The Bakehouse Cafe and Roasts in Waikato Menu

The Bakehouse Cafe and Roasts in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. The Aleways Inn offers many options including TOASTY & FRIES and BOWL OF FRIES. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. FRIED DUMPLINGS and ASSORTED JEON from . Little Korea offers Coffee Post and Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm.

Nearby Sample Menus

Five Stags (sample menu)
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • -Add Chicken, Bacon Or Salami $4.0
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Nooms' Kitchen Thai Cuisine (sample menu)
  • Satay $15
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Stir fried yellow curry $17
  • Beef $3
  • Vegetable $2
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Pork $3
House on Hood (sample menu)
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • House Slaw $6.5
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Gothenburg (sample menu)
  • Please ask your server for the available cheese selection
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Crispy fried pickled cucumber, mustard mayo $7
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
Sushi Takeaways Raglan (sample menu)
  • -Korokke $2.50 each
    • Japanese style croquettes served with mayo & Japanese BBQ sauce
  • -Half $9.50
  • ●Main
  • -Full $17.00
  • All main meals served with rice & salad
  • Tuna Salad Roll $1.6 each / $11 (8pcs)
    • Tuna mix with mayo, crab stick & lettuce
  • -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
  • -Full $12.50
The Big Apple (sample menu)
  • * Garden Fresh Salad & Fries
  • * Roast of the Day with Gravy
  • * Fish Burger & Fries & Tartare Sauce
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Fisherman's Basket Selection
  • * Rib-Eye Steak (plain or garlic)
  • $20.00 Specials
Iskender Kebab (sample menu)
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Dolma $1.00
    • Vine leafs and rice in it
  • "A healthy food for a wealthy mood"
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
  • "Eat right, be bright"
  • "A healthy food for a wealthy mood"
  • -Combination $14.50
    • Chicken, lamb, falafel and mujver
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
The Green Dragon Inn (sample menu)
  • Ploughman Sandwich $6.00
  • Homemade Stew $10.00
  • Muffin $4.00
  • Fresh Baked Cookie $3.00
  • Beef and Ale Pie $6.00
  • Cheese Mouse trap $5.00
  • Soup of the day $8.00
  • Cold Pork Pie $6.00
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Toast $5.00
    • three slices of toast with spreads
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Seafood Cocktail $12.80
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Oyster Cocktail $12.80
  • Three Scrambled Eggs with toast $10.30
Mini India (sample menu)
  • DHINGRI MUTTER $14.00
    • Dhingri and peas cooked in Kashmiri style
  • CHICKEN DO PIAZA $16.50
    • Boneless chicken pieces cooked with onion slices and selection of spices
  • VEGETABLE PAKORA (2 PIECES) $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • BEEF SAAGWALA $16.00
    • Diced beef delicately cooked in spinach, onion, tomato gravy and spices
  • GOSHT BIRYANI $17.00
    • Basmati rice cooked with lamb, special spices and herbs
  • CHICKEN KORMA $16.00
    • Tender boneless chicken pieces cooked in ground cashew nut and gravy
  • BUTTER LAMB $17.50
    • Boneless lamb pieces cooked in spices and creamy tomato sauce
  • KEEMA NAAN $5.00
    • Naan stuffed with lamb mince and light spices
Victoria Street Bistro (sample menu)
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • -Meyer Vintage Gouda (Waikato)
    • 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • Salt Caramel ‘Opera’ Tiramisu $16
    • Italian chocolate soil, honeycomb
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
Pita Pit (sample menu)
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Grilled Wedges $4.90
  • Happy Ham $5.00
  • Super Vege (3 Fillings) $4.00
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • The Protein Pack $15.00
  • Cookie Fix $2.00
Monsoon Splash Of Spice (sample menu)
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Fish Curry
    • Fish fillet cooked in tangy tomato amid onion gravy
  • Rogan Josh (Lamb/Goat)
    • Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
  • Mango Chutney $2.50
  • Tamarind Chutney $2.50
  • Goat $17
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
Coromandel Kebab House (sample menu)
  • Lamb burgers $11.00
  • Turkish delight $4.00
  • Vegetarian mixed iskender $16.00
  • Baklava $3.00
  • Vegetarian mixed burgers $10.00
  • -Mixed meat kebab $13.00
  • Margarita R$17/L$20/F$25
  • Chicken mussakka $21.90
Hurry 4 Curry (sample menu)
  • Lamb $17.50
  • Fish Masala $18.50
    • Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
  • Egg Noodles Stir Fried
    • Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • Lamb Korma $17.50
    • Lamb cooked in a Cashew and Almond based gravy – A royal favourite
  • Cheese Naan $4.50
  • Pan Fried Noodles
    • Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • - Prawn, Duck $19.90
  • - Choice of: Vegetable, Chicken, Beef, Pork $15.90
The Bakehouse Cafe and Roasts

The Bakehouse Cafe and Roasts

location

Address

38 Belmont Rd, Paeroa 3600, New Zealand

phone

Phone

078621863

email

Email

None

clock

Opened hours

Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 8:30 PM, Saturday: 5:30 – 8:30 PM, Sunday: 5:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash

Location
38 Belmont Rd, Paeroa 3600, New Zealand
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