Supremo Take Outs in Wellington Menu

SUPREMO & GOURMET BURGERS SUPREMO & GOURMET BURGERS
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Supremo Hamburger (120gm supremo meat patty) $5.50
  • Supremo Egg (120gm supremo meat patty) $6.50
  • Supremo (120gm supremo meat patty) $6.50
  • Supremo Hawaiian (120gm supremo meat patty) $6.50
  • REGULAR CHICKEN $7.00
    • chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • SUPREMO BACON & EGG $9.00
    • supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
  • SUPREMO CHICKEN FILLET $9.50
    • crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
  • SUPREMO STEAK & EGG $9.50
    • 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
  • GOURMET STEAK & EGG $12.50
    • prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • GOURMET CHICKEN $6.50
    • 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
  • GOURMET SUPREMO $9.50
    • Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
  • GRILL GOURMET CHICKEN SATAY $10.00
    • 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
EXTRAS EXTRAS
  • -available for burgers
  • Pineapple $1.50
  • Cheese $1.50
  • Egg $1.50
  • Bacon $3.00
  • Avocado $2.00
  • Camembert Cheese $2.00
DESSERTS DESSERTS
  • Banana Fritter $2.60
  • Apple Turnover $2.00
  • Apricot Turnover $2.00
  • Sugar Donut $1.90
  • Jam Rap $2.80
CATCH OF THE DAY CATCH OF THE DAY
  • Chips $3.30
  • Battered Fish $3.50
  • Crumbed Fish (small fillet of fish) $4.50
  • Crumbed Fillet $8.50
  • Battered Fillet $8.50
  • Kumara Chips $6.50
  • Seasoned Wedges $5.50
  • Sweet Potato Wedges $6.50
  • Sausage (large) $2.80
  • Battered Sausage $2.90
  • Hot Dog $2.50
  • Hot Dog on Stick (With sauce) $2.90
  • Homemade Supremo Meat Patty $2.90
  • Homemade Corn Fritter $2.70
  • Curry Roll $2.70
  • Chicken Roll $2.70
  • Steak Roll $2.70
  • Homemade Fish Cakes $3.00
  • Homemade Onion Rings (half dozen) $2.80
  • Spring Roll (vegetarian) $2.70
  • Vegetarian Patty (pumpkin/spinach) $3.00
  • Potato Fritter $0.90
  • Pineapple Fritter (large) $1.90
  • Paua Fritter $2.60
  • Crab stick $1.90
  • Squid Rings $1.90
  • Battered Mussels (Large Green Shell) $1.00
  • Prawns (crumbed) $1.40
  • Scallops (large) $1.90
  • Oysters (when in season)
  • Chicken Schnitzel $5.00
  • Hash Brown $1.50
  • Lasagne Topper $2.80
  • Corn Nuggets (half dozen) $2.90
  • Chicken Nuggets $0.90
  • Genuine Paua Fritter $6.00
DINNER PACKS DINNER PACKS
  • -all packs served with lemon
  • FAMILY SIX PACK $29.90
    • 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
  • MIXED FAMILY PACK $35.90
    • 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
  • MIXED DINNER FOR TWO $28.90
    • 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
FISH DINNER FOR ONE FISH DINNER FOR ONE
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
SAUCES SAUCES
  • Garlic Mayo $3.50
  • Tomato Sauce (large) $2.00
  • Tartare Sauce (large) $2.50
  • Sour Cream (small punnet) $1.50

Nearby Sample Menus

  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • 12 pcs $9.80
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • 5pcs $9.30
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Pork skin crackling & red pepper romesco $7
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
  • Manchego $9.5
    • hard, sheep
  • Escabeche vegetables $10
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • A platter of the above $22.5
  • Rulo de cabra $9.5
    • soft, goat
  • Gambas $14.5
    • prawns, chilli & paprika
  • Skinny fries $ 9
    • halloumi / gravy
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Green beans $ 9
    • 63 egg / brown butter
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Seafood chowder $ 18
    • grilled sourdough
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Pacific oyster doz n/a
  • Chicken (crumbed) $13.50
  • Tarakihi $13.20
  • Mussel $1.00
  • Groper $14.20
  • Scallop $1.70
  • Pacific oyster 1/2 doz n/a
  • Hot dog $2.30
  • Insalata Caprese $17.50
    • Tomato, basil, and buffala Mozarella
  • Vitello Tunnato $18.50
    • Thin slices of cooked veal with tuna and caper sauce
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Patate arrosto con rosmarino $6.50
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Burritos / Chikitos (Smaller Burrito)
  • Guacamole +$2.00
    • Burrito or Bowl
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Chikito +$0.50
  • The recommended average daily intake for an adult is 8700kJ
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Guacamole Extra Black Rice Extra
  • Basilo
    • Basil, garlic and pine nuts
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Pop-Corn Fish with Orange Aioli $12.00
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Bacon Aioli $2.50
  • Bacon $3.00
  • Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
  • GMB Gelato Cookie Sandwich $7.50
  • Manchego & Jalapeno Hush Puppies $2.50/each
  • TOFU RAMEN $13.50
  • GARLIC SOY BULGOGI $13.50
  • PORK RAMEN $13.50
  • BEEF BIBIMBAP $15.00
  • GARLIC SOY DAKGALBI $13.50
  • PRAWN RAMEN $15.00
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • PORK MANDU $5.00
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Sides $9
    • Freshly Prepared
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • Chicken Khara Masala $18.50
    • Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
  • Butter Chicken $17.90
    • Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
  • Chicken Tikka Masala $17.90
    • Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes and masala
  • Roti $3.00
    • Whole meal flour bread
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Ca Ri Ga - Chicken Curry (GF) $25.00
    • Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Pan seared aoraki salmon fillet $28.0
    • almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
  • Eggs benedict $15.0
    • ham off the bone, poached eggs hollandaise on toasted sourdough
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Chips or Mash & Gravy $5.0
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Shaking beef with rice $12.50
  • Fried eggs roll $8.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Beef stir fried with vegetable $12.50
  • Special beef noodle soup $13.50
  • Sea food & pork mince with rice noodle soup $13.50
  • Vietnamese roll $8.50
  • Spicy huế beef noodle soup $12.50
Supremo Take Outs

Supremo Take Outs

location

Address

2 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861037

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
2 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines