The Bean Hive in Wellington Menu

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The Bean Hive in Wellington has no menu available, but can choose from many other options such as Served daily or Midday to 3pm from Capitol. Curry Land offers many options including Mixed Platter for Two and Tandoori Mushrooms. Curry to Go includes a wide range like 350ml can Coke/Diet/Sprite or 1.5L bottle Coke/Diet/Sprite. Salmon Avocado Maki 8pcs and Grilled Salmon Maki 6pcs from . Origami offers Town & Country Food and Kiwi Breakfast.

Nearby Sample Menus

Bitter leaf salad $8.00
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Pork & Potato Croquette $4.00 each
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
Please advise our wait staff any allergies or dietary requirements
Hand-cut fries $7.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00
Mushrooms / Black Pudding $5.00

Hand cut chips w aioli $6
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Bacon, eggs, black pudding, sausages $5
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
Bread & dukkuh w Kapiti Olive oil $7
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Bubble & squeak $5
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream

Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
Combination Seafood S $6 / L $11.50
Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
Tong Choy / Mixed Vegetables $15.00
Served with steamed rice

CORN ON THE COB $1.90
MUSHROOM $1.00
CHICKEN MUSHROOM $11.00
WON TON $11.00
MARS BARS $2.50
SHRIMP $11.00
PORK $10.00
SPRING ROLLS $2.50

Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion

Crumbed chicken $4.00
●Shoestring
Scallops $2.80
-Half $4.90
●Grilled fish $9.50
- Fillet $9.00
Do-nut $2.00
-Full $6.90

Wedge salad, ranch, bacon, blue cheese $8
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
Mochaccino $4.5
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11

Cheese & Tomato Omelette $9.00
- Served with toast
Extra Eggs $2.00
Kumara Hash Browns $4.00
Breakfast Sausages $4.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Spaghetti $3.00
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of

72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.

Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes

Rump Steak $13.50
Roast Dinner Pork lamb or Beef small $11.80
Cheeseburger
Lamb Chops $13.50
French Toast $11.50
Mushroom breakfast $11.50
Chicken & Chips Medium $7.50
Hawaiian

Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Sauce side
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
-bacon $17.00
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
-salmon $18.00
-bacon $18.00
-add fries $4.00

Wontons (Homemade) $0.80
Chicken Fillet $3.00
Potato Fritters $1.00
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
Squid Rings $1.00
Deep Fries Bars
Corn Cob $1.50
Steak & Mushroom $5.80

Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Avocado or mushroom $3.00
Fries $8.50
- w tomato sauce & aioli
Garlic Mushrooms $12.50
- w toast
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Kids Fries $5.00
Choose from: bacon or kransky $4.00
Smoked Salmon Bruschetta $16.00

Mud & worms $5.00
- Choc mousse with choc biscuit crumbs & worms
-Med $23.00
Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
Pasta of the day $20.00
- Please ask waitstaff for the pasta of the day or see blackboard for specials
Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces
-Lg $32.00
-Any other meat $4.00
Home-made calamari rings $10.00
- With lemon aioli