The Chandnee in Wellington Menu

The Chandnee in Wellington has no menu available, but can choose from many other options such as Toasted Bagel with Strawberry Jam or BLT Bagel from McDonald's Family Restaurant - Masterton. Dish Cafe offers many options including Fresh Fruit Salad and Eggs Benedict. Chalk includes a wide range like Toasted bagel or Homemade muesli. Chicken satay and Beef Sandwich from . Jack's Bakery offers Cavern Club Bar and Fries.

Nearby Sample Menus

  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Margherita Pizza $11.00
    • Cheese, tomato & fresh basil, drizzled with olive oil
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Hot Garlic Bread Loaf (serves 2) $4.80
  • Tomato $3.00
  • Chocolate Nut Sundae $8.20
    • Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
  • Skinny fries $ 9
    • halloumi / gravy
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Baked baguette and butter $ 9
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Broccoli $13.00
  • Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
  • Bok Choy / Lettuce $12.00
  • Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
  • Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
  • Boiled Fish in Pepper Chilli Oil $18.00
  • Chicken & Sweet Corn Soup S $5 / L $9.50
  • Combination Seafood S $6 / L $11.50
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Two kinds of cheese with accompaniments 18
  • Fish finger sandwiches with American cheddar 12
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Hummingbird’s salted caramel chocolate 4
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Whipped Mash Potato $6.00
  • Ice Cream Sundae $6.50
    • W/ selection of either chocolate or mixed berry sauce
  • Slow Braised Pork Belly $30.50
    • W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • Seasoned Wedges $6.00
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • Rustic Fries W/ Tomato Sauce $7.50
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • 8 wontons / 6 squid rings $4.40
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Fish $3.50
  • Hot-dog $2.50
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • Double cheese burger & chips $12.90
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • Pork Fried Rice or Fried Noodle $11.00
  • Chicken with Cashew Nuts $13.50
  • Sweet Wine & Sweet Corn Soup $8.00
  • Hot & Chilli Fish Fillet (Soup) $16.00
  • Fish Fillet with Ginger & Spring Onion $16.00
  • Pork with Satay Sauce $16.00
  • Chinese Style Vegetable $14.00
  • Pan Fried Pork Dumpling $4.00
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • - add line caught fish $25.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Buttermilk fried chicken burger $20.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • -add pork belly $25.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • 76. MIXED PICKLE $2.50
    • Mixed hot and sour pickle
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 10. TANDOORI MIXED KEBAB PLATTER $15.90
    • Combination of all Tandoori non vegetarian dishes
  • 30. LAMB JALFREZI $14.90
    • Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
  • 58. TANDOORI ROTI $3.00
    • Whole meal bread made in Tandoor
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 9. FISH TIKKA $11.90
    • Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • Beef Tenderloin
  • Sichuan Style $24.00
    • tianjin pickles, chilli, garlic
  • Steamed Free Range Chicken Dumplings $12.00
    • button mushroom, wood ear mushrooms, cabbage, black pepper
  • Vanilla Chocolate Mousse $13.00
    • almond crumble, star anise, raspberry coulis, candied orange
  • Steamed Dim Sum Platter $19.00
    • chicken dumplings, dim sum, vegetarian dumplings
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • Spring Rolls 4 per serving $3.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables
  • Papa's The Nasi Lemak Corner $16.90
    • nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • Soto Ayam $7.00
    • traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
  • Prawn noodle soup $16.90
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
  • 4x Chicken satay with peanut Sauce $4.00
  • Prawn Stir-fry $18.90
  • Berry fool w/ creme fraiche $12.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Tossed salad $16.00
  • With salad or peas $15.00
  • Lamb & pea potato top $8.00
  • Choc brownie w ice cream $12.00
  • Dirty peas $12.00
  • Beef, lamb or pork sandwich $16.00
The Chandnee

The Chandnee

location

Address

4/5 Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

42985885

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Waitstaff

Location
4/5 Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
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