Chicken marinated In coconut cream, served with tamarind and peanut sauce
Prawn Cakes $11.90
Mother popular entrée with minced prawn and pork. served with plum sauce
Marinated Mussels $9.00
Fresh green mussels steamed with Thai herbs
Spring Rolls $8.90
Filled with vegetables and vermicelli noodles
Curry Puffs $9.50
Chicken with curried kumara and pumpkin wrapped in puff pastry
Bags of Gold $10.00
Prawn e pork minced with water chestnuts, Thai herbs then wrapped in pastry
Crab stick Rolls $10.90
Introduce our crab stick wrapped with spring ml pastry and seaweed
Combination Entrée $10.90
A seIectA of our Entries. spring roll curry puff prawn toast and chicken satay
SOUP ENTREE
TOM YUM $11.90 / $9.90
spicy and slightly sour with vegetables, lemongrass and coriander.A soup with a unique flavour, a choice of seafood or chicken(prawns or seafood/ chicken)
TOM KAH $11.90 / $9.90
a delicious medium hot coconut soup with galanga, vegetables and coriander.A choice of seafood or chicken(prawns or seafood/ chicken)
SOUP MAIN
TOM YUM $26.90 / $22.90
spicy and slightly sour with vegetables, lemongrass and coriander.A soup with a unique flavour, a choice of seafood or chicken(prawns or seafood/ chicken)
TOM KAH $26.90 / $22.90
a delicious medium hot coconut soup with galanga, vegetables and coriander.A choice of seafood or chicken(prawns or seafood/ chicken)
MAIN COURSES
Pad Thai Omelette $13.00
Popular Thai style noodles with prawn and chicken in tamarind sauce wrapped in an egg omelette
Thai Fried Rice (Chicken OR Beef) $12.00
Delicious Thai fried rice with egg and mix veggie.
Hot & Spicy Noodles (Chicken or Beef) $12.00
Stir-Fried noodles in spicy chilli pasta and fresh vegetable.
Green Curry (Chicken or Beef) $12.00
Rich in coconut milk, basil leaves and vegetables
Red Curry (Chicken OR Beef) $12.00
In coconut milk with bamboo shoots and basil leaves
Panang Curry (Chicken or Beef) $12.00
Cooked in a creamy coconut sauce with kafir lime leaves and crushed peanuts
Chicken & Cashews $13.00
Stir-fried chicken with vegetables and crispy cashew nuts
Ginger Chicken $12.00
Chicken stir-fried with fresh ginger and seasonal vegetables
Sautéed Beef $12.00
Stir-fried beef with Vegetables in oyster sauce
Garlic Pork $12.50
Pork stir-fried with garlic, ground pepper and coriander served with steamed vegetables
Wonton Soup $12.00
Wonderful classic wonton soup makes with pork serve in delicious soup.
Beef Noodle Soup $12.00
Popular Thai style beef noodle soup
Chicken & Basil $12.00
Stir-fried chicken in our own chilli paste and sweet basil
Fresh egg noodle soup $12.00
Some tasty egg noodle with minced pork.
Clear pork soup $12.00
Introduce Thai clear soup with pork, vegetables and pork ball serve with rice.(Suggestion: Thai Roti Bread $4.50)
The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
Panang Curry $12.50
A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Combination $12.50
Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
Sweet Chilli Pork Salad $12.50
Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Gang Par $12.50
Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Herbs $12.50
This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
Vegetarian minced tofu rice $6.50
Deep fried taro cake $4.50
Signature giant fried chicken cutlet $8.50
It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!