The Chandnee Indian Restaurant Takeaways in Wellington Menu

The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.

Nearby Sample Menus

Coene's Bar & Eatery (sample menu)
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • - Add Halloumi $5.00
  • Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
  • - Add Grilled Chicken $4.00
  • For One $14.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
  • Pineapple & Passionfruit Cheesecake $12.00
Jardin Grill (sample menu)
  • -With free range bacon on toasted ciabatta $18.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Chilli and honey glazed pork belly $36.00 per guest
Laundry (sample menu)
  • 1 CAJUN FISH
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Check the cabinet for more treats!
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • 3 BLACK BEAN & CUACAMOLE
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Pecan Pie $6.00
    • served with whipped cream
Bebemos (sample menu)
  • Fries tossed with rosemary & garlic with chili mayo (v) $8.00
  • Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
  • Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
  • Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
  • -Black beans (v, g/f) $5.00
  • Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
  • The Vege Grande (v) $20.00
    • poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • Slow $26.00
    • braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
Havana Coffee Works (sample menu)
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
Rice Bowl Burger Bar (sample menu)
  • Fish $3.10
  • Pork & Pineapple $12.00
  • Mushroom & Egg $5.40
  • Cheese $3.00
  • Lemon Chicken $12.00
  • Steak $11.00
  • Chips $3.10
  • Pork $11.00
Piccolo Pizzeria (sample menu)
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Tiramisu $6.90
Shine Cafe (sample menu)
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Eggs $5.00
  • Eggs Benedict (Bacon) $16.50
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Mushrooms $5.00
  • Eggs Florentine (Spinach) $16.50
  • Toast & Spreads $ 7.00
  • Sweetcorn Fritters & Bacon $18.00
Spruce Goose (sample menu)
  • Hollandaise Sauce $2
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Sausages $5
  • Hashbrowns (2) $5
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Mince $15
  • Todays Greens $8
KaPai (sample menu)
  • Streaky bacon $3.00
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
    • tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
  • BLAT from $7.90
    • bacon, avocado, tomato
  • Falafel $1.50
  • Kumara cashew hash N/A
  • Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
    • croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Sweet chilli beef N/A
Bistro 169 (sample menu)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Floyd's Cafe (sample menu)
  • Kids bacon & egg on toast $8.00
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Add $5.50
    • free-range bacon
  • Savory Mince $17.00
    • on hot-buttered toast
  • Toasted coconut banana bread $12.00
    • with a lime mascarpone & vanilla cherry jam
  • Add $4.00
    • sausages
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Pancakes $5.00
    • with either maple syrup, lemon & sugar or jam and cream
Golden City (sample menu)
  • Stir Fried Seafood $10.50
  • Beef Brisket Soup $9.50
  • Fish Pieces (3)
  • Won Ton Noodle Soup $9.50
  • Combo Seafood Noodle Soup $10.50
  • Stir Fried Vegetable $9.50
  • 4x Steamed Por Buns $9.00
  • Fried Rice S $5 / M $6 / L $7
The Village Patisserie Cafe (sample menu)
  • with chicken $9.50
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Croissant with jam $4.80
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
Sawasdee (sample menu)
  • Curry Puff $6.00
  • Chicken Satay $7.50
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
  • Toong Thong $8.00
    • Money bags
  • Sticky Rice $2.00
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
The Chandnee Indian Restaurant Takeaways

The Chandnee Indian Restaurant Takeaways

location

Address

3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand

phone

Phone

042985885

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 10 PM Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel