Thai2Go in Queenstown Menu

STARTERS STARTERS
  • Prawn Crackers $5.00
  • Golden Rolls (6) $7.00
  • Prawn Rolls (4) $9.00
  • Crumbed Lemon and Pepper Calamari (10) $9.00
  • Chicken Satay Sticks and Peanut Sauce (4) $9.00
  • Homemade Curry Puff (4) $9.00
  • Thai Fish Cake (4) $9.00
  • Thai Chicken Wings (4) $9.00
SOUPS SOUPS
  • Tom Yum Soup $18.50
  • Tom Kha Soup $18.50
STIR FRIES STIR FRIES
  • Basil Stir-fry $18.50
    • with capsicum, green bean, baby corn, onion, cabbage and basil
  • Cashew Nut Stir-fry $18.50
    • with capsicum, cashew nut and fresh market vegetables
  • Peanut Stir-fry $18.50
    • with cabbage, cauliflower, baby corn and fresh market
  • Ginger Stir-fry $18.50
    • with ginger, baby corn and fresh market vegetables
  • Sweet and Sour Stir-fry $18.50
    • with cucumber, tomato, pineapple and fresh market vegetables
  • Garlic and Black Pepper Stir-fry $18.50
    • with mushroom, capsicum and fresh market vegetables
  • Red Curry Stir-fry $18.50
    • with bamboo shoots, capsicum, sweet basil and fresh market vegetables
  • Green Curry Stir-fry $18.50
    • with bamboo shoots, capsicum, sweet basil and fresh market vegetables
  • Pork Ribs and Garlic Sauce $18.50
NOODLE DISHES NOODLE DISHES
  • Pad Thai $18.50
    • rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
  • Bangkok Street Noodle $18.50
  • Soy Sauce Noodle $18.50
RICE DISHES RICE DISHES
  • Traditional Fried Rice $18.50
    • Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
  • Green Curry Fried Rice $18.50
    • Fried Jasmine rice with green curry flavour and market fresh vegetables
  • Pineapple Fried Rice $18.50
    • Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
  • Teriyaki Chicken on Rice $18.50
  • Crispy Chicken on Rice $18.50
CURRIES CURRIES
  • Green Curry $18.50
    • with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
  • Red Curry $18.50
    • with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
  • Massaman Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage and peanut
  • Panang Curry $18.50
    • with creamy coconut milk, onion, potato carrot and crushed peanut
  • Massaman with Lamb Shank Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
  • Yellow Curry $18.50
    • with creamy coconut milk, onion, potato and carrot
SIDES SIDES
  • Steamed Jasmine Rice $2.50
  • Egg Fried Noodle $5.00
  • Egg Fried Rice $5.00
DRINKS DRINKS
  • Soft Drinks - 355ml $2.50
  • Soft Drinks - 1.5L $4.50
  • Pump (Still Water) - 750ml $3.50
  • Schweppes - 330ml $3.50
COMBO SETS COMBO SETS
  • Couple Combo Set $45.00
    • Any 2 mains, 2 rices and 1 prawn cracker.
  • Family Combo Set $75.00
    • Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
ADD-ON DEALS ADD-ON DEALS
  • Rice Combo $4.50
    • Rice with 355ml Soft Drink
  • Golden Roll Combo $10.00
    • Rice with Golden Rolls and a 355ml Soft Drink
  • Prawn Roll Combo $15.00
    • Prawn Rolls with Golden Rolls and Prawn Crackers

Nearby Sample Menus

  • Double Ferg w/ cheese $ 15.50
    • Blue, Swiss, Brie
  • Sweet Bambi $ 12.50
    • Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
  • Southern Swine $ 12.50
    • Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Tropical Swine $ 13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • Bun Laden $ 12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Cock Cajun $ 12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
    • dozen
  • Spicy ramen
    • Miso soup based ramen
  • Chicken teriyaki don
  • Tofu teriyaki don
  • Unagi don
  • Chicken yaki udon
    • Stir fried fresh vegetable with udon noodle and chicken
  • Assorted tempura
    • 5 Pcs
  • Japanese style curry with vegetables
  • Hikari green salad (V)
  • MUSHROOM MED $23.95 LARGE $31.95
    • portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
  • HOUSE SALAD $9.5
    • lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
  • FAT TONYS $35.95
    • pepperoni, salami, chorizo, ham & chilli flakes
  • PEPPERONI MED $23.95 LARGE $31.95
    • pepperoni, pepperoni & more pepperoni
  • FETTUCCINI ALFREDO $20
    • classic creamy pasta sauce - butter, cream, white pepper & parmesan
  • FOUR CHEESE $35.95
    • mozzarella, cheddar, gorgonzola, brie, fresh herbs
  • MARGHERITA MED $23.95 LARGE $31.95
    • neapolitan sauce, cheddar & mozzarella, fresh basil
  • HAWAIIAN MED $23.95 LARGE $31.95
    • ham & pineapple
  • Avocado & Feta Smash $20.00
    • Combined with tomato salsa, served on Halo toast with 2 poached eggs & pinenuts
  • Chickpea & Kumara Burger, $20.00
    • Field mushroom, mozzarella, lettuce, tomato, red onion & rustic fries
  • - Hash Browns $4.00
  • Hot Smoked Salmon $24.00
    • Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
  • - Free Range Eggs $5.00
  • Extras
  • - Add streaky bacon $4.00
  • - Tomato $4.00
  • Bowl of fries $6.00
  • Cured pastrami, grilled mozzarella& aioli
  • Avocado, grilled halloumi & tomato
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Cold smoked Aoraki salmon, capers & cream cheese
  • all toasted sandwiches served with chips and aioli
  • Garlic bread & dips $6.00
  • Cajun $14
    • Chicken, Hummus, Tahini Yoghurt
  • Minted Lamb Pattie $14
    • Tahini Yoghurt, Salsa Verde
  • Middle Eastern $15
    • Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
  • Classic $12
    • Beef
  • Hummus $2
  • Mac $13
    • Beef, Swiss Cheese, Gherkins
  • Free Range Egg $1.5
  • Chicken Burger $8
  • Mushroom ravioli $26.00
    • Shiitake, seared broccolini, truffle oil
  • Harmony Pork $ 36.00
    • belly and shoulder, Cromwell peaches, radish pods, parsnip cream
  • New season asparagus $9.00
    • pancetta, toasted almond, confit shallots
  • Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
  • Roasted Cambridge duck breast $45.00
    • Confit leg, grape, shiitake, smoked kumara puree
  • Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
  • Nevis Garden leaves $9.00
    • Sprouting lentils, buckwheat, green goddess dressing
  • Coconut Rice N/A
    • Served in small, medium & large portions
  • My Thai Lamb Curry $24.50
    • Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
  • Thai Roti $3.50
  • Coconut Tempeh $8.00
    • Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
  • Sauce & Condiments $2.00
    • Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
  • Tom Kha Gai $9.50
    • Chicken in a hot & sour coconut soup with banana blossom & galangal
  • Crispy Pork Belly $24.00
    • Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
  • Sesame Prawn Toast $11.50
    • A Thai street food favourite
  • Speight's Beef Burger $21.00
    • Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, and sliced beetroot. Served with fries. Beer match: Speight's Gold Medal Ale >>
  • Half Pint Ice-cream Sundae with the works $7.00
    • For kids 12 & under only please. No big kids allowed!
  • Shearer’s Shanks $21.00/ $27.00
    • Tender & delicious, oven-roasted with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer match: Speight’s Old Dark (Medium/ Large)
  • Chicken Parcels $14.00/ $21.00
    • Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served with a fresh garden salad, main size comes with crispy potatoes. Beer match: Speight's Cider. (Entrée/ Main) >>
  • Golden Fries (GF-) $8.00/ $9.00
    • With tomato ketchup/ With Cheese
  • Kumara Fries $4.00
  • The Alehouse Loaf $6.00/ $12.00
    • Locally baked Speight’s bread. Hot & delicious - garlic or plain. (half / whole)
  • Beef Schnitzel $20.00
    • Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer Match: Speight's Gold Medal Ale
  • Fish sagwala $17.90
    • Fillets of fish cooked with fresh spinach gravy
  • Bombay aloo $15.90
    • Diced potatoes cooked with cumin and fenugreek, recommended with garlic naan
  • Chicken Afghani $15.90
    • Barbecued chunks of chicken simmered in delicate cashew sauce
  • Prawn jalfrezi $17.90
    • Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
  • Keema naan $5.00
    • Stuffed with lightly spiced lamb and herbs
  • Raita $3.00
  • Poppadom (4 pieces) $2.00
  • Kachumber salad $6.50
    • Diced onion, cucumber and tomatoes mixed with tangy spices
  • Add smoked chicken breast $22.50
  • Steamed vegetables $8.50
  • French Toast $12.50
    • Served with your choice of banana, bacon, berry compóte and maple syrup
  • Chervil Mash potatoes $8.50
  • Cheesecake $13.00
    • Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
  • Super salad $16.50
    • Mixed leaf salad of rocket, baby spinach, Mizuna, Tatsoi, Frisee and oak leaves served with quinoa, mixed pumpkin and sunflower seeds, feta, beetroot and dried blueberries
  • Soup of the day $12.00
    • Freshly prepared please check with our staff for today’s creation served with fresh bread
  • Eggs Benedict $18.00
    • Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
  • DEEP FRIED SQUID $9.00
  • MUSHROOM $5.00
  • SQUID $5.00
  • SEAFOOD SALAD $10.00
  • SHRIMP CREAM CROQUETTE $9.00
  • CHICKEN MINCE BALLS $7.00
  • MUSSEL $6.00
  • RAMEN $15.00
  • Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
  • Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
  • Autumn Gold, Gibbston Valley $8.00
    • Pinot Cheddar, Gibbston Valley
  • Fries, paprika aioli & tomato sauce $6.00
  • House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
  • Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
  • Crème brûlée of earl grey chai with pistachios $8.00
  • Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
  • Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
  • Greek Salad $10.00
  • Pan Seared Blue Cod of the Evening $35.00
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • Pepperoni, mushroom, tomato, feta, kalamata olives & basil
  • Small $22.00
  • Thin Lizzie $27.00
  • Tandori chicken, red onion, coriander & greek yoghurt
  • ARTICHOKE (V) $22.00
    • Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
  • NO5 PASTRAMI SANDWICH $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • GNOCCHI, TOMATO & SAFFRON $16/28
    • Homemade gnocchi in a tomato & Otago saffron sauce, sheep's cheese, kalamata olives, crispy capers
  • NO5 MEZZE $50pp
  • HOMEMADE GRANOLA (V) $15.00
    • The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis (v)
  • MIXED LOCAL LEAF SALAD $7.00
  • SMOKED COD FISHCAKES $16/28
    • Polenta-crumbed fishcakes of smoked Bluff Blue Cod, pea & tarragon puree, remoulade
  • VENISON & PINOT NOIR PATE $16/28
    • Pate of wild Fiordland venison liver-enriched with local pinot, rhubarb relish, walnuts, spiced wine jelly, sourdough
Thai2Go

Thai2Go

location

Address

9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034511414

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Sushi , Thai , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand