a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
LE RUSTIQUE $13.50
free range chicken Emmental cheese fresh tomatoes and homemade pesto
LE PARIGO $13.50
free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Maple sirup $2.50
LE PLAT DUO ET SES VINS $45.00
selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
LE PLATEAU DE FROMAGES small$19.00/large$35.00
selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven