Chicken marinated In coconut cream, served with tamarind and peanut sauce
Prawn Cakes $11.90
Mother popular entrée with minced prawn and pork. served with plum sauce
Marinated Mussels $9.00
Fresh green mussels steamed with Thai herbs
Spring Rolls $8.90
Filled with vegetables and vermicelli noodles
Curry Puffs $9.50
Chicken with curried kumara and pumpkin wrapped in puff pastry
Bags of Gold $10.00
Prawn e pork minced with water chestnuts, Thai herbs then wrapped in pastry
Crab stick Rolls $10.90
Introduce our crab stick wrapped with spring ml pastry and seaweed
Combination Entrée $10.90
A seIectA of our Entries. spring roll curry puff prawn toast and chicken satay
SOUP ENTREE
TOM YUM $11.90 / $9.90
spicy and slightly sour with vegetables, lemongrass and coriander.A soup with a unique flavour, a choice of seafood or chicken(prawns or seafood/ chicken)
TOM KAH $11.90 / $9.90
a delicious medium hot coconut soup with galanga, vegetables and coriander.A choice of seafood or chicken(prawns or seafood/ chicken)
SOUP MAIN
TOM YUM $26.90 / $22.90
spicy and slightly sour with vegetables, lemongrass and coriander.A soup with a unique flavour, a choice of seafood or chicken(prawns or seafood/ chicken)
TOM KAH $26.90 / $22.90
a delicious medium hot coconut soup with galanga, vegetables and coriander.A choice of seafood or chicken(prawns or seafood/ chicken)
MAIN COURSES
Pad Thai Omelette $13.00
Popular Thai style noodles with prawn and chicken in tamarind sauce wrapped in an egg omelette
Thai Fried Rice (Chicken OR Beef) $12.00
Delicious Thai fried rice with egg and mix veggie.
Hot & Spicy Noodles (Chicken or Beef) $12.00
Stir-Fried noodles in spicy chilli pasta and fresh vegetable.
Green Curry (Chicken or Beef) $12.00
Rich in coconut milk, basil leaves and vegetables
Red Curry (Chicken OR Beef) $12.00
In coconut milk with bamboo shoots and basil leaves
Panang Curry (Chicken or Beef) $12.00
Cooked in a creamy coconut sauce with kafir lime leaves and crushed peanuts
Chicken & Cashews $13.00
Stir-fried chicken with vegetables and crispy cashew nuts
Ginger Chicken $12.00
Chicken stir-fried with fresh ginger and seasonal vegetables
Sautéed Beef $12.00
Stir-fried beef with Vegetables in oyster sauce
Garlic Pork $12.50
Pork stir-fried with garlic, ground pepper and coriander served with steamed vegetables
Wonton Soup $12.00
Wonderful classic wonton soup makes with pork serve in delicious soup.
Beef Noodle Soup $12.00
Popular Thai style beef noodle soup
Chicken & Basil $12.00
Stir-fried chicken in our own chilli paste and sweet basil
Fresh egg noodle soup $12.00
Some tasty egg noodle with minced pork.
Clear pork soup $12.00
Introduce Thai clear soup with pork, vegetables and pork ball serve with rice.(Suggestion: Thai Roti Bread $4.50)
Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
Steak & Fries $12
150g ribeye steak cooked medium with salad and fries
Flintstone Rib Eye $36
Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
Ice Cream Trio $12.5
A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
Moroccan Spiced Filo $28
Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Penne Pasta $22
Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
Extras $5
Bacon, Portobello Mushrooms,Spinach
B L A T Bagel $12
Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
Chocolate chip cookie ice cream sandwich $6.00
Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Vegetarian Feast $22.20
Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
Chicken Breast Saltimbocca $35.00
Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
Bully’s Buccaneers Sundae $6.50
Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
Mushroom Flats $6.00
Garlic Prawn Gazpacho G $16.50
Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00