Address
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
The Chandnee Indian Restaurant Takeaways in Wellington Menu
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The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.
Nearby Sample Menus
- Pineapple Fritters $1.80
- Combination $12.00
- Combination $12.00
- Cooked mussels $1.00
- Mushroom $4.70
- American hot dog $3.80
- Chips with Sauce $3.60
- Chicken $12.00
- Steak $13.90
- Chicken & Tomatoes $14.90
- OI Beef / Spicy Beef $14.90
- 1/2 Doz. Scallops $15.50
- King Prawn &Cashews $24.50
- Pork Satay $14.90
- Combination $14.90
- Squid Ring / Potato Fritter 0.70¢
-
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
- Small $2.80
- Chicken Nuggets $4.50
-
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
-
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
- 4pm - 4Am
-
Cheese Burger $5.90
- 6pk
- 5pm till late
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
-
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
-
Soup of the Day $12
- w Toast & Butter
-
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
-
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
-
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
-
Chocolate Mousse $10
- w Preserved Cherries
-
Fish of the Day POA
- w Seasonal Accompaniments
- Tofu Pudding with tapioca $8.00
- Red bean crushed ice w/matcha $13.80
- Tofu Pudding with honey bean $8.00
-
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
- Mung bean cake $8.00
- Red bean soup w/small taro ball $7.00
-
Waffle no2 $16.80
- matcha ice cream + red bean
- Red bean shaved ice w/condensed milk $11.80
- ACME SUMMER SALAD $19.00
- BEEF BURGER & FRIES $19.50
-
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
- FRENCH FRIES & ACME CATSUP $7.00
-
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
-
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
-
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
- DANISH RYE RUEBEN $16.00
-
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
-
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
-
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
-
Bagel $5.50
- w/cream cheese and jam
-
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
-
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
Multigrain or Sourdough toast $4.50
- w/ jam
- Buttermilk fried chook burger $9.00
- -Whole $19.50
- Seasonal side salads S$7 / L$12
- Stuffing $6.50
- -Gold cardholder $13.00
-
Peking duck $39.00
- Friday from 5pm. orders recommended
- Chicken gravy $5.00
-
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
-
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
-
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
-
Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
-
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
- Other Snacks $3.50
-
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
-
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
- Plain Paratha (V) $3.00
- -Prawns or Scallops $28.00
- -Chicken or Pork Ribs $22.00
-
●For 2-4 people $35 per person
- Includes the next dishes
- Steamed chicken served cold
- H= Half / W= Whole
- Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
- -Squid $23.00
- ●Honey Sauce
- of bread $50 extra persuce
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
- Chili & Cheese Pie
- Mushroom & Tofu Pie
- Nachos
- Claire's Crispy Cashew Salad
-
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
- Maple sirup $2.50
- Bayonne ham $6.00
-
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
-
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
-
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
-
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
-
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
- Chicken & Bacon Panini $6.50
- Mince Pie $3.50
- Steak & Mushroom Pie $4.00
- Vegetarian Pie $3.80
- Chocolate Lamington $2.40
- Steak & Egg Sandwich $4.20
- Custard Slice $2.20
- Fried Chicken Wrap $3.50
-
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
-
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
- Black pudding $6
-
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
-
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
- Spinach $2
-
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
The Chandnee Indian Restaurant Takeaways
Phone
042985885
Opened hours
Mon
11 AM to 2:30 PM, 5 PM to 10 PM
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Serves Alcohol , Dinner
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus