Sushi Bi in Wellington Menu

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Sushi Bi in Wellington has no menu available, but can choose from many other options such as House made bresaola or Sicilian olives with Meyer lemon & fennel from Hummingbird. Caucus Restaurant & Bar offers many options including Bread and Dip and Lamb Shoulder Spring Roll. Poquito Cafe & Bar includes a wide range like 3PM - LATE or SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING. CRISPY CHICKEN PO BOY and HIT THE MARK from . Nanny's Food Truck offers Big Dogs on Blair and Big dog steak.

Nearby Sample Menus

Roasted cauliflower, currants, hazelnuts, parsley $8
Red wine demi-glace $3
Honey & thyme jus $3
Sauteéd potatoes $8
Mushroom $3
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Béarnaise $3
Peppercorn $3

Steamed vegetables $4.50
Add a side of fries to all these items for $4.00
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
House salad $5.50
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo

Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Yakitori duck $24.00
- Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Nice blocks $3.50
Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce

Coleslaw (Punnet) $3.50
Seafood Fritter $3.50
Chips (Per Scoop) $3.00
Egg Burger $4.70
Fish(Deepsea Cod, Warehou) $3.00
Extras tor Burgers
Uniwi $0.70
Steak Roll $2.80

Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Mix Vegetable Curry (Dry) $8.90
- Assorted vegetables spiced and tempered with cumin seeds.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Extra Flavoured Naan $3.00
- Naan stuffed with cheese or garlic & baked in the tandoor.
Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.

Potato Fritter $ 1.00
Corn Fritter $2.90
‘Depends on availability
Hut Dog $2.80
Gurnard $ 8.30
Padic Oysters 1/2 Doz $ 10.50
Pineapple Fritter $ 2.90
Vega Burger $6.10

Main $29.50
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
Louisiana Style Buttermilk Fried Chicken $12.00
Baked Bombe Alaska Rose & Pistachio $15.00
-served with Crackers
Over The Moon Galactic Gold $15.00
Entrée $21.50
Kiwi Oysters Natural or Tempura (3) $12.50

Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Hot Cakes $13.9
- Bacon, banana & maple syrup
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Kumara & Pork Belly Hash $15.9
- Soft poached egg
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce

Teriyaki Chicken Avo (Brown Rice) $1.50
Vegetable Tempura Udon $9.20
Salmon & Avocado (GF) $1.00
Korokke (Potato & Vegetable Croquette) (V) $1.50
Avocado Nigiri (V) (GF) $1.90
Salad Crunch (Brown Rice) (V) (GF) $1.50
Aburi (Seared) Salmon $2.50
Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50

Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast

vegetarian Roll
Selection of Sushi may change*
Chicken on Rice $6.90
Spicy chicken
Fresh Salmon
Miso $2.50
Cream Cheese & Avocado
O’Nagiri $2.50

Cheese And Garlic Naan $4.50
- Naan stuffed with cheese and garlic
Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste
Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
Pappadum $0.50
- Lentil crackers
Main $18.90
- Mild/Med/Hot
Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
Roti $2.50
- Wholemeal bread

Beer Battered Fish and Chips with Salad and Tartare Sauce
Half Portion $11.00
Full Portion $17.00
Half Portion $12.00
Side Salad $6.00
Half Portion $12.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00

St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Blackened Salmon $16
- with orange, fennel and watercress salad
3 courses $45
- Suitable for 10 guests or more
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Spiced Chicken Wings $14
- ranch dressing
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Cornbread $8
- house made paprika whipped butter