Address
57 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Tank Juice Bar in 57 Willis Street Menu
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Tank Juice Bar in Wellington has no menu available, but can choose from many other options such as Potato Top Pie or Quiche from Hataitai Hot Bread Shop. Peppermill Delicatessen offers many options including available till 2:30 and Two free range eggs how you like them on Turkish, Peppermill white bread or Peppermill five seed. Eat Asian includes a wide range like Nasi Lemak or Curry Chicken. The Family Feast and The Protein Pack from . Pita Pit offers Golden Key Takeaways and -1/2 doz..
Nearby Sample Menus
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PASTA $10.00
- Penne or linguine pasta cooked in Mama's special tomato sauce.
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POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
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ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
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PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
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MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
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GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
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GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
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Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
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Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
- Saffron Rice $5.00
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Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
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Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
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Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
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Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
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Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
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Sandwich frencilien $7.50
- Banguette with coulommiers cheese
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Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
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Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
- Soupe de jour See our waiters
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Mousse au chocolat $7.50
- Chocolate mousse
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Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
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Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
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Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
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Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
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Austrian Beef Goulash $21.50
- served with Spaetzle
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The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
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Bratwurst $18.50
- Sauerkraut & Mash
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Granola $10.50
- Yoghurt & Fruit Compote
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Austrian Beef Goulash $21.50
- Served with Spaetzle
- Lamb Cutlet, Herb Butter & Green Beans
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European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
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Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
- Jasmine rice (small/large) $1.00/$2.50
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Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
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Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
- Ice-cream topped w/ peanuts & caramel $6.00
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Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
- Deep-fried tofu w/ house tomato relish $14.00
- Fruit platter $6.00
- Banana chocolate mousse cake $4.90
- Louise slice $3.90
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Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
- Chocolate brownie $3.90
- Roasted pumpkin, feta and walnut salad $7.90
- Sausage roll $3.90
- Sushi $9.80
- All dishes served with your choice of a bowl of soup or ice cream N/A
- Hollandaise $2,50
- Served from 5pm
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Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
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Soup of the day $12,00
- Warm mini loaf
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Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
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Agria potato hand cut chips $8,50
- W cajun seasoning
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Caesar salad (GF) $23,00
- Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
- Shoestring chips $7,50
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
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Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
- Van Dinh Roasted Duck Noodle Soup $18.00
- Grilled Beef With Lemon Grass $14.00
- Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
- Vegetarian Salad $14.00
- Bbq Pork On Rice $14.00
- Summer Rolls $7.00
- Rice Noodle Rolls $7.00
- Vegetarian Noodle Soup $14.00
- (These are designed to be a lunchtime-sized entree)
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Please see our blackboard.
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Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
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Daily Special $12.90
- Please ask your server what our Chef has created today!
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Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
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Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
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Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
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Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
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Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
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Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
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HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
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ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
- Peanut butter & jam toast $7.00
- SEAFOOD LINGUINI FULL $22.00
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CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
- Spinach, avocado, mushrooms or tomato $3.50
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HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
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NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
- Plain bread $2.00
- Fettuccini $9.00
- Chicken $9.50
- Mixed dip $6.50
- Lamb $11.00
- Combo $15.00
- Mixed $14.00
- Falafel $8.00
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Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
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The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
- Mint Sauce $2.00
- Fried Eggs $4.00
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Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
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New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
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Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
- Blue Cheese Sauce $2.00
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
Tank Juice Bar
Phone
044996232
Opened hours
Mon
8 AM to 7 PM
Tue
8 AM to 7 PM
Wed
8 AM to 7 PM
Thu
8 AM to 7 PM
Fri
8 AM to 7 PM
Sat
10 AM to 5 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Kid Friendly , Cards accepted , Dinner , Dairy Free
57 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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