Address
3/130 The Parade, Wellington, Wellington, 6023, New Zealand
The Coffee Club in 3/130 The Parade Menu
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The Coffee Club in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Crafters & Co offers many options including Garlic Bread and Beer Battered Onion Rings. Caffiend includes a wide range like Homemade Toasted Muesli or Toast with Homemade jam or Vegemite. Thai Noodle Soup and Seafood is available for this menu for only from . Native Thai offers Nam D and Rice Paper Summer Rolls - Prawn.
Nearby Sample Menus
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Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
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Vegetable Spring Roll $6.00
- Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
- Skin-on Tarakihi - Grilled $9.00
- Crumbed Scallops $6.90
- Cranberry $1.50
- Gemfish $6.80
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Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
- Crumbed Calamari $6.00
- MUSHROOM $4.20
- FISH CAKES $2.50
- CRUMBED FISH $3.50
- SEAFOOD SATAY SAUCE $12.00
- NASI GORENG $11.50
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CRABSTICKS $1.80
- CRUMBED
- PINEAPPLE, EGG, TOMATO $1.00
- MUSHROOM $1.00
- Beef, smash avocado & bacon with tomato relish $18.00
- Beef, bacon & cheese with tomato relish $18.00
- Kids choice of one roller or slider with fries $8.00
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Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
- Chorizo & paprika aioli roller three for $16.00
- Garden salad $5.00
- All burgers can come without the bun & with extra salad $18.00
- - Kids size $5.50
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
- 42. FRIED WON TON $3.50/4 or $1.00/ea
- 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
- 7. Dry-Fried String Beans $13.50
- Fennel Pork Dumpling $9.00/12each
- 4. Beef Slices In Hot Chili Broth $14.50
- 25. Peking Roast Duck Two Ways $58.00
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37. SEAFOOD LAKSA SOUP $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
- Ice Cream- Kaffee eis
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Burgers Served With Fries $11.00
- Chicken /Beef
- -Option: multigrain/White/Sourdough With strip bacon and balsamic tomato
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Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
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Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
- -Extra for additional fillings/Salmon $2.00
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Multigrain Toast with Salmon $14.00
- Served with Avocado,smoked salmon,Onion and parmesan cheese and Drizzled with lime oil
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Eggs Florentine $14.00
- Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
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Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
- Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
- Gluten free burger buns available $2.00
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
- Seaweed Salad
- (delicious homemade traditional Japanese octopus dumplings)
- Crispy prawn
- Teriyaki Salmon
- Kampyo Japanese pickled Marrow
- BBQ salmon on rice with sauces
- Avocado on Rice
- Creamy seafood fritter on rice
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Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Free range eggs “your way” on house made 5 grain $13.00
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Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
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Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
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Tortas de elote $12.00
- Corn fritters
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Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
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Vegetable Stew Kerala style $ 16.90
- Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
- Paneer & Garlic Kulcha $5.50
- ●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
- -6 $64.90
- Kerala Paratha $5.00
- Tandoori Roti $3.50
- -Chicken Korma $18.50
- Kashmiri Naan $5.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- 3PM - LATE
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
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Aloha
- Tomato, Mozzarella, Ham & Pineapple
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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
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Seasonal Salad $6.50
- V, GF
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Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
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St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
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Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
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Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
The Coffee Club
Phone
42370002
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features