The Cheese Barn in Waikato Menu

Nearby Sample Menus

Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Chickpea chips - chipotle crème fraiche $10
Confit duck & cracked wheat salad - barberries - almond cream $20
Fromage blanc tortellini – date – pinenuts $17
Veal bolognese – parmesan polenta – bocconcini $22
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Churros - dulce de leche $11
Bourbon ice cream & cola float $10

Kofta (Lamb Patty) Reg $9.50 Large $11.00
Extra Falafel $1.50
Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
Veg Zucchini Reg $10.00 Large $14.00
Chicken Burger $7.50
Combo Deal $5.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00

● Baked Beans and Bacon Stack $9.00
- With an egg
Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
-Upgrade with Sausage and Hash Browns $12.00
Corn Nuggets $6.50
- Bacon and Sour Cream
Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
Garlic Bread $3.00
Fries (large) $5.00
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise

Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
Chicken Fettucine
- Creamy bacon fettuccine with bacon
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
Chorizo $3.00
Mixed Grill $35.00
- A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
Eggs to your liking $3.00
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
Jelly and Ice Cream
- Ice Cream served with jelly

Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]

Homemade Steak and Guinness Pie $12.50
- Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
Mini Chicken Kebabs $8.50
- served with rice and salad
Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA
Homemade Cheesecake $10.00
- Served with vanilla ice cream...check out today's special.
Chocolate Brownie $10.00
- Topped with warm chocolate sauce and served with vanilla ice cream.
Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
Banoffee Tart $10.00
- Banana and toffee served with vanilla ice cream.
Clean Green $7.50
- Spinach, Banana, Apple, Celery and Linseed

Kumara fries $8.50
Chicken Donburi $15.00
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Granola honey puffs with yoghurt, mousse & strawberries $13.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Char sui pulled pork tacon $13.00
Additional sides $5.00
- Free range bacon
Agora fried chicken $15.50

Crab Sticks $ 2.00
Squid Rings $ 1.50
Vege Fritter $ 2.80
Mussels $ 1.50
Chips $ 5.00
- cheese & mayo
Fish Cake $ 3.00
Chips (min) $ 2.50
Choc or Jam Donut $ 4.50

Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
"Eat right, be bright"
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
"A healthy food for a wealthy mood"
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Chocolate mousse $4.50
Humus dip $6.00
- Served with hummus and pita bread

Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00

Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
with bacon $14.00
2 toast $3.00
2 piece $23.00
Rump steak, salad garnish, bacon and caramelised onions $16.00

Tamarind Chutney $2.50
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Mint Chutney $2.50
Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Chicken $15

CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Homemade Cheesecake $12.00
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter

Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Moroccan Spiced Chicken Salad $24.5
Grilled Halloumi $16.5
- orange & pine nut salad
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli

The Cheese Barn

Address

4 Wainui Road, Matatoki, Matatoki, Waikato, 3578, New Zealand

Phone

078681284

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 10:30 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , New Zealand , Pizza , Vegetarian

Features

Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , View , Child-friendly , Outdoor Seating

The Cheese Barn in Waikato Menu

Nearby Sample Menus

The Cheese Barn

Waikato Region > Waikato > The Cheese Barn

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4 Wainui Road, Matatoki, Matatoki, Waikato, 3578, New Zealand

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