Tamarind in Gisborne Menu

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Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Amritsari Fish $10.50
- Created by our executive chef…something special
Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal

Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach

Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Bhuna Lamb $16.50
- Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
Fish Masala $18.50
- A tangy spicy fish curry
Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style

Dal Makhani $14.50
- Black lentils stewed on a slow fire overnight
Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce
Channa Masala $14.50
- Chickpeas cooked in a lightly spiced tomato & onion gravy
Saag Aloo $14.50
- Potato cooked in a lightly spiced fenugreek puree of fresh spinach
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy
Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower

Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
Cheese Naan $3.50
- Stuffed with premium NZ cheese
Cheese and Garlic Naan $4.00
- Whole meal bread, roasted over charcoal
Paneer Khulcha $4.00
- Filled with homemade cottage cheese
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion

Chicken Biryani $16.99
- Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style

Poppadom (2 Pcs) $3.00
- Served with Mango chutney
Raita Mixed Pickle $3.00
Sweet and Tangy Yoghurt $3.00
- With cucumber vegetables mixed with spices and pickled
Sweet Mango Chutney $3.00
Tamarind Chutney $3.00
Mint Chutney $3.00
Green Salad $3.00

Fish & Chips $8.00
Chicken Nuggets(4) $8.00
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
Mango Lassi $4.00

Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks

Nearby Sample Menus

R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
Fresh Market Fish $28.00
- Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
- With our special crisp Guinness batter, served with aioli.
Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Bowl of Kumara Chips $7.00
- Served with aioli & garlic butter.
Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.

John Deer Gf $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Lone Star Coleslaw GF DF $5
Steak Sauce Options $34
- Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
Green Salad GFO DFO $6

Green Salad With Mustard Vinaigrette $8.00
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
House Bread $12.00
- Truffle butter
French Fries $8.00
French Fries & Aioli $8.00
Green Salad With Mustard Vinaigrette (GF) $8.00

Extras: Onion, Egg, Cheese, Mushroom $0.90
Sweet Chilli $1.00
Hawaiian $8.00
Steak & Egg $8.50
Scallops $2.20
Oyster $2.60
Seasoned Wedges $5.00
Paua $6.50

Garlic bread $10.00
Seasonal vegetables walnuts and parmesan $10.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00

Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!

FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>

New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Saute Calamari $24.00
- With garlic, parsley & garden salad
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Dessert Special $12.50
Garlic Bread $10.00
Dark Chocolate Bavarois Cake $12.50
Cheese Plate
- Served with homemade bread & quince paste

Box 10 Ribs $25.00
TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
Combo $13.20
1/2 Chicken $12.00
Hot Roast Pork Plain $9.50
Large Rib Gravy $9.00
Pork Roll $10.00
- hot roast pork roll
Family pack no2 $29.00

BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns

-Prawn Twisters, fries, aioli / sweet chili sauce
-Fish, Fries & salad
-Seafood Chowder & warm bun
-Battered mussels, fries & salad
-Battered pacific oysters, fries & salad
-Garlic Prawn Kebabs, salad & fries
-Gourmet fish stack & fries
·Dine in

Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Fries $5.0

– add grilled chicken $6.00
Waffles $20.00
- with bacon, banana and maple syrup
Cheese Platter for 2 $30.00
Gravy $2.00
3 pieces $28
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
KUMARA CHIPS $8.00

Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
Greek Salad $11.0
Seasonal Vegetables $9.0
Pork belly bites & micro salad w/ sweet & sour sauce $13.5
(best shared with a friend)
Fries $7.0
2 eggs $3.0
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes

Gourmet Panini $12.00
- with smoked chicken, salami, ham
Steak Sandwich $14.00
Gourmet Hamburgers $10.50
Smoked Salmon Bagel $10.00
Frittata $9.50
- with salad
Soup of the Day $10.50
- served with organic garlic bread
Pasta of the Week $15.00
Chicken Salad $12.00

Tamarind

Gisborne Region > Gisborne > Tamarind

Address

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Phone

068633232

Email

info@tamarind.co.nz

Opened hours

Monday: 5:00 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Balti , Gluten Free , Indian , North Indian , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Television , Groups , American Express , Bar Scene , Seating , Buffet , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Cash only

Tamarind in Gisborne Menu

Nearby Sample Menus

Tamarind

Gisborne Region > Gisborne > Tamarind

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Gisborne Restaurants

Gisborne Region Restaurants

Nearby restaurants

The Works

Just Thai Cuisine

Neighborhood Pizzeria

Captain Morgans

Ballance Street Bistro and Bar

China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop