The Bean Hive in Wellington Menu

Are you the owner? Manage this listing for free.

The Bean Hive in Wellington has no menu available, but can choose from many other options such as Served daily or Midday to 3pm from Capitol. Curry Land offers many options including Mixed Platter for Two and Tandoori Mushrooms. Curry to Go includes a wide range like 350ml can Coke/Diet/Sprite or 1.5L bottle Coke/Diet/Sprite. Salmon Avocado Maki 8pcs and Grilled Salmon Maki 6pcs from . Origami offers Town & Country Food and Kiwi Breakfast.

Nearby Sample Menus

BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth

‘Tenara’ goats milk cheese, bush honey & crackers $16
Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
Organic mixed leaf salad $8
Hawkes bay cherries & dark chocolate pistachio brittle $10
Curious Croppers’ heirloom tomatoes $8
Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
Gorgonzola dolce & crackers $28
- with a glass of de bortoli noble one
A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16

Mesclun & vine tomato salad w vinaigrette $9.00
Chicken pinchos w chimichurri $14.50
Charcuterie: cold meat platter (for two to four) $49.00
Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
Chocolate pot w chestnut torrone $11.50

Shellfish steamed in white wine $13.5
Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Salad $11
- mixed leaves, orange, black olives & salted almonds
Murellen pork, Swiss chard, almonds, quince $32
Baked barley "paella" with mushrooms & hazelnut picada $26
Three lamb cutlets with samfaina $27
- extra cutlet +$7
A large bowl of paprika & salt dusted fries with aioli $9

BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Add a side of fries to all these items for $4.00
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Beer battered fries $8.00
House salad $5.50
Crispy onion rings $4.50

Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Pasta of the Day $10.00
- Chefs house pasta dish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g

Curry Lasa(chicken or seafood) $12.90
Fish $6.50/$10.50
- small/large
Spring roll/curry roll or beef roll $3.00
Duck noodle soup $13.90
Stir-fried Duck Meat $24.00
Ham $4.80
Vegetable Fried Rice with Cashew Nuts $13.90
Meat $2.00

Omlettes $15
- 3 egg omlette, with your choice of filling
Eggy bread (egg in the hole) $5
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Spaghetti, beans or egg on toast $5
Toasted sandwichOn
- Freyas Bread or Sourdough
Cornflakes with banana $5
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough

Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Little Treats $4.00
- Roasted Peanuts, Lollies
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.

Multigrain Large $7.40
Ploughman Small $3.90
Ham and Brie Roll $5.60
Almond Sticks $4.40
Mini Mince Savoury $2.70
Lemon Rolls $4.30
Bircher Muesli $6.20
Bagels $1.60

Wedges $3.50
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Snack Box $5.50
- 1 Thigh and Large Chips
Dinner Box $11.80
- 3 Thighs and Chips
Drum $2.50
Chips $2.80
Lunchbox $8.50
- 2 Thighs and Chips
Wingman $3.00
- 1 Wing 'n' Small Chips

Eggs Benedict w/ ham off the bone & hollandaise $20.00
Garlic bread w/ our original butter blends $6.50
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
BRUNCH
Pancakes w/ bananas & maple syrup $18.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Garlic bread w/ our original butter blends $6.50

Moro bar- crumbed $3.00
Sweet & sour chick w/ rice $11.90
Oyster P.O.A
Curry roll- beef $2.60
Combination- chicken, steak, pork $11.90
Squid ring- calamari $1.00
Shrimps $12.50
Bbq pork or steak $11.90

Spicy Chicken $1.00
Chicken Katsu Roll $1.50
Tuna Nigiri $2.00
Salmon & Tuna $1.50
Vegetarian Sushi $1.50
Beef Tataki $1.50
Tuna Salad $1.00
Teriyaki Chicken & Avocado $1.50

Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.