Address
9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand
Thai2Go in Queenstown Menu
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STARTERS- Prawn Crackers $5.00
- Golden Rolls (6) $7.00
- Prawn Rolls (4) $9.00
- Crumbed Lemon and Pepper Calamari (10) $9.00
- Chicken Satay Sticks and Peanut Sauce (4) $9.00
- Homemade Curry Puff (4) $9.00
- Thai Fish Cake (4) $9.00
- Thai Chicken Wings (4) $9.00
SOUPS- Tom Yum Soup $18.50
- Tom Kha Soup $18.50
STIR FRIES-
Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
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Cashew Nut Stir-fry $18.50
- with capsicum, cashew nut and fresh market vegetables
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Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market
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Ginger Stir-fry $18.50
- with ginger, baby corn and fresh market vegetables
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Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
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Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
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Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
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Green Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
- Pork Ribs and Garlic Sauce $18.50
NOODLE DISHES-
Pad Thai $18.50
- rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
- Bangkok Street Noodle $18.50
- Soy Sauce Noodle $18.50
RICE DISHES-
Traditional Fried Rice $18.50
- Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
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Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
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Pineapple Fried Rice $18.50
- Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
- Teriyaki Chicken on Rice $18.50
- Crispy Chicken on Rice $18.50
CURRIES-
Green Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
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Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
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Massaman Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage and peanut
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Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
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Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
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Yellow Curry $18.50
- with creamy coconut milk, onion, potato and carrot
SIDES- Steamed Jasmine Rice $2.50
- Egg Fried Noodle $5.00
- Egg Fried Rice $5.00
DRINKS- Soft Drinks - 355ml $2.50
- Soft Drinks - 1.5L $4.50
- Pump (Still Water) - 750ml $3.50
- Schweppes - 330ml $3.50
COMBO SETS-
Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
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Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
ADD-ON DEALS-
Rice Combo $4.50
- Rice with 355ml Soft Drink
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Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
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Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
Nearby Sample Menus
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Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
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Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
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Cockadoodle Doo $ 12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
- Homemade onion rings with aioli sauce $5.50
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Cock Cajun $ 12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
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BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
- Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
- Half Dozen oysters with White Kimchi Jelly $26.00
- Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
- Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
- Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
- Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
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Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
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BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
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Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
- Hand Cut Fries $5 Sml / $9 Lrg
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Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
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Loaded Fries $12.00
- Served with pulled pork & cheese
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Lamb Stew $19.00
- Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
- What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
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Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
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Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
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Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
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Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
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Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
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Pulled Pork Sub $17.00
- Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
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Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
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Falafel wrap $14.00
- Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
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Spring Salad $12
- Rocket, asparagus, shaved parmesan, mustard dressing
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Cheese Board $36
- selection of kiwi cheese, chutney, bread
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Affogato, $12
- vanilla ice cream, espresso, Frangelico
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Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
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Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
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Butterfish Tacos $28
- coriander cream, burnt chilli
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
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Stewart Island Squid $18
- aioli, lemon
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House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
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Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
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Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
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Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
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Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
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Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
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Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
- Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
- Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
- Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
- Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
- Mini Nutella and banana pizzas , vanilla ice cream $15
- Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
- Prawn, capers, artichokes, roast garlic, red onion $29
- Parma ham, mushroom, watercress, parmesan $29
- Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
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Vegetarian $32.00
- Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
- Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
- Jersey benne potatoes w/ rosemary and garlic $9.00
- west coast whitebait, gremolata butter, grilled sourdough $28.00
- Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
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Tandoori roti $3.00
- Traditional plain unleavened bread
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Chicken/beef/lamb korma $15.90
- Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
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Kadhai chicken $15.90
- Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
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Prawn jalfrezi $17.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
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Poppadom platter $6.00
- Four poppadoms with hot lime pickle, Sweet mango chutney & raita
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Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
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Prawn malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices
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Chicken/beef madras $15.90
- Boneless cubes of chicken/beef cooked with traditional spices and coconut
- Mini beef burger $12.00
- Chicken tenders $12.00
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Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
- Silverfern lamb rump $30.00
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Salt & pepper squid $17.50
- with fries & garlic aioli
- Market fish $12.00
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Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
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Nevis $19.00
- Fresh basil, tomato & mozzarella
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Garlic Loaf $10
- A traditional loaf served warm with garlic butter
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Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
- Kids Spider: White or Black
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Sides $6.00
- Rosemary Potatoes/ Pub Slow/ Pub fries/ Potato Wedges/ Roasted Vegetables
- Please either order as a table & pay at the bar or set up credit card tab for your convenience.
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Lamb Backstrap $14
- Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
- KIDS $5
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Chicken Parmigiana $20
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with pub slaw & potato wedges
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Fried alamari, baby rocket, aioli $17.00
- CHICKEN MINCE BALLS $7.00
- SPICY RAMEN $16.00
- MUSSEL $5.00
- CHARSHU BOH (ON RICE) $16.00
- MUSHROOM $5.00
- RIBEYE STEAK $16.00
- OX TONGUE $12.00
- DEEP FRIED MOCHI $8.00
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EGG ON TOASTED (GFO)( V) $4.80
- a free range egg on toast.
- Plain or Garlic Bread Roll $4.00
- Cold Smoked Salmon $6.00
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JOKER $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
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FRUIT CRUMBLE (V) $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
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KIDS SCHNITZ $12.80
- crumbed beef with chips and tomato sauce.
- Small Chips $4.80
- Joe's Green Salad $4.80
- Silverfern lamb rump $30.00
- Silverfern Reserve beef ribeye $34.00
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Nevis $19.00
- Fresh basil, tomato & mozzarella
- Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
- ‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
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Sizzling beef with black pepper & vegetables $19.00
- Prime rump steak, seasonal vegetables & scented rice.
- Market fish $12.00
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
Thai2Go
Otago > Queenstown > Thai2Go
Phone
034511414
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Fast Food , Sushi , Thai , Vegetarian
Features
Delivery , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Takeout , Cheap Eats , Bar Not Available , Lunch , Group Meal , Kid Friendly , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating