The Bean Hive in Wellington Menu

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The Bean Hive in Wellington has no menu available, but can choose from many other options such as Served daily or Midday to 3pm from Capitol. Curry Land offers many options including Mixed Platter for Two and Tandoori Mushrooms. Curry to Go includes a wide range like 350ml can Coke/Diet/Sprite or 1.5L bottle Coke/Diet/Sprite. Salmon Avocado Maki 8pcs and Grilled Salmon Maki 6pcs from . Origami offers Town & Country Food and Kiwi Breakfast.

Nearby Sample Menus

Lychees & Ice Cream $7
Satay – Chicken or Beef $8
Chocolate Gateau $7
Soup of the day $7
- self-service, complimentary with main course
Curry Puffs $8
Fresh Fruit Salad & Ice Cream $7
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Minced Pork & Shrimp Parcels $8

Minted new potatoes $13.50
Warmed mixed olives $8.50
Mushroom & tarragon salad $12.50
Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
Fire roasted sweetcorn w smoked paprika butter $11.50
Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Lamb pinchos w chimichurri $16.00

Mapo Tofu $15.00
Combination Cold Dish Platter $20.00
Peanuts $6.00
Deep Fried Squid Tentacles $8.00
Young Chow Fried Rice $14.00
Black Pepper Beef $15.00
Deep Fried Tofu $6.00
Deep Fried Wontons $6.00

Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Coconut Rice
- A perfect example of authentic South Indian cuisine.
Goan Squid Masala $22.00
- Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
Naan $3.50
- Leavened flour bread baked in clay oven.
Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.

Sardines on toast with lemon and olive oil $ 10.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Toast and jam or peanut butter $ 7.50
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Salami and aged cheddar on rye $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00

Fish Cake $2.30
Pineapple Burger $4.70
Chips (Per Scoop) $3.00
Hawaiian Burger $5.20
Steak Burger $5.40
Bluff Oyster $2.80
Wedges(Seasoned) $5.00
Fish(Deepsea Cod, Warehou) $3.00

Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Fruit platter $6.00
Lamb rack $14.00
- lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls

-Kadhai (Chicken/Beef/Lamb)
- Cooked with onion, capsicums with Indian spices in chef's special gravy
-Murg Mumtaj
- Boneless chicken cooked with cocktail fruit and creamy sauce
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
Sagwala Prawn/Fish $17.90
- Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
-Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicums and special Indian spices
Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy

of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
AGED ANGUS
- chives parmesan wafer & Napoli sauce
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
Spinach, avocado, mushrooms or tomato $3.50
CHEESEBOARD FOR TWO $16.00

Warmed marinated olives $6.5
Green leaf salad $7.5
A glass of chilled almond soup, nectarine and basil $13.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
A scoop of blackcurrant and lemon verbena ice cream $7.5
Pickle plate $7

CORN FRITTER $2.40
POTATO FRITTER $0.80
VEGETABLE SAMOSA (2 PACK) $5.00
CHICKEN NUGGETS $0.80
CHICKEN TANDOORI ROLL $8.50
ROTI $2.00
CHEESE NAAN $3.50
LAMB VINDALOO Small $9.00 Large $14.00

Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Steak & Creamy Mushroom
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Mince & Cheese
Mince
Bacon, Maski, Tomato & Aioli $5.00

Chargrilled Bread & House Dips (V) $10.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
●Dessert
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Cauliflower Fritters With Hummus & Aioli (V) $12.00
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00