Address
38 Belmont Rd, Paeroa 3600, New Zealand
The Bakehouse Cafe and Roasts in Waikato Menu
Are you the owner? Manage this listing for free.
The Bakehouse Cafe and Roasts in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. The Aleways Inn offers many options including TOASTY & FRIES and BOWL OF FRIES. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. FRIED DUMPLINGS and ASSORTED JEON from . Little Korea offers Coffee Post and Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm.
Nearby Sample Menus
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Shoestring fries - ailoi $7
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Fried chicken – chimichurri $14
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Eggnog ice cream & gingerbeer float $8
- Chickpea chips - chipotle crème fraiche $10
- Chicken Cordon Bleu $3.60
-
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
- Cheese Pork Sausage $3.50
- 6x Onion Rings $4.00
-
B $22.00
- 5 hoki, 2 hotdogs, 3 donuts, $4 chips
- 6x Scallops (2.80ea) $15.00
-
Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
- 6x Prawn Twisters (1.20ea) $6.00
-
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
- Streaky bacon $5
-
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
-
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
-
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
-
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
-
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
-
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
-
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
-
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
-
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
-
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
-
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
-
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
-
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
- Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
- (These items are designed to share, for two people, we recommend 3-4 plates)
- Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
- •Mains
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
- Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
- Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
- Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
- Side salad $5.50
-
Soup of the day $11.50
- with garlic bread
-
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
-
Oven baked beer battered fries $6.50
- with plum or tomato sauce
-
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
-
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
-
Hotpots $10.50
- see our specials board for today's flavours
-
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
-
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
-
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- - Cream Cheese and Jam $6.00
-
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
-
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- - Smoked Salmon, Cream Cheese and Capers $12.00
-
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
-
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
-
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
-
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
-
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
-
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
-
Eggs on Toast $8.90
- Made however you choose
- Eggs Benedict Vegetarian with Mushroom $14.90
-
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
-
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
-
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
-
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
-
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
-
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
-
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
-
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
-
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
-
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
- Fish $9.00
- Two fillings, .50c per extra filling
- Scallops $1.50
- Steak $9.00
- Chicken $8.00
- Chicken Wedges and Chips, with tomato sauce
- All meals - $5.00
- Mini hotdogs and chips with sauce
- Chicken on chips $9.00
- Cajun chicken R$17/L$20/F$25
- Kebab Regular
- Lamb mussakka $21.90
- Kebab Large
- -Chicken kebab $10.00
- Potato wedges $5.50
- Mixed meat burger $11.00
-
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
-
Fries $7.00
- With tomato sauce
-
Nachos $14.00
- Chilli beans, tomato, onion and cheese
-
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
-
Pancakes $14.00
- Caramelized bananas and cream
-
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
-
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
-
Kumara Fries $10.00
- With aioli
-
Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
-
Tropical Trifle $8.00
- Tropical style light mango trifle
-
Roti $6.00
- Roti served with special prepared satay & curry sauce
-
Combination Fried Rice $14.50
- Fried rice with chicken, beef and BBQ pork
-
Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli
-
Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
-
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
-
Okonomiyaki $9.50
- Japanese savoury seafood & vegetable pancake
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
The Bakehouse Cafe and Roasts
Phone
078621863
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Cash
38 Belmont Rd, Paeroa 3600, New Zealand
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus