The Chandnee in Wellington Menu

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The Chandnee in Wellington has no menu available, but can choose from many other options such as Toasted Bagel with Strawberry Jam or BLT Bagel from McDonald's Family Restaurant - Masterton. Dish Cafe offers many options including Fresh Fruit Salad and Eggs Benedict. Chalk includes a wide range like Toasted bagel or Homemade muesli. Chicken satay and Beef Sandwich from . Jack's Bakery offers Cavern Club Bar and Fries.

Nearby Sample Menus

Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Corn chips $8.50
- made to order w fresh guacamole & salsa verde
Quesadilla $12.00
- herbed field mushrooms w anchiote cream & salsa verde
Parallel parker $12.50
- grilled tempeh strips w lettuce, tomato, red onion, beetroot, gherkin, cheese & chipotle mayo in a toasted bun
Tostada $18.50
- w thunderspiced chicken
Quesadilla $12.50
- grilled flour tortilla w herbed field mushrooms
Quesadilla $13.50
- grilled flour tortilla w cheese & anchiote chicken
Get your burrito chimichanga style (deep fried) $3.00
Taco plate - grilled temeph $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans

Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
- With Hand Cut Chips
available Monday to Friday 11:30pm - 2:30pm
availeable 11am - 2:30pm
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
Marine gardens $17.90
- crispy battered fresh fish with garlic and herb aioli
Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
Ribs And Buffalo Wings Combo For 2 Person $39.90
- Served With Hand Cut Fries
Mini Beef Burger
- Topped Cheese An Shoestring Fries

Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Regular server $11.00
-Regular server $11.00
-Crushed garlic, evoo, parmesan $1.50ea
Ben and jerry's ice cream ando craft beer are available in most stores
Original buffalo wings
- Our classic buffalo sauce recipe
-Large server $17.00
3 garlic knots $4.00

Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
●Sea
Corn fritters w lime $14,00
- Chilli coriander
Sour cream $3,00
-add streaky bacon or salmon $5,00
Saffron seafood chowder $14,00
- Prawn, squid, fish, mussels watercress pesto & toasted roll

Coconut taro w/black rice ball $7.50
Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Strawberry snowflake ice $13.80
Taro ball no5 $8.00
- kidney bean + brown jelly + boba
Red bean soup w/taro ball $8.00
Mango shaved ice w/condensed milk seasonal $13.80

Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Soup of the Day $9
- Please ask for today’s special
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder

Mature cheeses with accessories 16pp
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Confit lamb shoulder, aubergine relish 17
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
Moroccan squid, preserved lemon, toasted almonds 12
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Hand cut fries, ketchup & mayo 10
Jersey benne, caramelised onion, thyme 11

Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Creamy Garlic Sauce $3.50
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Garlic Bread $7.00
- with lashings of garlic butter
Fries $7.00
- Served with tomato sauces
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Caramelised Onions $3.50

Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
-strike bacon $3
The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
-smokey bbq sauce $1
Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
-pickles $2
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
-Meat $4

Roti $5.00
Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Green Curry Chicken & Prawn $18.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Extra Rice $3.00
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.

Spring Rolls - Vegetarian $6
- Deep fried vegetable rolls
Spicy Pork Donburi $13
Combination Bento $22
- Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
Spicy Squid Donburi $13
Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce
Breaded Prawns $9
- Deep fried breaded prawns
Teriyaki Tofu - Vegetarian $7
Fish Katsu & Teriyaki Noodle $15

BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
Raita $3.00
CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
VEGETARIAN LAKSA $11.00
- Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate

Crumbed Prawns (6 pes) $11.90
- Served with sweet chilli sauce
A bowl of rice noodle $5.00
Roast Duck Red Curry(GF)
- Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
Prawn Fingers (6 pea) $11.90
- Served with sweet chilli sauce
Crispy Wontons (6 pes) $8.90
- Minced chicken, pepper and coriander wrapped in wonton skin, deep-fried and served with sweet and sour sauce
. Lamb Panang Curry (GF)
- Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
A bowl of egg noodle $6.00
Prawn Salad $24.90
- Prawns with vegetables in Thai spicy lemon dressing sauce

CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
GARLIC BREAD $5.50
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.