The Coffee Club in 3/130 The Parade Menu

Market fish, seasonal accompaniments MP
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Sauteéd potatoes $8
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Red wine demi-glace $3
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30

Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
Roti Chanai $3.00
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
Acar (Mixed pickled vegetables) $4.90

Fish & Chips $7.50
Fresh Fillet Crumbed $7.50
Hamburger - Plain $4.00
Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks
Squid Rings - Dozen $10.00
(All fillet Dinners Served with Salad)
Fresh Fish Battered $3.20
Pork small $7.50 large $9

Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
Small greek $11.00
- add bacon for $5.00
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
Kidneys mushrooms and bacon $17.00
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
Savoury beef mince $17.00
- with a potato cake and toast on the side
Kids pancakes $10.50
- with bacon, banana, and maple syrup

4Pm till late
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Cheese Burger $5.90
- 6pk
Large $4.50
Garlic Bread $8.00
Bombay Mix and Mixed Nuts $4.00
5pm till late
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil

SQUID RINGS $5.00
- 1 DOZ & DIP
LUST DELUXE
- MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
LIMBO
- BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
SNACK 7-5 INCHES
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
DOUBLE: $16.00
CHICKEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE

Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Bacon, egg, cheese and tomato bap with relish. $10.00
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
French toast with bacon, banana, vanilla cream and maple syrup $16.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Toasted ciabatta with salmon cream cheese dip $8.50

Apple walnut slaw
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
“The Bay” beer battered fish & chips with salad $25.00
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Cinnamon Churros & affogato ice cream with dulce de leche
Fries
Peanut butter & chocolate cheesecake with salted caramel ice cream
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives

Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa

Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Jasmine rice $2.00

Eton mess $12
- with lavender meringue & fresh strawberries
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Beer battered fish goujons $10
- with homemade tartare sauce
Sausage and mash(GF) $16
- seved with homemade onion gravy
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4

Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Croissant with jam $4.80
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Turkish Bread $7.00
- Garlic butter and melted cheese
Bagel with cream cheese and smoked salmon $13.50
Chicken Nuggets with French Fries Green Salad $8.50

Nearby Sample Menus