The Blue Belle Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • TOAST $4.50
    • ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
ADD ONS ADD ONS
  • Baked beans $3.50
  • Hashbrowns $3.50
  • Seasoned grilled tomatoes $3.50
  • Avocado $3.50
  • Sauteed spinach $4.00
  • House made rosti cakes $4.00
  • Mushrooms $4.00
  • Bacon $4.00
  • Cheese Kerensky's $4.00
  • Smoked salmon $5.00
BRUNCH BRUNCH
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
PANCAKE STACKS PANCAKE STACKS
  • Little/Large $8.00/$10.00
  • Maple syrup and butter $3.00
  • Grilled lemon, sugar and whipped cream $3.50
  • Boysenberry Compote and whipped cream $4.00
  • Bacon, grilled banana and maple syrup $5.00
KIDS KIDS
  • Pikelets with cream and jam $3.50
  • Cheese toastie $4.00
  • Add ham $2.00
  • Scrambled egg on toast $4.00
  • Coco pops with banana $3.50
  • Spaghetti on toast $4.50
  • Mini hotdogs $4.50
  • Chicken nuggets with fries $6.00
  • Fish bites and fries $7.50

Nearby Sample Menus

Tatsushi (sample menu)
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Steamed Rice $2.5
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
Enigma (sample menu)
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Fruit Salad with Yoghurt $7.00
  • Baked Beans on Toast $7.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Garlic Mushrooms on Toast $11.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
Ekim Burgers (sample menu)
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
The Old Bailey (sample menu)
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • House salad $5.50
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Side orders:
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Garlic mash and gravy $4.50
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
The Pickle Jar (sample menu)
  • Isola
    • ham, pineapple & tomatoes
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • -Singo $14
  • -1/2 Metre $26
  • -1 Metre $47
  • Onion Rings $8
    • beer battered onion rings, served with our house aioli & smoky barbecue sauce
  • Spinaci (v)
    • sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
  • -1/2 Metre $26
Curry Pot (sample menu)
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Fish Tikka Masala $18.50
    • Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice
  • Vegetable Fried Rice $16.00
  • Garlic Chicken $16.50
    • Boneless chicken cooked with garlic and spices
  • Dal Fry $14.00
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
  • Prawn Jalfrezi $18.50
    • Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Prawn Vindaloo $18.50
    • Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
  • Palak Paneer $15.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
Minibar (sample menu)
  • Large $4.50
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • 5pm till late
  • Hand Cut Wedges $8.00
    • With Aioli
  • Quattro Formaggi Pizza $23.50
    • White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
  • Chicken Nuggets $4.50
  • 1Pm till late
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Aubergine Cafe (sample menu)
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Duck fat baked potatoes $7.90
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Crazy Rabbit Cafe (sample menu)
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Oh My Goodness (sample menu)
  • Fat cut chips $7.00
    • with aioli
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Salt & pepper squid $12.00
    • withlime pickle
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
The Bakehouse (sample menu)
  • -Combo $8.80
  • Mushroom Breakfast $11.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • -Combo $8.80
  • Egg Benedict $11.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • -Combo $8.80
Midland Sushi (sample menu)
  • Beancurd $1.00
  • Crab Top $1.00
  • Salmon Avocado $1.00
  • Fish Katsu $1.00
  • Cream Cheese $1.00
  • Smoked Salmon $2.00
  • Prawn $1.50
  • Vegetable $1.00
Family Bakery (sample menu)
  • Mince & cheese $3.70
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Sausage $2.20
  • Steak & cheese $3.70
  • Char-grilled chicken sandwich with wedge $12.50
  • Crumb chicken $2.00
  • French toast $11.00
    • with bacon, banana & maple syrup
  • Mince curry $3.70
V2 (sample menu)
  • LC= Low Carbs
  • Extra Gourmet Filling: $1.50
    • (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
  • 9. Thai Coriander & Lime (LF)
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 2. Caesar
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • 7. V2 Caesar $9.50
    • Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
  • 5. Mango & Chilli (LF)
Nam D (sample menu)
  • Lemongrass pork $8.50
  • The classic $8.50
  • Spicy tofu $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Five spice beef $8.50
The Blue Belle Cafe

The Blue Belle Cafe

location

Address

142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand

phone

Phone

043838408

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , Mexican , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
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