The Chandnee in Wellington Menu

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The Chandnee in Wellington has no menu available, but can choose from many other options such as Toasted Bagel with Strawberry Jam or BLT Bagel from McDonald's Family Restaurant - Masterton. Dish Cafe offers many options including Fresh Fruit Salad and Eggs Benedict. Chalk includes a wide range like Toasted bagel or Homemade muesli. Chicken satay and Beef Sandwich from . Jack's Bakery offers Cavern Club Bar and Fries.

Nearby Sample Menus

Bottarga: dried fish roe
Fritti Romani:fried Roman things
Pesce: fish
Rucola, radicchio, funghi & grana $7.00
Cavolfiore: cauliflower
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Tagliolini ai funghi porcini e olio al tartufo $23.00
Pappardelle al ragu di agnello e zafferano $25.00

Tofia E Noor $12.50
- Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
Saag Chicken $18.50
- Tender chicken breasts cooked with spinach and tomatoes.
Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
Saag Aloo $15.50
- Potatoes cooked with ground spices and spinach
Poppadoms $1.70
Side dishes also available upon request.
Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices

Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Steam Rice $2.00
Extra chickens seafood, beef, Iamb or vege $3.00
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.

Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
Austrian Beef Goulash $21.50
- Served with Spaetzle
Soup Of The Day $11.50
- With toasted house bread
-Add Bacon Or Sausage $15.00
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter

Garlic Bread $8.00
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Chicken Nuggets $4.50
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Fries
Corn Chips $7.00
- With Salsa and Sour Cream
Bombay Mix and Mixed Nuts $4.00
1Pm till late

Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Fish of the Day POA
- w Seasonal Accompaniments
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Bruschetta (3) $8
- w Pea, Mint & Parmesa
Roasted Gourmet Potatoes $6
- w Salsa Verd
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Roasted Red Onion $6
- w Balsamic & Olive Oi

Pesce della Sera $34
- Pan fried Fish of the day
Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Verdura della Sera Vegetable dish of the evening $8.5
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15

12pm until 10pm daily in the Lounge Bar
Handmade Schoc Chocolate Truffles (2) $6.00
Kapiti Kikorangi Blue $15.00
Free Range Chicken Achari Masala Curry $34.00
Breads and Dips $15.00
Shoe String Fries with Tomato Sauce $9.00
Baked Bombe Alaska Rose & Pistachio $15.00
Main $29.50

Apple walnut slaw
Bread roll $1.50
Fresh strawberries & cream pavlova with raspberry sorbet
Cinnamon Churros & affogato ice cream with dulce de leche
Crispy garlic bread $3.00
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Peanut butter & chocolate cheesecake with salted caramel ice cream
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00

Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Toasted Muesli $9.00
- Served with fruit and yoghurt.
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.

Del Jefe $17.00
- Refried navy beans, sautéed veggies, salad & vegan chipotle crema
Guacamole $14.00
- Smashed avocados with onions, coriander, tomato and lime served with house-made totopos
- With Double Espresso Shot $6.50
Pastel De Tequila $12.00
- Tequila fudge cake with seasonal fruit coulis and cream
Breakfast Tacos $16.00
- Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
Extra free range egg $2.50
Sopa De Tortilla $13.00
- Soup of roasted tomatoes, negro and guajillo chillies crispy tortilla pieces, avocado, organic feta, cream & pasilla chilli strips
Carnitas Pork Shoulder
- Free range confit pork shoulder, salsa verde, onion, habanero, coriander

Potato & Beef Korokke $2.50
Spicy Prawn $1.50
Tuna Nigiri $2.00
Teriyaki Chicken & Avocado $1.50
Teriyaki Salmon $1.50
Chicken Katsu & Cheese $1.50
Tuna Salad $1.00
Spicy Chicken $1.00

Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
Toasted Sandwiches $9.00
- Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke
Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
Hot Chips $6.00 Full / $4.00 Half
Eggs Benedict $18.00
- Eggs, Spinach & Bacon
Ice Cream Sundaes $9.00
- Caramel, Berry, Chocolate or Passion - Kids Size $6.00

Gong Bao Chicken on Rice $11.00
Shanghai Stir Fried Noodle with Pork $11.00
Salt and Pepper Squid on Rice $12.00
Roast Pork on Rice $12.00
BBQ Pork on Rice $12.00
Seafood Noodle Soup $12.00
Salty Fish and Chicken Fried Rice $12.50
Sweet and Sour Pork on Rice $11.50

Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare