Address
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
The Bean Hive in Wellington Menu
Are you the owner? Manage this listing for free.
The Bean Hive in Wellington has no menu available, but can choose from many other options such as Served daily or Midday to 3pm from Capitol. Curry Land offers many options including Mixed Platter for Two and Tandoori Mushrooms. Curry to Go includes a wide range like 350ml can Coke/Diet/Sprite or 1.5L bottle Coke/Diet/Sprite. Salmon Avocado Maki 8pcs and Grilled Salmon Maki 6pcs from . Origami offers Town & Country Food and Kiwi Breakfast.
Nearby Sample Menus
- Vietnamese Creme Caramel Flan $6
-
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
-
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
-
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
- Matcha Green Tea Waffle with Ice Cream $8
-
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
-
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
-
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
- Sauteed Beef Filet with Black Pepper $12.00
- Sweet Corn & Chicken Soup $5.00
- Sweet & Sour Pork $11.00
- Satay Chicken $11.00
- Twist $1.50
- Boiled Dumpling $9.00
- Brown Bean Curds $11.00
- Won Ton Noodle Soup $9.00
-
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
-
Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
- Famous one red dog Antipasto $38
-
pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
-
Toasted Focaccia (V) $7
- With garlic confit butter
-
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
-
Soup $11
- With garlic toast
-
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
-
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
- SNIKERS GF $5.00
-
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
-
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
-
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
-
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
-
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
-
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
-
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
-
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
-
Panier de fruits $1.20
- Fruit basket (each)
-
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
-
Formule pause cafe $7.00
- Danish + coffee or tea
-
Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
-
Formule gouter $7.00
- Tart + tea
-
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
- Salads/Sides:
- - Roasted Winter veggies Small $6.50 Large $8.50
-
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Focaccia-Sandwiches & Panini:
- - Fresh Red Cabbage salad w/ orange dressing
- Quiche & Pie: $7.00 / slice
- - Beef and mushrooms
-
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Large Combo $15.10
- Sukiyaki Chicken Udon Standard $9.90
- Miso Chicken Ramen Noodles $10.50
- Teriyaki Eel Bowl
- Chicken Katsu $6.00
- Regular Standard $11.90
- Teriyaki Chicken Soba Standard $9.90
- Regular Combo $11.50
-
Peshavari Naan $4.00
- Naan stuffed with dried fruit and nuts
-
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
-
Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes
-
Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream
-
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
-
Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
-
Vegetable Pulau $5.00
- Basmati rice cooked with mixed vegetables
- All mains served mild, medium or hot with free Basmati rice
-
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
- An egg $1.50
-
Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
-
Roast of the Day $19.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
-
Tortilla Wrap $16.50
- choose from Nacho mince /Chilli beans(v)/ Grilled chicken strips with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream.
-
Ice Cream Sundae $9.00
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
-
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
-
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
- Aburi (Seared) Scallop $2.50
- Aburi (Seared) Eel $2.50
- Karaage (Japanese Style Fried Chicken) $1.40
- Teriyaki Shiitake Mushroom (V) $1.00
- Sesame Seaweed & Vegetables (V) (GF) $1.00
- Tuna Mayo $1.00
- Teriyaki Chicken $5.90
- Tuna Nigiri (GF) $2.50
-
Potato Top
- Creamy potato topping on Quality beef mince
- Small $4.20
-
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
-
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
-
Potato top Savoury
- Quality lean mince with added vegetables
-
Steak & Mushroom
- Whole mushrooms on top of prime Steak
-
Steak
- chunky prime beef Steak
-
Steak & cheese
- Cheese topping on prime beef Steak
-
Cheeseboard(GF) $22
- three cheeses from ontrays petone
-
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
-
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
-
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
-
Sausage rolls $10
- with tomato ketchup
-
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
-
Sausage and mash(GF) $16
- seved with homemade onion gravy
-
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
-
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
-
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
-
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
-
Vegetarian satay $9.50
- Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
-
Deep fried chicken wing on rice $13.00
- Served with coleslaw.
-
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
-
Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
-
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
-
Super falafel $10
- same as above but super sized
-
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
-
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
-
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
-
Makanek and egg $14
- served same as above
-
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
-
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
- “Yeastie Boys Pkb” BBQ Ribs $14
-
Warm Apple Pie $14
- Topped with vanilla ice cream
- Whitehaven Noble Riesling $9
-
Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
-
Grilled Halloumi Salad 1 $8
- Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
-
Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
-
Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
-
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
The Bean Hive
Phone
043855100
Opened hours
4 AM to 7 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Food Court , Lunch , Seating , Free Wifi , Dinner
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus