The Blue Door in 18 Buckingham Street, Arrowtown, Queenstown Menu

The Blue Door in Otago has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . Fat Harrys Restaurant offers many options including Garlic Bread and Garlic Bread. McDonald's Family Restaurant - Christchurch includes a wide range like BLT Bagel or NYC Benedict Bagel®. Garlic and Pesto from . The Black Rabbit Pizza Co offers Saffron Restaurant and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.

Nearby Sample Menus

  • Avocado maki (6 pcs) $3.50
    • Avocado only
  • -s $10.00
  • Seaweed & shrimp salad $8.00
    • JIZO Salad plus Seaweed & Shrimp
  • -m $12.50
  • -main (17 pcs) $18
  • -12 pcs $12.50
  • ●salmon sashimi
  • -14 pcs $14.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Roast $14.00
    • Roast of the day with seasonal roast and steamed vegetables
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Garlic bread
  • -large $8.00
  • Homemade sticky date pudding $8.50
    • With butter scotch sauce, cream and ice cream
  • Ham steak $18.00
    • With pineapple, garden salad and fries
  • Seafood platter $17.00
    • Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
  • Omelette $12.00
    • 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
  • BARBECUED PORK $15.00
  • CHICKEN CASSEROLE $16.00
    • STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
  • Combination $17.00
  • COMBINATION FRIED RICE $12.00
  • JELLY TOFU STEW $13.00
    • Available Options: Beef Pork Chicken Tuna Seafood Kimchi
  • KIMCHI CASSEROLE $14.00
    • Available Options: Beef / Pork / Chicken Tuna / Mackerel Pike
  • SPICY BEEF SOUP $4.00
  • SPICY CHICKEN STEW $14.00
  • Garlic Bread $7.50
    • New York recipe. A quick way to start your meal.
  • Seafood Chowder $13.00
    • Served with bread.
  • Meatlovers
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • Coney Island
    • Smoked chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives.
  • Garlic bread, wedges and pizza. $20.00
  • Hawaiian
    • Ham, onions, pineapple.
  • Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
  • Indonesian
    • King prawns, shrimps, peanuts – on satay sauce.
  • Hot dog $3.00
  • Iron bird $12.00
    • Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
  • Tactical corset $12.00
    • Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
  • Cogs of chips $5.50
  • Elephant fish $4.00
  • Cogs of chips $5.50
  • Wind deflector $15.00
    • Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
  • Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
  • Or four dumpling (GF) $ 15.80
  • Meat
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • Roasted Chicken Noodle Soup $ 13.80
  • Chunky Beef Delight $ 13.80
  • Organic Salad $ 13.80
    • with chive crepe
  • ORGANIC SALAD DISHES
  • Beef/Pork Mince Noodle Soup $ 9.80
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Extra Poached Egg $2.00
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Extras
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Poached Eggs on Toast $12.00
  • 6 Chicken Nuggets $5.50
  • Battered Sausage/Hot Dog-small $3
  • Scallops $3
  • Between 12Pm And 2Pm
  • -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
  • 6 Onion Rings and Chips $5
  • Spring or Curry Roll $3
  • Hoki-large L $7.50 / S $3.50
  • Garlic Ale House Loaf (V) $9.50
    • A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter.
  • Big 'Uns (V) $9.50
    • Big chips with tomato sauce.
  • Cheesy Chips and Gravy $11.90
    • Bowl of hot chips with lashings of gravy and smothered with melted cheese
  • The Veggie Patch (V) $25.90
    • A crumbed champ potato cake stacked with roasted field mushroom and seasonal char-grilled vegetables. Dressed with a fresh mint salsa verde.
  • The High Country Rack (GF) $32.90
    • Pan seared fresh south island rack of lamb cooked to your liking and served on pan roasted garlic and herb potatoes, crushed minted peas and thyme scented jus. Served with a side of fresh steamed vegetables.
  • Squid Salad (GF) $18.90
    • Tender salt & pepper seasoned squid pieces served on a mixed salad with a honey mustard dressing.
  • Seafood Chowder $14.90
    • Thick and creamy loaded with mussels, shrimps, calamari and smoked fish. Served with toasted ciabatta.
  • Pisa Ranges Platter $15.90
    • A selection of spring rolls, samosas, prawn twisters, squid rings and tempura battered fish bites. Served with sweet chilli and tartare sauces.
  • Beef Fillet $37.00
    • 200gm prime beef fillet cooked to your liking served with potato gratin, roast vegetables & finished with a garlic butter & red wine jus or With a mixed salad, onion rings, fries & your choice of a creamy Irish whiskey, pepper or mushroom sauce
  • Wedges $9.00
    • Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
  • Steak & Ribs Combo
    • 200gm of Angus rump cooked to your liking, succulent sticky pork ribs with our own homemade coleslaw & battered onion rings served with a bowl of golden fries
  • Fish & Chips $22.00
    • Local fish in a crispy beer batter, served with fries, fresh mixed salad & tartare sauce
  • Whiskey & Maple Doughnuts $12.00
    • Fresh made doughnuts served hot with a Jameson & maple sauce
  • Roast Winter Vegetable Salad $22.50
    • Roasted baby beetroot, carrot, parsnip, pumpkin with quinoa, fresh herbs & spinach salad finished with herb mayonnaise
  • Mixed Salad $5.00
  • Pan Fried Scallops (3) $6.00
  • Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
    • A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
  • Vietnamese Fried Fish Steak $23.90
    • Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
  • Spicy Herb (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu Prawn) $12.00/ $13.50/ $14.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic
  • Yum Neua (Chicken or Beef) $12.00
    • Wok fried beef or chicken slices, mixed with Thai herbs,
  • Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • The finest green curry paste, slow cooked with coconut
  • Fresh Mussels $13.00
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Yum Neua ( Chicken Or Beef) $19.50
    • Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
  • Peanut Sauce Stir Fry ( Chicken, Beef, Pork or vegetarian, Tofu ) $12.00/ $13.50
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables , rich , sweet & satisfying
  • BIG RED $22.00
    • 2x 180g Homemade prime beef patties, hash brown, streaky bacon, egg, melted cheese, beetroot relish, onion ring, tomato, iceberg lettuce, aioli & TCJ
  • ALL BURGERS SERVED WITH ICEBERG LETTUCE, FRESH TOMATO, ONION RING, TOMATO CHILLI JAM (TCJ) AND AIOLI UNLESS STATED OTHERWISE.
  • BOA BURGER $13.00
    • 180g Homemade prime beef pattie, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • PORK BELLY & SOY SESAME EMULSION $17.00
    • Braised & roasted pork belly, coleslaw, onion ring, soy sesame emulsion
  • FISHERMAN'S BASKET $17.00
    • 2x squid rings, 2x prawns, 2x crumbed mussels, hoki bites & portion of hoki
  • BOA MUESLI, FRUIT & YOGURT $8.00
    • Fresh toasted oats, nuts & dried fruits with black doris plums and natural yogurt
  • DINNER BOX $10.50
    • 2x thighs & small chips
  • BREKKY WRAP $12.00
    • 11" Tortilla, 2 Glendhu Bay eggs, streaky bacon, hash brown, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Hand Cut Chips $7.00
    • Served with garlic mayo
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Hummus $7.00
    • Served with crostini
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • HE CATCH $30.00
    • market fish, beer battered or pan-fried, salad greens & frie
  • WEST COAST WHITEBAIT SLIDERS & FRIES $22.50
  • THE SHEPHERD $32.00
    • premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
  • THE GAMEKEEPER $58.00
    • 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
  • MACKENZIE SALMON $33.00
    • w. a miso & orange glaze, edamame & quinoa salad
  • WOUNDED BULL $36.00
    • reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
  • THE HUNTERS BAG $38.00
    • prawn twisters, pork belly, beef bites, whitebait patties, duck fat potatoes & dipping sauces
  • TOASTED BREAD SELECTION $12.50
    • w. roasted garlic butter, basil & walnut pesto
The Blue Door

The Blue Door

location

Address

18 Buckingham Street, Arrowtown, Queenstown

phone

Phone

034420131

email

Email

None

clock

Opened hours

5 PM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Bar

Location
18 Buckingham Street, Arrowtown, Queenstown
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