The Black Horse in Christchurch Menu

FOOD MENU FOOD MENU
  • Pies $4.00
    • Steak, Mince & Cheese
  • Sausage Rolls $3.50
  • Toasted Sandwiches $4.00
  • - Ham & Cheese
  • - Cheese & Onion
  • - Ham, Cheese & Tomato
  • - Ham, Cheese & Onion
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce

Nearby Sample Menus

  • Sausages $6.00
  • Steak and Chips
    • 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
  • All served with tradition style tomato sauce and mozzarella
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Zucchini and Mint Fritters $17.40
    • Served with a green salad and minted yogurt and apple chilli relish
  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Bacon $5.50
  • Lamb Skewers
    • Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • CHICKEN NIBBLES $5.00
  • CHOCOLATE DONUT $2.30
  • 1/2 CHICKEN
  • PINEAPPLE FRITTER $2.30
  • OYSTERS COOKED 1/2 DOZ $15.00
  • CHEESE $3.00
  • BANANA FRITTER $2.30
  • Chicken Fillet $3.50
  • Pineapple $4.20
  • Chicken $5.20
  • 1 Scoop Chips $2.40
  • 5 Fish Bites $3.00
  • Kumara Chips $4.00
  • Hoki $4.50
  • Pineapple Ring $1.60
  • Eggs Benedict (Bacon/Salmon/Spinach) $18.50/$18.50/$16.50
    • 2 poached eggs on toasted loaf with hollandaise.
  • Moroccan Lamb $28
    • Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
  • The Northerner Breakfast $18.50
    • Two eggs any style, toast, hash browns, mushrooms, grilled haloumi, tomato and spinach.
  • Chicken Burger $24
    • 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
  • Vegetables $5
  • Mushrooms $4.50
  • Garlic and Parmesan Flatbread $8
    • Brushed with garlic and olive oil and topped with shredded parmesan.
  • Hash Browns $4.50
  • Hollandaise $3.00
  • Garlic Buttered Flat Breads $12.00
    • Roasted peppers, rocket, goats cheese
  • Ten27 Bread Board $18.00
    • Selection of fresh & toasted breads with flavoured butter & daily dip selection
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Marinated Strawberries $16.00
    • Coconut & lime foam, Brazil nut crumble
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrotes
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
  • Chicken 65 $12.50
    • Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Chicken Schezwan Fried Rice $12.00
    • A stir fry with chicken, corn, rice and chef's special sauce
  • Onion Bhaji (5 pieces) $5.00
    • Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
  • Butter Naan $3.00
    • (Naan bread brushed with butter
  • Pizza Slices $3.50
  • Vegetable
  • -Chicken $14.00
  • -Medium $8
  • -Small $6.00
  • -Mix $14.50
  • -Small $6
  • Extras $1.00
    • Cheese
  • Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Pizza Large $18 Small $12
  • Sticky Date Pudding with Vanilla Ice Cream
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • Olives $2.00
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • House Salad $11.00
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Tempura Udon
    • Prawn, vegetable tempura
  • Takoyaki
    • 8 pcs octopus or prawns
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Prawn Tempura
    • 6 prawns
  • Karaage Chicken Salad
  • Salmon
    • 10pcs
  • All Meals $10
  • Beef, Bacon & BBQ Burger
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
  • FROM THE SEA
  • 1K Mussel Pots $23.50
    • Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • 500gm – $15.00
  • All Items $15 Unless Stated
  • Vietnamese Beef Salad
    • Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Omelets with toast $19.80
  • Toast $6.00
    • With Jam & Butter
  • -3. Salmon, Onion and Cheese
  • Toast Bagel $8.00
    • With Cream cheese
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Creamy Bacon Mushroom Spaghetti $18.20
    • Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Calamari with chipotle mayonnaise $15.50
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Soup of the day with fresh bread & butter $15.50
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & horseradish aioli
  • Beef Brisket Stew
  • Large $11.00
  • Combination Udon Noodle Soup $10.00
    • With fish, surimi, egg fu yong, BBQ pork
  • Small $8.50
  • Large $12.00
  • Small $8.50
  • Honey BBQ Pork
  • Small $8.50
  • Steak $4.60
  • Chicken & Cranberry $4.80
  • Mince & Cheese $4.80
  • Savouries $2.50
  • Sausage Roll $3.10
  • Steak & Cheese $4.80
  • Steak & Mushroom $4.80
  • Chicken Satay $4.80
The Black Horse

The Black Horse

location

Address

33 Lincoln Road, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033388315

email

Email

None

clock

Opened hours

11 AM to 11 PM (Mon-Fri, Sun), 10 AM to 11 PM (Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
33 Lincoln Road, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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