Address
68 Jervois Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Superfino in 68 Jervois Quay Menu
Are you the owner? Manage this listing for free.
PIZZA- Coppola $10.00
- Fungi $10.00
- Zucchini $10.00
- Ham $10.00
BREAKFAST- Muesli Compote And Yoghurt $9.00
- Toast & Preserves $7.50
- Porridge $10.00
Nearby Sample Menus
- Pizza frittasmoked salmon and lemon ricotta $14
- Tiramisu $7
- House baked bread - olive oil $5
- Pescefennel, orange & Aperol $16
- Frangelico affogato $9
- Chocolate mousse $7
- Chocolate salame $5
- Whole fried mackerel $18
-
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
-
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
-
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
-
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
-
Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
-
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
-
Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
- Chicken wrap & fries
- Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Hash Browns $6.00
- Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
- Whitebait Omelette (In Season)
- Greek Salad $20
- Fried Eggs $15
- T-bone Steak 1kg $52
- Whole Flounder
- Pork Sausages And Bacon $22
- Roast Chicken $25
- Groper Steak $35
- PAUA FRITTER $5.80
- HAMBURGER $4.20
- FISH $3.20
- CHICKEN FRITTER $2.50
- 12 SCALLOPS $24.00
- APPLE TURNOVER $2.00
- CHIPS $3.00
-
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
-
Kotakota Kūmara- Kūmara Fries $9
- sour cream & sweet chilli sauce
-
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
-
Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
-
Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
- Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
-
Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
-
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
-
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
- Potato Fritter $0.90ea
- Crumbed Fillet $8.50
- Chips $3.30
- Mushroom $7.50
- Beef $12.50
- Cheese/Egg/Pineapple/Onion $1.00
- Spring Roll $2.50
- Fish (no beef pattie) $7.50
-
Thai Beef Salad $18.00
- with crispy noodles
-
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
- Tomatoes $4.00
- Small $8.50
-
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Hashbrowns $5.00
-
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Hollandaise $3.00
-
Combo $4.00
- With fries and can of drink
-
Combo $4.00
- With fries and can of drink
- Mixed $10.00
- Mujiver $14.00
- Small fries $3.50
- Garlic bread $4.00
- Mixed vegetable $10.00
- Lamb $14.00
-
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
-
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
-
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
-
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
-
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
-
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
-
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
-
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
-
Glory Box $17
- Zucchini - Feta - Wild Rocket - Rogue Chilli.
-
Window Meat Brick $16
- Beef Brisket - Colby - Beetroot Relish - Pickles
-
Garden Salad $4
- Mixed Greens - Red Onions - Tomato - Balsamic
-
Nothing With a Face $19
- Halloumi - Zucchini - Hummus - Cos - Chilli Lime - Tomato - Harissa Relish - Pickles - Red Onion
-
Simply the Best Reggae Vol.2 $15
- Ham - Pineapple - Rosemary
-
Garden $10
- Mixed Greens- Tomato- Red Onion - Balsamic
- Add A Vegetable $2
-
Salt and Pepper Squid $12
- W/ Nahm jim
- Bagel with avocado and tomato $9.80
-
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
- Croissant with jam $4.80
-
Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Pan-cake with bacon, banana and maple syrup $12.50
-
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Mini Bacon and Eggs with Toast $9.50
-
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
- Jus $1.50
-
Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
-
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
-
Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
-
Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
-
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
- Vegetables $5
- Grilled Pork Roll $6.50
- Sausage Roll $1.30
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Big Bacon Breakfast $12.00
- Sausage Roll $2.50
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- MInce Savoury $1.20
- Hash Brown / Spicy Spanish Chorizo $1.00
-
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
-
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
-
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
-
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
- Garlic Bread $7.50
- Egg $1.00
-
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
-
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Superfino
Phone
044710689
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
68 Jervois Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus