The Black Horse in Christchurch Menu

RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
CHICKEN SOUP $20.00
- ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
ROASTED DUCK $45.00
- roasted duck
PORK IN SOY SAUCE $17.00
- fried chopped pork served in sizzling plate
SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
SPICY BEEF SOUP $15.00
- soup of chopped beef with vegetables

Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Garden Salad $8
- Seasonally fresh green salad
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Sides - spinach, roast tomato, hollandaise $3

Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
Sharing Menu 2 $30.00
- Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
Chicken, Beef, Pork or Vegetables & Tofu $19.90
Entree, Prawn $14.00
Seafood $22.00
Main, Vegetable & Tofu $19.00
Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00

FRESH OYSTER 1 DOZ $25.00
CHOCOLATE DONUT $2.30
BACON & CORN PATTIE $2.60
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
FUSH BURGER $4.70
CHICKEN PATTIE $2.80
PLAIN SAUSAGE $2.30
JAM RAP $2.30

Soup of the Day POA
- See the black board, served with warm specialty bread
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Fries with tomato sauce & aioli $7.50
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Misceo Caesar Salad $25.00
- Add chicken tenderloins
Eggs Benedict $20.00
- Akaroa salmon
Potato rosti $4.00
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini

Fried Lamb with Coriander $22.00
Chilli Fried Beef Noodle Soup $14.00
Fish Maw Soup M $18.00
Chicken with Satay Sauce $22.00
Beef Mince with Eggplant $20.00
Steamed Chicken with Chilli Sauce S $14.00 L $20.00
Chicken with Cashew Nuts $22.00
Sichuan Beef (Sliced Rib-Eye Steak) $26.00

MEAT $4.00
PRAWN CURRY ON RICE $12.00
COMBINATION FRIED RICE $11.50
PINEAPPLE $4.00
Crumbed Cod Fillet $4.50
EGG $4.00
Chicken Pattie $2.40
CHICKEN & CORN SOUP $6.00

Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Fries (GF) $6.00
- With aioli
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Garlic Bread $7.50
- With house made confit garlic butter
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce

Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.

Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Mushrooms $ 1.50
Burger n Fries $12.00
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.

Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
Foot $12.00
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Straight Cut Fries $8.00
- with aioli and tomato sauce
Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella

Dr. Pepper (355ml) $2.50
Chef's Special Oven Sesame Pancake $1.50
Chef's Special Homemade Noodles Soup with Beef Shank $12.00
Bean Curd Mixed with Chopped Green Onion $5.00
Add Extra Egg +$1.00
Ichitan Organic Green Tea Range (420ml) $3.00
Oven Sesame Pancake Stuffed with Stewed Beef $5.00
Pancake Stuffed with Finely Beef Mince and Onions $5.00

Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Savouries $1.50 / $18
- meat, chicken and quiche type
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
Bite Sized B.L.T. Burgers $2.20 / $26.4
Cheese Sausage Rolls $3.00
Mince Savouries $1.50
Mini Filed croissants $3.5 / $42
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings

Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
-Combo $10.00
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.

The Black Horse in Christchurch Menu

Nearby Sample Menus

The Black Horse

Canterbury > Christchurch > The Black Horse

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 Lincoln Road, Spreydon, Christchurch, Canterbury, 8024, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery