The Bakehouse Cafe and Roasts in Waikato Menu

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The Bakehouse Cafe and Roasts in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. The Aleways Inn offers many options including TOASTY & FRIES and BOWL OF FRIES. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. FRIED DUMPLINGS and ASSORTED JEON from . Little Korea offers Coffee Post and Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm.

Nearby Sample Menus

Sous vide chicken breast - cauliflower – corn – gnocchi $25
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Veal bolognese – parmesan polenta – bocconcini $22
Confit duck & cracked wheat salad - barberries - almond cream $20
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Rocket - pear - parmesan $8
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Chickpea chips - chipotle crème fraiche $10

Cheesy Garlic Bread $6.50
Fish Of The Day
- please ask for today’s market fish
+ paratha (gfo, v) $2.50
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)

Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
Eggs on Toast $12.90
- Eggs your way, toasted sourdough
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
Fish & Chips $19.90
- Salad greens, tartare sauce
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
-Dijon
Hereford Prime Rump 400g $36.90
- Grass fed

Bacon and Scrambled Egg Roll $7.00
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
Bacon and Mushroom Roll $8.00
Ham, Egg Toasted Sandwich $8.50
-Upgrade with Sausage and Hash Browns $12.00
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
Garlic Bread $3.00

L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
Mashed Potato $7
Bacon and Eggs
- Bacon and eggs served on warm toast

Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Ruapuke sourdough - garlic butter $9.50
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Beer battered fish - fries - salad - tartare $19.50
Honey roasted muesli - yoghurt $11.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Free range egg $2.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Mushroom and parmesa narancini $14
- spiced plum sauce
Garlic bread $6
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]

Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Bacon, Avocado and Tomato $12.00
Fig & Walnut Toast w' Ricotta and Honey $8.00
Counter / Cabinet Food
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.

-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
-Karaage Don
- Marinated deep fried chicken with shichimi chilli
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
Salad Udon $15.00
- Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
Aroha Roll $15.00
-Full $13.50
-Mix Sushi Set $15.00
- 4 pcs roll sushi, 4 pcs nigiri

House made corn chips $8
- w house made salsa & guacamole
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-W chips $18
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Mushroom bruschetta $11
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
-W chips $18
Chicken mole tacos $12
- w pinto beans

hashbrown/Smoked salmon
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
bacon/kransky/chorizo/tomato/eggs 4
7 - 1 pm

Fish-Hoki $3.50
Sausage $2.00
Dipping Sauce $2.50
Puna Fritter $6.50
Ham $1.50
Fish Cake $2.50
Crabtick $1.60
Cheese $1.20

Chicken Breast Salad(regular/petita) $11.90 /$9.90
The Family Feast $40.00
The Protein Pack $15.00
Extra Dip $1.00
Chick n Fala Salad(regular/petita) $12.50/ $10.50
Brave Beef $5.00
Ediballs $3 or $5 for two packs
Chick n Fala Pita(regular/petita) $11.50 /$9.50

Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination

Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Pavlova $12.00
- Homemade, with fresh fruits
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms

The Bakehouse Cafe and Roasts

Waikato Region > Waikato > The Bakehouse Cafe and Roasts

Address

38 Belmont Rd, Paeroa 3600, New Zealand

Phone

078621863

Email

None

Opened hours

Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM