The Chandnee in Wellington Menu

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The Chandnee in Wellington has no menu available, but can choose from many other options such as Toasted Bagel with Strawberry Jam or BLT Bagel from McDonald's Family Restaurant - Masterton. Dish Cafe offers many options including Fresh Fruit Salad and Eggs Benedict. Chalk includes a wide range like Toasted bagel or Homemade muesli. Chicken satay and Beef Sandwich from . Jack's Bakery offers Cavern Club Bar and Fries.

Nearby Sample Menus

Broad beans w cream, bacon & cos lettuce $12.50
House-smoked pork belly w black bean & chipotle puree $18.00
Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
Cheeseboard $15.50
Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
Chocolate pot w chestnut torrone $11.50
Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00
Parrilla-grilled flank steak w chimichurri $16.00

Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum

Croqueta $4.5 each
- sticky pork with mojo verde
Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
A large bowl of paprika & salt dusted fries with aioli $9
Salad $11
- mixed leaves, orange, black olives & salted almonds
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
Baked barley "paella" with mushrooms & hazelnut picada $26
Olives & citrus $6.5
Gorgonzola piccante $9.5
- blue, cow

BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
COCKTAIL GELLATO & TUILLES $6.00
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
Fried mashed potatoes – green onions $5.00
LAMB BURGER $18.50
- house ground lamb with minted yogurt

Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Steamed Seasonal Veg 6
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
Garden Salad 7
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Bratwürst Smoked Beef

Lasagne al Forno $16.00
- Oven baked beef lasagne
Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
Chocolate Gelato $6.90
Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese

Drink Combo $10.50
Rice Paper Summer Rolls - Prawn $7.50
Grilled Chicken on Noodle Salad $10.50
Roast chicken
Five spice beef
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Rice Paper Summer Rolls- Veggie $7.50

Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Pappardelle S $22 L $32
- duck ragu, Grana Padano
Sesame slaw $7.00
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Fire roasted portobello mushrooms $10.00
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Additional Sauces $2.50
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
(These are designed to be a lunchtime-sized entree)
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Please see our blackboard.
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter

Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Fat cut chips $7.00
- with aioli
Salt & pepper squid $12.00
- withlime pickle

Toasted Sandwiches $5
- your choice of filling
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Omelete & Salad $15
- Your choice of filling
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries

Calamari $13
- with smoked chipotle aioli
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
3 courses $45
- Suitable for 10 guests or more
Raspberry and White Chocolate Cheesecake $14
Spiced Chicken Wings $14
- ranch dressing
Marinated Olives $7

Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Chicken Baguette $6.80
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Vegetarian Sandwich $4.50
Vegetarian Samosa $5.00
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
French toast $9.80
- Served with fruit and whipped cream.

Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)