Sushi Bi in Wellington Menu

Sushi Bi in Wellington has no menu available, but can choose from many other options such as House made bresaola or Sicilian olives with Meyer lemon & fennel from Hummingbird. Caucus Restaurant & Bar offers many options including Bread and Dip and Lamb Shoulder Spring Roll. Poquito Cafe & Bar includes a wide range like 3PM - LATE or SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING. CRISPY CHICKEN PO BOY and HIT THE MARK from . Nanny's Food Truck offers Big Dogs on Blair and Big dog steak.

Nearby Sample Menus

  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • salt & pepper squid Salad $21.00
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Chef’s Salad (V) $17.00
  • Small side of fries (V, GF) $5.00
  • oven baked free range chicken Salad $21.00
  • ADD curry sauce (V, GF) $10.00
  • Mushroom cappuccino, savoury biscotti $16.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • To share with today's sauce and your choice of two sides
  • Charcuterie platter $18 per guest
  • Chilli and honey glazed pork belly $36.00 per guest
  • Charcuterie plate $18.00
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Squid Sambal $20.90
    • Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
  • Lamb Korma $18.90
    • Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
  • Vegetable Dhal Curry $9.50
    • Served with rice, chapatti bread and salad
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • Dozen Oysters $ 32.00
  • Crumbed Fish $ 3.70
  • Jam Donut $ 2.50
  • Squid Ring $ 1.00
  • Corn Fritter $ 2.60
  • Tarakihi Fillet $ 9.40
  • Crumbed Fillet and Chips $ 11.50
  • Apple Turnover $ 2.20
  • Crispy squid with spicy salt $15.50
  • Fried tofu with spicy salt $14.50
  • Beef brisket with chilli pot $16.50
  • Minced meat fried bean $14.50
  • Chicken heart $1.50
  • Lamb kidney $3.00
  • Tea scented chicken gristle $16.50
  • Fish ball $1.50
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Bratwürst Smoked Beef
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Eggs on Toast $8.90
    • any which way
  • Toast & Jam $5.50
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Sweet Lamb Curry $18.90
    • with turmeric rice, raita & poppadom
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • BAGELS $5
    • Plain (Jam)
  • Two white toast and spreads $3
  • - three fillings $6
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • - With bacon, pesto and cream cheese $10
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Tomato $18
    • 3 Cheese & Basil
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Pordines $16
    • Gemolote Roast
  • Sardine $16
  • 3 Cheese $4
  • Crispy Cauliflower $6
    • House Mayo
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Lamb $20
    • Rocket , Chilli , Pinenuts & Garlic Yoghurt
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wing $2.00
  • Thigh $3.60
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wedges $3.50
  • Drum $2.50
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Chips $2.80
  • Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
  • Chicken burger $19.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
  • Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
  • Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
  • Chicken burger $18.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
  • Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
  • Toast, natural preserve (nf,veg) $8.00
  • Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • Soto Ayam $7.00
    • traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
  • Curry puff 4 per serving $6.00
    • Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
  • Egg and Onion Roti $4.00
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Chicken Murtabak $14.90
    • stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
  • Prawn Stir-fry $18.90
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Black Bean Sauce Squid
  • Spring Onion and Ginger Crayfish
    • per kg
  • Sweet Corn Soup
  • Beef Fried Rice $7.50/ $13.50
    • small/ large
  • Nasi Goreng (spicy & no pork) $7.50/ $14.50
    • small/ large
  • Ma Po Tofu
  • Black Bean Sauce Beef Fillet
  • Braised Bean Curd
    • with Lo Hon Vegetables
Sushi Bi

Sushi Bi

location

Address

99 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044711007

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
99 Willis Street, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines