The Chandnee Indian Restaurant Takeaways in Wellington Menu

The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.

Nearby Sample Menus

  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • Sauces n/a
    • Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
  • 500g Sirloin $39.50
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • Rulo de cabra $9.5
    • soft, goat
  • Beef tartare, mojo rojo picon $5 each
  • Chicken liver parfait with PX jelly $15 / pot
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Murellen pork, Swiss chard, almonds, quince $32
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Chicken $6.50
  • Fed Up Burger $6.50
  • Squid Rings - Dozen $10.00
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • Fresh Fish Battered $3.20
  • Oysters- Seasoned $.
  • Tartare sauce , Lemon wedges
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
  • Sichuan spicy tripes $10.50
  • Chicken and cream corn soup $7.50
  • Orange beef $16.00
  • Sizzling curried chicken $16.50
  • Spring rolls $10.50
  • Spicy steamed bone $16.50
  • Hot and spicy soup $13.50
  • Sichuan double-fried pork $16.50
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Ika O Te Rā - Fish Of The Day $27
    • Pan seared fish, tomato & olive salsa, roasted capsicum sauce
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Prawn $14.50
  • Combination $15.00
  • Chicken & Corn / Beef & Mushroom $7.00
  • Prawn $15.00
  • Crispy Chicken (1/2) $8.60
  • Beef / Chicken / Roasted Pork $13.50
  • Prawn $16.50
  • Shrimp / Squid $14.50
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Chicken Curry
    • homemade curry served with rice.
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • All $10
  • Mushrooms $4.00
  • Sausage $2.00
  • ●Vegetables and Tofu
  • -Beef Brisket on Rice $13.00
  • -Cured Meat and Chinese Sausage $15.00
    • Cured pork, duck with chinese sausages
  • ●BBQ Platter
  • -Deep Fry Fish / Fish Slices with Seasonal Vegetables P.O.D.
  • -BBQ Pork, Beef or Chicken $14.00
  • H=Half / W=Whole
  • -Seafood and Vegetables $18.00
    • Fish ball, fishcake, squid, prawns
  • Inari $4.00
  • Temaki (Hand roll) $3.30
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Squid Sushi $3.30
  • Oyster Sushi $5.00
  • Prawn Sushi $5.00
  • Seafood Salad $4.00
  • Tarrago (Egg Sushi) $3.30
  • TOFU RAMEN $13.50
  • GARLIC SOY DOOBU $13.50
  • GARLIC SOY DAKGALBI $13.50
  • KIMCHI MANDU $5.00
  • CHICKEN SCHNITZEL $15.00
  • VEGE MANDU $4.00
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • GARLIC SOY BULGOGI $13.50
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Rice paper roll, prawn, salmon, veges
  • salmon
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • Potato fritter
  • Inari(tofu skin on rice)
  • Seaweed Salad
  • Eel
  • (delicious homemade traditional Japanese octopus dumplings)
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Classic Bloody Mary $12
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Cinnamon & Raisin Toasted Bagel $7.00
    • With your choice of spread
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Bowl of Chips $5.00
  • Fish Cakes $9.50
    • With a green salad and homemade tartare sauce.
  • Mushroom & Broccoli
    • With our homemade sesame dressing.
  • Eggs Benedict $15.50
    • With bacon OR smoked salmon / With hollandaise sauce on English muffins
  • Bacon & Mushroom $8.50
  • Apple Slices N/A
  • Onion N/A
  • Thinly Cut Ready Salted N/A
  • Meatball N/A
  • Tomato N/A
  • Double Choc Chip N/A
  • Sweet Chilli N/A
  • Thousand Island N/A
The Chandnee Indian Restaurant Takeaways

The Chandnee Indian Restaurant Takeaways

location

Address

3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand

phone

Phone

042985885

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 10 PM Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
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