The Chandnee in Wellington Menu

The Chandnee in Wellington has no menu available, but can choose from many other options such as Toasted Bagel with Strawberry Jam or BLT Bagel from McDonald's Family Restaurant - Masterton. Dish Cafe offers many options including Fresh Fruit Salad and Eggs Benedict. Chalk includes a wide range like Toasted bagel or Homemade muesli. Chicken satay and Beef Sandwich from . Jack's Bakery offers Cavern Club Bar and Fries.

Nearby Sample Menus

  • Half a Tea-stained egg $1.00
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Chillies $3.00
  • Yasai steamed gyoza $10.00
    • Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
  • Cheese Burger $4.70
  • Pineapple Fritter $1.80
  • crumbed,battered or grilled
  • 1/2 Chicken $10.50
  • 1/4 Chicken $8.50
  • P3 $22.00
    • 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
  • Vegetarian Burger $5.00
  • Kumara Chips $5.00
  • Cornflakes with banana $5
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Two white toast and spreads $3
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • Mince it $12
    • good old mince on two pieces toast
  • - With bacon, pesto and cream cheese $10
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • Masala Papadum $2.50
    • Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Paneer Jalfrazi $11.90
    • Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
  • Tarka Daal $8.90
    • Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Fish Masala $12.50
    • Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • Burger w Fries $16.50
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • French Toast w Banana & Syrup $14.50
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Eggs Benedict w Bacon or Spinach $16.50
  • On Toast $8
    • Beans
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Crumbed Chicken with Wedges $7.50
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • Plan Pasta Rummo linguini $5.00
  • SPAGHETTI $8.00
    • aglio olio V
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Eggs benedict or Florentine on house hash browns $15.50
  • Hand Cut Potato fries with garlic mayo $7.50
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Free range eggs “your way” on house made 5 grain $13.00
  • Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
  • Pork dumplings, fried greens and dashi broth $10.00
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Apricot and ricotta cake $7.5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Green leaf salad $7.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • A devilled egg $5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Fresh Green Salad $12.00
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Full Portion $24.00
  • Full Portion $10.00
  • Gluten-free Bread $2.50
  • Large $12.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
  • Large $7.00
  • Chicken vindaloo opn1 $12.00 Opn2 $13.00
  • Beef jalfrezi opn1 $12.00 Opn2 $13.00
  • Lamb jalfrezi opn1 $12.00 Opn2 $13.00
  • Barrah kebab $13.00
    • lamb chops marinated with ground spices and cooked in tandoor.
  • Vegetable lavabdar opn1 $12.00 Opn2 $13.00
  • Plain yoghurt $3.00
  • Entrée
  • Mains
  • Big breakfast $10.00
    • 2 slices of bacon & 2 eggs on toast with sausage & chips
  • ●Doughnuts
  • Smoked chicken with cranberry sauce $3.50
  • Roast beef with mayo $3.50
  • Smoked chicken with cranberry sauce $3.80
  • Savories $1.50
  • Long doughnut with cream
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Tomato and red onion $3.50
  • Bowl of fries $6.50
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Extra Egg $3.00
  • Hash Browns $4.50
  • Tomatoes $4.00
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
The Chandnee

The Chandnee

location

Address

4/5 Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

42985885

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Waitstaff

Location
4/5 Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
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