Address
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
The Chandnee Indian Restaurant Takeaways in Wellington Menu
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The Chandnee Indian Restaurant Takeaways in Wellington has no menu available, but can choose from many other options such as Chicken or All served with fresh salads, hummus, tabouli and sauces. from Authentic Turkish Kebab House. Waterloo Chinese Takeaway offers many options including Chicken & Sweet Corn and Beef & Mushroom. Whitby's Restaurant & Bar includes a wide range like Freshly baked danishes, or Assorted jams. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Bizzy Lizzy Cafe and TOASTED SANDWICHES.
Nearby Sample Menus
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Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
- Warmed mixed olives $8.50
- Ice cream w spiced chocolate sauce $9.50
- Broad beans w cream, bacon & cos lettuce $12.50
- Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
- Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
- Empanada (vegetariano or meat) w chimichurri $8.00
- w wood-fired chicken & chorizo $21.50
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Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
- Steamed Rice Noodle $2
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Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
- Matcha Green Tea Waffle with Ice Cream $8
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Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
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Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
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Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
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Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
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Adana kebab $12.50
- Traditional spicy beef and lamb
- Beetroot $1.00
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Diced lamb/diced chicken/diced mixed $16.50
- Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
- Feta cheese $1.00
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Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
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Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
- Orange almond cake $6.00
- Cheese $1.00
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Cookies & cream mousse $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Onion rings $3.50
- Cheese stuffed crust $3.90
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Large fries $3.50
- Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
- Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
- Soup of the Day $9.00
- Gluten Free Toast Available
- Beef Burger with Tomato, Egg, Bacon & Fries $14.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Fries & Wedges $6.50
- Prawn Risotto infused with Vodka $18.00
- S=Small / M=Medium / L=Large
- Braised Sea Cucumber with Chinese Mushroom $68.00
- Scampi $15 each
- Minced Beef Soup S $8 / M $36 / L $50
- Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
- Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
- Braised Stewed Hapuka Tail (From) $48.00
- Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
- CHICKEN $9.80
- CHICKEN AND CORN $7.50
- HOT DOG $2.50
- SAUSAGE $2.20
- SHRIMP $10.80
- CHICKEN $9.80
- DONUT $2.00
- PINEAPPLE FRITTER $2.00
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
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Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
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The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
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West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
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Make it a Double for $35
- twice the beef, bacon and cheese
- Mini Caesar, bacon, croutons, anchovies $10
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Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
- Wedge salad, ranch, bacon, blue cheese $8
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Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
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Lamb Korma $18.90
- Boneless lamb pieces simmered in creamy cashew gravy and ground spices
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Heaven Banquet $29.90
- Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
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Gulab Jamun $7.50
- Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
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Chicken Tariwala $17.90
- Boneless chicken curry cooked in mild spices and herbs
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Lamb Khara Masala $18.90
- Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe
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Prawn Malabari $21.90
- King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
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Mixed Pickles $3.50
- Selection of hot & sour pickles
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Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
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Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
- SUMMER ROLLS
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Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
- Two Course $30.00
- Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
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Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
- Raspberry Slice $2.20
- Bacon & Egg Pie $3.80
- Chicken Cranberry Avocado Roll $4.20
- Egg Sandwich $3.20
- Mini Potato Pie $2.20
- Delux Caramel $2.20
- Chicken Panini $6.50
- Ham & Egg Salad Roll $3.80
- Roasted duck $40.00
- 1/2 chicken $12.00
- Duck fat roasted gourmet potatoes $7.00
- 1/2 Roasted duck $22.00
- Coleslaw $5.00
- Combo with potatoes and coleslaw $11.00
- Combo with potatoes and coleslaw $16.00
- Half roasted pork $20.00
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Sammie $5.50
- Mince & Cheese
- Steak & Creamy Mushroom
- Mince
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Bacon, Maski, Tomato & Aioli $5.00
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Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
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Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
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Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
- Extra Egg $3.00
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Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
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Quesadillas $15.00
- (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
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Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
- Extra Egg $3.00
The Chandnee Indian Restaurant Takeaways
Phone
042985885
Opened hours
Mon
11 AM to 2:30 PM, 5 PM to 10 PM
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
11 AM to 2:30 PM, 5 PM to 10 PM
Sun
11 AM to 2:30 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Serves Alcohol , Dinner
3/4 Henderson Valley Road, Wellington, Wellington, 0612, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus