Thai2Go in Queenstown Menu

STARTERS STARTERS
  • Prawn Crackers $5.00
  • Golden Rolls (6) $7.00
  • Prawn Rolls (4) $9.00
  • Crumbed Lemon and Pepper Calamari (10) $9.00
  • Chicken Satay Sticks and Peanut Sauce (4) $9.00
  • Homemade Curry Puff (4) $9.00
  • Thai Fish Cake (4) $9.00
  • Thai Chicken Wings (4) $9.00
SOUPS SOUPS
  • Tom Yum Soup $18.50
  • Tom Kha Soup $18.50
STIR FRIES STIR FRIES
  • Basil Stir-fry $18.50
    • with capsicum, green bean, baby corn, onion, cabbage and basil
  • Cashew Nut Stir-fry $18.50
    • with capsicum, cashew nut and fresh market vegetables
  • Peanut Stir-fry $18.50
    • with cabbage, cauliflower, baby corn and fresh market
  • Ginger Stir-fry $18.50
    • with ginger, baby corn and fresh market vegetables
  • Sweet and Sour Stir-fry $18.50
    • with cucumber, tomato, pineapple and fresh market vegetables
  • Garlic and Black Pepper Stir-fry $18.50
    • with mushroom, capsicum and fresh market vegetables
  • Red Curry Stir-fry $18.50
    • with bamboo shoots, capsicum, sweet basil and fresh market vegetables
  • Green Curry Stir-fry $18.50
    • with bamboo shoots, capsicum, sweet basil and fresh market vegetables
  • Pork Ribs and Garlic Sauce $18.50
NOODLE DISHES NOODLE DISHES
  • Pad Thai $18.50
    • rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
  • Bangkok Street Noodle $18.50
  • Soy Sauce Noodle $18.50
RICE DISHES RICE DISHES
  • Traditional Fried Rice $18.50
    • Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
  • Green Curry Fried Rice $18.50
    • Fried Jasmine rice with green curry flavour and market fresh vegetables
  • Pineapple Fried Rice $18.50
    • Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
  • Teriyaki Chicken on Rice $18.50
  • Crispy Chicken on Rice $18.50
CURRIES CURRIES
  • Green Curry $18.50
    • with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
  • Red Curry $18.50
    • with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
  • Massaman Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage and peanut
  • Panang Curry $18.50
    • with creamy coconut milk, onion, potato carrot and crushed peanut
  • Massaman with Lamb Shank Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
  • Yellow Curry $18.50
    • with creamy coconut milk, onion, potato and carrot
SIDES SIDES
  • Steamed Jasmine Rice $2.50
  • Egg Fried Noodle $5.00
  • Egg Fried Rice $5.00
DRINKS DRINKS
  • Soft Drinks - 355ml $2.50
  • Soft Drinks - 1.5L $4.50
  • Pump (Still Water) - 750ml $3.50
  • Schweppes - 330ml $3.50
COMBO SETS COMBO SETS
  • Couple Combo Set $45.00
    • Any 2 mains, 2 rices and 1 prawn cracker.
  • Family Combo Set $75.00
    • Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
ADD-ON DEALS ADD-ON DEALS
  • Rice Combo $4.50
    • Rice with 355ml Soft Drink
  • Golden Roll Combo $10.00
    • Rice with Golden Rolls and a 355ml Soft Drink
  • Prawn Roll Combo $15.00
    • Prawn Rolls with Golden Rolls and Prawn Crackers

Nearby Sample Menus

  • Chief Wiggum $14.50
    • Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • Fergburger w/ cheese $12.50
    • Blue, Swiss, Brie
  • The Morning Glory $10.00
    • With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
  • Little Lamby $12.50
    • Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
  • The Codfather $14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
  • Fries with your choice of sauce: $4.50
    • Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
  • Cockadoodle Doo $12.90
    • Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
  • CHICKEN WRAP $18.50
    • Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
  • BEEF BURGER $19.00
    • This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
  • RIBS, WEDGES, & RINGS $24.50
    • Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
  • BEER BATTERED FISH & CHIPS $18.00
    • Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
  • PASTA O’ THE DAY $19.00
    • Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
  • BIG F.A.T. BELLY $27.00
    • marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
  • BAKED PARMESAN BLUE COD $28.00
    • This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
  • CLASSIC CHICKEN PARM $20.00
    • The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
  • CHEESY GARLIC BREAD $12.00
  • CAULIFLOWER GRATIN $15.50
    • oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
  • SCALLOPS $18.50
    • pan seared - white wine pernod cream sauce w shallots & bacon. >>
  • CALAMARI $12.50
    • parmesan coating - garlic aioli dip.
  • BREAKFAST SAUSAGES $4.00
  • STEAK FRIES $9.50
    • garlic aioli & tomato sauce dips.
  • PANCAKES $15.00
    • maple syrup, banana, berries, ice cream.
  • EGGS BENEDICT $15.00
    • poached eggs on toasted english muffins, streaky bacon & hollandaise sauce.
  • FRIED CHICKEN $10.5
    • garlic aioli dip
  • FOUR CHEESE $35.95
    • mozzarella, cheddar, gorgonzola, brie, fresh herbs
  • CALIFORNIAN $35.95
    • cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
  • PESTO PENNE $20
    • sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • PHILLY STEAK $35.95
    • sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
  • FETTUCCINI ALFREDO $20
    • classic creamy pasta sauce - butter, cream, white pepper & parmesan
  • BBQ CHICKEN MED $23.95 LARGE $31.95
    • smoked chicken, bacon, peppers, bbq sauce
  • Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
  • New season asparagus $9.00
    • pancetta, toasted almond, confit shallots
  • Angus beef eye fillet $44.00
    • 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
  • Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
  • Pan-fried blue cod $38.00
    • Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
  • Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
  • Harmony Pork $ 36.00
    • belly and shoulder, Cromwell peaches, radish pods, parsnip cream
  • Nevis Garden leaves $9.00
    • Sprouting lentils, buckwheat, green goddess dressing
  • Sausage $3
  • Bacon & Egg Roll $5
  • Hoki-large L $7.50 / S $3.50
  • Blue cod-large L $8 / S $4
  • -large $4
  • Spring or Curry Roll $3
  • 6 Onion Rings and Chips $5
  • -Small $3
  • Soup of the Day $16.00
    • Ask our friendly staff for the daily special
  • Chicken Caesar Salad $21.00
    • Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
  • Kawarau Village Beef Burger $25.00
    • Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
  • Stacks Favourite $26.00
    • Chicken, red onion, button mushroom, feta cheese and BBQ base
  • Sticky Date Pudding $13.00
    • Served with a warm butterscotch sauce and vanilla ice cream
  • Green Peace $25.00
    • Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
  • Vanilla Créme Brulee $13.00
    • Served with sweet biscuit
  • Fries $9.00
    • With aioli and tomato sauce
  • AKAROA SALMON FILLET $37.00
    • asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
  • CHILLI PRAWN PIZZA $26.00
    • charred capsicum, spring onion, fresh chilli, feta, mozzarella
  • TWICE BAKED CHEESE SOUFFLE $23.00
    • petite salad, walnut vinaigrette, walnut crisp
  • SOUTHLAND BEEF FILLET $39.00
    • potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
  • CLASSIC CRÉME BRÛLÉE $17.00
    • home-made lavender shortbread
  • Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
  • HOUSE-MADE PRAWN & SCALLOP RAVIOLI $36.00
    • julienned tomato, miner’s lettuce, lemon & herb cream sauce
  • WOOD FIRED LASAGNE $29.00
    • our signature sensation
  • Oysters (1 ) $3.50
    • Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
  • Hot Dog $4.00
    • Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
  • Curry Sauce $2.50
  • Family Meal Deal $25.00
    • 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
  • Calamari Rings 6 pieces $8.00
    • 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
  • Chunky Chips Cheese And Curry $9.00
  • Chips,Curry Sauce And Cheese $7.50
  • Doughnut $3.50
    • Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
  • Vegetarian $14.00
    • Veggies of the day sautéed with oregano and olive oil
  • Lamb and Papa $15.00
    • Locally sourced, slow braised lambe & Potatos
  • Beef $13.50
    • Slow cooked local prime beef with latin spices
  • Carne "Kids favorite" $13.50
    • Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
  • Cassava and Cream $7.00
    • Fried cassava wedges with sour cream and paprika
  • Tamarindo $6.00
    • Refreshing tamarind juice
  • Pasteles Chesse and Oregano $5.00
  • Venezuelan Tequeños $8.50
    • 3 Cheese stick and special dipping sauce
  • Sup Nam GA $7.00
    • Mushroom chicken soup
  • Special Combination Hot Pot $60.00
    • per pot
  • Pho Heo Xaxiu $16.00
    • Honey roast pork noodle soup
  • Ha Cao $9.00
    • Deep Fried Dumping (10 rolls)
  • Ca Khoto $28.00
    • clay pot fish
  • Mi Xao Thap Cam $15.00
    • Combination F/Noodle
  • Goi cuon chay $8.50
    • vegetable spring rolls (4 rolls)
  • Mi Xao Gion Hai San $15.00
    • Crispy Noodle with Seafood
  • Smoked Chicken Salad - $18.00
    • Smoked chicken, baby cos, crispy prosciutto, rosemary croutons, smoked tomatoes, poached egg, shaved parmesan & pesto dressing
  • Full Buffet Breakfast $28.00
    • Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
  • 250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
  • SEARED NELSON SCALLOPS $22.00
    • charred mango, spiced chilled mango soup, sprouts, lime powder
  • Lemon Squid $20.50
    • fries, chorizo mayo & lemon
  • Grilled Halloumi (V, DF) $18.00
    • Shaved fennel, pomegranate seeds, orange, rocket & citrus dressing
  • Battered fish & Chips (df) $20.50
    • Tartare sauce and lemon wedges
  • Champagne Ham
  • Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
  • Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
  • House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
  • Garden salad with citrus vinaigrette $6.00
  • Steamed broccoli & green beans with toasted almonds $6.00
  • Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
  • Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
  • Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
  • EASY TIGER SALAD (GF) $21.80
    • free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
  • KIDS PORRIDGE( V) $6.80
    • with chopped nuts, fruit and brown sugar
  • JOE'S CAESAR $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.
  • MAGIC CARPET $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Bratwurst $3.50
  • TEDDY BEST(GFO) $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta.
  • Joe's Hash $ 4.00
  • KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
  • Rustic fries served with tomato sauce & garlic aioli $10.00
  • Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice
  • Served from 11am until 10.30pm
  • Chicken parmigiana $20.00
    • Cornfed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries
  • Sizzling beef with black pepper & vegetables $19.00
    • Prime rump steak, seasonal vegetables & scented rice.
  • Bakery breads & spreads $10.00
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Thai2Go

Thai2Go

location

Address

9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034511414

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Sushi , Thai , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand