The Bakehouse Cafe and Roasts in Waikato Menu

The Bakehouse Cafe and Roasts in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. The Aleways Inn offers many options including TOASTY & FRIES and BOWL OF FRIES. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. FRIED DUMPLINGS and ASSORTED JEON from . Little Korea offers Coffee Post and Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm.

Nearby Sample Menus

  • Pasta of day
    • See blackboard
  • Scotch $28.95
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Entree $13.95
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • + chicken $3.00
  • Cheesy Garlic Bread With Bacon $9.50
  • •Desserts
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Focaccia/ Health Bread/ GF Bread $
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Smoked Salmon, Bacon, Sausage $4
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Side salad $5.50
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Chicken, mushroom and green pea fettuccine $17.50
  • Soup of the day $11.50
    • with garlic bread
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Counter / Cabinet Food
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Scones, Scrolls & Muffins $4.50
    • Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • - Bacon, Avocado and Tomato $12.00
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Stir fried Chilli paste $17
  • Cashew nuts $2
  • Duck $5
  • Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
  • Stir fried Sweet & Sour $17
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Chicken $3
  • ●Platters
  • Margherita $16.50
    • Mozzarella, tomato and basil pesto
  • Warm focaccia bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Fries S $40.00 / L $8.00
  • Seafood Chowder $15.00
    • Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • Salmon Risotto
  • -Potato & Kumara Cake $5.00
  • Add small $6.00
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • Add mozzarella, pesto & caramelised onion
  • Toast $2.00
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • Spinach $3.00
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • Sausage $4.00
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Aioli $2.00
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
  • Mushroom $4.00
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
  • Fish bites with curly fries $10.90
  • GF Toast $2.00
  • Chicken Delight $23.00
    • Cranberry sauce, mango slice, camembert, chicken, cashew nuts
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • BBC $21.00
    • Bacon, double chicken, BBQ sauce
  • Pizza Sauces $1.00 extra
    • except Cranberry
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • Half Dozen Steamed Green Lipped Mussels $10.00
    • in white wine and coconut mild curry broth with dipping bread
  • Burger or Wrap Meals - served with fries
  • H.V.H Seafood Chowder $15.00
    • A house specialty served with toasted garlic bread
  • H.V.H Seafood Chowder $9.50
    • a house specialty served with toasted garlic bread
  • add chorizo $19.00
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Salad $5.00
  • Squid Rings $1.00
  • Kransky $2.50
  • American Hot Dog $5.00
  • Prawn Twisters $1.50
  • Mini Hotdogs $1.00
  • All meals - $5.00
  • Toasted Sandwich $4.00
  • Mini Hot Dogs and Chips $9.00
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • Beef Nachos $12.00
  • Sirloin Steak, Chips & Eggs $17.00
  • Bowl of Chips $3.00 or $6.00
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • Deep fried Seafood Cluster $15.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
The Bakehouse Cafe and Roasts

The Bakehouse Cafe and Roasts

location

Address

38 Belmont Rd, Paeroa 3600, New Zealand

phone

Phone

078621863

email

Email

None

clock

Opened hours

Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash

Location
38 Belmont Rd, Paeroa 3600, New Zealand
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