The Ballarat Trading Co in Queenstown Menu

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Breads and spreads $13.95
- Fresh baked artisan bread with vegetable spreads
Baked sourdough loaf $8.95
- With garlic butter and white bean pate
Pate platter $24.95
- Duck and pistachio, smoked salmon pate, baguette, crostini, bagel chips, apple jelly, chutney and caper relish
Ballarat platter $33.95
- Assorted cold meats, cheeses, olives, breads and dips
Green lipped mussel $17.95
- With garlic, herbs and chilli in a white wine cream sauce
Fondue of smoked portabello & gruyere $15.95
- With bread sticks

Soup $12.95
- with baguette
Goat cheese tartlet $15.95
- puff pastry, caramelized red onion, beetroot, aged balsamic and hazelnuts
Confit pork belly $16.95
- Peppery greens, pine nuts, apple and crackle
Chilli prawn hotpot $21.95
- Tiger prawn tails, chilli, garlic, preserved lemon, paprika, fresh herbs and bread
Seafood chowder $18.95
- with artisan bread
Rare venison and blue cheese salad $17.95
- With walnuts, cranberries and pomegranate dressing

Slow smoked prime rib
- Au jus, sliced to order and served mid-rare with mash
-300gm $33.95
-200gm $28.95
1/2 chicken
- Bourbon & bush pepper glaze, served with roast potato
Pork spare ribs
- Slow cooked in a sticky BBQ sauce with chips and coleslaw
-Whole rack $32.95
-1/2 rack $22.95
Lamb rump
- Mash and pinot noir pan jus
-Whole rump $30.95
-1/2 rump $24.95
Bangers and mash $23.95
- Rustic cured sausage, roasted peppers, onions, creamy mash and real gravy
Mixed grill $70.00
- Designed to share smoked prime rib, BBQ spare ribs, pork belly, hunter sausage and smoky chicken wings
Steaks a la carte
- Served with chips, mash, roast potato or green salad and choice of red wine, mushroom, pepper jus or garlic chive butter
-Fillet steak 260gm $40.95
-Ribeye 300gm $32.95

Ballarts seasonal fish of the day POA
- Please ask your server for details
Hot smoked salmon $27.95
- Dill cucumber yoghurt and roast potatoes
Baked vegetable lasagne $22.95
- Bush pepper tomato sauce and basil pesto with garlic bread

Mixed green leaf salad $8.95
Tossed ballart salad $8.95
Cauliflower & blue cheese $8.95
Broccoli & almonds $8.95
Winter vegetables $8.95
Chips & aioli $8.95

Creme brulee $13.95
- Macerated fruit, biscotti
Chocolate brownie $13.95
- Warm chocolate sauce, vanilla ice cream
Orange bread & butter pudding $13.95
- Dark chocolate ice cream, white chocolate custard
Apple and rhubarb crumble vanilla ice cream $13.95
Trio of ice creams $13.95
- Three house made dessert flavours

Beef burger $21.95
- With beetroot, lettuce, tomato chutney, onion, cheese, bacon, aioli and chips
Fish and chips $21.95
- Tempura battered NZ hoki, coleslaw, chips, tartare sauce and lemon
Green lipped mussels $16.95
- Garlic, fresh herb, white wine, cream and garlic bread
The big breakfast $19.95
- Streaky bacon, poached eggs, hash brown, sausage, creamy smoked mushrooms and tomato relish on toasted ciabatta
Fresh baked pie $15.00
- Tossed green salad and chips
Prime rib sandwich $15.00
- Smoked ribeye, roasted peppers and onions, horseradish aioli and chips
Soup of the moment $15.00
- Tossed green salad and toasted baguette
Baked vegetable lasagne $15.00
- In a kawakawa tomato sauce with garlic bread

Grilled chicken salad $17.95
- With avocado, mango, peanuts and mixed greens dressed in a light passionfruit vinaigrette
Confit pork belly $16.95
- Peppery greens, pine nuts, apple and crackle
Rare venison and blue cheese salad $19.90
- With walnuts, cranberries and pomegranate dressing

Nearby Sample Menus

POU-THAI L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, GREEN PEPPERS, RED ONION, CHICKEN CURRY SAUCE
THE FULL ENGLISH BADGER ALL DAY BREAKFAST ON A PIZZA…. AMAZINGNESS M: $26.00 L: $37.00
- BACON, MUSHROOMS, CHORIZO SAUSAGE, HASH BROWNS, FRIED EGG ON OUR FAMOUS TOMATO SAUCE BASE WITH MOZZARELLA CHEESE
SAUCES & DRESSINGS L: $1.00
- AIOLI / KETCHUP / PESTO / SWEET CHILLI / SOUR CREAM / RANCH / BBQ / BLUE CHEESE / BALSAMIC / HONEY MUSTARD / OLIVE OIL
SALT & PEPPER CALAMARI
THE PRINCESS STRAIGHT FROM MOTHER EARTH'S OWN GARDEN M: $27.00 L: $38.00
- MUSHROOMS OLIVE OIL, FRESH GARLIC, SUNDRIED TOMATOES, BABY SPINACH, FETA, TOPPED WITH NZ MOZZARELLA
CURRY FRIES L: $9.00
THE FUN GUY PIZZA PURE MAGIC M: $24.00 L: $35.00
- PORTOBELLO AND BUTTON MUSHROOMS DUSTED WITH HERBS AND TOPPED WITH NZ MOZZARELLA
GARLIC FINGER BREAD L: $9.00
- WITH PESTO DIP

Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Fresh Green Salad $5.00
- All the Essentials
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

venison Liver & Pinot Noir Pate $16.00
- sourdough crisps. candied walnuts
Cheese Burger $24.00
- 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
Hollandaise
Antipasto
- venison liver pace. selection of charcuterie, smoked mussels. wild mushroom mousse, hummus, romesco, pickles & bread
Beetroot Salad V $13.00/$24.00
- pear candied walnuts and local blue cheese
Butter Mashed Potato
West Coast Whitebait $18.00
- preserved lemon, chili & sourdough
crayfish Meatballs $30.00
- pappardelle, tomato & local saffron broth, marinated courgette

Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
Pancake Stack $18.50
- With berry compote, vanilla yoghurt and cinnamon sugar
Five Pepper Squid $17.00
- With peanut and cucumber relish, and chilli syrup
Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast

Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip
Fried Fish $15.00
- Cucumber, coriander, tartare sauce
Roasted Beetroot and Halloumi Salad $18.00
- Mesclun greens, roasted beetroot, red onion, cashews, and halloumi

Cured pastrami, grilled mozzarella& aioli
Avocado, grilled halloumi & tomato
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
Cold smoked Aoraki salmon, capers & cream cheese
all toasted sandwiches served with chips and aioli
Bowl of fries $6.00
Garlic bread & dips $6.00

Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus

Thai Pickled Vegetables $7.50
Beef Mussaman $23.00
- Succulent beef slow cooked in peanut Mussaman curry with baby onions & pumpkin, served with a refreshing cucumber relish & Thai roti
Green Chicken Curry $20.00
- A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil
Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
Fish Cake Roll $10.00
- Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
Son-In-Law Egg $6.00
- Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Coconut Rice N/A
- Served in small, medium & large portions

Apple & Blackberry Crumble with Vanilla Bean IceCream $12
Three Berry Parfait $12
Seafood Bowl of,Mussels ,King Prawns ,& Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36
Scallops Florentine $18
Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
Platter of Smoked Meats Pestos Olives & Breads $24
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Steamed Green Vegetables $10

Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
Garlic Loaf $12.00
- A traditional loaf served warm with garlic butter
Sides of Pub Slaw or Roasted Vegetables $6
BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
Mac ‘n’ Cheese Croquettes $10
- Served with Harissa sauce
Kids Fish & Chips
Chicken Parmigiana $20.00
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
Ugly Bread $13.00
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream

Sarada $5.00
- green salad
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Salmon Aburi $15.00
- seared salmon with buttered sour soy
Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
Tori Ten $15.00
- garlic soy marinated chicken tempura
Wakame Sarada $7.00
- seaweed salad

SALT & PEPPER CALAMARI 1 DOZ $12.00
CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA MED $24/LARGE$32
- Cheddar Mix, NZ Mozzarella, Feta, Blue Cheese and Ricotta Cheese. (6 Cheese with Parmesan!!)
BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
PEPPERONI MED $20/LARGE $28
- Premium Pepperoni and NZ Mozzarella
THE REMARKABLE BADGER MED$29/LARGE$39
- Prime thinly sliced Beef, Portobello Mushrooms, Roasted Red Peppers, Braised Onions, topped with NZ Mozzarella
THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
THE PRINCESS BADGER

Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
Hot Dog $4.00
- Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
Gravy $2.50
Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Calamari Rings 6 pieces $8.00
- 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
Kids Hotdog meal $5.50
- Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free

Hash brown
Fries
Roasted Kumara - (V, DF) $16.00
- Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing
250g Grass-Fed NZ Beef Rib-eye - (GF, DF) $34.00
caramelized roast kumara (V,DF,GF)
SEARED NELSON SCALLOPS $22.00
- charred mango, spiced chilled mango soup, sprouts, lime powder
Soup of the day - (v/GF)* $14.50
- freshly baked bread rolls
200g Angus Rump - (GF,DF) $34.00

MAGIC CARPET $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Joe's Green Salad $4.80
ROAST VEGE SALAD (GF) (V) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
Large Chips $9.50
PIKELETS (VO) $9.80
- raspberry jam and real whipped cream
KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
EGGS (GFO) (VO) $12.00
- two free range eggs, toast and hollandaise

The Ballarat Trading Co

Otago > Queenstown > The Ballarat Trading Co

Address

7-9 Mall Street, Queenstown, Otago, 9348, New Zealand

Phone

034424222

Email

info@ballarat.co.nz

Opened hours

Monday: 3:00 PM – 4:00 AM, Tuesday: 3:00 PM – 4:00 AM, Wednesday: 3:00 PM – 4:00 AM, Thursday: 3:00 PM – 4:00 AM, Friday: 3:00 PM – 4:00 AM, Saturday: 3:00 PM – 4:00 AM, Sunday: 3:00 PM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Fast Food , Gastropub , Gluten Free , Pub Food , Steak , Steakhouse , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Television , Groups , American Express , Group Meal , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

The Ballarat Trading Co in Queenstown Menu

Nearby Sample Menus

The Ballarat Trading Co

Otago > Queenstown > The Ballarat Trading Co

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7-9 Mall Street, Queenstown, Otago, 9348, New Zealand

Queenstown Restaurants

Otago Restaurants

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