Sushi Bi in Wellington Menu

Sushi Bi in Wellington has no menu available, but can choose from many other options such as House made bresaola or Sicilian olives with Meyer lemon & fennel from Hummingbird. Caucus Restaurant & Bar offers many options including Bread and Dip and Lamb Shoulder Spring Roll. Poquito Cafe & Bar includes a wide range like 3PM - LATE or SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING. CRISPY CHICKEN PO BOY and HIT THE MARK from . Nanny's Food Truck offers Big Dogs on Blair and Big dog steak.

Nearby Sample Menus

  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
  • AFFOGATO $10.00
    • An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • GARIBALDI $28.00
    • Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
  • SORBET AND LEMONCELLO $11.00
    • Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
  • LASAGNA $25.50
    • A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
  • Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
  • -Add Poached Eggs $4.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
  • Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
  • Salt and pepper squid with wasabi garlic aioli (DF) $13.00
  • A1 Spring Rolls $6.50
  • Chicken, Beef or Pork $14.00
  • A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
  • V3 Tofu Isarn Salad (Larb) $13.00
  • Fish $15.00
  • V8 Tofu Stir Fry with Ginger (Pad King) $13.00
  • A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
  • Chicken, Beef or Pork $14.00
  • Soup of the Day $9
    • Please ask for today’s special
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • Smoked Salmon Bagel $16.00
  • Chicken salad $16.00
  • 2 Fried Eggs $3.50
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Wedges $9.00
    • With sour cream
  • Chicken Kway Teow $12.00
  • Black Pepper Beef with Rice
  • Beef with Oyster Sauce with Rice $12.50
  • Sambal chicken with rice $12.90
  • Beef Kway Teow
  • Roti with vegetables in curry $8.50
  • Sweet & Sour Fish
  • Stir Fried Singaporean Mee Hoon
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Summer Roll $2.50
  • Satay $1.70
  • Thigh $3.60
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Chips $2.80
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Drum $2.50
  • Wing $2.00
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
  • Fritters $16.00
    • Apple and golden raisin, vanilla creme fraiche
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Bacon $5.00
  • Chunky Potatoes $6.50
    • Spiced butter
  • Sardines $16.00
    • Gremolata toast
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • green salad $7.00
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • with hummus v d $7.00
  • salad leaves, vinaigrette g d v $7.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • fried perla potatoes, truffle salt g d v $7.00
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • MASHED POTATO $5.00
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • Sweet Chilli $2.00
    • w/ sour cream
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Monkfish $8.10
  • Zelati Raspberry Velvet $6.00
    • with raspberries from chile
  • Mackerel $5.60
  • Panko Crumbed Fish Fillet Burger $13.00
    • Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Tempura with Coriander
  • Hoki $4.50
    • Flakey white fillets, medium oil content
Sushi Bi

Sushi Bi

location

Address

99 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044711007

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
99 Willis Street, Wellington, Wellington, 6011, New Zealand
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