The Black Horse in Christchurch Menu

FOOD MENU FOOD MENU
  • Pies $4.00
    • Steak, Mince & Cheese
  • Sausage Rolls $3.50
  • Toasted Sandwiches $4.00
  • - Ham & Cheese
  • - Cheese & Onion
  • - Ham, Cheese & Tomato
  • - Ham, Cheese & Onion
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce

Nearby Sample Menus

  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Honey Prawns Noodles/Rice $12.80
  • Vegetarian Soup $9.00
  • Teriyaki Chicken Fried Rice $9.80
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Singapore Fried Rice $9.80
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Extras $2.00 each
    • bacon, egg, mushroom, hash brown, onion rings
  • Option 1 $13.00
  • Drink
  • Popcorn Chicken
    • 8 pieces of popcorn chicken, served in a basket with fries
  • Chocolate Mousse $12.50
    • A very delicately blended chocolate mousse, served with ice-cream, cream and berries
  • All burgers served with fries
  • Hawaiian $20.00
    • Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks pepperoni, chorizo, ham of salami with mozzarella cheese & topped with a smoky BBQ sauce
  • Bacon and Eggs $10
  • Garlic Bread $3.50
  • Wedges topped with Sour Cream $7.00
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Battered Hoki, Chips and a Salad $10
  • -Rolls $7.90
  • -Sandwiches $6.90
  • -Roast potato $0.7 each
  • -Gravy $2.00 each
  • Beef
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy
  • -Rolls $7.90
  • -Small $10.50
  • Wedges $10.00
    • Sweet chili sauce, sour cream.
  • Home Made Sausage Rolls $12.00
    • Spicy tomato sauce.
  • Chocolate $14.00
    • Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
  • Barbecue Beef Rib $35.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
  • Homemade Pie $25.00
    • Homemade pie of the moment with mashed potato and buttered garden peas.
  • Egg Benedict $20.00
    • Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
  • Cornbeef Hash $20.00
    • Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Works $6.50
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Angus Burger $7.00
  • Fish - Crumbed $5.50
  • Shoestring Chips 1/2 Scoop $1.80
  • Double Meat $4.50
  • Bacon & Egg $5.00
  • Black Tiger Prawns (7 pieces) $18
  • 1. Vegetarian Spring Rolls (8 Pieces) $8.50
    • Deep Fried homemade spring rolls fry
  • 26. Spicy Red Curry
  • Combination Meat $16.50
  • 30. Panang Curry
    • Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
  • Crispy Chicken $18.50
  • Chicken, beef or pork $16.00
  • Crispy Pork $17.00
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • French Fries, ketchup, aioli $9/$15
  • Today’s Fish Market Price
    • Seasonally inspired
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • West Coast Whitebait Sliders, tartare $21.5
  • Golden battered fish & chips $24
    • Tartare, Lemon, salad
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • BUTTER CHICKEN $10.00
  • Butter Chicken $10.00
  • Beef Vindaloo $10.00
  • LAMB BIRYANI $10.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Large $13.50
  • Chicken Wings $1.50
  • Udon $10.00
  • Spicy Pork Don $11.50
  • Tofu Teriyaki Don $11.50
  • Salmon Shasimi Don $13.50
  • Beef Yakiniku Don $11.50
  • Prawn Gyoza $6
  • Salmon Sashimi $8
  • Chicken Karaage Curry Don $12.50
  • Chrispy prawns 1 dozen $12
  • Prawn toast $12
  • Squid and black bean sauce $21
  • Satay chicken $20
  • Lamb with cumin seeds on rice $15
  • Singapore Stire fried rice noodles $16
  • Stir fried green beans with black fungus $14
  • CK box ( BBQ por or teriyaki chicken) $18
  • Meso Platter $32.00/$44.00
    • Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
  • Sides $9.00
    • Seasoned Wedges
  • Lamb Kofta Skewers $18.00
    • Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
  • Greek $24.00
    • add Lamb
  • Trio of Ice Cream $13.00
    • Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
  • Le Cochon $32.00
    • Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
  • Duck Liver Parfait $18.00
    • served with pear and fig chutney, toasted French baguette and cornichons
  • Extras $5.00
    • Bacon
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • FRIES $8.50
    • served with aioli and sauce
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • Lasagne $12
    • In house made lasagne with a side salad
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
The Black Horse

The Black Horse

location

Address

33 Lincoln Road, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033388315

email

Email

None

clock

Opened hours

11 AM to 11 PM (Mon-Fri, Sun), 10 AM to 11 PM (Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
33 Lincoln Road, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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