The Black Horse in Christchurch Menu

Pies $4.00
- Steak, Mince & Cheese
Sausage Rolls $3.50
Toasted Sandwiches $4.00
- Ham & Cheese
- Cheese & Onion
- Ham, Cheese & Tomato
- Ham, Cheese & Onion
Basket of Chips $6.50
- Served with tomato sauce
Basket of Wedges $8.00
- Served with sour cream
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce

Nearby Sample Menus

LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
Garlic Loaf $9.99
Oaty Pancakes $17.00
- Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
Cream cheese $2.00
Toast $4.00

Fruits platter prices are approximate and subject to current fruit prices
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
-Curry Chicken and Mushroom
Small Platter $29.50
French Breakfast / Morning Tea Platter $55
- Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
Assorted mixture of flavours: $14 per dozen
Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
-31 $6.70 pp

FRESH BREADS / DIPS $12.50
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
WEDGES $8.00
PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
crispy base / tomato sauce / mozzarella
BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
CREAMY MUSHROOMS $12.00
- toasted ciabatta

Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
French Toast $18.00
- served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
Greek Souvlaki $25.00
- Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter

Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Add Salami $6.50
Add Artichokes $5.50
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)

Small: $7.50
Lamb:
Large: $14.00
Cake e Nargeel (Persian Coconut cake) $4.00
Regular: $12.50
Chicken:
Combination with Mushroom: $1.50 extra
Khoresht-e Qeymeh One size: $17.00
- (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!

Chicken liver pate $11.00
- brandy & thyme infused w crostini
Marinated olives (gf) $11.00
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
Seasonal green salad (gf) $8.00
Calamari $11.00
- salt & pepper style & garlic aioli (gf)
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
Fries with aioli (gf) $7.50
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)

Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Steak $28.00
- 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Pancakes $11.80
- With Berries & Lemon Curd