Sushi Bi in Wellington Menu

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Sushi Bi in Wellington has no menu available, but can choose from many other options such as House made bresaola or Sicilian olives with Meyer lemon & fennel from Hummingbird. Caucus Restaurant & Bar offers many options including Bread and Dip and Lamb Shoulder Spring Roll. Poquito Cafe & Bar includes a wide range like 3PM - LATE or SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING. CRISPY CHICKEN PO BOY and HIT THE MARK from . Nanny's Food Truck offers Big Dogs on Blair and Big dog steak.

Nearby Sample Menus

Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork
Grilled beef, with lemon juice $13.90
Phad thai yellow noodle $13.50
- Chicken, beef, or pork
Spicy fried rice $12.90
- Chicken, beef, or pork
Roti with satay sauce $5.50
Fried fish with thai chilli sauce $13.90
Grilled chicken with satay sauce $12.90

Small side of fries (V, GF) $5.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar

Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
cucumber roll $4
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
salmon sashimi $11
- 5 pieces of fresh raw salmon
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.

Calamari fritti $18.00
- lemon aioli
Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
Roast potatoes $4.00
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Pork & fennel sausage $6.00
Buttermilk panna cotta $12.00
- grapefruit, gingernut
1/4 Avocado $4.00

Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
Combination $13.00
Oyster / Scallop $2.00
Hot Dog / Sausage / Meat Patty (Homemade) $2.60
Crispy Chicken (1/2) $8.60
-Mushroom, Pineapple, Egg or Onion $1.20
Vegetable $11.50
Prawn $15.00

Chicken Pad Thai $11.50
Spice $0.80
Lemon Fish $12.00
Curry Pork $11.50
Combination Pad Thai $12.00
Chefs Chicken $12.50
Paua Fritter $3.00
Wonton Noodle Soup $9.30

UDONG $12.00
- noodle vegetable soup, boiled fish cake
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
KIMCHI JEON $13.00
- kimchi vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables

Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Available from 7:30am to 2:00pm
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Big Boy $22.00
- A colossal version of the 'wee man’.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.

2 courses $35
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Mixed leaf salad $9
West coast whitebait omelette N/A
- with oyster veloute and fine herbs

Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
Beef & Bacon Burger $14.00
- 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream

Omelette $11.00
French fries $4.80
Gale's gourmet burgers $7.50 / $9.00
Porridge with cream & brown sugar $7.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Fish & chips $9.00
●Assorted paninis & sandwiches
- made to order

Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Steak & Creamy Mushroom
Bacon, Maski, Tomato & Aioli $5.00
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Roast Chicken, Meski, Tomato & Aioli $5.50
Mince
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Vege Sammie $5.50

Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Blue Cheese Sauce $2.00
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Sauteed Garlic Mushrooms $8.00
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Rosemary Red Wine Jus $2.00
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa

Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
Rocket, apple, walnut $6.00
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Truffle infused Mash $6.00
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).

French Toast $9.50
- Bacon & Banana with Maple Syrup
Small Chips $2.50
BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
Bacon, Egg & Cheese Croissant $8.00
Fillings $1.50
- 1 x piece of Bacon
Hash Brown, Bacon & Eggs on Toast $10.50
Chicken Drumstick $2.00
Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce