Address
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
The Blue Belle Cafe in Wellington Menu
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BREAKFAST-
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
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TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
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TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
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EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
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BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
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QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
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HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
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NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
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NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
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THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
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VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
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HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
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ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
ADD ONS- Baked beans $3.50
- Hashbrowns $3.50
- Seasoned grilled tomatoes $3.50
- Avocado $3.50
- Sauteed spinach $4.00
- House made rosti cakes $4.00
- Mushrooms $4.00
- Bacon $4.00
- Cheese Kerensky's $4.00
- Smoked salmon $5.00
BRUNCH-
THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
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CLASSIC BLAT $15.00
- served with steakhouse fries
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PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
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SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
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STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
PANCAKE STACKS- Little/Large $8.00/$10.00
- Maple syrup and butter $3.00
- Grilled lemon, sugar and whipped cream $3.50
- Boysenberry Compote and whipped cream $4.00
- Bacon, grilled banana and maple syrup $5.00
KIDS- Pikelets with cream and jam $3.50
- Cheese toastie $4.00
- Add ham $2.00
- Scrambled egg on toast $4.00
- Coco pops with banana $3.50
- Spaghetti on toast $4.50
- Mini hotdogs $4.50
- Chicken nuggets with fries $6.00
- Fish bites and fries $7.50
Nearby Sample Menus
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
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Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
- Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
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Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
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Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
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Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
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Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
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'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
- Ciabattina bread & butter $3
- Salame, capsicum & chili $12
- Venison, smoked ricotta & beetroot $12
- Ombra’s hand made sausages $17
- Saladrocket, pear & pecorino $8
- Lamb, goat feta, red onion jam & mint $13
- Lamb cacciatoragarlic & rosemary $22
- Biancasea salt, rosemary 8c olive oil $5
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Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
- Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
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Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
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Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
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Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce
- Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
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Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
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Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
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Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
- Saffron Rice $5.00
- Caramelized Onion & Garlic Naan $5.00
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Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
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Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
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Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
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Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
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Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
- Battered Fish $3.00
- curry Lasa Noodles Soup $9.90
- Bacon & egg $5.50
- Sausage $2.50
- Chicken Breast fillet $3.90
- Chicken/beef tomato $11.90
- Hot Dog $2.50
- Combination $12.90
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M4 STIR FRIED CURRY POWDER (prawn, seafood)
- Stir fried with onion, spring onion, celery, capsicum and evaporated milk
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E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
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R4 GREEN CURRY FRIED RICE
- Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
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N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
- Chicken $8.50 King Prawn $9.50 Mixed Seafood $12.00
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M6 KRAPAOW (BASIL)
- Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
- Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
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Z3 COMBINATION SEAFOOD $ 15.50
- Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
- Steak Salad $11.9 Reg / $9.9 Petita
- Brave Beef $5.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- The Protein Pack $15.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
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SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
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HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Pork Scratching $5.00
- Classic pub snack
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The LBQ Platter $22.00
- create your own platter from our snack menu three choices
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Summer Salad
- halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
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Beef, Bacon, and Vintage Cheddar Burger $19.00
- 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
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LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
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Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
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MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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LBQ Nachos
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
- Beef Udon Noodle Soup $9.50
- Won Ton Noodle Soup $9.50
- Stir Fried Seafood $10.50
- 4x Steamed Por Buns $9.00
- Combo Seafood Noodle Soup $10.50
- Fish Ball Soup $9.50
- Fried Dumpling (6) $5.50 / (10) $9.00
- BBQ Pork Noodle Soup $9.50
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince & Cheese
- Vege Sammie $5.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Steak & Creamy Mushroom
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
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Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
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Sabzi Meloni $15.00
- Mixed- vegetables cooked with spinach and tomatoes.
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Chicken Kulcha $4.50
- Naan stuffed with chicken.
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Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
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Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
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Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
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Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
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Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
- Bacon n Egg Burger $7.00
- Chocolate Brownie $3.50
- Fudge Cake $2.50
- x1 - $3.50
- Cheese Burger $6.00
- Cheese/Savoury Scone $3.00
- Variety of Cakes $4.50
- Caramel Slice $3.50
The Blue Belle Cafe
Phone
043838408
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Gluten Free , Mexican , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Child-friendly , Outdoor Seating
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
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