Superfino in Wellington Menu

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Superfino in Wellington has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Queen of Jackson offers many options including Grilled flat bread, sweet spices, charred eggplant relish and Fig & blue cheese flatbread, prosciutto, rocket, mozzarella. Arena Cafe includes a wide range like Mini Hotdogs & Chips or Arena Big Bite / Vege. Mushroom soup and Seafood chowder from . Valentine's offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

Boneless Chicken wings, kimchi mayo $10.00
Chocolate & rhubarb torte $13.00
Smoked nuts & pepitas $6.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Clams, ramen noodle, green, xo sauce $22.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00
Tagliatelle, mushroom, cured egg, sage $20.00

Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
Eggs Montreal with Salmon $14.00
Roast Vegetable Risotto $15.00
Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50

Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Home Made Soup $8 or $14
- Add GF $2
Harissa & Avocado $10.00
- Add GF $2
Pan Fried Bacon
Green Baked Eggs $19.00
- Add GF $2
Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
Burrito (V) (GF) $16.00
- Add GF $2
-Add Bacon $6.00

RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Chocolate Mousee $9.00
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
Margherita $18.00
- Napolitana sauce, mozzarella and basil

5 Fish, 2 Chips $ 18.10
Tarakihi Dinner $ 13.50
Corn Fritter $ 2.60
Dozen Oysters $ 32.00
Chips Only $ 3.50
Banana Fritter $ 2.40
Potato Fritter $ 0.90
Hot Dog $ 2.40

Double meat $6.90
Fish, hot dog, crab stick & half chips $8.00
Oysters (dozen)
- (Subject to Seasonal Price)
Spicy potato wedges $4.50
Corn on cob $2.80
Vegetables $10.90
Bacon $11.50
Single $2.70

Combination $14.50
Cheese $4.70
Chips $3.50
Steak $13.90
1/2 Doz. King Prawns $15.50
Wedges / Kumura Chips $4.50
Roast Pork Cashews, Mushrooms $14.90
Steak & Mushroom $14.90

Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil

Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)

MINI BURGER $8.00
- served with a side of fries.
TOASTED MUESLI $8.50
- With natural yoghurt.
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
TOASTIE $6.00
- grilled cheese & ham on toast
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream

Tuna Avocado $1.00
Prawn Tempura $2.50
Tuna Top $1.00
Seafood Nugget $1.00
Crab Triangle $1.50
Teriyaki Chicken $1.00
Smoked Salmon $2.00
Seaweed Lettuce $1.00

Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast
Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict

Chicken sandwich with coleslaw and aioli $8.00
Coleslaw $5.00
Roasted duck $40.00
Roasted pork $40.00
Combo with potatoes and coleslaw $16.00
1/2 Roasted duck $22.00
Pork sandwich with coleslaw and aioli $8.00
Free range roasted chicken $20.00

Deep Fried Prawn $9.00
Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
Curry Laksa $10.50
Plain Roti $3.00
Deep Fried Banana $7.50
Deep Fried Wonton $7.50
Nyonya Chicken $11.50
Fish Curry $12.00

Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)