Thai Delight Restaurant in Canterbury Menu

ENTREE ENTREE
  • Prawn Toast $9.90
    • Topped with minced prawns, sesame seeds and herbs
  • Chicken Satay $10.90
    • Chicken marinated In coconut cream, served with tamarind and peanut sauce
  • Prawn Cakes $11.90
    • Mother popular entrée with minced prawn and pork. served with plum sauce
  • Marinated Mussels $9.00
    • Fresh green mussels steamed with Thai herbs
  • Spring Rolls $8.90
    • Filled with vegetables and vermicelli noodles
  • Curry Puffs $9.50
    • Chicken with curried kumara and pumpkin wrapped in puff pastry
  • Bags of Gold $10.00
    • Prawn e pork minced with water chestnuts, Thai herbs then wrapped in pastry
  • Crab stick Rolls $10.90
    • Introduce our crab stick wrapped with spring ml pastry and seaweed
  • Combination Entrée $10.90
    • A seIectA of our Entries. spring roll curry puff prawn toast and chicken satay
SOUP ENTREE SOUP ENTREE
  • TOM YUM $11.90 / $9.90
    • spicy and slightly sour with vegetables, lemongrass and coriander.A soup with a unique flavour, a choice of seafood or chicken(prawns or seafood/ chicken)
  • TOM KAH $11.90 / $9.90
    • a delicious medium hot coconut soup with galanga, vegetables and coriander.A choice of seafood or chicken(prawns or seafood/ chicken)
SOUP MAIN SOUP MAIN
  • TOM YUM $26.90 / $22.90
    • spicy and slightly sour with vegetables, lemongrass and coriander.A soup with a unique flavour, a choice of seafood or chicken(prawns or seafood/ chicken)
  • TOM KAH $26.90 / $22.90
    • a delicious medium hot coconut soup with galanga, vegetables and coriander.A choice of seafood or chicken(prawns or seafood/ chicken)
MAIN COURSES MAIN COURSES
  • Pad Thai Omelette $13.00
    • Popular Thai style noodles with prawn and chicken in tamarind sauce wrapped in an egg omelette
  • Thai Fried Rice (Chicken OR Beef) $12.00
    • Delicious Thai fried rice with egg and mix veggie.
  • Hot & Spicy Noodles (Chicken or Beef) $12.00
    • Stir-Fried noodles in spicy chilli pasta and fresh vegetable.
  • Green Curry (Chicken or Beef) $12.00
    • Rich in coconut milk, basil leaves and vegetables
  • Red Curry (Chicken OR Beef) $12.00
    • In coconut milk with bamboo shoots and basil leaves
  • Panang Curry (Chicken or Beef) $12.00
    • Cooked in a creamy coconut sauce with kafir lime leaves and crushed peanuts
  • Chicken & Cashews $13.00
    • Stir-fried chicken with vegetables and crispy cashew nuts
  • Ginger Chicken $12.00
    • Chicken stir-fried with fresh ginger and seasonal vegetables
  • Sautéed Beef $12.00
    • Stir-fried beef with Vegetables in oyster sauce
  • Garlic Pork $12.50
    • Pork stir-fried with garlic, ground pepper and coriander served with steamed vegetables
  • Wonton Soup $12.00
    • Wonderful classic wonton soup makes with pork serve in delicious soup.
  • Beef Noodle Soup $12.00
    • Popular Thai style beef noodle soup
  • Chicken & Basil $12.00
    • Stir-fried chicken in our own chilli paste and sweet basil
  • Fresh egg noodle soup $12.00
    • Some tasty egg noodle with minced pork.
  • Clear pork soup $12.00
    • Introduce Thai clear soup with pork, vegetables and pork ball serve with rice.(Suggestion: Thai Roti Bread $4.50)
EXTRA EXTRA
  • Steamed jasmine rice per portion $2.50
  • Steam Vegetables $3.00
  • Cashew nut $3.00
  • Peanut sauce $3.00

Nearby Sample Menus

One Good Horse (sample menu)
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Tear ‘n’ Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • 250gm Canterbury Angus Rump $28.0
  • Loaded Baked Potato $5.0
  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • O.G.H.Coleslaw $6.0
  • Inside Out Trumpet $12.5
    • waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
Bloody Mary's (sample menu)
  • Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
    • manuka smoked brie, smooth even flavour, subtle & lingering
  • Roast garlic butter $3.00
  • Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
    • aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
  • 3 selections $31.00
  • Angus/ Hereford Cross $51.00
    • 28 Day Aged, South Canterbury T-bone 500g
  • Croquette of braised lamb each $4.50
  • 180g ora king salmon $38.00
    • ebly wheat, beetroot & roquette salad w avocado salsa verde
  • Tomato consomme $18.00
    • basil tortellini, smoked paprika
The Mediterranean Food Company and Cafe (sample menu)
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
The Cashmere Club (sample menu)
  • Chips $2.00
  • Baileys & Maltese Cheesecake $8.50
    • Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
  • Meringue cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Chicken Tenderloin Stack * $23.00
    • Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Childs Roast $6.50
  • Pork Fillet Salad * $20.00
    • Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Smash Palace (sample menu)
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • Add a second patty. $4.00
  • WEDGES $13.00
    • with cheese and bacon.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
Mythos Greek Souvlakis (sample menu)
  • Single $7.30
  • Childrens Souvlaki
  • Vegetarian Falafel
  • Combo
  • Single $10.20
  • Greek Salad $8.50
  • Single $11.00
  • Double $12.50
St Pierre's Sushi (sample menu)
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces of Inari
  • - 4 pieces Fresh Salmon & Cucumber
  • Smoked Salmon & Avocado
  • - 2 pieces Inari
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 12 pieces Fresh Salmon Nigiri
  • 8PC. DBL AVO $9.70
Main South Seafoods (sample menu)
  • Kiddies $3.00
  • Chocolate Doughnut $2.20
  • Bacon $4.50
  • Blue Cod $6.20
  • Hot Dog $2.20
  • Fish $2.50
  • Fish $4.50
  • Cheese + Onion Pattie $2.20
Pita Pit (sample menu)
  • Brave Beef $5.00
  • Marmite Mania $4.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Free Range Chicken Tenders
  • Cookie Fix $2.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • The Protein Pack $15.00
Gas Monkey (sample menu)
  • Served with Monkey Tail Fries & Aioli
  • Ribs $31.00
    • Prime pork ribs Bourbon barbeque sauce
  • Warm Sticky Date Pudding $12.50
    • Rich date pudding covered with butterscotch sauce & ice cream
  • Monkey Fingers $5.00
    • Sugar coated Mexican waffle fingers - with warm chocolate sauce & ice cream
  • Everyone's Favourite with a Little salt & Dipping Sauce
  • King Kong $27.00
    • Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
  • Venison voodoo sticks with chilli chocolate sauce $12.00
  • Marmosets $16.00
    • Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
Trenches Restaurant & Bar (sample menu)
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
Alvarados (sample menu)
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Food Stop on Gasson (sample menu)
  • Toasties $4.00
  • Ham & Tomato $4.00
  • Carrot Cake $3.00
  • Ham & Mustard $4.00
  • Raspberry Muffin $2.50
  • Chow Chow Beef $4.00
  • Steak & Cheese
  • Mince
The Sonic Restaurant and Bar (sample menu)
  • Seafood Linguine $25.00
    • Fish, prawns, mussels, calamari and pasta cooked in a delicious marinara sauce topped with parmesan cheese and fresh herbs
  • - Suggestions: - Amaretto, Baileys, Cointreau, Drambuie, Grand Marnier, Kahlua, Frangelico
  • Chilli and Lime Potato Wedges $10.00
  • Marlborough Green Lip Mussels $16.00
    • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
  • BBQ Bacon & Beef Burger $21.00
    • Delicious homemade burger pattie with lettuce, Bacon, tomato, red onion, BBQ sauce and mayo in a freshly toasted bun with a side of shoestring fries. Ask for cheese
  • Seafood Platter 2 $59.00
    • A delicious selection of fish, mussels, marinated prawns, and calamari served with a fresh green salad, dipping sauces and a basil pesto and cheese flat bread
  • Pukeko
    • Honey roasted kumara, feta, capsicum, red onion and silver beet on a tomato base and topped with a sprinkle of mozzarella cheese
  • Bowl of Shoestring fries $8.00
Burgers and Beers Inc (sample menu)
  • Spirited Swine $18.00
    • Deliverance Burger with a Bourbon & Coke
  • Chicken Pig $13.50
    • grilled chicken, lettuce, double bacon, tomato, avocado, aiolI
  • Woolly Sahara Sand Hopper $13.50
    • Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
  • Totally Whipped (Mousse) $6.00
    • Double Chocolate & Boysenberry or Double Mango & Coconut
  • Extra pattie, chicken, fish or falafel. $4.50
  • Crumbed & fried camembert $3.00
  • Anti-Mac'ing Campaign $22.00
    • Way better for you than any other meal deal from those other places. Any 1 of our fresh phat burgers (excluding SUPER BUGGER BURGER) with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice) >>
  • Sunday Roast $13.50
    • grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
Thai Delight Restaurant

Thai Delight Restaurant

location

Address

19 Tamamutu Street, Taupo, Taupo, Waikato, 3330, New Zealand

phone

Phone

073789554

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
19 Tamamutu Street, Taupo, Taupo, Waikato, 3330, New Zealand
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