The Blue Belle Cafe in Wellington Menu

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TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00

Baked beans $3.50
Hashbrowns $3.50
Seasoned grilled tomatoes $3.50
Avocado $3.50
Sauteed spinach $4.00
House made rosti cakes $4.00
Mushrooms $4.00
Bacon $4.00
Cheese Kerensky's $4.00
Smoked salmon $5.00

THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
CLASSIC BLAT $15.00
- served with steakhouse fries
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce

Little/Large $8.00/$10.00
Maple syrup and butter $3.00
Grilled lemon, sugar and whipped cream $3.50
Boysenberry Compote and whipped cream $4.00
Bacon, grilled banana and maple syrup $5.00

Pikelets with cream and jam $3.50
Cheese toastie $4.00
Add ham $2.00
Scrambled egg on toast $4.00
Coco pops with banana $3.50
Spaghetti on toast $4.50
Mini hotdogs $4.50
Chicken nuggets with fries $6.00
Fish bites and fries $7.50

Nearby Sample Menus

Lunch express set menu (daily) $30.00
To share with today's sauce and your choice of two sides
Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
Roasted winter vegetables with balsamic $9.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
Charcuterie plate $18.00

BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
CHEESEBURGER $4.50
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
SMALL COLESLAW $2.60
HOT DOG $2.60
APPLE TURNOVER $2.00
SQUID RING $0.90
WAFFLE DOG $2.60

Free range eggs poached, fried or scrambled n/a
Veggie burrito $14.50
- grilled flour tortilla filled w cheese, blackbeans, mexican rice, coleslaw, shredded lettuce & chipotle mayo w anchiote cream & salsa verde
Shore schenk burger $14.50
- market fish grilled or battered & fried w lettuce, tomato, red onion & remoulade
Add house smoked salmon $5.00/each
Enchiladas rojas $17.50
- mexican style chicken & rice wrapped in two corn tortillas & covered in enchilada sauce w cheese, salsa verde & anchiote lime cream
5 grain, sourdough or gluten free toast n/a
Thunderbeans $4.50
- housemade ranch style BBQ beans
Grilled or fresh tomato or grilled spinach or avocado $4.50

Crispy squid with spicy salt $15.50
Yipin braised $18.50
Fish ball $1.50
Farmer's stewed fish (whole fish) $23.50
Steamed stuffed bun $7.50
Beef brisket with chilli pot $16.50
Sizzling beef fillet with black pepper $16.50
Hot and sour cystal noodles $12.50

Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
The Tasting Room spicy cheese fondue with grilled toast $15.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
Lavendar Eton mess with fresh berries & whipped cream $10.00
Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
Crispy polenta chips with honey mayo $12.00

Tomato and Egg Soup (V) $6.00
- Tomato and egg
-Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
-1 Dozen $12.00
-Combination meat or seafood $16.00
-Half $23.00
●Gravy Ho Fun with Seasonal Vegetables
-Ting Zai $8.00
- Duck, seafood and peanuts
-BBQ Pork, Beef or Chicken $15.00

43. MINCED PORK BUN $3.50/ea
7. Dry-Fried String Beans $13.50
25. Peking Roast Duck Two Ways $58.00
8. COMBINATION NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
16. ROAST DUCK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Duck
Black Pepper Beef Dumpling $9.00/12each
19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50

Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.

Pork Wonton
Cheese or tomato omellet $10.00
Chicken Sweetcorn Soup $8.50
Noodle Soup $10.00
Dumplings (8) $5.99
Combo Fried Rice $11.00
-Large $14.00
-Small $7.50

WONTON EACH$1.00
FILLET DINNER $15.00
- battered or crumbed fillet
HOT DOG $2.50
PORK BUN EACH $2.80
PRAWN $0.90
WHOLE CHICKEN $20.00
FISH BURGER $6.20
CRAB STICK $1.70

Pistachio Nuts $4.50
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Marinated Kalamata Olives & Green Olives $7.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD

Gotham Salad $15.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
Quesadillas $15.00
- (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
Slow Cooked Pork $16.00
- black bean mix, cheese, and tomatillo sauceGF
Grilled halloumi and chickpea salad $15.50
- with lemon vinaigrette.(V, GF)
Soup of the Day $10.00
- with toasted five grain or sourdough
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Tomato and red onion $3.50
Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli

Battered fish $2.50
Ham Sandwhich $3.00
Sweet and sour Prawn $18.00
Honey pork $12.00
Egg burger $4.00
Chinese burger $6.00
Black bean vegetable $10.00
Sweet and sour chicken $12.00

Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
Green eggs & ham chunky ham $15.50
- w spinach sauce
Chicken & bacon burger $17.00
Chicken naan tandoori chicken in a garlic naan $16.00
Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
Garlic bread $6.00
Blueberry pancakes

The Blue Belle Cafe

Wellington Region > Wellington > The Blue Belle Cafe

Address

142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand

Phone

043838408

Email

None

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Contemporary , Gluten Free , Mexican , New Zealand

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Child-friendly , Outdoor Seating

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The Blue Belle Cafe in Wellington Menu

Nearby Sample Menus

The Blue Belle Cafe

Wellington Region > Wellington > The Blue Belle Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand

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Wellington Region Restaurants

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