Tank Juice Bar in 57 Willis Street Menu

Tank Juice Bar in Wellington has no menu available, but can choose from many other options such as Potato Top Pie or Quiche from Hataitai Hot Bread Shop. Peppermill Delicatessen offers many options including available till 2:30 and Two free range eggs how you like them on Turkish, Peppermill white bread or Peppermill five seed. Eat Asian includes a wide range like Nasi Lemak or Curry Chicken. The Family Feast and The Protein Pack from . Pita Pit offers Golden Key Takeaways and -1/2 doz..

Nearby Sample Menus

  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
  • half and half pizzas $2
  • Potato Crisps (V) $7
    • With truffle salt
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • BBQ Pork $12.00
  • Chicken $12.00
  • Nasi Goreng (spicy) $12.00
  • Fish fillet dinner $15.00
    • Crumbed fillet, chips, coleslaw, tomato sauce, tartare sauce and lemon
  • Mee Goreng $12.00
  • Special four $10.00
    • 1 crumbed fish, 1 hotdog, 2 potato fritters, 1 scoop of chips
  • Chicken Burger $7.50
  • Hawaiian Burger $7.50
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • -Add chicken $3.00
  • Chicken tenders $10.00
    • With chipotle sauce
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Onion rings $8.00
    • With BBQ sauce
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Salt & pepper squid Salad $21.00
  • Chef’s Salad (V,*) $17.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Oven baked free range chicken Salad(*) $21.00
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Mesclun and vinaigrette (V) $5.00
  • Vermicelli (small/large) $1.00/$2.50
  • Grilled marinated salmon $18.00
    • served w/ side salad & steam jasmine rice
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Vermicelli (small/large) $1.00/$2.50
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Sesame Crisps $3.50
  • Nori $2.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • 24 Hour Pork Belly $3.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Pickled Shiitake $2.00
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Flautas $15.00
    • Deep fried tacos
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Tortas de elote $12.00
    • Corn fritters
  • - add line caught fish $25.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Fish fingers, preserved lemon mayo $12.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Green peppercorn fried quail, lime $20.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
  • Nawabi Chicken Tikka $10.50
    • Boneless thigh pieces marinated overnight in ginger and garlic served with salad
  • Balti Okra and Chicken $15.50
    • Boneless chicken and okra combined with medium balti sauce
  • Pakora $6.50
    • Fresh vegetables smothered in chickpea batter and deep fry
  • Kabarguah $15.50
    • Mutton chop cooked in milk and cream and kashmiri masala served with salad
  • Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
  • Madras Prawn /Fish $17.90
    • Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
  • Tandoori Mushroom $10.90
    • Mushroom marinated in ginger garlic and tandoori paste served with salad
  • Chips $3.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Cheese or tomato omellet $10.00
  • Chicken Sweetcorn Soup $8.50
  • -Small $7.50
  • -Large $14.00
  • Combo Fried Rice $11.00
  • BLT burger $6.00
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Salt & pepper squid $12.00
    • withlime pickle
  • Fat cut chips $7.00
    • with aioli
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • 3 Fillings $6.00
  • -Brie & walnut
  • Eggs florentime $13.50
    • Spinach & hollandaise
  • Toast w Spreads $4.00
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • Single file big breakfast $17.00
    • The works
  • Fries w tomato sauce & garlic aioli $5.00
  • Cheese on Toast $6.00
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Scrambled Eggs & Bacon on Toast N/A
  • Boiled Eggs $5.00
  • Kids Chicken & Chips $8.00
  • Choose from: bacon or kransky $4.00
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Garlic Mushrooms $12.50
    • w toast
  • Dijon Mustard $1.00
  • Gluten Free Bread $2.00
  • Toast $5.50
    • with preserves
  • Extra Egg $3.00
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Side Salad $7.00
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Toasted Flatbreads
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • -Add Slow-Roasted Chicken $21.50
Tank Juice Bar

Tank Juice Bar

location

Address

57 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044996232

email

Email

None

clock

Opened hours

Mon 8 AM to 7 PM Tue 8 AM to 7 PM Wed 8 AM to 7 PM Thu 8 AM to 7 PM Fri 8 AM to 7 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Dinner ,  Dairy Free

Location
57 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand