Supremo Take Outs in Wellington Menu

SUPREMO & GOURMET BURGERS SUPREMO & GOURMET BURGERS
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Supremo Hamburger (120gm supremo meat patty) $5.50
  • Supremo Egg (120gm supremo meat patty) $6.50
  • Supremo (120gm supremo meat patty) $6.50
  • Supremo Hawaiian (120gm supremo meat patty) $6.50
  • REGULAR CHICKEN $7.00
    • chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • SUPREMO BACON & EGG $9.00
    • supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
  • SUPREMO CHICKEN FILLET $9.50
    • crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
  • SUPREMO STEAK & EGG $9.50
    • 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
  • GOURMET STEAK & EGG $12.50
    • prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • GOURMET CHICKEN $6.50
    • 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
  • GOURMET SUPREMO $9.50
    • Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
  • GRILL GOURMET CHICKEN SATAY $10.00
    • 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
EXTRAS EXTRAS
  • -available for burgers
  • Pineapple $1.50
  • Cheese $1.50
  • Egg $1.50
  • Bacon $3.00
  • Avocado $2.00
  • Camembert Cheese $2.00
DESSERTS DESSERTS
  • Banana Fritter $2.60
  • Apple Turnover $2.00
  • Apricot Turnover $2.00
  • Sugar Donut $1.90
  • Jam Rap $2.80
CATCH OF THE DAY CATCH OF THE DAY
  • Chips $3.30
  • Battered Fish $3.50
  • Crumbed Fish (small fillet of fish) $4.50
  • Crumbed Fillet $8.50
  • Battered Fillet $8.50
  • Kumara Chips $6.50
  • Seasoned Wedges $5.50
  • Sweet Potato Wedges $6.50
  • Sausage (large) $2.80
  • Battered Sausage $2.90
  • Hot Dog $2.50
  • Hot Dog on Stick (With sauce) $2.90
  • Homemade Supremo Meat Patty $2.90
  • Homemade Corn Fritter $2.70
  • Curry Roll $2.70
  • Chicken Roll $2.70
  • Steak Roll $2.70
  • Homemade Fish Cakes $3.00
  • Homemade Onion Rings (half dozen) $2.80
  • Spring Roll (vegetarian) $2.70
  • Vegetarian Patty (pumpkin/spinach) $3.00
  • Potato Fritter $0.90
  • Pineapple Fritter (large) $1.90
  • Paua Fritter $2.60
  • Crab stick $1.90
  • Squid Rings $1.90
  • Battered Mussels (Large Green Shell) $1.00
  • Prawns (crumbed) $1.40
  • Scallops (large) $1.90
  • Oysters (when in season)
  • Chicken Schnitzel $5.00
  • Hash Brown $1.50
  • Lasagne Topper $2.80
  • Corn Nuggets (half dozen) $2.90
  • Chicken Nuggets $0.90
  • Genuine Paua Fritter $6.00
DINNER PACKS DINNER PACKS
  • -all packs served with lemon
  • FAMILY SIX PACK $29.90
    • 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
  • MIXED FAMILY PACK $35.90
    • 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
  • MIXED DINNER FOR TWO $28.90
    • 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
FISH DINNER FOR ONE FISH DINNER FOR ONE
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
SAUCES SAUCES
  • Garlic Mayo $3.50
  • Tomato Sauce (large) $2.00
  • Tartare Sauce (large) $2.50
  • Sour Cream (small punnet) $1.50

Nearby Sample Menus

Taste of India (sample menu)
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
Capitol (sample menu)
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Soup with grilled ciabatta $15.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Risotto vignole $21.50
  • Rocket & Grana Padano $9.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Gnocchi sardi with tomato semi crudo $19.50
Red Mount Restaurant (sample menu)
  • Si-Chuan Style Sautéed Chicken Breast Slices (Boneless) with Chili & Pepper corn * ººº $23.80
  • -BBQ Pork $17.80
  • -Ice Cream Sundae
  • - Bok Choy $17.80
  • -Chicken $17.80
  • -Salt & Pepper Squid
  • -Gai Lan (seasonal) $17.80
  • ●Dessert
Golden Wok (sample menu)
  • Beef / Chicken / Roasted Pork $12.00
  • -Meat Patty or Bacon $2.40
  • Mussel (1/2 dozen) $6.00
  • Prawn $16.50
  • Won Ton $9.50
  • Prawn $15.00
  • Beef / Chicken / Roasted Pork $12.00
  • Vegetable $11.50
The Roast Canteen (sample menu)
  • Kumara $0.80
  • Small $2.00
  • Pork $11.00/$14.00/$18.50
  • Southern Fried Chicken 1 pcs $3.30
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • GoldenPotato $0.80
  • Fried Chicken Combo $7.50
  • Medium $3.00
Automat (sample menu)
  • Beetroot, feta & spinach risotto $20.00
  • Beef with jalapeno mayo & coleslaw $18.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
  • Lamb & salsa slider three for $16.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
  • Ham & mozzarella arancini $15.00
Meet Fresh (sample menu)
  • Tofu Pudding with taro $8.00
  • Tofu Pudding with sweet potato $8.00
  • Red bean soup w/small taro ball $7.00
  • Tofu Pudding with taro ball $8.00
  • Strawberry snowflake ice $13.80
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Red bean shaved ice w/condensed milk $11.80
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
Poneke Mojo Cafe (sample menu)
  • 3 cheeses $24.00
  • Mix and match, price per oyster (each) $4.50
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Eggs your way on toast $10.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Make it a double decker (2 x eggs) $16.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
The Catch Sushi Bar (sample menu)
  • Prawn Sushi $5.00
  • Squid Sushi $3.30
  • Hoso Maki (vege roll) $2.80
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Scallop Sushi $5.00
  • Salmon Sushi $4.00
  • Tarrago (Egg Sushi) $3.30
Mulberry Garden (sample menu)
  • streaky bacon $6.00
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • (Add a free range poached egg $2.00)
  • Or Blueberry and vanilla cream $14.50
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Mint Cafe (sample menu)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
Dirty Little Secret (sample menu)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Franziska Seatoun (sample menu)
  • broccolini $9.00
    • chili, garlic, ricotta
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • fries $7.00
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
Little Hanoi (sample menu)
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Lamb with flat mushrooms $15.90
  • Cashew nuts with vegetables $12.90
  • Duck and bamboo soup $12.50
  • Crepe pancake (Banh xeo) $15.90
  • Seasonal vegetables $12.90
  • Steamed rice $3.00
Hong's Cooking Takeaway (sample menu)
  • Shrimp egg for Yong $12.00
  • Apple fritter $2.50
  • Beef fried rice $11.00
  • Lemon Chicken $12.00
  • Chinese steak $15.00
  • Nasi goreng $12.50
  • Chicken soup suey $10.50
  • Beef Chop Suey $10.5.00
Supremo Take Outs

Supremo Take Outs

location

Address

2 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861037

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
2 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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