork $16.00
- w/ yoghurt peri peri slaw
- Check out our cake stand for special N/A
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
- Hot Chips $5.50
-
Soup of the Day $8
- Chefs choice changes daily
-
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
-
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
-
Eggs benedict $14
- with grilled bacon
-
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
-
Toasted Sandwiches $5
- your choice of filling
-
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
- Fresh pasta, clams, pesto $20.00
- Chocolate tart brulee $10.00
- 4 Course $65.00
-
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
- Creamed Spinach $4.50
- Our Bacon $4.50
- Spinach and ricotta dumplings $20.00
- Three Egg Omelette $6.50
-
Peshwari naan $4.50
- naan stuffed with nuts.
- Lamb lavabdar opn1 $12.00 Opn2 $13.00
- Navratan korma
-
Masala pappadom $3.00
- deep-fried pappadom topped with fine onions, tomatoes and coriander.
- Baoli handi
-
Vegetable lavabdar $15.00
- mixed vegetables cooked with gravy and capsicum.
- Onion bhaji
-
Fish lavabdar $20.00
- boneless pieces of fish cooked in tandoor with gravy and capsicum.
-
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
- Hollandaise $2.00
- House smoked salmon $7.50
- Pancakes with streaky bacon, maple syrup and fresh banana $16.50
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- -Mains $16.50
- Toasted ciabatta with salmon cream cheese dip $8.50
- Side
Subway
Phone
044616040
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 10 PM
Wed
7 AM to 10 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
8 AM to 10 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
Ground Floor/24 Johnsonville Road, Wellington, Wellington, 6037, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus