Tandoori Palace Indian Cuisine in Otago Menu

STARTERS STARTERS
  • SAMOSA CHAAT $8.50
    • a famous street food made with scrambled samosa topped with chaat chutneys and set
  • ONION BHAJI $6.50
    • light crispy onion, spinach, & silverbeet fritters served with tamarind chutney (5 bhajees)
  • ALOO CHAAT $6.50
    • a tangy and spicy mix of potato cubes, chickpeas, coriander and boon, tossed in tamarind and mint chutney- must try
  • PANNER ALOO TIKKI $9.50
    • an interesting mixture of potatoes, paneer and onion 5 pieces
  • PANNER TIKKA $12.50
    • homemade cottage cheese with capsicums & onion barbequed in the tandoor
  • CHICKEN TIKKA $12.50
    • lean chicken marinated in spicy yoghurt, tender baked in the tandoor 4pcs
  • BOTI KEBAB $13.50
    • tender pieces of lamb, marinated in yoghurt with fresh ginger, garlic and aromatic spices 5 pcs
  • PALACE FRIED CHICKEN $10.50
    • a spicy deep fried chicken dish originating from Chenna, marinated in ginger, garlic, red chilis and vinegar chef's speciality(6 pieces)
  • TANDOORI PRAWNS $12.50
    • marinated prawns cooked in tandoor (5 pieces)
  • TANDOORI CHICKEN $13.50
    • exotic chicken barbeque- Indian style (half chicken)
  • SQUID KOLIWADA $12.50
    • crispy battered squid served with mint chutney (5 pieces)
  • VEGETABLE PLATTER $18.50
    • tasty selection of samosa, bhajees, paneer Aloo, Tikki and Paneer Tikka served with poppadoms
  • PALACE PLATTER $20.50
    • a tempting selection of entrees- samosa, bhajees, palace fried chicken and both kebab - served with poppadoms
SIDES SIDES
  • DAHI TADKA $8.50
    • tasty tempered yoghurt
  • BOMBAY ALOO $8.50
    • potatoes sauteed with onion and tomato
  • SAAG ALOO $9.50
    • creamy spinach, potato and tomato with a hint of garlic, tempered with cumin seed
  • DHAI TADKA $8.50
    • yellow split lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric
  • TRAY OF CHUTNEY AND PICKLES $10.00
    • mango chutney, mixed pickle and raita served with poppadoms
  • RIATA $3.50
    • classic cooler with cucumber and organic yoghurt
BANQUET DINNERS BANQUET DINNERS
  • PALACE BANQUET $35.00
    • starter of a palace platter, followed by butter chicken, rogan josh, lamb vindaloo or chicken Aloo, with naan, poppadoms and raita
  • VEGETARIAN BANQUET $30.00
    • vegetable platter, paneer curry, dahl and mixed vegetables with naan, roti, poppadoms and raita.Vegetarian delight
LAMB CURRIES LAMB CURRIES
  • LAMB MADRAS $18.50
    • tender lamb in a spicy tomato masala sauce, garnished with coconut renowned South Indian dish
  • LAMB DHANSAK $18.50
    • popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked with a selection of spices
  • LAMB GHOST $18.50
    • pan-fried chicken, onion and tomato, finished with a thick spicy sauce
  • ROGAN JOSH $18.50
    • spiced lamb curry simmered with tomato and a dash of aniseed the popular choice
  • HANDI LAMB $18.50
    • choice cuts of lamb marinated in a rich flavoursome masala sauce, finished to perfection with cheese, tomatoes and coconut
  • LAMB PALAK $18.50
    • creamy spinach cooked with tomato, whole and ground spices and a hint of garlic
  • BALTI LAMB $18.50
    • medium spiced lamb in a thick brown sauce with peppers and French beans
CHICKEN CURRIES CHICKEN CURRIES
  • BUTTER CHICKEN $17.50
    • tender tandoori baked chicken in a creamy masala sauce best this side of Bombay
  • CHICKEN KORMA $17.50
    • a delicate creamy curry with coconut, sultanas and cashews
  • CHICKEN TIKKA MASALA $17.50
    • marinated pieces of chargrilled chicken with garlic, ginger and aromatic spices ever popular
  • CHICKEN BHUNA $17.50
    • pan-fried chicken, onion and tomato, finished with a thick spicy sauce
  • CHICKEN VINDALOO 417.50
    • a powerful curry with ground chilli, masala and fresh tomatoes - famous dish from Goa
  • KHADI CHICKEN $17.50
    • a rich flavoursome curry with crushed tomato, capsicum and green olives in a thick masala sauce
  • CHICKEN JALFREZI $17.50
    • sweet & sour chicken curry with seasonal vegetables
  • TAWA CHICKEN $17.50
    • cubes of pan-fried chicken in yoghurt with tomato and capsicum
SEAFOOD CURRIES SEAFOOD CURRIES
  • KERELA FISH $19.00
    • tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and honesty in spices
  • FISH MASALA $19.00
    • subtle seafood curry with a tangy masala sauce
  • PRAWN MASALA $22.00
    • prawn with onion and tomato cooked in a tangy masala sauce
  • CHILLI SHRIMP $20.50
    • a feisty seafood curry with green chillies, garnished with fresh coriander
  • SHRIMP MALABARI $20.50
    • sauteed with onions and capsicum, cooked in a cashew and coconut sauce
  • PRAWN PALAK MASALA $22.50
    • creamy spinach with tomato, whole and ground spices and a hint of garlic
VEGETABLE CURRIES VEGETABLE CURRIES
  • VEGETABLE JAIPURI $15.00
    • crisp seasonal vegetables with aromatic spices, garnished with cashews and poppadom pieces
  • PALAK PANNER $15.00
    • homemade cottage cheese with cumin seed, then cooked wit tomato and fresh creamy spinach
  • CHANA MASALA $15.00
    • chickpeas cooked wit tomatoes, ginger, garlic and green chilli, garnished with onion rings
  • PANNER JALFREZI $15.00
    • sweet and sour cottage cheese curry with chunky pieces of vegetables
  • ALOO GOBI $15.00
    • wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce
  • DHAL MAHARANI $15.00
    • whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds
  • VEGETABLE NAVRATAN KORMA $15.00
    • a delicate creamy curry with coconut, sultanas, cashews and fruits
  • MUSHROOM MUTTER MASALA $15.00
    • mushrooms and green peas cooked with garlic, cream and spices
  • PANNER LABADAR $15.00
    • homemade cottage cheese tempered with onion & tomato, cooked in a creamy masala sauce
BREADS BREADS
  • TANDOORI ROTI $3.50
    • unileavened wholemeal bread
  • NAAN $3.50
    • traditional Indian leavened bread
  • GARLIC NAAN $4.50
    • leavened bread with a good sprinkling of crushed garlic
  • KHEEMA NAAN $6.00
    • naan with mildly spiced minced lamb
  • KASHMIRI NAAN $6.00
    • stuffed sweet naan bread with coconut, almonds, cherries and raisin
  • CHEESE AND GARLIC NAAN $6.00
    • naan with a stuffing of paneer and topped with a sprinkle of fresh garlic
  • CHICKEN NAAN $6.00
    • naan with stuffing of medium spiced chicken, with onions, chillies and coriander
  • ALOO PARATHA $5.50
    • wholemeal bread stuffed with mildly spiced potato and onions
  • LACHHA PARATHA $4.50
    • unileavered wholemeal flour bread with lashings of ghee, baked in the tandoor
RICE RICE
  • BIRYANI
    • basmati rice cooked with mixed seasonal vegetables, infused with freshly ground spices and garnished with coriander and nuts, served with raits
  • CHICKEN $15.50
  • LAMB $16.50
  • PRAWN $18.50
  • VEGETABLE $15.00
  • KASHMIRI PULAO $5.50
  • JERRY RICE $4.50
  • BASMATI RICE $4.00
HAPPY ENDINGS HAPPY ENDINGS
  • GULAB JAMUN $6.50
    • sweet Indian dumplings served with vanilla ice cream(2 pieces)
  • KULFI $6.00
    • traditional Indian ice cream

Nearby Sample Menus

  • Whole $30
  • Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
  • Halp Chicke and Salad $20
  • Large $13
  • Savannah Angus Burger $14
    • 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
  • Quarter Chicken and Salad $12
  • 12pcs $18
  • Fried Smashed Potatos $8
  • Cannelloni $23.00
    • pumpkin, mushroom, bechamel sauce
  • Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
  • Crisp fried calzone, ham, mozzarella $12.00
  • Caprese $15.00
    • bufala di mozzarella, tomato, basil
  • Margherita $21.00
    • mozzarella, tomato, basil oil
  • Panino Toastie $12.00
    • prosciutto cotto, piccanti, pesto, mozzarella
  • Pork and beef meatballs, tomato sauce $12.00
  • Quattro Stagioni $24.00
    • ham, artichoke, mushroom, anchovy, olive
  • Vietnamese Salad $18.50 / $19.50
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
  • Garlic Prik Thai $18.00 / $18.50 / $19.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Chicken Wings (4) $6.00
    • Cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Stir Fried Noodles $17.50 / $18.00 / $19.00
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Affogato N/A
    • vanilla icecream, espresso, Frangelico
  • Duck N/A
    • umami, mandarin, spring greens
  • Cured snapper N/A
    • vinegar cream, octopus cracker, horseradish snow
  • Crackling pork belly N/A
    • apple juice, spring greens
  • Wakanui filet N/A
    • pancetta, Stewart Island oyster emulsion, horseradish
  • Local beets N/A
    • buffalo cream, asparagus, pickled onions, walnuts
  • Artichokes N/A
    • leeks, Amisfield olive oil espuma, spring tendrils, flowers
  • Hunters terrine N/A
    • pancetta, radish, mustard, duck liver mousse, sourdough
  • Onion $4.50
  • Chicken on Fried Rice
  • Chop Suey Pattie $2.50
  • Medium Size $15.00
  • Mussel $1.50
  • 4 MEALS $59.00
    • Combination Chow Mein, Sweet & Sour Pork, Chicken Cashew Nuts, Egg Fried Rice
  • Bacon $2.00
  • Jam Donut $3.00
  • Whole Roast Duck $36.00
  • Battered (6) $6.95
  • King Prawn $14.00
  • Japanese style Chicken Wings(4) $8.00
  • Cantonese style beef $12.90
  • Blue cod $5.90
  • Chicken Karage (with curry) $11.50
  • Lemon Chicken $11.50
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Salmon bagel $11.50
    • With dill and caper cream cheese & rocket
  • Gardeners breakfast $19.50
    • With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
  • Eggs benny $17.00
    • With free range poached eggs, bacon & hollandaise on toasted english muffin split
  • Mushroom omelette $17.00
    • With spinach, marinated feta and sundried tomatoes
  • Chicken salad $18.50
    • With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
  • Bacon butty $12.00
    • With hp sauce and aioli on the side
  • Hotcake stack $17.50
    • With bacon, blue berries, maple syrup and whipped cream
  • Chicken Fried Rice with Cashew Nuts $12.00
  • Chicken Kua Teaw $7.00
    • Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Seafood Curry on Rice $10.00
  • Roast Pork Fried Rice $10.00
  • Pork Fried Rice $9.00
  • Steak Egg Foo Young $9.00
  • Shrimp Egg Foo Young $10.00
  • Blue Cod Ginger on Rice $10.00
  • - Bacon, lettuce, tomato & aioli $8.00
  • Bacon, Egg & Hash $10.00
    • English muffin with bacon, fried egg & hash brown
  • Potato Bravas, chilli, garlic aioli $9.00
  • Ham, Cheese & Tomato $14.00
    • On toasted ciabatta with mixed green salad
  • Fruit Toast $11.00
    • Honeycomb & mascarpone
  • Chicken Breast $21.00
    • Served on turkish bread with greens, brie, cranberry aioli, rustic fries
  • - Hollandaise $2.00
  • Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
  • Beef Shahi Korma $13.99
    • North Indian style curry garnished with almonds and cashew nuts
  • Aloo Matar $12.00
    • Potatoes and green peas cooked in spiced gravy
  • Cheese Naan $3.50
    • Stuffed with cottage cheese
  • Raita (Each) $2.00
  • Kashmiri Malai Kofta $12.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • King Prawn Masala $14.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • Chicken/Lamb Biryani $13.00
    • Rice cooked with boneless chicken/lamb
  • Bombay Aloo $12.00
    • Fresh potatoes cooked in creamy gravy and cumin seeds
  • 3 Egg Omelette $16.50
    • Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
  • Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
    • Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Mini Garlic Loaf $8.50
  • Fish & Chips $27.50
    • Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
  • Full Irish Breakfast $23.50
    • Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
  • Extra aioli small $1.50
  • Homemade Seafood Chowder Entrée $15.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
  • Combo $13.00
    • Soft drink, Main & Dessert  for  children 12 & under
  • Banana Boat $6.00
  • Ice cream Sundae $5.00
    • Caramel, Chocolate or Strawberry Topping
  • Mini Hot Dogs & Chips & Sauce $8.00
  • Cheesecake $10.00
    • (Ask the waitress/waiter for todays flavour) served with ice cream & cream
  • Deluxe Apple Crumble $10.00
    • served with ice cream & cream
  • Cereal & Preserves Or Yoghurt $9.00
  • Ice cream Sundae $8.00
    • with choice of Strawberry, Chocolate or Caramel
  • 4 Chicken Nuggets and chips $6.00
  • 8 Chicken Nuggets and chips $10.00
  • Chicken Wrap $18.00
    • Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
  • Chicken Wrap $16.00
    • Satay,cheese,lettuce,tomato,chicken tossed in sweet chilli sauce.
  • Ham Steak $21.00
    • Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
  • Garlic Bread for two $7.50
  • 8 Chicken Nuggets and Chips $10.00
  • Thai Beef Salad $20.00
    • Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
  • THE STALKER $28.00
    • rustic panko crumbed chicken schnitzel, jus, slaw & fries
  • THE TROPHY $36.00
    • selection of cured meats, pickled vegetables, cheese, bread & spreads
  • HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
  • CRISPY HOG $30.00
    • pork belly, Asian greens, duck fat potatoes & caramel sauce
  • BERRY BERRY SORBET $9.00
  • FIORDLAND VENISON RAGOUT $31.50
    • w. fresh pappardelle pasta
  • WILD WHIP $12.00
    • layers of raspberry, lemon, meringue & cream
  • TOASTED BREAD SELECTION $12.50
    • w. roasted garlic butter, basil & walnut pesto
  • Angus Combo $10.50
    • Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
  • Fries and Drink combo $4.50
    • Choice of a can of soft drink, fries, aioli (with any burger purchase)
  • Fries $3.50
    • with your choice of sauces
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • Burghanza $13.90
    • A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Blue Ocean $8.00
    • Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
  • Chicken Strips Combo $10.90
    • Crispy Chicken Strips, can of soft drink, fries, aioli
Tandoori Palace Indian Cuisine

Tandoori Palace Indian Cuisine

location

Address

62 Shotover Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

034092845

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
62 Shotover Street, Queenstown, Otago, 9300, New Zealand