Address
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
The Chandnee Indian Restaurant Takeaways in Wellington Menu
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The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.
Nearby Sample Menus
- Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
- Bacon and a fried egg served on toasted home-made bread $5.00
- Cappuccino $4.00
- Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
- Beef nachos served with salsa, guacamole, sour cream and cheese $12.00
- Toasted muesli served with fresh fruit, milk and yogurt $10.00
- Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
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The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
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PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
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DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
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PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
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PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
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VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
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LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
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QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
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MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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Burrito (V) (GF) $16.00
- Add GF $2
- GF= Gluten Free
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Beef Burger $19.00
- Add GF $2
- Grilled Halloumi
- Spicy Roasted Chickpeas $5.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- Homemade Hollandaise $3.00
- -GF $2.00
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Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
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Pizza Margherita $8.00
- tomato base & mozzarella cheese
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Panna cotta $11.00
- ask for today’s flavour
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Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
- (kids under 12 years old)
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
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Pizza Add-ons $5.00
- Prosciutto
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Thunderburger $12.00
- seasoned all beef burger w lettuce, tomato & red onion
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Southern fried chicken $21.50
- tender brined chicken breast battered southern style & fried crisp w creamed potatoes, coleslaw, housemade blackberry chutney & honey bourbon pecan reduction
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Breakfast smoothie $8.50
- yoghurt, banana, berry & honey smoothie
- The big ed $20.00
- Homefries or bubble & squeak $5.50
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Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
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Veggie burrito $14.50
- grilled flour tortilla filled w cheese, blackbeans, mexican rice, coleslaw, shredded lettuce & chipotle mayo w anchiote cream & salsa verde
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Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Pasta of the Day
- See our Chef's special board
- - with fresh tomato, avocado & pesto $10.50
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- - with smoked salmon, cream cheese, capers & red onion $14.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- Grilled ciabatta with garlic and herb butter $7.50
- Chilli salt prawns $13.00
- Bread and Dukkah $7.50
- Seasonal Rissotto $14.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Chicken BLT Turkish sandwich and fries $14.50
- Halloumi/grilled free range chicken $4.50
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- House cured salmon $6.00
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
- Portobello mushroom $4.00
- Tomato $3.00
- House cured salmon $6.00
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Paneer Uttapam $12.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
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Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
- Chutney / Pickles $2.50
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Paneer Butter Masala $14.90
- A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
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Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
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Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
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Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
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Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
- STEAK BURGER $7.50
- CHICKEN BURGER $6.20
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SCALLOP DINNER
- 6 scallops
- CORN FRITTER $2.50
- CHICKEN FRITTER $2.50
- BATTERED FISH $3.00
- CHICKEN NUGGET $0.80
- CORN NUGGETS 6 FOR $3.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Chili & Cheese Pie
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
- Nachos
- Mini Hot Dogs $1.20
- Scallops $1.70ea
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Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce
- Squid Rings $1.00
- Dim Sim (Homemade) $2.20
- Crumbed Fillet $6.50
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Fish Dinner: $11.00
- Fillet, chips, 2 eggs, salad, lemon & sauce
- Bacon & Egg Burger $5.80
- Chicken stir-fry with seasonal veg’s $15.90
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Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
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Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
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Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
- Egg and Onion Roti $4.00
- Calamari stir fry $18.90
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
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Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
- A bowl of egg noodle $6.00
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Penang Curry (GF)
- Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
- A bowl of Fries with tomato souse $8.50
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Oyster Sauce
- Please Select meat Stir -fried vegetables in oyster sauce
- Roast Duck $24.90
- Chicken/Main $20.90
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Pad Thai (Very Popular)
- Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
The Chandnee Indian Restaurant Takeaways
Phone
042985885
Opened hours
Mon
11 AM to 2:30 PM, 5 PM to 10 PM
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Serves Alcohol , Dinner
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus