Address
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
The Chandnee Indian Restaurant Takeaways in Wellington Menu
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The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.
Nearby Sample Menus
-
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
- Sides
- Junior
- Hot Dogs $ Chips $12
- Fish And Chips $12
-
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
-
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
-
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
- SHRIMP $11.00
- SEAFOOD SATAY SAUCE $12.00
- WON TON $11.00
- PINEAPPLE, EGG, TOMATO $1.00
- BACON FRITTERS $2.50
- STEAK $4.50
- NASI GORENG $11.50
- MEAT PATTIES $2.50
- Garlic bread(v) $6.90
- Cajun Chicken, Bacom And Brie* $18.90
-
300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
- Severd With:
-
Kids Desserts $5
- Please Ask Your Server
-
Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
- Check Our Dessert Board For Daily Offers $9.50 Each
- available from midday
-
Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
- Combination foo young $11.00
- Stir- fried squid in hot & chilli sauce $12.00
- Seafood tofu soup $10.00
- Fried rice with seafood $18.00
- Roast chicken $14.00
- Deep fried tofu with spicy pepper salt $12.00
- Fried noodles with seafood $18.00
- Tofu with seafood $18.00
- -add avocado $4,50
- Shoestring fries $7,50
-
Eggs on toast GF on request $10,50
- Soft poached free-range eggs order w side options
-
Egg benedict GF on request $17,50
- With smoked salmon or streaky bacon w house hollandaise
-
Five spice pork rib - paddock farmed $28,00
- Appleslaw & hand cut potatoes
- ●Garden
-
Porridge $11,00
- Rolled oats , brown sugar, toasted almonds , seasons fruits
- Shoestring fries $7,50
-
Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
- - Banana $2.00
- Serving 5pm until late 7 days a week.
- -2 slices $3.00
-
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
- Scrambled egg white available
- -Add Salmon $6
-
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
-
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
-
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
-
Fries & sauce $8.00
- with sambal or aioli
-
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
-
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
-
Eggs Florentine $17.00
- with spinach & hollandaise
-
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
-
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
- Ranch N/A
- Yoghurt N/A
- Wheat N/A
- Cheddar N/A
- Flatbread N/A
- Double Choc Chip N/A
- Honey Oat N/A
- White Bread N/A
- -aioli $1
- -avocado $2
- -Mine (VG)(DF) $13
-
Pimp your greens $5
- and grilled chicken or fish to your salad
- -malt vinegar mayo $1
- our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
- -With Chicken(V)(GF) $17
-
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
- Tiramisu $7.00
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
-
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Raspberry and lemon curd semifreddo $7.00
-
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Margarita $17.00
- Napoli mozzarella fresh basil
-
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Garlic King Prawns $26.80
-
For 6 People or More (C) $35.00 per person
- Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
-
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
- - Two Course $64.80
- Shanghai Fried Glutinous Rice Cake with Pork $16.80
-
For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
- Deep Fried Duck (1/2) $25.80
- Lamb Cutlets in Black Pepper Sauce $26.80
- Chicken $11.00
- Onion
-
Add $1.00 each
- brie, avocado, sundried tomato
- Pineapple
- Pulled pork
- Corn
- Mushroom
- Cheese
- O’Sushi Special $6.90
- vegetarian Roll
- Crumbed Chicken
- Selection of Sushi may change*
- O’Nagiri $2.50
- Fresh Salmon
- Teriyaki chicken
- Cream Cheese & Avocado
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Wonton Noodle Soup $11.80
- Sichuan Noodles $11.80
- Vegetarian fried noodles
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Seafood fried noodles
- Mee Goreng $11.80
- Yangchow fried rice
- Mixed $14.00
- Shish Kofta $11.00
- Chicken $9.50
- Mixed Pide $10.00
- Lamb Shish $13.00
- Add Salad or Fries $1.50
- Mixed Dip $6.50
- Mixed $9.50
The Chandnee Indian Restaurant Takeaways
Phone
042985885
Opened hours
Mon
11 AM to 2:30 PM, 5 PM to 10 PM
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Serves Alcohol , Dinner
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus