Tamarind in Gisborne Menu

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Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Amritsari Fish $10.50
- Created by our executive chef…something special
Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal

Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach

Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Bhuna Lamb $16.50
- Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
Fish Masala $18.50
- A tangy spicy fish curry
Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style

Dal Makhani $14.50
- Black lentils stewed on a slow fire overnight
Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce
Channa Masala $14.50
- Chickpeas cooked in a lightly spiced tomato & onion gravy
Saag Aloo $14.50
- Potato cooked in a lightly spiced fenugreek puree of fresh spinach
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy
Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower

Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
Cheese Naan $3.50
- Stuffed with premium NZ cheese
Cheese and Garlic Naan $4.00
- Whole meal bread, roasted over charcoal
Paneer Khulcha $4.00
- Filled with homemade cottage cheese
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion

Chicken Biryani $16.99
- Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style

Poppadom (2 Pcs) $3.00
- Served with Mango chutney
Raita Mixed Pickle $3.00
Sweet and Tangy Yoghurt $3.00
- With cucumber vegetables mixed with spices and pickled
Sweet Mango Chutney $3.00
Tamarind Chutney $3.00
Mint Chutney $3.00
Green Salad $3.00

Fish & Chips $8.00
Chicken Nuggets(4) $8.00
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
Mango Lassi $4.00

Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks

Nearby Sample Menus

R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Fresh Market Fish $28.00
- Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
Rivers Pasta $18.00
- Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
Bang Bang Mash & Peas $10.00
- Chunky sausage with tomato sauce.
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.

Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
French Fries $8.00
Cheesecake $16.00
- Fig, white chocolate, port
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
-Cheeses : one for $10.00 / three for $25.00
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
Baby Potatoes, Confit Garlic & Thyme Salt $9.00

Special $10.00
- 2 Fish, 1 Sausage, 1/2 Scoop
Hot Dog $2.90
Fish & Tartare $5.80
Sausage Plain $2.50
Sausage & Onion $5.80
Steak $8.00
Donut $1.60
Tartare $1.00

Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing
Add Dips (2) $3.50
Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
Guacamole $1.00
Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.

Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
Fried egg $2.00
Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
Egg $2.00

Bread, olive oil, balsamic smoked butter $12.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Garlic bread $10.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Seasonal vegetables walnuts and parmesan $10.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00

McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.

Main Special $25.00
Garlic Bread $10.00
Chef Special $15.00
Shrimp & Avocado Cocktail $14.00
- 2 courses $28.00
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
Cheese Plate
- Served with homemade bread & quince paste
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream

Sautéed Seasonal Vegetables
Pavlova
Feta Olive & Pesto Pasta Salad
Coleslaw
Roasted Rosemary Potatoes
Pavlova
Hot Ham off the Bone
Feta Olive & Pesto Pasta Salad

Teriyaki salmon $14.50
Nigiri combination - 3 piece $5.80
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Takoyaki (octopus dumplings) $6.00
(5 piece / 8 piece)
Chicken curry & rice $8.50
Chiken katsu (panko bread crumbs) $11.50
Karaage chicken mayo $3.20

SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor

Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Today's cakes (see front counter) POA
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Creme brulee with poached fruit. $13.00

Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Roasted seasonal vegetable $6.50

Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Chicken nuggets & chips $8
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled

Grilled Ham, Cheese & Tomato $9.00
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Paua Fritter $7.00
- Battered
Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
Fries - Large or Small $4.00/$3.00
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple

Tamarind

Gisborne Region > Gisborne > Tamarind

Address

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Phone

068633232

Email

info@tamarind.co.nz

Opened hours

Monday: 5:00 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Balti , Gluten Free , Indian , North Indian , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Television , Groups , American Express , Bar Scene , Seating , Buffet , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Cash only

Tamarind in Gisborne Menu

Nearby Sample Menus

Tamarind

Gisborne Region > Gisborne > Tamarind

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Gisborne Restaurants

Gisborne Region Restaurants

Nearby restaurants

The Works

Just Thai Cuisine

Neighborhood Pizzeria

Captain Morgans

Ballance Street Bistro and Bar

China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop