The Coffee Club in 3/130 The Parade Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Crafters & Co offers many options including Garlic Bread and Beer Battered Onion Rings. Caffiend includes a wide range like Homemade Toasted Muesli or Toast with Homemade jam or Vegemite. Thai Noodle Soup and Seafood is available for this menu for only from . Native Thai offers Nam D and Rice Paper Summer Rolls - Prawn.

Nearby Sample Menus

  • Onion $2.00
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Hot Garlic Bread Loaf (serves 2) $4.80
  • Tomato $3.00
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Pork belly saltimboccaprosciutto & sage $18
  • Grissini & prosciutto di Parma $12
  • Lardo, scaniorza, walnut & honey $14
  • Anchovy, mozzarella & oregano $12
  • Whole fried mackerel $18
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Venison risottored wine & ricotta salata $18
  • House baked bread - olive oil $5
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Eggs $4.00
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Add chicken $4.00
  • Hash browns $4.00
  • -Black Chicken / Black Chashu $12.80
  • -Crumbed Chicken Katsu Curry $13.80
  • ●Udon
  • ●Tonkotsu Ramen
  • ●Japanese Curry
  • -Cheese / Chicken $3.20
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • ●Tonkotsu Red with Chilli Oil
  • ●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
  • Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
  • Albondigas $12.00
    • pork & beef meatballs in rich tomato sauce, feta cheese
  • Fries tossed with rosemary & garlic with chili mayo (v) $8.00
  • -add shredded chicken $5.00
  • -add bacon $3.00
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Housemade latin slaw (v, g/f) $5.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Manuka smoked fish cakes $11.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Seasonal Rissotto $14.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • GLUTTONY
    • A GREAT COMBINATION OF OUR MOST POPULAR TOPPINGS
  • TEMPTATION $6.00
    • APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
  • CHEESECAKE $4.00-$5.00
    • KAHLUA & WHITE CHOCOLATE CHEESECAKE
  • GRIMM
    • CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
  • MORDOR
    • CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
  • ENVY
    • SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
  • DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
  • SLOTH
    • TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
  • Our world famous Hot Wings
    • cucumber, coriander, yogurt
  • Creamed Spinach $8.00
  • Onion Rings with BBQ Sauce $8.00
  • 3 Scoop Ice Cream Sundae $10.00
  • Chicken Burger $16.00
    • Buttermilk chicken, salad, chipotle ketchup and mayo
  • The Rodeo + $6.00
    • add bacon, onion rings and BBQ sauce
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • Double $15.00
    • Double beef, double cheese
  • Garlic Prawns Raffaele $18.90
    • Tiger prawns in half shell, olive oil, garlic and more
  • Fettucine Shrimps $20.5
    • Shrimps, garlic, spinach and more, in extra virgin olive oil
  • Large Salad $14.50
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • Spaghetti Al Ragu Bolognese $19.5
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • White Veal Cutlet $31.8
    • Marsala wine and cream sauce
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Special Set Meals (Minimum serve: 3 persons)
  • Ice Cream $4.00
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • E-2 Vegetable Pan Cake
  • Special Set Meals (Minimum serve: 2 persons)
  • Bulgogi Stew $18.00
    • Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
  • ●Macaroni cheese $9.00
  • Mujvar $7.00
  • Chicken shish $13.00
  • Lamb $7.00
  • Hummus bread $3.00
  • Combo $11.00
  • Combination $9.00
  • Mujvar $8.00
  • Potato Top $4.20
  • Chicken & Mushroom $4.20
  • Steak & Cheese $4.20
  • Stuffed Sausages $2.00
  • Savouries $1.40
  • Steak $4.20
  • Sausages $1.80
  • Bacon & Egg $4.20
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Tomato Relish $1.50
  • Curry sauce. Gf* $10
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Vegetables $5
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • 2. V2 Delux (V,GF) $ 9.00
    • Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
  • V=Vegetarian
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • LC= Low Carbs
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 1. Aioll
The Coffee Club

The Coffee Club

location

Address

3/130 The Parade, Wellington, Wellington, 6023, New Zealand

phone

Phone

42370002

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
3/130 The Parade, Wellington, Wellington, 6023, New Zealand