Address
9 McBride Street, Frankton, Queenstown, Otago, 9300, New Zealand
Thai2Go in Queenstown Menu
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STARTERS- Prawn Crackers $5.00
- Golden Rolls (6) $7.00
- Prawn Rolls (4) $9.00
- Crumbed Lemon and Pepper Calamari (10) $9.00
- Chicken Satay Sticks and Peanut Sauce (4) $9.00
- Homemade Curry Puff (4) $9.00
- Thai Fish Cake (4) $9.00
- Thai Chicken Wings (4) $9.00
SOUPS- Tom Yum Soup $18.50
- Tom Kha Soup $18.50
STIR FRIES-
Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
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Cashew Nut Stir-fry $18.50
- with capsicum, cashew nut and fresh market vegetables
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Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market
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Ginger Stir-fry $18.50
- with ginger, baby corn and fresh market vegetables
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Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
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Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
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Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
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Green Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
- Pork Ribs and Garlic Sauce $18.50
NOODLE DISHES-
Pad Thai $18.50
- rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
- Bangkok Street Noodle $18.50
- Soy Sauce Noodle $18.50
RICE DISHES-
Traditional Fried Rice $18.50
- Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
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Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
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Pineapple Fried Rice $18.50
- Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
- Teriyaki Chicken on Rice $18.50
- Crispy Chicken on Rice $18.50
CURRIES-
Green Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
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Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
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Massaman Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage and peanut
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Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
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Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
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Yellow Curry $18.50
- with creamy coconut milk, onion, potato and carrot
SIDES- Steamed Jasmine Rice $2.50
- Egg Fried Noodle $5.00
- Egg Fried Rice $5.00
DRINKS- Soft Drinks - 355ml $2.50
- Soft Drinks - 1.5L $4.50
- Pump (Still Water) - 750ml $3.50
- Schweppes - 330ml $3.50
COMBO SETS-
Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
-
Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
ADD-ON DEALS-
Rice Combo $4.50
- Rice with 355ml Soft Drink
-
Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
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Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
Nearby Sample Menus
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Whitebait $22.00
- flash fried with preserved lemon & chili hot sourdough
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Wild Mushroom Mousse (v) $16.00
- olive tapenade, crispbreads, pickles
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Polenta Beignets Cv) $30.00
- grilled sprouting broccoli, romesco, Grana Padano
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Homemade Sausage & Beans $18.00
- our own free range pork sausage potato rosti baked beans in tomato balsamic sauce
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venison Liver & Pinot Noir Pate $16.00
- sourdough crisps. candied walnuts
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Courgette Chips
- in crispy polenta
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Cheese Burger $24.00
- 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
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Shoestring Fries
- with roast garlic aioli & smoked tomato sauce
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Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Duo of Cheese $17.00
- With house-made chutneys and crackers
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Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
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Beefburger $19.90
- With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie
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Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
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Smoked Fish Croguette $19.90
- With tartare slaw, poached eggs and romesco sauce
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Chicken Breast $21.00
- Served on turkish bread with greens, brie, cranberry aioli, rustic fries
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Big Breakfast $23.00
- Grilled bacon, bratwurst, field mushroom, hash, tomato, 2 free range eggs, fried, scrambled or fried with ciabatta or grain toast
- - Salmon & Spinach $21.00
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Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
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Omelette $20.00
- 3 free range eggs, with choice of 3 fillings & ciabatta or grain toast: Cheese, Tomato, Chicken, Bacon, Ham, Onion, Mushroom, Spinach, Avocado
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Avocado & Feta Smash $20.00
- Combined with tomato salsa, served on Halo toast with 2 poached eggs & pinenuts
- - Bratwurst Sausages $6.00
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Bacon & Eggs $17.00
- 2 free range poached, scrambled or fried & grilled tomato with ciabatta or grain toast
- Stewed pork Shank on rice $20.00
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Red Curry $23.50
- roasted duck, tiger prawns, blue cod fish, seafood
- Homemade fish cakes 4 $9.50
- Thai Wonton soup $9.50
- Grilled Pork Skewers 3 on rice w salad $12.00
- Prawn on toast 4 $12.00
- Plah Prawns salad w cashew nuts spicy $22.50
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Sizzling Chicken Chilli Jam $20.00
- mushroom cauliflower zucchini young corn onion
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Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
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Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
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Smoked Kransky Hotdog $18
- smoked cheese, pickles, mustard
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Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
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Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
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Cheese Board $36
- selection of kiwi cheese, chutney, bread
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Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
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Butterfish Tacos $28
- coriander cream, burnt chilli
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Caesar Salad $26.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg + chicken.
- Kumara & Potato Gratin $7.00
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Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
- Tomato, Cucumber, Feta & Mesculin Salad $7.00
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Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
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Prawn & Calamari Linguini $28.00
- Sautéed tomato, sweet chilli, lemon, Kalamata olive & rocket.
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Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
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Tomato & Basil Bruschetta $12.00
- crusty baguette & balsamic.
- Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
- Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
- Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
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Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
- Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
- Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
- Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
- Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
- Fried home-made black pudding $6.00
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Brioche & jam $6.00
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Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
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Toast $11.00
- White & wholemeal toast, butter, homemade jam
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
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Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Spring rolls & sweet chilli sauce (4) $10.00
- BBQ pork with bok choy $25.00
- BBQ pork fried noodles $20.00
- Singapore noodles $24.00
- Crispy prawn wraps (5) $12.00
- Steamed pork & chive dumplings (6) $12.00
- Garlic prawns & vegetables $34.00
- Prawn & cheese spring rolls (4) $12.00
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Tasting Plate $48
- Chef's selection from our menu for two to share.
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Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
- Confit garlic buttered greens lemon vinaigrette, almonds $9
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Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
- Rocket, tomato and goats cheese salad $$12 / $18
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Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
- Olives, goats cheese, and crostini. $12
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Duck $39
- Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
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Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
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Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
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Apple pancakes $18.00
- Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
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No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
- 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
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Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
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Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
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Tomato, capsicum & cannellini soup $16.00
- Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
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Seafood Noodle Soup N/A
- Mussels, Squid, Fish Cake and Prawn Cutlet
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Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
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Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
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Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
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Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
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Saigon Summer Rolls N/A
- With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
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Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
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Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
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Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
- Cream of butternut pumpkin soup (V) (GF) $12
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Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
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Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
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Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
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Potato wedges $12
- Served with sour cream & sweet chilli
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Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
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Chicken parmigiana burger $19
- Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
- GARLIC BOMB $7.00
- SQUID $6.00
- VEGETABLE SPRING ROLL $6.00
- PRAWN $7.00
- STEAMED MUSSELS WITH MARInARA SAUCE $12.00
- EDAMAME $5.50
- CHARSHU PORK RAMEN $18.00
- BEEF TATAKI $14.00
- Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
- Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00
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Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
- Steamed broccoli & green beans with toasted almonds $6.00
- Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
- Wakanui beef fillet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
- Fries, paprika aioli & tomato sauce $6.00
- House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
Thai2Go
Otago > Queenstown > Thai2Go
Phone
034511414
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Fast Food , Sushi , Thai , Vegetarian
Features
Delivery , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Takeout , Cheap Eats , Bar Not Available , Lunch , Group Meal , Kid Friendly , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating