Address
38 Belmont Rd, Paeroa 3600, New Zealand
The Bakehouse Cafe and Roasts in Waikato Menu
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The Bakehouse Cafe and Roasts in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. The Aleways Inn offers many options including TOASTY & FRIES and BOWL OF FRIES. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. FRIED DUMPLINGS and ASSORTED JEON from . Little Korea offers Coffee Post and Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm.
Nearby Sample Menus
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
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Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
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Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
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Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
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Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
- Gluten free $3.99
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Spicy prawn Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
- Potato wedges $3.99
- Brownies $3.99
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Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
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Peri peri chicken Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
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Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
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BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
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Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
- Hamburger $7.00
- Bacon and Mushroom Roll $8.00
- Hamburger and Fries $10.00
- Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
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Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
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Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
- Menu available when dining in bar area only
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
- Agria potato puree $8.00
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Salt and pepper squid with chipotle mayo $16.00
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
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French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
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Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
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Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
- Eggs benedict / salmon $18.90
- Pancakes $8.90
- Al brown bacon / egg / avocado $13.50
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Eggs on toast $13.90
- poached / scrambled / fried
- Al brown swiss cheese / tomato $ 13.50
- Ruapuke sourdough - garlic butter $9.50
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
- Beer battered fish - fries - salad - tartare $19.50
- Spinach $3.00
- Steak frites - scotch - fries - béarnaise $19.00
- Kransky Sausage $4.00
- Free range fried chicken wings - chipotle mayo $11.00
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
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M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
- Choice of Chicken, Beef or Pork $15.50
- V9 Curries and Main Stir Fries $14.50
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M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
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B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
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V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
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V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
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Prawn twists $10.00
- Served with garlic aioli
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Pannacotta $14.00
- With cinnamon fruit
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Thai beef kebab $8.00
- Served with a peanut sauce
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- All Meals Served With Roast Vegetables
- The classic B.L.T on foccacia bread with fries $14
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Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- Wedges Works $ 3.00
- Hamburger $ 6.00
- Steak Burger $ 7.50
- Hot Dogs $ 2.50
- Oysters
- Crab Sticks $ 2.00
- Chillets $ 4.00
- Sausage $ 1.80
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Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
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Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
- Red pepper spinach & olives $13.00
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Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
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Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
- Or just ask us for a smaller something else. N/A
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
- Mixed herbs
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Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
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Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
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Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- Watties Spaghetti
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Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
- Kumara Fries $5.5
- Fries $4.5
- All burgers are served w/chips N/A
- Deep fried Asian Snack $15.00
- Sirloin Steak, Chips & Eggs $17.00
- All burgers served w/chips N/A
- Nachos $12.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
- Beef Nachos $12.00
The Bakehouse Cafe and Roasts
Phone
078621863
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Cash
38 Belmont Rd, Paeroa 3600, New Zealand
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus