The Coffee Club in 3/130 The Parade Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Crafters & Co offers many options including Garlic Bread and Beer Battered Onion Rings. Caffiend includes a wide range like Homemade Toasted Muesli or Toast with Homemade jam or Vegemite. Thai Noodle Soup and Seafood is available for this menu for only from . Native Thai offers Nam D and Rice Paper Summer Rolls - Prawn.

Nearby Sample Menus

  • Peanut butter ice $10.00
    • cream sandwiched between rich chocolate brownie slices w/ dulce de leche
  • ●Eggs on toast (V) $9.00
    • free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
  • Mariscos Bebemos $14.00
    • mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
  • -add halloumi (v) $5.00
  • ●The BBM $17.00
    • Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
  • -add Kapiti vanilla bean ice cream
  • Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
  • Kumara fries (aioli) $7.00
  • Fritter $2.00
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Onion rings (2) $2.00
  • Quarto
    • Mozzarella, rocket, garlic & pancetta
  • (all served with greens)
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Noodles $3.00
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Ebi katsu $11.00
    • Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Extra swap fries for salad for $3
  • -Choose your salad
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Pēkena Me Hēki - Bacon & Eggs $15
    • Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
  • Parāoa Wīwī -French Toast $18
    • Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with bbq sauce
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Calamari (each) $0.70
  • Scallops (each) $2.50
  • Hawaiian 120gm meat patty $7.00
  • Chicken Dinner $15.00
  • Seasoned Wedges $5.50
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Oysters 1 doz Subject to season
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • ADD fries $20.00
  • Salt & pepper squid Salad $21.00
  • ADD curry sauce (V,GF) $10.00
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Avocado Nigiri (V) (GF) $1.90
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • Vegetable Tempura (V) $5.90
  • Teriyaki Shiitake Mushroom (V) $1.00
  • Teriyaki Salmon $6.90
  • Aburi (Seared) Eel $2.50
  • Aburi (Seared) Salmon $2.50
  • Steak, Egg and Cheese N/A
  • Chipotle N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Mayo N/A
  • Herb & Garlic Toasties N/A
  • Roast Beef N/A
  • Wrap N/A
  • M&M N/A
  • Drum $2.50
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wing $2.00
  • Chips $2.80
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wedges $3.50
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • 4 Course $65.00
  • 3 Course $55.00
  • Fresh pasta, clams, pesto $20.00
  • Pate de campagne $12.00
  • Zany Zeus Halloumi $7.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Housemade Sourdough Toast $1.00
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • VEGETABLE BIRYANI $8.00
  • ALL CURRIES SERVED WITH RICE
  • PLAIN RICE $3.00
  • SQUID RING $0.80
  • RAITA $2.50
  • FISH CAKE $2.20
  • BHARWA KULCHA $3.50
  • Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
  • Chefs special pork spare ribs $22.00
    • With chunky handcut fries
  • -Med $19.00
  • All pizzas available as a calzone at no extra charge
  • Chunky handcut fries $9.00
    • With aioli
  • -Lg $27.00
  • French poodle (vegetarian)
    • Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
  • -Spicy base $2.00
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
  • Fish & chips
  • Toast $10.00
    • w avocado & tomato or w jam
  • Hand cut chips $8.00
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Garlic bread $6.00
The Coffee Club

The Coffee Club

location

Address

3/130 The Parade, Wellington, Wellington, 6023, New Zealand

phone

Phone

42370002

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
3/130 The Parade, Wellington, Wellington, 6023, New Zealand