Tamarind in Gisborne Menu

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Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Amritsari Fish $10.50
- Created by our executive chef…something special
Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal

Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach

Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Bhuna Lamb $16.50
- Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
Fish Masala $18.50
- A tangy spicy fish curry
Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style

Dal Makhani $14.50
- Black lentils stewed on a slow fire overnight
Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce
Channa Masala $14.50
- Chickpeas cooked in a lightly spiced tomato & onion gravy
Saag Aloo $14.50
- Potato cooked in a lightly spiced fenugreek puree of fresh spinach
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy
Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower

Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
Cheese Naan $3.50
- Stuffed with premium NZ cheese
Cheese and Garlic Naan $4.00
- Whole meal bread, roasted over charcoal
Paneer Khulcha $4.00
- Filled with homemade cottage cheese
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion

Chicken Biryani $16.99
- Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style

Poppadom (2 Pcs) $3.00
- Served with Mango chutney
Raita Mixed Pickle $3.00
Sweet and Tangy Yoghurt $3.00
- With cucumber vegetables mixed with spices and pickled
Sweet Mango Chutney $3.00
Tamarind Chutney $3.00
Mint Chutney $3.00
Green Salad $3.00

Fish & Chips $8.00
Chicken Nuggets(4) $8.00
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
Mango Lassi $4.00

Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks

Nearby Sample Menus

Fish and chips $8.00
Chicken jalfarezi $16.90
- Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
Cheese naan $3.50
- Naan stuffed with berbs and spiced cheddar cheese
Vegetable biryani $13.90
- Mixed vegetables cooked with basmati rice and ground spices served with Raita
Vegetable korma $13.90
- Fresh mixed vegetables cooked in cashew nuts with creamy gravy
Palak paneer $13.90
- Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
Pepper chicken $16.90
- Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
Chicken winbgs indian style $12.90
- Chicken wings marinated in spices and lemon juice, deep fried later

Two shanks $36
Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
Shanks Peninsula (DF)
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Lone Star Coleslaw GF DF $5
Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
-Kiwi Joker $5
- Add Mushroom And Free Range Eggs

Ham & pineapple $13.00
- You know how this one goes
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Calzone $12.00
- A folded pizza with chilli beef goodness
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives

Chicken Schnitzel $21.00
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
Seafood Basket** $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
key pokey ice cream, butterscotch sauce and whipped cream. $12.00
Soup of the Day $10.00
- See specials board for more details, served with garlic bread
200g Sirloin Steak* $25.00
large (I0) $34.00
Fresh Green Salad $4.50
Pizza Bread (v) $9
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese

Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Toast $2.00
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
Available Saturday 9am-11:30am / All day Sunday
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
Garden salad $8.50

Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Omelette $18.00
- choice of 3 fillings. >>

Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Three Scoops Homemade Sorbet $12.50
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
- 2 courses $28.00
Garlic Bread $10.00
Main Special $25.00
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons

Feta Olive & Pesto Pasta Salad
Roasted Rosemary Potatoes
Fresh Cream
Chocolate Log
Asian Marinated Chicken Drum Sticks
Tea & Coffee
Mixed Salad
Sautéed Seasonal Vegetables

Boysenberry $4.50
Large $6.50
Large Rib Gravy $9.00
Whole Chicken $20.00
6 Ribs and chips combo $18.50
3 Ribs and Chips Combo $11.90
Anytime Easy Meal(cut up chicken easy meal) $15.50
Tomato Sauce-small $0.80

Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
See blackboard for today's specials POA
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Avocado and goats feta $12.00
- with lemon & olive oil.

Roasted seasonal vegetable $6.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Summer side salad $6.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00

Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.

Onions, tomato, hashbrown , Garlic Roll $4.00 each
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Bread Or toast & butter $1.50
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Side Salad $5.00

WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
- Smaller portion available $23.00
All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
Steak Sandwich $20.00
- with lettuce, tomato, caramelised onion, aioli & chunky chips
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side

Steak & pineapple Goreng $17.00
- with meats veggies & noodles
Satay Squid Chow Mein $17.00
Prawn & Veges $16.80
Bami Goreng $17.00
- with meats veggies & noodles
Lemon Sauce chicken on white rice $13.50
One carton fried soft noodles $10.50
Sweet & Sour Fish $12.00
Egg Fu Yoong $10.50

Tamarind

Gisborne Region > Gisborne > Tamarind

Address

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Phone

068633232

Email

info@tamarind.co.nz

Opened hours

Monday: 5:00 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Balti , Gluten Free , Indian , North Indian , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Television , Groups , American Express , Bar Scene , Seating , Buffet , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Cash only

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Nearby Sample Menus

Tamarind

Gisborne Region > Gisborne > Tamarind

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Gisborne Restaurants

Gisborne Region Restaurants

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China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop