The Coffee Club in 3/130 The Parade Menu

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The Coffee Club in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Crafters & Co offers many options including Garlic Bread and Beer Battered Onion Rings. Caffiend includes a wide range like Homemade Toasted Muesli or Toast with Homemade jam or Vegemite. Thai Noodle Soup and Seafood is available for this menu for only from . Native Thai offers Nam D and Rice Paper Summer Rolls - Prawn.

Nearby Sample Menus

Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
Hot Garlic Bread Loaf (serves 2) $4.80
Scallops $13.00
- Your choice of either deep fried or mornay
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Onion $2.00
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Shrimp Cocktail $8.80
- With cocktail sauce

6 fillets and chips $30.80
Chicken Nuggets 10 $10.80
Chicken Schnitzel $5.60
Potato Wedges $4.90 / $8.30
- regular / large
1/4 chicken meal $11.80
Roast Pumpkin $1.70
Fish Fillets $5.00
Plate of Veges $8.30 / $11.80
- small / large

S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
Roti and peanut sauce $4.00 each
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef

Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles

Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Fennel roasted Sicilian olives $8.00
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Weekend Brunch Menu from 10am - 3pm
All of our burgers are served on a house made bun. Add shoestring fries $4.00

Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Roasted new potatoes with aioli $9.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Grilled ciabatta with garlic and herb butter $7.50
Bread and Dukkah $7.50
Marinated olives w/ toasted bread $8.50
Berry trifle with italian sponge fingers and vanilla cream $13.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00

Trade Soup of the Day $15.00
Pear & Frangipane tart with butter scotch $15.00
PEAR & ROCKET SALAD $9.00
Toast & spreads $10.00
dinner mon - sat from 5pm
Grilled lambs fry with hash & bacon $18.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Bacon & eggs any style $17.00

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
Tuna Nigiri (GF) $2.50
Tuna Mayo $1.00
Aburi (Seared) Eel $2.50
Edamame (V) (GF) $3.90
Vegetable Tempura (V) $5.90
Gyoza (Vegetable Dumplings) (V) $1.00
Sesame Seaweed & Vegetables (V) (GF) $1.00

Double Choc Chip N/A
Olives N/A
Beetroot N/A
Thousand Island N/A
Pork Riblet N/A
Pickles N/A
Avocado Toasties N/A
Thinly Cut Sour Cream & Chives N/A

Extra slice of toast or hollandaise $2.50
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Streaky Bacon $5.00
Soup of the day with house made bread rolls $10.00
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Eggs benedict or Florentine on house hash browns $15.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday

La Boca Loca Salad $17.00
- Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
Rump Steak
- Grilled, greens, smoked árbol salsa, pico de gallo
- With roasted & shredded free-range chicken $22.00
Carnitas $19.00
- Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
Guacamole $14.00
- Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
Please ask wait staff or see the board for today’s specials. N/A
Frijoles Refritos $6.00
- Chorizo refried beans topped with organic feta

Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
-Enjoy 4 for $20.00
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
-Medium $13.00
All Served with Fries
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds

Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice