The Coffee Club in 3/130 The Parade Menu

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The Coffee Club in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Crafters & Co offers many options including Garlic Bread and Beer Battered Onion Rings. Caffiend includes a wide range like Homemade Toasted Muesli or Toast with Homemade jam or Vegemite. Thai Noodle Soup and Seafood is available for this menu for only from . Native Thai offers Nam D and Rice Paper Summer Rolls - Prawn.

Nearby Sample Menus

Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes

Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Pravda’s forever evolving soup inspired by the market and garden $15
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Market catch m/p
- forever evolving
Steak fries $7

Tori no Karaage $11
- Japanese style Deep fried chicken
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
natto roll $4
tuna roll $5

Seafood chowder $ 18
- grilled sourdough
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Aged beef slider $ 15
- cheddar / bbq
Jamón serrano $ 19
- te mata figs / melon
Quinoa & feta slider $ 15
- iceberg
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
Artisan cheese I condiments $ 13

Fried pork with garlic and pepper sauce on broccoli $13.50
Stir fried vegetables with (oyster sauce optional) $10.50
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Roti $4.00
Stir vegetables with ginger & fresh chili $12.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions

Chilli Hot Fish $18.00
Lamb with spring onion $11.50/15p
Meat $3.50
Vegetables Egg Foo young $12.50
Garlic with Chinese cabbage $14.50
Roast Duck (whole) $40.00
Kungpo vegetable $12.90
Chilli Hot Beef $17.00

●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
●Jungle Curry $12.00
- Spicy and layered with flavour served with: chicken / beef / pork
-King Prawn $15.00
●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
-Prawn $18.00
●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal

Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Bread to accompany $2.5 per serve.
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Lamb Cutlet, Herb Butter & Green Beans
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Speckknoedel On Creamy Savoy Cabbage $19.50
Mushroom Skewer , Crostini & Coriander Yoghurt
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.

Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Chorizo & paprika aioli roller three for $16.00
Beef, saute mushroom & blue cheese mayo $18.00
Khandallah vegetable korma with paneer on brown rice $19.00
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Shoestring fries with tomato sauce $6.00

Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
Roasted Gourmet Potatoes $6
- w Salsa Verd
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Chocolate Mousse $10
- w Preserved Cherries
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Mixed Olives $7
- Marinated
Roasted Red Onion $6
- w Balsamic & Olive Oi

Sesame slaw $7.00
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
Iceberg wedge, buttermilk ranch, pink onions $7.00
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)

Teriyaki Beef
Avocado on Rice
Seaweed Salad
Teriyaki Chicken
Vegetable prawn fritter
Crispy prawn
Tofu
Pumpkin

Sauerkraut $3.00
Truffle Fried Eggs $4.50
Eastbourne Village Meats Black Pudding $4.00
Spinach and ricotta dumplings $20.00
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Three Egg Omelette $6.50
3 Course $55.00
Wild Pork Baked Beans $4.00

Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Omelette $10.00
- Ham, Mozzarella, Side Salad
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
Seasonal Vegetables $7.00
- Changes Daily