The Black Horse in Christchurch Menu

FOOD MENU FOOD MENU
  • Pies $4.00
    • Steak, Mince & Cheese
  • Sausage Rolls $3.50
  • Toasted Sandwiches $4.00
  • - Ham & Cheese
  • - Cheese & Onion
  • - Ham, Cheese & Tomato
  • - Ham, Cheese & Onion
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce

Nearby Sample Menus

  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Vegetarian Fried Rice $9.00
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Prawn $23.00
  • Stir Fried Egg Noodles
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • Prawn $23.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Seafood, mussel & crayfish base chowder $17.50
    • with garlic & herb baguette
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Market fresh soup of the day $9.50
  • Caesar style salad $18.00
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Southern Man Breakfast $19.50
    • 2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.
  • Vegetables $5
  • Junior Burger $12
    • Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
  • Man Platter $45.50
    • Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
  • Drunk Steak $33
    • A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
  • Chicken Burger $24
    • 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
  • Carbonara $18
    • The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan.
  • Vegetarian curry $13.50
  • Edamame soybean $4.50
  • Crumbed prawn curry $13.50
  • Pork curry $13.50
  • Vegetable croquette 1P $2.20
  • Teriyaki chicken box $16.00
  • Kitsume udon $11.00
  • Deluxe prawn roll $12.00
    • lettuce, prawn, mayo (8P)
  • Pannis n/a
  • Sausages $2.80
  • Hot dogs $2.80
  • Sandwiches $4.00
  • Beef roll $3.20
  • Burger 3 fillings $5.90
  • Cakes $3.60
  • Toasted sandwich $4.50
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Olive Bread $5.50
  • Olive Tapenade (small) $5.00
    • 100g pottle (vegetarian)
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Souvlaki (regular) $11.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Baklava $3.00
    • Layers of Filo and nuts coated with honey syrup
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Oven warmed olives with mint (V)(GF)(DF)
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • SMOKED SALMON ON POTATO HASH $14.50
    • Aoraki smoked salmon on potato hash with poached eggs
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and ham
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • Coleslaw $7.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Kebab Skewer $5.00
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Baklava $3.00
  • Turkish Delight $0.50
  • Wedge $4.50
  • Mozzarella Cheese $2.00
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Or Malaysian Spiced Chicken (gf) $17
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Chinese Mushroom Spring Rolls (v) $9
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Served with coconut rice (gf)
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Spiced Lamb (gf) $14
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Tomatoes $4.00
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Spinach $4.00
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Potato hash $4.00
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Diced Pork (with Cashew Nuts)
  • Pottle Fried Rice
  • Prawn Chow Mein
  • Chicken Cashew Nuts on Rice
  • Steak Fried Rice
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
  • Black Bean Steak (with Garlic)
  • Cashew Nuts
  • Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
    • Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
  • FROM THE GRILL
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • FROM THE LAND
  • Cheese & Bacon Wedges $11.50
    • Served with chimichurri sour cream and capsicum salsa.
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Available from 5pm
  • Camembert & Chicken Melt
    • Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • SOUP OF THE DAY $6.50
    • with bread roll
  • Small $9.90
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • SHERPERDS PIE $13.50
    • with chips or salad
  • Large $16.50
  • PASTA COMBO $15.50
    • lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
The Black Horse

The Black Horse

location

Address

33 Lincoln Road, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033388315

email

Email

None

clock

Opened hours

11 AM to 11 PM (Mon-Fri, Sun), 10 AM to 11 PM (Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
33 Lincoln Road, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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