The Bakehouse Cafe and Roasts in Waikato Menu

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The Bakehouse Cafe and Roasts in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. The Aleways Inn offers many options including TOASTY & FRIES and BOWL OF FRIES. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. FRIED DUMPLINGS and ASSORTED JEON from . Little Korea offers Coffee Post and Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm.

Nearby Sample Menus

Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
Triple cheese $4.99
Vege delight v Sml $7.99 / Lg $11.99
- Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
Pepperoni Sml $7.99 / Lg $11.99
- Pepperoni and mozzarella on tomato sauce
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella

Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Flat Mushrooms $4.00
Baked Beans $3.50
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Kumara chunks - aioli $8.00
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
Cheese & Garlic $4.50
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
-Full $22.99
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion

Smoked Chicken, Brie 6 Cranberry Quiche $8.50
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
Eggs Benedict on Thick Toast
Bacon & Egg Pie $8.50
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Pancakes $15.50
- with Bacon, Banana & Maple Syrup
Scallops & Chips $24.50
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried

Garlic Bread $8
- Warm French stick with garlic butter
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
Onion Rings $6.5
Mash Potato $6.5
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli

Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Toasted Bagel $8.00
- w cream cheese & preserves
BLT Bagel w honey mustard half portion $8.50
Veggie Fritters $17.00
- w bacon/sour cream
Bacon & Eggs $13.00
Toasted Muesli $10.50
- w yogurt & fruit
Veggie Fritters $15.00
- w sour cream

Add Tomato or Hashbrown $3.00
Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Side salad $7.00
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream

Add large $10.00
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Add icecream & chocolate sauce $12.00
French Crepes
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Cheese $2.00
Salmon $4.00

TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
Served with toast & a side of Kasandi
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
Soup of the day (+)
- Served with toasted breads & butter
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
BALSAMIC TOMATO $4.00
POTATO HASH CAKE $4.00
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam

Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
Crispy pork crackling $10.00
- Homemade apple sauce
Apple slaw $8.00
Additional sauces $1.00
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
-Beef pattie & cheese slider & fries $12.00

Dolma $1.00
- Vine leafs and rice in it
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
-Combination $17.00
- Chicken, lamb, falafel and mujver
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
"A healthy food for a wealthy mood"

Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction

PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
POPPADOM(4PCS) $2.00
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Paté $11
- herb crostini
Cheesecake of the Day $12
- see our list of daily updates and specials
Fish of the Day
- see our list of daily updates and specials
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Grilled Halloumi $16.5
- orange & pine nut salad
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Moroccan Spiced Chicken Salad $24.5

The Bakehouse Cafe and Roasts

Waikato Region > Waikato > The Bakehouse Cafe and Roasts

Address

38 Belmont Rd, Paeroa 3600, New Zealand

Phone

078621863

Email

None

Opened hours

Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM