The Chandnee in Wellington Menu

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The Chandnee in Wellington has no menu available, but can choose from many other options such as Toasted Bagel with Strawberry Jam or BLT Bagel from McDonald's Family Restaurant - Masterton. Dish Cafe offers many options including Fresh Fruit Salad and Eggs Benedict. Chalk includes a wide range like Toasted bagel or Homemade muesli. Chicken satay and Beef Sandwich from . Jack's Bakery offers Cavern Club Bar and Fries.

Nearby Sample Menus

Egg noodle soup with BBQ pork $12.90
Vegetables spring roll (V) $6.50
- 5 pcs
Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
Garlic roti with satay sauce (V) $6.50
Tom yum soup $3.00
Chilli mushrooms $12.90
- Chicken, beef, or pork
Basil chicken $12.90
- Chicken, beef, or pork
Panang curry $12.90
- Chicken beef or pork

Fries $5.00
- Golden crisp fries with garlic mayo sauce
Adana burger $15.50
- Traditional spicy minced lamb and beef
Baklava $6.00
Chicken or beef with rice $7.50
Deseserts homemade authentic turkish desserts
Beef kebab R $9.5 / L $11
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
Adana kebab $12.50
- Traditional spicy beef and lamb

Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
Salmon Penne with Capers, Spinach & Blue Cheese $16.00
Eggs Benedict with Bacon & Spinach $14.00
Roast Vegetable Risotto $15.00
Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
Pancakes with Fruit or Bacon & Banana $14.00
Fruit Salad with Yoghurt $7.00

Tempura Prawns $8.00
- with Louisiana remoulade
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole

MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD

Sweet & Sour Pork $16.00
Young Chow Fried Rice $14.00
Marinated Beef Slices $12.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Chicken/Beef/BBQ Pork Fried Noodles $14.00
Beef and Black Bean Sauce $15.00
Mapo Tofu $15.00
Takoyaki Balls $10.00

Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Creamy Mash Potato $4.00
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Hawaiian $17.00
- Ham, bacon and pineapple
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
Beer Battered Onion Rings $4.00
See our board for delicious daily specials. $10.00

DEZINA BEANNIE $10
- Eggs on toast
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
BAGELS $5
- Plain (Jam)
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
- three fillings $6
Spaghetti, beans or egg on toast $5

HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna

Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)

BROWN RICE SALMON $8.90
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
CRUNCHY CHICKEN ON RICE $8.90
TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
SEAFOOD SUPREME $11.90
SMALL CRUNCHY CHICKEN ON RICE $5.90
TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
SALMON SASHIMI $10.90

Small $20.00
SET M $27.00
- curry fish Don, sashimi, crumbed potato and miso, salad
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
white Fish $3.50
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
SET L $27.00
- teriyaki salmon Don, tempura, chicken dumpling and miso, salad
Shak. Don $18.00
- Raw fish the wasabi and Hyde's special sauce
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce

Salmon Korokke $2.50
Inari $1.50
Chicken Katsu & Cheese $1.50
Beef Rolls $1.50
Prawn Katsu Rolls $1.00
Salmon & Cream Cheese $2.00
Prawn Salad $2.00
Salmon & Tuna $1.50

NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
MEE REBUS $11.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
Steamed vegetables $5.00
REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.