The Black Horse in Christchurch Menu

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Pies $4.00
- Steak, Mince & Cheese
Sausage Rolls $3.50
Toasted Sandwiches $4.00
- Ham & Cheese
- Cheese & Onion
- Ham, Cheese & Tomato
- Ham, Cheese & Onion
Basket of Chips $6.50
- Served with tomato sauce
Basket of Wedges $8.00
- Served with sour cream
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce

Nearby Sample Menus

Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Soup of the day $8.00
- Your wait staff will advise of today's flavour
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers

Combination seafood stir fry served on a bed of steamed egg $20.00
Prawns with cashew nuts $25.00
Beef brisket rice vermicelli soup $15.00
Tiramisu cake with a scoop of ice cream $9.00
Roast duck & chinese vegetable on rice $15.00
Steamed prawn dumplings $5.00
Prawn cutlets sprinkled with garlic flavoured bread crumbs (Standard/Large) $25.00/$35.00
Pork and combination stir fry $20.00

Smashed Avocado $3.50
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Two Eggs $4.00
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Black Pudding $4.00
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Potato Layer Cake $5.00
All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.

Potato fritter $1.50
Oysters seasonal
Mussels $1.00
Chips - Large $3.80
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
Chips . Regular $2.50
Spring roll $2.50
BURGER MEAL $8.50
- fish burger, chips

Just Salads $11.90
Grilled Vege $11.90
Grilled Chicken $12.90
Chicken Tapa $7.90
Shredded Beef $13.40
Diy Tortilla Kit $8.90
Falafel $6.50
Cheese $1.50

Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Salmon $5.00
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.

Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon

Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
Satay Prawns $13.00
- Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
Cashew Nuts $3.50
Nasi Goring $11.50
- Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
Lemon Chicken $12.50
- Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
Meat (chicken) (roast pork) (pork) (steak) $4.00
Cooked with meals only
Pork Pineapple on Fried Rice $11.00
- Sliced pork with seasonal vegetables and pineapple in gravy on fried rice

Chu Hou Beef with vegetables $21.00
Beef with hot chilli sauce $18.90
Steamed clams (subject to availability) $18.00
Mussels with chilli sauce $21.00
Stir fried prawns with broccoli $23.10
Chicken giblets with ginger and spring onions $12.60
Peking duck meat with salted cabbage $20.00
Deep fried combination Entrée $26.00
- Any 4 of the above

Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips

The Special (B.L.T Pictured) $13.50
Serious Fries $6.00
The Breakfast Bap $13.50
Serious Slaw $8.00
Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50
Porchetta Salsa Verde $13.50
Grilled Aged Cheddar $13.50

2.Rolled pork and cucumber with garlic dressing $6.00
31.Prawn ball with golden garlic crumb $22.00
41.Scallop with celery and lily bulbs $28.00
22.Poached sliced abalone POA
36.Sweet and sour fried whole prawn $22.00
16.Fish maw soup $5.00
27.Crab with golden garlic crumb POA
19.Shredded chicken and shark fin soup $10.00

Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Fresh Tuna Loin Nicoise [G] $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
Loony Lovi’s Chicken Fillets $12.50
- Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
Beetroot Cured Salmon Gravlax G $28.50
- Bully’s salt and beetroot cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
“Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
- Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)

Tempura Udon $13.50
Teriyaki Chicken Don $12.50
Mix Fry Box $16.00
Vegetarian Curry $13.50
Curry Doughnut $3.50
Edamame Soy Bean $4.50
Pork Curry $13.50
Nigiri - Fresh Tuna 6P $12.00

-Meat $5
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Chicken R $8 / L $10
Combination Lamb & Falafel L $14
R= Regular / L= Large
Falafel R $8 / L $10
Lamb/Chicken $14
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14