Sushi Bi in Wellington Menu

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Sushi Bi in Wellington has no menu available, but can choose from many other options such as House made bresaola or Sicilian olives with Meyer lemon & fennel from Hummingbird. Caucus Restaurant & Bar offers many options including Bread and Dip and Lamb Shoulder Spring Roll. Poquito Cafe & Bar includes a wide range like 3PM - LATE or SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING. CRISPY CHICKEN PO BOY and HIT THE MARK from . Nanny's Food Truck offers Big Dogs on Blair and Big dog steak.

Nearby Sample Menus

Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
Big Snack Burger $4.90
XL Bucket $49.90
- 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
Swap reg Sides for an extra . $0.50
Snacks $5.90
- -Reg Popcorn Chicken
Bread Roll $1.00
2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Swap lge Sides for an extra . $1

Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom

Spring Roll $1.50
Sauteed Calf Ribs with Spicy Salt $12.00
Satay Chicken $11.00
BBQ Noodle Soup $9.00
Sliced Chicken with Mushrooms $11.00
Chicken Noodle Soup $9.00
Shredded Pork with Vermicelli $11.00
Sour & Chilli Soup $5.00

Garlic prawn $14.50
- Marinated garlic prawn & mozzarella cheese
Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
Garlic cheese bread $7.00
Pizza hawaii $14.50
- Fresh pineapple, diced chicken & mozzarella cheese
Turkish bread $3.00
wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Adana iskender $15.00
Baklava with ce cream $6.50

Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
Green Curry Beef $13.00
- Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Plain Roti $3.00
Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.

Eggs benny $17.00
- ham off the bone with homemade hollandaise
Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
2 fillings $5.50
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Creamy mushrooms and bacon $15.00
- with toast
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.

Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice

Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
$12.50 Entree
Lamb wrap with mixed salad and minted yogurt dressing $13.50
Smashed avocado and fresh tomato on toasted bread $12.00
Toast and spreads $8.00
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50

Miso $2.50
Chicken on Rice $6.90
Selection of Sushi may change*
Crumbed Chicken
O’Nagiri $2.50
Fresh Seaweed
King Prawn
Cream Cheese & Avocado

Vegetable samosa $6.50
- Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices
-Prawn saag $21.90
●Tandoori Platter
- Platter of assorted Non -Vegetarian tandoori entrees
-Chicken achari $18.50
Egg Dosa $ 14.00
- Dosa layered with beaten egg
Paneer Kulcha $5.00
Goan Curry Fish /Prawn $22.90
- Prawns/Fish cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut
Medu Vada ( 3 Pcs) $ 12.00
- The soaked urad dal are ground together with spices and deep fried. Served with sambhar and coconut/tomato chutney.

Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Fried Eggs $4.00
Bearnaise $2.00
Sauteed Garlic Mushrooms $8.00
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
Kumara Fries $8.00
- w Aioli
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury

Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles

Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't