The Chandnee Indian Restaurant Takeaways in Wellington Menu

The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.

Nearby Sample Menus

Bay's Takeaway (sample menu)
  • Whole Chicken $20.00
  • Deep fried Mars Bar $3.20
  • Squid $14.00/$13.20
  • Sausage $2.40
  • Bami Goreng (Noodle) $12.00/$11.30
  • Vegetable $10.00/$9.30
  • Prawn $14.50/$13.50
  • Tarakihi fillet $7.50
Zara's Cafe (sample menu)
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Served on a freshly made tomato base
  • Chicken iskender $15.00
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Turkish bread $3.00
  • Feta cheese $1.00
  • Beetroot $1.00
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Chans Restaurant and Takeaways (sample menu)
  • Cheese $4.70
  • Squid Ring / Potato Fritter 0.70¢
  • Roast Pork Cashews, Pineapple $14.90
  • Chicken & Veg. on Rice $13.90
  • Pork $14.90
  • Vegetable $12.00
  • Singapore Vermicelli $15.50
  • Hulen Chicken $14.90
Hop Garden (sample menu)
  • Hand Cut Chips Reg $8 Lrg $15
  • Beef Tartare, Fattoush $12
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Raspberry Cooler $12
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • The Whole Hop: Eggs Your Way + All The Extras $20
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Brussel Sprouts, Bacon $8
Mojo Central (sample menu)
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Toast with Preserves $7.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Ham, Cheese, Mustard $8.00
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Thai Country Cafe (sample menu)
  • C5 Duck Red Curry $18.00
  • S2 Clear Chicken Soup $7.00
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • V3 Tofu Isarn Salad (Larb) $13.00
  • S1 Tom Yum
  • A7 Chicken Satays $7.50
  • A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
  • Lamb $15.00
Lovelocks Sports Bar (sample menu)
  • MAYHEM
    • CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
  • SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • DOUBLE 12 INCHES FEEDS 2 SOULS
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • LUST
    • VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
  • DOUBLE - ADD $3 PER PIZZA
  • LUST DELUXE
    • MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
Lis Charcoal Takeaway (sample menu)
  • Pineapple mushroom Chicken $9.50
  • Combination Seafood & Vegetables $11.00
  • Combination Meat $9.50
  • Combination Meat $9.50
  • Chicken Cashew Nut $11.00
  • Beef with Black Bean Sauce $9.50
  • Mee Goreng $9.50
  • Prawn Seasoned Vegetables $11.00
WFP - Wood Fired Pizza (sample menu)
  • Large (30cm approx.) $20.00
  • Small (20cm approx.) $14.00
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Whangamomona Hotel Restaurant (sample menu)
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
Days Bay Pizzeria (sample menu)
  • Gluten-free Bread $2.50
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
  • Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Side Salad $6.00
  • Small $7.00
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Sham's Takeaway (sample menu)
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
  • Double Cheese Burger $8.00/$11.50
    • 2x beef patty, 2x cheese, onion, BBQ sauce
  • Chicken nugget $0.80
  • Kids special 2 $8.00
    • 6 nuggets, chips, +420ml coca cola range
  • Sausage $2.40
  • mini hotdog $1.30
  • Fish & chips + 600ml coca cola $10.00
    • 2 fish & 1 scoop chips
  • Chop suey (Chicken, Lamb, Beef) $13.00
The Newlands Arms (sample menu)
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Mushrooms $1.00
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • 'Death by Chocolate' $25.00
    • Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • Pork Belly Confit $10.00
    • Apple and parsnip mash, spiced black plum purée
  • French Toast $22.00
    • With grilled Carterton bacon, maple syrup and berry compôte
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
Mum's Bakery (sample menu)
  • Fruit Muffins & Cream Cheese $3.50
  • (Homemade patties & mayonnaise)
  • Extra - $1.00
  • Custard Squares $4.50
  • Mini Bacon n Egg Pie $3.50
  • Date Scone $3.00
  • Cream Puffs $3.50
  • Mince
The Chandnee Indian Restaurant Takeaways

The Chandnee Indian Restaurant Takeaways

location

Address

3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand

phone

Phone

042985885

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 10 PM Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
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