Address
Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
Tawa Fish Supply in Wellington Menu
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CHOW MEIN OR CHOP SUEY- VEGETABLE $8.50
- PORK $10.00
- STEAK $10.00
- CHICKEN $10.00
- SHRIMP $11.00
- COMBINATION $11.00
- SEAFOOD COMBINATION $12.50
FRIED RICE- PORK $10.00
- STEAK $10.00
- CHICKEN $10.00
- SHRIMP $11.00
- COMBINATION $11.00
EGG FOO YUNG- PORK $11.50
- STEAK $11.50
- CHICKEN $11.50
- SHRIMP $12.50
- COMBINATION $12.50
ON RICE- STEAK TOMATO $11.00
- STEAK MUSHROOM $11.00
- CHICKEN MUSHROOM $11.00
- STEAK SATAY SAUCE $11.00
- CHICKEN SATAY SAUCE $11.00
- SEAFOOD SATAY SAUCE $12.00
SWEET AND SOUR- PORK $11.00
- CHICKEN $11.00
- WON TON $11.00
- FISH $11.00
- CHICKEN LEMON SAUCE $11.00
- FISH LEMON SAUCE $11.00
MALAYSIAN DISHES (SPICY)- NASI GORENG $11.50
- BAMI GORENG $11.50
- CHICKEN CHlLLI SAUCE $11.00
- STEAK CHILLI SAUCE $11.00
- SEAFOOD CHILLI SAUCE $12.50
BLACK BEAN SAUCE- CHICKEN $11.00
- STEAK $11.00
- SEAFOOD $12.50
SPECIAL- CHICKEN $12.50
- PORK $12.50
- STEAK $12.50
SOUP- STEAK MUSHROOM $7.00
- CHICKEN CORN $7.00
- WONTON BBQ PORK $7.00
- WONTON NOODLES BBQ PORK $7.00
EXTRA- TOMATO $1.00
- PINEAPPLE $1.00
- MUSHROOM $1.00
- CASHEW NUTS $4.00
- CURRY $1.00
BURGERS- HAM $3.50
- CHEESE $4.20
- HAWAIIAN $4.20
- EGG $4.20
- STEAK $4.50
- BACON $4.50
- CHICKEN $4.50
- FISH $4.20
- MUSHROOM $4.20
TOASTED SANDWICHES- HAM $2.50
- CHEESE $2.50
- BACON $4.50
- STEAK $4.50
EXTRA- PINEAPPLE, EGG, TOMATO $1.00
- CHEESE, CORN $1.00
- MUSHROOM $1.00
- BURGER PATTIE $2.50
- BACON, CHICKEN, STEAK $2.80
HOMEMADE- FISH $3.20
- MEAT PATTIES $2.50
- FISH CAKES $2.50
- SPRING ROLLS $2.50
- CURRY AND RICE ROLLS $2.50
- PAUA FRITTERS $3.50
- WHITEBAIT FRITTERS $2.50
- BANANA FRITTERS $2.00
- CRABSTICKS $1.50
-
CRABSTICKS $1.80
- CRUMBED
- HOTDOGS $2.20
- SAUSAGES $2.30
- POTATOE FRITTERS $0.80
- DONUTS $1.30
- CRUMBED FISH $3.50
- MINIMUM CHIPS ONLY $3.00
DINNER-
CRUMBED FILLET $12.50
- served with chips coleslaw lemon & tartare sauce
- APPLE TURNOVER $2.50
- MUSSEL FRITTERS $2.50
- CHICKEN FRITTERS $3.50
- CORN FRITTERS $2.50
- BACON FRITTERS $2.50
- PINEAPPLE RINGS $1.50
- CORN ON THE COB $1.90
-
POTATO WEDGES $5.00
- scoop
FISH FILLETS-
CRUMBED FILLET & CHIPS $1.00
- served with lemon or tartar sauce
-
CRUMBED FILLET & CHIPS $8.00
- served with crumbed fillet only
- 1 DOZ OYSTERS $31.00
- 1/2 DOZ OYSTERS $16.00
- SQUID RING each $0.90
- SCALLOP each $1.90
- OYSTERS each $3.00
- ONION RING $0.90
- LASAGNE SQUARE $2.50
- PORK BUNS $2.80
- VEGE ROLL $2.50
- STEAK ROLL $2.50
- DIM SIM $1.20
- MARS BARS $2.50
- HASH BROWN $1.20
Nearby Sample Menus
-
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
-
Apple pie $8.50
- Just like your sweet mother used to make.
- Creamed spinach / Mushrooms / Potato hash $5
-
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
-
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
-
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
-
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
-
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
- Patate al burro e erbe $7.00
- Fritti Romani:fried Roman things
- Agnello: lamb
- Cannelloni di mamma Marcella $23.00
- Le salsicce del giorno fatte da Emilio $19.00
- Piccoli fritti Romani $15.00
- Salsicee: sausages
- Verdure: vegies
-
Tacos $17.50
- Grilled Prawns
- Curry of the week $12.00
-
Nachos $18.50
- beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
-
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
-
Fish Cakes $12.00
- with mustard mayo and Salad
-
Tacos $16.50
- Pork belly
-
Omelete $18.50
- and a side salad (changes daily)
-
Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
-
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
-
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
-
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
-
Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
-
Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
-
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
-
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
-
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
- Ham, Swiss cheese and pickle on toast $ 12.00
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Toast and jam or peanut butter $ 7.50
- 4pm - 4Am
- Garlic Bread $8.00
- Fries
-
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
-
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
-
Corn Chips $7.00
- With Salsa and Sour Cream
- 1Pm till late
-
Hand Cut Wedges $8.00
- With Aioli
- Pork Egg Foo Yong $11.50
- Squid Ring $1.10
- Thai Red/Green Vegetable Curry $9.50
- Sweet & Sour Fish $12.00
- Cheese Burger $4.80
- Malaysian Pork Curry $11.50
- Wonton $1.00
- Steak & Egg $5.00
- 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
- 15. Roast Pork On Steamed or Fried Rice $12.50
-
22. YANG CHOW FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
- Fennel Pork Dumpling $9.00/12each
-
12. BUTTER CHICKEN noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot and Chicken
-
33. ROAST PORK NOODLE SOUP $12.50
- Bokchoy, Roast Pork and Noodle
- 44. CASHEW NUT $3.50
-
11. BEEF UDON $11.50
- Bokchoy, Spring onion, Onion and Beef
- Extra beef pattie $5
-
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
-
Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
-
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
-
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
-
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
-
Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
-
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
-
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
-
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
-
Margarita $17.00
- Napoli mozzarella fresh basil
- Raspberry and lemon curd semifreddo $7.00
- Chocolat $7.00
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
-
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Hazelnut semifreddo $7.00
- Chips $2.80
-
Wingman $3.00
- 1 Wing 'n' Small Chips
- Thigh $3.60
- Drum $2.50
-
Dinner Box $11.80
- 3 Thighs and Chips
-
Snack Box $5.50
- 1 Thigh and Large Chips
- Wedges $3.50
-
Lunchbox $8.50
- 2 Thighs and Chips
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
-
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
- Bacon, avocado, tomato jam & poached eggs $15.00
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- Sticky lemon yoghurt cake $5.00
- Check out our cake stand for special N/A
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
-
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
- House made muesli with local grains and organic yoghurt $10.00
- Wellesley crumpets with honey and whipped brown butter $10.00
- Pork dumplings, fried greens and dashi broth $10.00
-
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
-
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
- - 1 Cheese $14.00
- Roast tomato, wilted spinach or hash browns $4.50
- Soup of the day with house made bread rolls $10.00
- Seasoned potato wedge $7.00
- ●Deep frying foods
-
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
- Taraki fish fillets and fries (Batter or pan-fried) $11.00
- Fish fingers(5) $8.00
- -Fried egg and extra cheese $2.00
-
Bratkarofflen(Pan-fried potatoes) $13.20
- Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
- -One more piece chicken burger $2.50
- Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
-
Chicken noodle salad $15.00
- w curry mayo
-
French toast $16.50
- w bacon & banana
-
Toast $10.00
- w avocado & tomato or w jam
-
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
- Hand cut chips $8.00
-
Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
- Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
Tawa Fish Supply
Phone
042328210
Opened hours
Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Chinese , Fast Food , Fish & Chips , Malaysian
Features
Takeaway , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner
Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
- Wellington Chinese Menus
- Wellington Fast Food Menus
- Wellington Fish & Chips Menus
- Wellington Malaysian Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Malaysian Menus