The Birches Restaurant in Otago Menu

The Birches Restaurant in Otago has no menu available, but can choose from many other options such as Eggs on Toast or All Day Breakfast from Salmon Tales Cafe. Ivy & Lola's Kitchen and Bar offers many options including Eggs Benedict on Toast and Big Breakfast. Brook Cafe includes a wide range like GARLIC BREAD (GF) or VEGETARIAN SPRING ROLLS (V). Chowder and Garlic bread from . Monteith's Brewery Bar Rangiora offers The Cow Restaurant and Bolognese (Small / Large).

Nearby Sample Menus

  • Chocolate overload $7.50
    • Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
  • Ribeye steak (GF) $24.50
    • Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • Doorstep toasted sandwich(V ) $7.50
    • With your choice of two fillings
  • Seasoned wedges with .... (V)
  • -Large $20.00
  • Chicken filo $20.00
    • Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • Pulled pork sliders $12.00
    • with apple salsa and crackle
  • SOFT SHELL TACOS
  • DEL SOL BURITTOS
  • TACO BREADS
  • Yucatan fish $28.00
  • BBQ achiote prawns $12.00
    • with red chimichurri
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • Pulled pork $19.00
  • -L $9.00
  • Chicken Noodle Soup
  • Namvang Style Noodle Soup
  • -Topped W/ Beef Combo (Rare. Cooked & Bella)
  • Braised Chicken With Ginger $ 12.00
  • -M $9.00
  • -L $9.00
  • -L $ 10.00
  • FETTUCCINI ALFREDO $20
    • classic creamy pasta sauce - butter, cream, white pepper & parmesan
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • TUSCAN MED $23.95 LARGE $31.95
    • cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
  • LASAGNE $20
    • individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
  • JALAPEÑO POPPERS $11.5
    • cheese stuffed croquettes w spicy salsa dip
  • MARGHERITA MED $23.95 LARGE $31.95
    • neapolitan sauce, cheddar & mozzarella, fresh basil
  • FRIED CHICKEN $10.5
    • garlic aioli dip
  • PEPPERONI MED $23.95 LARGE $31.95
    • pepperoni, pepperoni & more pepperoni
  • Pan seared scallops 29.00
    • chili pineapple salsa, coconut dressing.
  • Roast carrots, burnt honey, thyme $10.00
  • Rhubarb creme brulee $18.00
    • Rhubarb gel, oats & honey crumble.
  • JSH creamed spinach $9.00
  • Grass-fed beef tartare $25.00
    • toasts, free range egg yolk, hot sauce.
  • Wild shot vension $44.00
    • rocket puree, wagyu fat roast potatoes, beetroot .
  • Pan flashed broccolini $10.00
  • Smoked bone marrow $21.00
    • parsley, gremolata, bacon crumb.
  • Bacon & Banana Crepe $18.50
    • Banana & maple crepe topped with crispy bacon & drizzled with berry coulis (v on request)
  • Clutha Pan Fried Salmon Fillet $29.50
    • With a wasabi caper verde dressing, scallop potatoes & vegetable ribbons (gf)
  • Ferrauds Creamy Butter Curry $28.00
    • With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
  • Roasted Root Vegetable Waldorf Salad $19.50
    • With mango, walnuts & falafel (gf/v)
  • Sides $5.00
    • Salad, Vegetables, Fries, 2 Eggs
  • Golden Crumbed Scallops $24.50/ $32.50
    • With tartare sauce, lemon, salad & fries (½ Meal/ Full Meal)
  • Galloway Roast Lamb Rump $32.50
    • With a smoked paprika mustard rub, & a warm potato, pea & mint salad (gf)
  • Bacon, Eggs & Tomato $16.50
    • On toasted home-style bread (gf on request)
  • Sweet Chili Beef $10.00
  • Extra other $1.00
  • Chicken $10.00
  • Chicken $10.00
  • Jam Donut $2.00
  • Seafood Stick $1.50
  • Chicken Satay sauce $11.00
  • Cheese $4.00
  • Mini burgers $10
  • -steak $10
    • Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
  • -Or Steak, Eggs and Chips $30
  • -Add Dessert to any Kids Menu at the time of ordering for $4
  • Mac ‘n’ cheese $9
    • Classic Mac ‘n’ Cheese with Ham, served with Fries or Salad.
  • Rib eye steak $34
    • 250g Ribeye served on a square of Potato Gratin. Accompanied by Deluxe Garden Salad with homemade Vinaigrette and a side of Green Peppercorn Butter.
  • Chocolate mountain surprise $6
    • Chocolate Brownie. Served with Berry Goo and Vanilla Ice Cream
  • - 250g Rib-eye steak, served with two fried eggs, chips and sauce.
  • Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
  • The C.O.D $18.00
    • McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
  • Jersey benne potatoes w/ rosemary and garlic $9.00
  • 5 Cheeses $35.00
  • Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
  • Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
  • Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
  • Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Juices $5
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Seafood chowder $16.50
  • Eggs benedict w /bacon (gf*) $18.50
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Eggs your style (gf*) (v) $12.00
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Caesar salad $17.50
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Lamb $15.5 / $13.5
  • Chicken $12.50
  • Chicken $14.50
  • Mix (choice of 2) $11.5 / $9.5
  • Chicken $11.5 / $9.5
  • Chicken $13.50
  • Burger or kebab, fries, drink
  • Mix
  • Chicken $13.50
  • Lamb $13.50
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Falafel (Regular/ Small) $11.90/$10.90
  • Lamb $12.90
  • Lamb/Chilly Lamb $10.90
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Chicken $12.90
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Tom Yum (Thai Hot and Sour) $10.50
    • Thin rice noodles with chicken and fresh vegetables in the soup
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Thai Curry Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • Combination Noodle $12.90
    • Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
  • Chicken Bites $9.90
    • comes in a box
  • Sambal Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
  • Add chicken to your salad $5.00
  • Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
  • Arrow $21.00
    • Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
  • ‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
  • Rustic fries served with tomato sauce & garlic aioli $10.00
  • Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
  • Served with fries or rice, and fresh vegetables or garden salad
  • Mini beef burger $12.00
The Birches Restaurant

The Birches Restaurant

location

Address

146 Arthurs Point Road, Arthurs Point, Otago, 9371, New Zealand

phone

Phone

034427273

email

Email

None

clock

Opened hours

Mon 6:00pm – 5:00pm Tue 6:00pm – 5:00pm Wed 6:00pm – 5:00pm Thu 6:00pm – 5:00pm Fri 6:00pm – 5:00pm Sat 6:00pm – 5:00pm Sun 6:00pm – 5:00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
146 Arthurs Point Road, Arthurs Point, Otago, 9371, New Zealand
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