Tawa Fish Supply in Wellington Menu

CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • VEGETABLE $8.50
  • PORK $10.00
  • STEAK $10.00
  • CHICKEN $10.00
  • SHRIMP $11.00
  • COMBINATION $11.00
  • SEAFOOD COMBINATION $12.50
FRIED RICE FRIED RICE
  • PORK $10.00
  • STEAK $10.00
  • CHICKEN $10.00
  • SHRIMP $11.00
  • COMBINATION $11.00
EGG FOO YUNG EGG FOO YUNG
  • PORK $11.50
  • STEAK $11.50
  • CHICKEN $11.50
  • SHRIMP $12.50
  • COMBINATION $12.50
ON RICE ON RICE
  • STEAK TOMATO $11.00
  • STEAK MUSHROOM $11.00
  • CHICKEN MUSHROOM $11.00
  • STEAK SATAY SAUCE $11.00
  • CHICKEN SATAY SAUCE $11.00
  • SEAFOOD SATAY SAUCE $12.00
SWEET AND SOUR SWEET AND SOUR
  • PORK $11.00
  • CHICKEN $11.00
  • WON TON $11.00
  • FISH $11.00
  • CHICKEN LEMON SAUCE $11.00
  • FISH LEMON SAUCE $11.00
MALAYSIAN DISHES (SPICY) MALAYSIAN DISHES (SPICY)
  • NASI GORENG $11.50
  • BAMI GORENG $11.50
  • CHICKEN CHlLLI SAUCE $11.00
  • STEAK CHILLI SAUCE $11.00
  • SEAFOOD CHILLI SAUCE $12.50
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • CHICKEN $11.00
  • STEAK $11.00
  • SEAFOOD $12.50
SPECIAL SPECIAL
  • CHICKEN $12.50
  • PORK $12.50
  • STEAK $12.50
SOUP SOUP
  • STEAK MUSHROOM $7.00
  • CHICKEN CORN $7.00
  • WONTON BBQ PORK $7.00
  • WONTON NOODLES BBQ PORK $7.00
EXTRA EXTRA
  • TOMATO $1.00
  • PINEAPPLE $1.00
  • MUSHROOM $1.00
  • CASHEW NUTS $4.00
  • CURRY $1.00
BURGERS BURGERS
  • HAM $3.50
  • CHEESE $4.20
  • HAWAIIAN $4.20
  • EGG $4.20
  • STEAK $4.50
  • BACON $4.50
  • CHICKEN $4.50
  • FISH $4.20
  • MUSHROOM $4.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • HAM $2.50
  • CHEESE $2.50
  • BACON $4.50
  • STEAK $4.50
EXTRA EXTRA
  • PINEAPPLE, EGG, TOMATO $1.00
  • CHEESE, CORN $1.00
  • MUSHROOM $1.00
  • BURGER PATTIE $2.50
  • BACON, CHICKEN, STEAK $2.80
HOMEMADE HOMEMADE
  • FISH $3.20
  • MEAT PATTIES $2.50
  • FISH CAKES $2.50
  • SPRING ROLLS $2.50
  • CURRY AND RICE ROLLS $2.50
  • PAUA FRITTERS $3.50
  • WHITEBAIT FRITTERS $2.50
  • BANANA FRITTERS $2.00
  • CRABSTICKS $1.50
  • CRABSTICKS $1.80
    • CRUMBED
  • HOTDOGS $2.20
  • SAUSAGES $2.30
  • POTATOE FRITTERS $0.80
  • DONUTS $1.30
  • CRUMBED FISH $3.50
  • MINIMUM CHIPS ONLY $3.00
DINNER DINNER
  • CRUMBED FILLET $12.50
    • served with chips coleslaw lemon & tartare sauce
  • APPLE TURNOVER $2.50
  • MUSSEL FRITTERS $2.50
  • CHICKEN FRITTERS $3.50
  • CORN FRITTERS $2.50
  • BACON FRITTERS $2.50
  • PINEAPPLE RINGS $1.50
  • CORN ON THE COB $1.90
  • POTATO WEDGES $5.00
    • scoop
FISH FILLETS FISH FILLETS
  • CRUMBED FILLET & CHIPS $1.00
    • served with lemon or tartar sauce
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • 1 DOZ OYSTERS $31.00
  • 1/2 DOZ OYSTERS $16.00
  • SQUID RING each $0.90
  • SCALLOP each $1.90
  • OYSTERS each $3.00
  • ONION RING $0.90
  • LASAGNE SQUARE $2.50
  • PORK BUNS $2.80
  • VEGE ROLL $2.50
  • STEAK ROLL $2.50
  • DIM SIM $1.20
  • MARS BARS $2.50
  • HASH BROWN $1.20

Nearby Sample Menus

  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Goan raw fish curry $14.50
  • Seared rare beef salad, ginger & soy $28.00
  • Roast cauliflower, garlic & sumac $8.50
  • Iced rice noodles, ginger & soy $8.00
  • Pulled pork $13.50
  • Mixed leaf salad $7.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • See the blackboard for our daily specials n/a
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Mango Chutney $2.80
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Potato and Green Peas Curry $15.90
    • Potato and peas cooked in a thick tomato based coconut curry
  • Coconut Rice $2.50
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Navaratna Kurma (Mixed Vegetables) $16.90
    • Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
  • Bluff oyster 1/2 doz n/a
  • Egg $1.10
  • Battered fish $3.80
  • Tarakihi $13.20
  • Chips only $3.40
  • Cheeseburger $5.90
  • 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
  • Meat pattie $2.60
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Chicken and Ginger $18.50
    • Chicken, ginger and fresh vegetables served with white rice
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Vegetarian Sweet and Sour $18.50
    • Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • Stuffed Omelette $18.50
    • Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
  • Vegetarian Mee Goreng $18.50
    • Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
  • Cajun rice $7.00
  • -Mini $7.00
  • Falafel
  • Cajun donor salad $8.50
  • Chicken rice $7.00
  • Chicken donor salad $8.50
  • Cajun
  • -Large $8.00
  • Kiwi Fresh Fush & Chups $33.50
  • Kapiti Aorangi Brie $15.00
  • ●Selection of Award Winning Local Cheeses
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Italian Garlic Ciabatta (*V) $12.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • -served with Crackers
  • Breads and Dips $15.00
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Tiramisu $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Hazelnut semifreddo $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Apple walnut slaw
  • Soup of the day $11.00
    • with bread of your choice
  • “The Bay” beer battered fish & chips with salad $25.00
  • Fries
  • Crispy garlic bread $3.00
  • Salad
  • Crispy Cauliflower $6.00
    • Harrisa mayo
  • Confit Pork Belly $16.00
    • Cider apple puree, endive, hazelnut
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Tomato $18.00
    • 3 cheese & basil
  • Vanilla Marshmallow $8.00
    • Morello cherry, white choc, coconut
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Lemon chicken $13.00
    • Deep fried chicken with home made lemon sauce on steamed nee.
  • Home made prawns wonton soup $10.50
    • R & s style soup, bok choy with 8 wontons.
  • Malaysia style dishes
  • Malaysian style sweet & sour $13.00
    • Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
  • Hainanese chicken rice (fried or boiled) $12.00
    • Garlic rice served with fried chicken or boiled chicken.
  • Seafood noodles soup $10.50
    • Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
  • Chicken rice $10.00
    • Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Chunky Chips with Tomato Sauce $9.50
  • Margherita $15.00
  • BBQ Chicken $18.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Gourmet Pesto Potatoes (V) $6.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Available: Lunch & Dinner
  • Green Salad with House Vinaigrette (V) $7.00
  • Garlic Bread (V) $10.00
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Tawa Fish Supply

Tawa Fish Supply

location

Address

Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

042328210

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Malaysian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
Main Road, Tawa, Wellington, Wellington, 5028, New Zealand