Address
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
The Chandnee Indian Restaurant Takeaways in Wellington Menu
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The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.
Nearby Sample Menus
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Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
- -6 Pack Nuggets $4.50
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Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
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Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
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Zinger Burger $7.90
- Lettuce, red onion and mayo.
- -2 Pack Crispy Strips $5.00
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Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
- Snack Burger $2.90
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LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
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BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
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QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
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VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
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POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
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AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
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MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
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CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
- ADD curry sauce (V, GF) $10.00
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Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
- Small side of fries (V, GF) $5.00
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Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
- Chef’s Salad (V) $17.00
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Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
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Veggie (V) $17.00
- With halloumi & chargrilled vegetables
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Triple cooked hand cut fries, aioli 9
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Grilled flat bread, sweet spices, charred eggplant relish 10
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Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
- (V) vegetarian
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Chicken Liver Pate $15
- With relish + toast
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Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
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Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
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Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
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Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
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pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
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Breakfast enchiladas $15.50
- scrambled eggs, chiles & cheese rolled into two corn tortillas & baked in enchilada sauce
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Quesadilla $12.50
- grilled flour tortilla w herbed field mushrooms
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Fried Chicken Basket $47.50
- a whole free range chicken Southern fried. W blackberry chutney, BBQ sauce & honey pecan reduction. Must be ordered 24 hours in advance. Feeds 1-8.
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Taco plate - grilled fish $18.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
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Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun
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Buttermilk pancake stack $14.00
- yoghurt & banana
- BBQ pork $16.50
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Tostada $19.50
- w house smoked salmon
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Waffle no1 $16.80
- vanilla ice cream + caramel
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Taro ball no3 $8.00
- red bean + peanut + boba
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Taro ball no1 $8.00
- mung bean + barley + boba
- Red bean crushed ice w/matcha $13.80
- Boba snowflake ice $13.80
- Tofu Pudding with taro ball $8.00
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Purple rice no3 $8.50
- read bean+paenut+small taro ball
- Tofu Pudding with red bean $8.00
- Spinach $5.00
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Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
- Served all day until 5pm.
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Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
- Bacon $6.00
- Homemade hash browns $4.00
- Salmon $6.00
- Serving 5pm until late 7 days a week.
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Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
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Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
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Caesar $19.5
- With grilled chicken breast
- Espresso $4.5
- Latte $4.5
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Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
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The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
- Field & Green's *ice cream & **sorbet per scoop $5
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
- Mount Eliza Red Leicester cheese scone $6
- Spiced duck livers & sautéed spinach on toast $19
- Shropshire Blue, fennel crackers, mango chutney $17
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Coffee
- Freshly ground People's Coffee espresso blend
- French toast, bacon, date syrup $18
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Stem Ginger
- Candied ginger for a real ginger hit
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Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
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THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
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Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
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MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
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Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
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Spicy Chicken Pizza
- cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
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Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
- BLT Supreme $5.00
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- Sirloin Steak with Chips or Wedges $16.90
- -Combo $8.80
- Fish $5.00
- Pork Chop with Wedges, Salad $16.90
- Rump Steak $5.00
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
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Kingsmeade sunset blue
- Creamy cow's milk blue cheese
- Two varieties $28
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Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
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Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
- Mediterranean marinated olives, preserved lime $9
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Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
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Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Coconut chia seed pudding with fruit $8
- Salad du jour $8-12
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Creamy mushrooms on toast $7.50
- -Add 2 fried eggs $3.00
- -Any other meat $4.00
- ●Special
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French poodle (vegetarian)
- Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
- -Lg $32.00
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Chunky handcut fries $9.00
- With aioli
- -Med $19.00
- -Med $19.00
The Chandnee Indian Restaurant Takeaways
Phone
042985885
Opened hours
Mon
11 AM to 2:30 PM, 5 PM to 10 PM
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Serves Alcohol , Dinner
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus