The Bean Hive in Wellington Menu

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The Bean Hive in Wellington has no menu available, but can choose from many other options such as Served daily or Midday to 3pm from Capitol. Curry Land offers many options including Mixed Platter for Two and Tandoori Mushrooms. Curry to Go includes a wide range like 350ml can Coke/Diet/Sprite or 1.5L bottle Coke/Diet/Sprite. Salmon Avocado Maki 8pcs and Grilled Salmon Maki 6pcs from . Origami offers Town & Country Food and Kiwi Breakfast.

Nearby Sample Menus

Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
Roast Vegetable Risotto $15.00
Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00

Half a free range chicken, olives, tomato & lemon salad $28.5
Beef tartare, mojo rojo picon $5 each
Chicken liver parfait with PX jelly $15 / pot
Fish with roast peppers, confit garlic & saffron aioli $30
Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
Grilled corn, paprika butter, lberico cheese $8
Gambas $14.5
- prawns, chilli & paprika
Escabeche vegetables $10

Homemade Chunkies $3.80
Chicken / Beef Schnitzel Meal $9.50
- with coleslaw / salad, chips & sauce
Beef, Bacon & Avocado $10.80
Gluten Free $6.20
Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
Gluten Free $2.70
Gluten Free $4.40
Gluten Free $3.00

Vietnamese Calamari $8.00
- freshly crumbed /spices
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles

Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
Aloo Set $8.00
- Deep-fried pastry filled with marinated potatoes in sauce.
Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
Chicken Korma (Mild) $18.50
- Boneless chicken pieces cooked in cream finished with cashew nuts

add Anchovies $5
Pesto Bread $8
Cheese Pizza Bread $7
Capricoza $17
- Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
With five-star taste !
Bruschetta Caprese $10
Garlic Pizza Bread $6

Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Verdure $8.50
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella

Shepherd's pie $7.90
Kids portion of pasta $9.90
Mascarpone cheesecake $4.90
Blueberry / Chocolate / Apple crumble muffin $3.90
Muesli, yoghurt and berries $6.50
Apple cake slice $3.90
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Chocolate brownie $3.90

Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
Spicy Onion Salad $2.90
- Onions seasoned with ground red chillies, fresh coriander, lemon juice and chat masala.
Navratan Korma $9.90
- A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
Papadum fried/roasted $1.00
Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.

Potato Croquette or Mash $2.50
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Sausage $2.00
Egg, Onions $1.50
Ham Steak with pineapple
- served with salad and chips
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips

Coconut Rice $5.00
- Basmati rice cooked with coconut cream.
Chicken Ngaio $16.00
- Boneless chicken cooked with ground spices in an apricot sauce.
Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
Prawn Vindaloo $17.00
- Prawn cooked in red chilies, herbs and vindaloo paste.
Beef Dalcha $15.00
- Yellow lentils and beef pieces cooked in selected ground spices and garlic,
Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.

Eggs Benedict $17.50
- with ham & hollandaise
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
Soup of the day $13.50
- with bread
3 Egg Omelette $17.00
- with rocket parsley & parmesan
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Warmed olives $8.00
- with garlic cumin & fennel seed
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto

Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
Mochaccino $4.5
Mini Caesar, bacon, croutons, anchovies $10
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread

Baked Beans $3.00
Breakfast Sausages $4.00
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Bacon $4.00
Roast Tomato$3.00
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Spaghetti $3.00

Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.