Address
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
The Chandnee Indian Restaurant Takeaways in Wellington Menu
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The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.
Nearby Sample Menus
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Zinger Burger $7.90
- Lettuce, red onion and mayo.
- Bean Salad, Side Salad $4.50
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Snacks $5.90
- -Reg Popcorn Chicken
- -Popcorn Chicken with chips $4.50
- Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
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SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
- -1pc Original Recipe with chips $4.50
- Super Charged Twister $7.50
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Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
- House made onion rings $7.5
- Slow roasted tomato $4
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Crispy Tofu $10
- sticky ginger soy glaze
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Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
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Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
- Tamari and sweet chilli Nuts and seeds $6
- Market fish POA
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Yasai katsu curry $17.00
- Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
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Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
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Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
- Nice blocks $3.50
- Mini ice cream $3.50
- Japanese pickles $2.00
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Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
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Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
- Curry Fish Balls $10.00
- Vegetable Fried Noodles $12.00
- Black Pepper Beef $15.00
- Hot and Spicy Tripe $12.00
- Deep Fried Squid Tentacles $8.00
- Salt and Pepper Duck Chins $15.00
- Tofu and Vegetables $15.00
- Marinated Duck Feet and Wing $12.00
- 109 Won Ton Noodle Soup $11.00
- 6 Pork Tero Tero $7.50
- 102 Beef Fried Rice Noodle $11.00
- Small $4.50
- 59 Chill Chicken Wing $15.00
- 108 Bami Goreng $11.50
- 116 Double Meat Noodle Soup $12.00
- 31 Chopped Beef Soup
- Beef with Onion - 12 / 6 $11.00/$6.00
- Chicken Fried Noodles $12.00
- Garlic Prawns $13.00
- Vegetables with Black Bean Sauce $11.00
- Beef Egg with Tomato $13.00
- Chilli Hot Fish $13.00
- Satay Chicken $12.00
- Meat $3.00
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N6 EGG NOODLE
- Fried egg noodle with your choice of meat and seasonal vegetables
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Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
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E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
- Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
- BROWN RICE $3.00
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V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
- Mix Seafood $19.50
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E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
- Chicken with cashew nuts and vegetables $14.00
- Stir- fried chicken in satay sauce $13.00
- Prawns with vegetables in spicy pepper salt $18.00
- Mongolian beef in chef's special sauce $12.00
- Chinese style beef steak $18.00
- Fried rice with eggs $9.00
- -combination fried rice
- Stir-fried pork with vegetables $12.00
- Kapiti Kikorangi Blue $15.00
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- -served with Crackers
- Over The Moon Galactic Gold $15.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Salmon $1.50
- Creamcheese $0.50
- Mushroom
-
Add $1.00 each
- brie, avocado, sundried tomato
- Corn
- Brie $0.50
- Onion
- Avocado $1.00
- Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
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Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
- Sausages or bacon $5.00
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Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
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Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
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Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
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Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
- Bagel with jam $5.00
- DF= dairy free, GF*= gluten free (options)
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
- Chargrilled Bread & House Dips (V) $10.00
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Available: Lunch & Dinner
- NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
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NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
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Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Foil Wrapped Grill Fish / Squids / Prawns $12.50
- Seafood Laksa $11.00
- BBQ Pork Wonton Noodle Soup $10.50
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Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
- Deep Fried Tofu $7.50
- Hainanese Chicken Rice $11.00
- Veggie Satay Burger $6.00
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Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
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Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
- Garlic & Mustard Herb Mash $8.00
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Kumara Fries $8.00
- w Aioli
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Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
- Asian Slaw $8.00
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Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
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Today's Catch $29.00
- Server to advise what the Sea provided
The Chandnee Indian Restaurant Takeaways
Phone
042985885
Opened hours
Mon
11 AM to 2:30 PM, 5 PM to 10 PM
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Serves Alcohol , Dinner
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus