The Cheese Barn in Waikato Menu

CHEESE BAR MENU CHEESE BAR MENU
  • Large Cheese Board $35.00
    • 5 cheeses (4 people) Includes: Salami, Salad, Telegraph Hill Olives & Manuka Smoked Semi dried Tomatoes, Cathy’s Apple Pear & Date Chutney, Bread, Crackers, Oat Cakes & our yummy CHEESE!
  • Small Cheese Board $20.00
    • 4 cheeses (2 people) Includes: Salami, Salad, Telegraph Hill Olives, Cathy’s Apple Pear & Date Chutney, Crackers, Oat Cakes & our yummy CHEESE!
  • Ploughman's Platter $12.00
    • (1 person) Includes: Bread, our Organic Butter, Farm style Pickle, cold meat, pickles & cheese (choice of Gouda or Kallarney Blue)
  • Kid’s Snack Platter $8.00
    • Includes: Plain chips, raisins, fresh apple slices, Just Juice, & Gouda with Snax crackers (can have rice crackers if Gluten Free)
  • Available in one size (25cm) $18 - $20
GOURMET PIZZA'S GOURMET PIZZA'S
  • Pineapple Perfection $20.00
    • Home made tomato sauce, Grated cheese, Ham, Pineapple, Organic Mozzarella & herbs.
  • Chicken Cranbrie $20.00
    • Home made tomato sauce, Grated cheese, Smoked Chicken, Cranberry sauce, Organic Brie & herbs.
  • Farmers Favourite $20.00
    • Home made tomato sauce, Grated cheese, Salami, Bacon, Ham, Organic Mozzarella, Red Onion & herbs.
  • Some Like it Hot! $20.00
    • Home made tomato sauce, Grated cheese, Pepperoni Salami, Basecamp Venison Chorizo Sausage, Organic Mozzarella & herbs.
  • Mediterranean (Vegetarian) $18.00
    • Home made tomato sauce, Grated cheese, Fresh Tomatoes, Feta, Organic Mozzarella, Sliced Black Olives & herbs.
KIDS PIZZA (HALF A PIZZA) KIDS PIZZA (HALF A PIZZA)
  • Cheesy Feast $8.00
    • Home made tomato sauce, grated cheese, Organic Mozzarella & herbs.
GOURMET PIES GOURMET PIES
  • Steak, Cheese & Bacon $4.50 to $5.50
  • Mince & Cheese
  • Lamb & Mint
  • Butter Chicken
  • Smoked Fish
  • Bacon & Egg
  • Spinach & Feta Quiche with Salad & Relish $10.00
    • Comes with Tomato Relish and salad of Lettuce, Tomato, Cucumber, with Balsamic Vinegar
  • Matatosti $7.50
    • A toasted Ciabatta with a choice of two fillings - Two cheeses or Ham and cheese.
  • Gluten Free: Marx Gluten Free Pies & Quiches. Pizza's are available plus our cheese boards can be served with Gluten Free rice crackers. We also have a range of Gluten Free slices and a savoury cheese muffin.

Nearby Sample Menus

The Helm (sample menu)
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • -Add Fries $3
  • Fries $6
  • -Salmon $24
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
DK's Burger Bar (sample menu)
  • Steak Bacon Burger (Small/Large) $8.50/$11.50
    • Steak, Patty Bacon, Lettuce, tomato, steak sauce
  • Chicken & Mushroom $6.00
  • 6x Scallops (2.80ea) $15.00
  • Combo include chips and drink
  • Hot Chips (1/2 scoop/1 scoop) $3.00
  • Egg Burger (Small/Large) $5.00/$8.00
  • Lasagna Square $3.00
  • Nugget Box $7.80
    • 8 chicken nugget with chips and tomato sauce
Huhu (sample menu)
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
Katsubi Donburi (sample menu)
  • Curry Chicken Udon $14.50
  • Teriyaki Chicken
    • Udon
  • Regular Donburi & Coke Combo $15.00
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Seafood Udon $11.50
Nooms' Kitchen Thai Cuisine (sample menu)
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Chicken $3
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
  • Rice $3
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Melbourne Cafe (sample menu)
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Gf can be done gluten free, please ask.
  • Avocado feta smash on sourdough gf $9
Bosco Cafe (sample menu)
  • Lunch Menu - Available all day
  • -Reg $5.50
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • -Aioli $2.00
  • -3 Filling $7.90
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
The Green Dragon Inn (sample menu)
  • Muffin $4.00
  • Homemade Stew $10.00
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Cold Pork Pie $6.00
  • Soup of the day $8.00
  • Ploughman Sandwich $6.00
The Shire's rest cafe (sample menu)
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Fries $6.50
    • With aioli and tomato sauce
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Pepper Tree Restaurant & Bar (sample menu)
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Add 6 Mussels $6.00
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Seasonal Vegetables $7.50
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Add Fries $4.00
  • Add Fries $4.00
The Old Mill Cafe (sample menu)
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
Harbour View Hotel Bar and Restaurant (sample menu)
  • Antipasto - Perfect to share $30.00
    • homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
  • Herb Crumbed Snapper Filler $28.00
    • Served on roasted potatoes, coleslaw and lemon butter sauce
  • Mushrooms $5.00
  • Hash brown $5.00
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • Sirloin steak
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
The Redoubt Bar and Eatery (sample menu)
  • Curly fries $7
  • -salmon $20
  • Esto parpadelle (v) $21
    • Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
  • A bit on the side $
  • -curly fries + aioli / hand cut fries +aioli
  • White chocolate & strawberry cheesecake $11.5
    • W/ aged balsamic strawberries
  • - garlic sea salt $9
  • -creamy herbed polenta / summer slaw $5
Centennial Ave Takeaways (sample menu)
  • Paua fritter $6.50
  • Fish
  • Mussel battered $2.50
    • Large size
  • Monster munch $49.50
    • 8x Thighs, 8x drums, jumbo chips
  • NO.7 $16.00
    • 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
  • NO.4 $6.00
    • 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
  • Squid ring $0.80
  • -4 for $3.00
Hotties (sample menu)
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Kumara chips $7
    • with tomato sauce
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
The Cheese Barn

The Cheese Barn

location

Address

4 Wainui Road, Matatoki, Matatoki, Waikato, 3578, New Zealand

phone

Phone

078681284

email

Email

cathy.haigh@yahoo.co.nz

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 10:30 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  View ,  Child-friendly ,  Outdoor Seating

Location
4 Wainui Road, Matatoki, Matatoki, Waikato, 3578, New Zealand
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