Thai Delight Restaurant in Canterbury Menu

ENTREE ENTREE
  • Prawn Toast $9.90
    • Topped with minced prawns, sesame seeds and herbs
  • Chicken Satay $10.90
    • Chicken marinated In coconut cream, served with tamarind and peanut sauce
  • Prawn Cakes $11.90
    • Mother popular entrée with minced prawn and pork. served with plum sauce
  • Marinated Mussels $9.00
    • Fresh green mussels steamed with Thai herbs
  • Spring Rolls $8.90
    • Filled with vegetables and vermicelli noodles
  • Curry Puffs $9.50
    • Chicken with curried kumara and pumpkin wrapped in puff pastry
  • Bags of Gold $10.00
    • Prawn e pork minced with water chestnuts, Thai herbs then wrapped in pastry
  • Crab stick Rolls $10.90
    • Introduce our crab stick wrapped with spring ml pastry and seaweed
  • Combination Entrée $10.90
    • A seIectA of our Entries. spring roll curry puff prawn toast and chicken satay
SOUP ENTREE SOUP ENTREE
  • TOM YUM $11.90 / $9.90
    • spicy and slightly sour with vegetables, lemongrass and coriander.A soup with a unique flavour, a choice of seafood or chicken(prawns or seafood/ chicken)
  • TOM KAH $11.90 / $9.90
    • a delicious medium hot coconut soup with galanga, vegetables and coriander.A choice of seafood or chicken(prawns or seafood/ chicken)
SOUP MAIN SOUP MAIN
  • TOM YUM $26.90 / $22.90
    • spicy and slightly sour with vegetables, lemongrass and coriander.A soup with a unique flavour, a choice of seafood or chicken(prawns or seafood/ chicken)
  • TOM KAH $26.90 / $22.90
    • a delicious medium hot coconut soup with galanga, vegetables and coriander.A choice of seafood or chicken(prawns or seafood/ chicken)
MAIN COURSES MAIN COURSES
  • Pad Thai Omelette $13.00
    • Popular Thai style noodles with prawn and chicken in tamarind sauce wrapped in an egg omelette
  • Thai Fried Rice (Chicken OR Beef) $12.00
    • Delicious Thai fried rice with egg and mix veggie.
  • Hot & Spicy Noodles (Chicken or Beef) $12.00
    • Stir-Fried noodles in spicy chilli pasta and fresh vegetable.
  • Green Curry (Chicken or Beef) $12.00
    • Rich in coconut milk, basil leaves and vegetables
  • Red Curry (Chicken OR Beef) $12.00
    • In coconut milk with bamboo shoots and basil leaves
  • Panang Curry (Chicken or Beef) $12.00
    • Cooked in a creamy coconut sauce with kafir lime leaves and crushed peanuts
  • Chicken & Cashews $13.00
    • Stir-fried chicken with vegetables and crispy cashew nuts
  • Ginger Chicken $12.00
    • Chicken stir-fried with fresh ginger and seasonal vegetables
  • Sautéed Beef $12.00
    • Stir-fried beef with Vegetables in oyster sauce
  • Garlic Pork $12.50
    • Pork stir-fried with garlic, ground pepper and coriander served with steamed vegetables
  • Wonton Soup $12.00
    • Wonderful classic wonton soup makes with pork serve in delicious soup.
  • Beef Noodle Soup $12.00
    • Popular Thai style beef noodle soup
  • Chicken & Basil $12.00
    • Stir-fried chicken in our own chilli paste and sweet basil
  • Fresh egg noodle soup $12.00
    • Some tasty egg noodle with minced pork.
  • Clear pork soup $12.00
    • Introduce Thai clear soup with pork, vegetables and pork ball serve with rice.(Suggestion: Thai Roti Bread $4.50)
EXTRA EXTRA
  • Steamed jasmine rice per portion $2.50
  • Steam Vegetables $3.00
  • Cashew nut $3.00
  • Peanut sauce $3.00

Nearby Sample Menus

Kinji Japanese Restaurant (sample menu)
  • Shimeji-Mushroom $6
  • Sweet Omelette $6
  • Seared Marbled Beef $9
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Salmon $6
  • Spider Roll (soft shell crab) $20
  • Vegetable Roll $14
  • Dinner Bento Box $36
    • sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
The Mediterranean Food Company and Cafe (sample menu)
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
The Brickworks (sample menu)
  • Vege pizza $24.00
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Anchovies are optional
  • Onion rings $4.50
  • Tequila flamed grilled chicken breast $28.50
    • Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
  • Soup of the day $12.50
    • Check with your lovely waitress for today's special flavor served with crusty garlic bread.
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
  • Open steak sandwich $25.00
    • On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
Gourmet Seafoods Shirley (sample menu)
  • Tarakihi Fillet $7.00
  • Jam Rap $2.80
  • Paua $3.50
  • Kumara Chips $4.80
  • Fish $6.00
  • Bacon & Egg $6.00
  • Fish $2.80
  • Blue Cod Fillet $9.00
Bealey's Speight's Ale House (sample menu)
  • Mushrooms $7.50
  • Chicken Run $12
    • Crumbed chicken tenders served with fries, salad and tomato sauce.
  • Shark and Taties $12
    • Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
  • Salmon $28
    • Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
  • Seafood Chowder $16.50
    • Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
  • Mushrooms $4.50
  • Speight’s Fish and Chips $18
    • Beer battered market fish served with fries, salad and a housemade tartare sauce.
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Redwood Souvlaki (sample menu)
  • Baklava $3.00
  • French Fries $4.00
  • Can of drink / Mineral Water $2.00
  • Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
    • Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • Kebab Meal $16.00
    • Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
50 Bistro (sample menu)
  • selection of house breads & crisps $ 9.0
    • with butter & seasonal dip
  • Canterbury lamb roast, sauteed peas & potatoes $15.0
  • Oatmeal Porridge $17.5
    • with banana compote and maple syrup
  • Bruschetta $17.5
    • with mushrooms & thyme or tomatoes & basil
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Smoked Groper Hash $22.0
    • with buttered spinach, poached eggs & chive beurre blanc
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
Spice Paragon Victoria Street (sample menu)
  • SP "Fat Prawn & Pork Wontons" $12.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • SP Grilled Pork balls street style $12.00
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Wok fried Tofu w/ ginger $14.00
  • SP Coconut cream brulee $14.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
Sun Ning Chinese Takeaways (sample menu)
  • Fish 2.60
  • Steak and Cashew Nut $15.00
  • Crab Stick $2.00
  • Sliced Pork and Season Veg $14.00
  • Chicken Foo Young $12.50
  • Combination Foo Young $14.00
  • Crispy Skin Chicken $14.00
  • Black Bean Steak $14.00
L'Hotel Akaroa (sample menu)
  • Smoked salmon bites $19.50
    • With mixed salad drizzled with a lemon- yoghurt-mayo and toasted pesto bruschetta
  • Seafood platter to share $42.00
    • A selection of fresh market fish, cold smoked akaroa salmon, salt and pepper calamari, fresh mussels, prawn skewers and garlic bread served with dipping sauce and salad
  • Soup of the day $15.00
  • Spicy chicken filo $16.50
    • Marinated chicken pieces in spring onions, garlic, jalapeno chilli, cumin, coriander, yoghurt and lemon, drizzled with a lime yoghurt dressing. Served with a garden salad
  • French omelette $18.00
    • A light fluffy egg omelette with ham, onion, tomato and cheese, served with toasted bread and a garden salad
  • Fries $6.00 / $9.00
    • served with aioli or tomato sauce (Small / Large)
  • Open focaccia sandwhich $17.50
    • Sauteed tender chicken breast pieces, mushrooms, creamy french tarragon sauce on a homemade focaccia bread and onion marmalade
  • Mussels $25.00
    • Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread
Subway - Shirley (sample menu)
  • Avocado Toasties N/A
  • Veggie Delite N/A
  • Three Pepper Chicken N/A
  • Cheddar N/A
  • Mayo N/A
  • Ham, Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Veggie Patty N/A
Arin Sushi (sample menu)
  • Salmon $9.00
    • 8 Pieces
  • Crispy Chicken $5.00
  • Vegan R $9 / L $12
  • Seafood Udon $9.00
  • Miso Soup $3.50
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Rice Box $9.00
    • Teriyaki chicken on rice
  • Teriyaki Chicken $7.00
Spagalimis Beckenham (sample menu)
  • - Large $29.00
  • Meat Lovers
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
  • - Large $29.50
  • - Small $12.00
  • - Small $12.00
  • - Medium $15.50
  • - Small $12.00
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Sala Thai Restaurant (sample menu)
  • Phad Woon Sen Pla Meuk $17.00
    • Stir fried glass noodles with egg, bamboo shoots, squid and veges
  • Tom Yum Pla $13.00
    • Medium fish soup with mushroom & lemongrass
  • Yum Talay Grob $20.00
    • Mix cripsy seafood salad with cashew nuts and herbs and rice
  • Phad Gai peanut sauce $16.00
    • Chicken vegetables, peanut sauce, mushrooms, & rice
  • Phad Goong Met Mamuang $20.00
    • Mild prawns with cashew nuts, vegetables & rice
  • Phad Preoh Wahn Goong Thai $19.00
    • Mild sweet & sour prawns with veges. tomato & rice
  • Khao Phad Kai $15.00
    • Mild fried rice with vegetables, egg & cashew nuts
  • Pahd Phong Garee Tofu $15.00
    • Stir fry curry paste with egg, vegetables and tofu served with rice
The Tuck Shop Cafe (sample menu)
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • Available until 2:30pm
  • French fries with garlic aioli $6.00
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • All of our eggs are free range and laid in Springfield Canterbury
Thai Delight Restaurant

Thai Delight Restaurant

location

Address

19 Tamamutu Street, Taupo, Taupo, Waikato, 3330, New Zealand

phone

Phone

073789554

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
19 Tamamutu Street, Taupo, Taupo, Waikato, 3330, New Zealand
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