The Coffee Club in 3/130 The Parade Menu

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The Coffee Club in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Crafters & Co offers many options including Garlic Bread and Beer Battered Onion Rings. Caffiend includes a wide range like Homemade Toasted Muesli or Toast with Homemade jam or Vegemite. Thai Noodle Soup and Seafood is available for this menu for only from . Native Thai offers Nam D and Rice Paper Summer Rolls - Prawn.

Nearby Sample Menus

GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.

KUMARA CHIPS $5.50
DONUTS $1.50
GOURMET PAUA FRITTERS $6.90
CHIPS HALF SCOOP $2.50
CHICKEN NUGGETS(EACH) $0.90
FISH BURGER $5.50
SQUID RING (EACH) $1.00
WEDGES SOUR CREAM $5.50

PRETZELS $4.00
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella

Seafood Salad $4.00
Prawn Sushi $5.00
Oyster Sushi $5.00
Tarrago (Egg Sushi) $3.30
Foto Maki (tuna roll) $2.80
Hoso Maki (vege roll) $2.80
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1

Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings

8PC. DBL AVO $9.70
- 4 pieces Fresh Salmon Supreme
- 12 pieces Fresh Salmon Nigiri
Teriyaki Chicken on Rice $29.90
- 10 pieces Fresh Salmon Nigiri
Fresh Salmon Supreme
2PC. $4.60
Teriyaki Chicken on Rice

Salami Ficelle $7.40
Afghans $3.60
Rhubarb Tarts $4.50
Whitesour Large $7.90
Farm Rye Large $7.40
Multigrain Dinner Rolls $0.80
Bacon Melt $5.50
Fruit Pies $4.50

West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
Mini Caesar, bacon, croutons, anchovies $10
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Roasted baby vine tomatoes, balsamic parmiggiano $10

6x Cocktail Spring Rolls $4.00
17 Sambai Chicken or Beef $12.90
Extra Fillings $2.50 each
Cheese $5.90
Egg $5.90
7 Curry Fish/Beef $12.90
Hawaiian $5.90
5 4 x Chicken Wings (with sweet chilli sauuce) $7.90

Extra Toast $1.00
Hash Browns $3.00
Baked Beans $3.00
Bacon $4.00
Sauteed Mushrooms $4.00
Roast Tomato$3.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Spaghetti $3.00

Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
3 courses $45
- Suitable for 10 guests or more
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Marinated Olives $7
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt

Kadai chicken $19.00
- barbeque chicken pieces cooked with capsicums, onion, coriander seeds and ground spices.
Tandoori platter $25.00
- consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
Rice
Prawn malwar $22.00
- prawns cooked with coconut cream, curry leaves and mustard seeds.
Entrée
Mutter paneer
Mixed vegetable pulao $8.00
- basmati rice mixed with vegetable and spices.
Plain yoghurt $3.00

BBQ Chicken $18.00
Margherita $15.00
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
●Pizza
Chunky Chips with Tomato Sauce $9.50
Curly Fries with Tomato Sauce $9.50

Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
Folded Omelette $17.00
- with spinach, grilled capsicum, and feta on sourdough or five grain
Salami $4.50
Hash Browns $4.50
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Side Salad $7.00
Mushrooms $3.50