The Bean Hive in Wellington Menu

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The Bean Hive in Wellington has no menu available, but can choose from many other options such as Served daily or Midday to 3pm from Capitol. Curry Land offers many options including Mixed Platter for Two and Tandoori Mushrooms. Curry to Go includes a wide range like 350ml can Coke/Diet/Sprite or 1.5L bottle Coke/Diet/Sprite. Salmon Avocado Maki 8pcs and Grilled Salmon Maki 6pcs from . Origami offers Town & Country Food and Kiwi Breakfast.

Nearby Sample Menus

Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds

Fish And Chips $12
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Side Rice $5.5
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Salad $5.5
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.

●Original Ramen
●Hot Pot Rice
●Sushi & Sashimi
-Chicken Karaage $10.00
-Chicken Yakisoba / Pork Yakisoba $11.80
●Black Tonkotsu with Garlic Oil
●Side Dishes
-Red Chicken / Red Chashu $12.80

Mixed Omelette $24
Calamari $12
Hamburger Steak $22
Calamari $25
Greek Salad $20
Fish Of The Day $35
Pineapple Ring $2
Fried Eggs $15

Vegetable Maki 6pcs $10.50
Salmon Roll 6pcs $14
- crabmeat, cucumber, salmon, roe
Chicken Teriyaki Ramen $16
- dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
Chicken Teriyaki Set $17.50
- grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce
Okonomiyaki $9
- pan fried vegetable pancake, egg, bonito flakes
Tuna Roll (6pcs) $14
- crabmeat, cucumber, salsa, tuna

Entree $4.00
- Garlic Bread
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Scotch Fillet Steak $23.00
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy

- Ham, Cheese, Mustard $8.00
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
Mozzarella, basil pesto, on a tomato base $16.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Avocado and Tomato $14.00
- On five-grain (seasonal)
Toasted Sandwiches
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote

Steamed Fish (600g-800g each) from $29.00
- Steamed whole fish with soya sauce, ginger, spring onion and coriander.
Garlic Chilli King Prawns $28.00
- Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
Spicy Garlic Pork $22.00
- Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
BBQ Pork Beans $8.00
- Steamed and filled with BBQ pork
House Special Chilli Pork $24.00
- Stir-fried sliced pork with chilli bean sauce and bean sprouts.
Black Bean Squid $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.

Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Smoked Paprika $4.50
- spiced nuts and seeds
Gluten free bread $2.00
Warmed olives $8.00
- with garlic cumin & fennel seed
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
Soup of the day $13.50
- with bread
MOF Sourdough $4.00
- bread with butter or olive oil

Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.

Summer pudding, cream $14
Eccles cake $6
Toasted tea cake, orange & cinnamon butter $6
Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
Treacle tart, ginger ice cream $14
Hardieboys fresh orange juice $6
Bellini
- Venetian Harry's Bar classic in a sorbet
Stem Ginger
- Candied ginger for a real ginger hit

Crispy prawns sushi roll topped with avocado
Teriyaki Beef
(uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
Mushroom
Tofu
Seaweed Salad
Raw Prawn
6 Pieces for $6.00

Oven Roasted Chicken N/A
Cheesy Garlic Toasties N/A
White Chip Macadamia N/A
Choc Chip N/A
Chipotle N/A
Beetroot N/A
Egg and Cheese N/A
Pizza Sub with Cheese N/A

-Together with 2 glasses of riesling $32.00
-Lg $29.00
-Med $23.00
Soup of the day
- Please ask wait staff or refer to chalk board
Antipasto platter (suitable between 2 to 4) $29.00
- A variety of cold cuts, cheese, condiments, breads & dips
Thai beef & prawn salad $22.00
- Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
Pear, blue cheese and walnut wontons $9.00
- Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus

14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
5. Mango & Chilli (LF)
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
7. Lime Chilli & Soy (LF)
V=Vegetarian
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts