The Black Horse in Christchurch Menu

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Pies $4.00
- Steak, Mince & Cheese
Sausage Rolls $3.50
Toasted Sandwiches $4.00
- Ham & Cheese
- Cheese & Onion
- Ham, Cheese & Tomato
- Ham, Cheese & Onion
Basket of Chips $6.50
- Served with tomato sauce
Basket of Wedges $8.00
- Served with sour cream
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce

Nearby Sample Menus

Bread n butter pudding $8.00
Junior hot dog $7.50
- served with curly fries.
Senior budget breakfast $7.50
- 2 x eggs served with toast and hash brown.
Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.
Ultimate Omelette $16.50
Senior grilled fish $19.00
- fish fillet grilled to perfection served with vegetables or salad and your choice of potato or french fries.
Junior egg deluxe $8.50
- served with egg,hash brown,bacon and sausage.
Picante burger $15.00

-Lombo de Porco
- Tender pork loin
●Beef
●Lamb
●Pork
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
-Costela de Boi
- Beef Spare ribs
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-Medalhão de Porco
- Medallion wrapped with streaky bacon

4 braised lamb croquettes $ 14.00
- mint sauce, aioli
Cambridge burnt cream $15.00
- berry compote & almond tuile
Caesar salad $20.00
- Yes it has anchovies!
Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
Wakanui $46.00
- 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
Hugh’s Cut $79.00
- 500g
Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes

Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Eggs each $2.00
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled

Cream cheese and jam $7.00
CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese
ITALIANO
- chorizo, pepperoni, mushrooms, olives, capers and onions
ANGUS RUMP STEAK SPECIAL $20.00
- 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
Bacon, sausage, smoked salmon $4.00
CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
VEGETARIAN BREAKFAST $15.00
- Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach

MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)

Extras: croqueta $3.00
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Extras: prawn $4.00
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
Aceitunas maceradas $10.00
- Our special marinated olives

STEAK FRIED NOODLES $10.00
NASI GORENG (Rice) $11.50
PRAWN CHOW MEIN $10.50
Mushroom $4.00
PRAWN & CASHEW NUTS $13.50
CHICKEN FRIED RICE $10.00
Bacon Egg $4.80
Chips $2.20

Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Marinated Olives (small) $3.50
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Greek Bread $3.70
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Falafel Cakes (vegetarian) $1.50

Chicken, Pork, OR beef $10.00
Served with rice and meat of your choice
Mince pork omelette with rice $15.00
Yentafo (Pink noodle soup) $10.00
Jungle curry (Gang Bpa)
Green Curry (Gang Kiew Warn)
Egg Noodles (Pad Mee Leung)
Tom Yum Noodle Soup

Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Bowl of Fries with Sauce $5.00
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Mini Chicken Salad $9.50
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese

Ebi Yuan prawn with chilli mayo $12.00
Momo Chicken thigh with Tare $7.00
Reba Chicken liver with Tare $7.00
Steamed corn custard with roast eel and radish $18.00
Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
Lamb Rump with rosemary and red wine miso $12.00
Maple, sansho and black pepper chicken wings $14.00
Broccoli Served with sesame sauce $5.00

Porchetta Salsa Verde $13.50
The Breakfast Bap $13.50
The Special (B.L.T Pictured) $13.50
Grilled Aged Cheddar $13.50
Serious Fries $6.00
Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50
Serious Slaw $8.00

Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
House-made bread $9.50
- with dip, Lusatori and balsamic
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g

NUTELLA BANANA BAGELS $8.00
HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
ADDITIONAL JAM $0.20
JAM BANANA PEANUT BAGELS $8.00
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI