Thai2Go in Queenstown Menu

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Prawn Crackers $5.00
Golden Rolls (6) $7.00
Prawn Rolls (4) $9.00
Crumbed Lemon and Pepper Calamari (10) $9.00
Chicken Satay Sticks and Peanut Sauce (4) $9.00
Homemade Curry Puff (4) $9.00
Thai Fish Cake (4) $9.00
Thai Chicken Wings (4) $9.00

Tom Yum Soup $18.50
Tom Kha Soup $18.50

Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Cashew Nut Stir-fry $18.50
- with capsicum, cashew nut and fresh market vegetables
Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market
Ginger Stir-fry $18.50
- with ginger, baby corn and fresh market vegetables
Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Green Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Pork Ribs and Garlic Sauce $18.50

Pad Thai $18.50
- rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
Bangkok Street Noodle $18.50
Soy Sauce Noodle $18.50

Traditional Fried Rice $18.50
- Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
Pineapple Fried Rice $18.50
- Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
Teriyaki Chicken on Rice $18.50
Crispy Chicken on Rice $18.50

Green Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Massaman Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage and peanut
Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
Yellow Curry $18.50
- with creamy coconut milk, onion, potato and carrot

Steamed Jasmine Rice $2.50
Egg Fried Noodle $5.00
Egg Fried Rice $5.00

Soft Drinks - 355ml $2.50
Soft Drinks - 1.5L $4.50
Pump (Still Water) - 750ml $3.50
Schweppes - 330ml $3.50

Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks

Rice Combo $4.50
- Rice with 355ml Soft Drink
Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers

Nearby Sample Menus

Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
Wok Fried Asian greens with sesame $11.00
Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
Edamame with Lemongrass Chilli Jam $11.00
Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00

Tri Factor
- Winning combination of prime steak cuts, bacon, mushrooms, caramelised onions and BBQ sauce
Medium $30.50
Medium $30.50
Affagato $12.95
- A shot of espresso, Frangelico and vanilla ice cream
Large $36.50
Large $34.50
250gm Ribeye Steak $36.00
- Slow roasted ribeye with potato gratin, sauteed greens and jus. Best served medium rare >>
Spaghetti Fresco $24.50
- Tomatoes, olives, fresh vasil, tossed with sundried tomato puree & olive oil

Fried Fish $15.00
- Cucumber, coriander, tartare sauce
BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
Chicken $24.00
- Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
Roasted Beetroot and Halloumi Salad $18.00
- Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
Loaded Fries $12.00
- Served with pulled pork & cheese
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip
Roast Veggies $5 Sml / $9 Lrg

The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.

Baked candied kumara, pecans $8.00
Crayfish cocktail $42.00
- marinated tomato, seared avocado, kimchi aioli.
Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
Chocolate fondant $18.00
- Cherry variations & sorbet.
Skillet Mac n Cheese w ham $10.00
Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.

Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Scrambled eggs $8.50
- with bacon & soldiers
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice

M&M N/A
Veggie Patty N/A
Oven Roasted Chicken N/A
Carrot N/A
Honey Oat N/A
Chicken Teriyaki N/A
Turkey N/A
BBQ N/A

Tandoor Roti $3.00
- Traditional plain unleavened bread
Onion Bhajees $6.50
- Crispy onion fritters - a Bombay specialty!
Mushroom Matar Masala $16.50
- Mushroom and green peas cooked in a tangy masala sauce
Halwa $6.50
- Carrot pudding garnished with assorted nuts.
Chicken or Lamb Korma $16.90
- A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
Kachumber Salad $6.90
- Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
Tandoori Sampler (for 2) $22.90
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.

Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50

Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Onion Rings $6.50
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
Asian Basket -(Spring rolls, samosas & fries) $12.50
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Warm Chocolate Brownie Served with Vanilla Ice Cream
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)

Sichuan chilli pork belly $27.00
Satay beef with crispy noodles $27.00
Seafood noodle soup $18.00
Deep fried ice cream $15.00
Selection of ice cream $14.00
Yuxiang eggplant $16.00
Garlic vegetables $15.00
Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion

250g Grass-Fed NZ Beef Rib-eye - (GF, DF) $34.00
wild thyme & mushroom ragout
Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
CONFIT PORK BELLY $36 .00
- portobello mushrooms, crisp black pudding, confit tomatoes, cauliflower mousse, stout reduction
Hash brown
Smoked Chicken Salad - $18.00
- Smoked chicken, baby cos, crispy prosciutto, rosemary croutons, smoked tomatoes, poached egg, shaved parmesan & pesto dressing
Grilled tomato
Soup of the day - (GF*) $14.50
- Chefs daily creation served w/ bread

Falafel (V) Pita R $10.90 / P $8.90
Roast Lamb Pita R $11.50 / P $9.50
Roast Beef Salad R $10.90 / P $8.90
Extra Dip $1.00
Chick n Fala Pita R $11.50 / P $9.50
Chicken Crave Pita R $11.50 / P $9.50
Steak Salad R $11.90 / P $9.90
Pita Chips and Dip $3.90

Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
Fiordland crayfish 128/500g
- Sashimi and congee
NZ SCAMPI 25
- Spicy Deep Fried
Mongolian lamb $30.00
- Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
Peking duck pancakes-Half (8pancakes) $45.00
West coast wild venison tataki with ponzu dipping $18.00
Mapo tofu $20.00
- Braised fresh tofu with pork mince, garlic and chilli
Fresh New Zeland oyster SP

Served with your choice of mixed greens our French fries
Brie de Meaux (cow, soft, region de Meaux)
2 for $18.00
Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
8 for $56.00
Available with wine pairing
Bleue d'Auvergne (cow, soft, region Central Auvergne)
Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs

Thai2Go

Otago > Queenstown > Thai2Go

Address

9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand

Phone

034511414

Email

thai2gofrankton@gmail.com

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Asian , Fast Food , Sushi , Thai , Vegetarian

Features

Delivery , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Takeout , Cheap Eats , Bar Not Available , Lunch , Group Meal , Kid Friendly , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating

Thai2Go in Queenstown Menu

Nearby Sample Menus

Thai2Go

Otago > Queenstown > Thai2Go

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand

Queenstown Restaurants

Otago Restaurants

Nearby restaurants

Perky's - Floating Bar

Frankton Arm Tavern

Mrs Ferg

Bespoke Kitchen

Wild Ginger

Seoul Garden Korean Restaurant

Suma's Sushi

Rehab