Address
3/130 The Parade, Wellington, Wellington, 6023, New Zealand
The Coffee Club in 3/130 The Parade Menu
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The Coffee Club in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Crafters & Co offers many options including Garlic Bread and Beer Battered Onion Rings. Caffiend includes a wide range like Homemade Toasted Muesli or Toast with Homemade jam or Vegemite. Thai Noodle Soup and Seafood is available for this menu for only from . Native Thai offers Nam D and Rice Paper Summer Rolls - Prawn.
Nearby Sample Menus
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ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
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VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
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CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
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NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
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ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
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LAMB KORMA $14.00
- lamb in almond or cashew sauce
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BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
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VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
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Hot Wings $12
- w/ ranch dressing
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Sticky Pork Ribs $12
- w/ BBQ sauce
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
- Bowl of fries and an asahi $12
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Chilli Onion Rings $9
- w/ chipotle aioli
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Garlic Pizza Bread $8
- topped with parmesan and herbs
- House Cured Salmon
- Spicy Roasted Chickpeas $5.00
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
-
Green Baked Eggs $19.00
- Add GF $2
- Egg $3.50
- Steel Cut Oats $13.00
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
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Beef Burger $19.00
- Add GF $2
-
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
- Steamed vegetables $4.50
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Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
- Garlic mash and gravy $4.50
- Beer battered fries $8.00
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
- House salad $5.50
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Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
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Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
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Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
-
Chocolate Brownie $4
- Served w Cream or Yoghurt
-
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
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Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
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Sweet Muffin $4.50
- Served w Cream or Yoghurt
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Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
- Meat Patty $3.50
- Sweet & Sour Pork w/Rice $12.50
- Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
- Roast Pork $12.50
- Steak $12.50
- Hawaiian-w/Meat Patty $6.50/$11.00
- Shrimps $12.50
-
9 Piece Family Pack $38.00
- 9 fish and 3 Chips, tomato or tartare sauce
- Chicken $16.00
- Lamb R $13.50 L $15
- Vegetarian $14.00
- Supreme R $11.50 L $13.50
- Mixed Vegetarian R $9 L $11
- Mixed (Chicken, Lamb, Kofte) $18.00
- Turkish Biryani $7.00
- Hawaiian $14.00
-
Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)
- Scallops (each) $2.50
- Oysters 1/2 doz Subject to season
- Blue Nose $9.50
- Vege Roll $2.70
- Tarakihi $9.00
- Calamari 1/2 doz $4.00
- Corn $3.50
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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THAI CHICKEN CURRY $18.00
- served with rice
- BOWL OF FRIES & AIOLI $7.00
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
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CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
- fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
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MUSHROOM KOFTA $17.00
- fresh mushrooms cooked with creamy gravy in cardamon flavour
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GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
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CHICKEN LABADAAR $15.00
- fresh boneless chicken cooked with red capsicum, onion and creamy gravy
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CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
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BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
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LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
- Option: Gluten Free Bread $2.00
-
Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
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Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
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Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
- -Extra Spread $0.50
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Burgers Served With Fries $11.00
- Chicken /Beef
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Vegie Breakie $15.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
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Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Mince on spicy polenta bread, poached egg $18
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
- Polenta & Parmesan chips, harissa mayonnaise $10
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
- Pea, mint & chorizo soup $14
- Muesli, roast apricots, coconut yoghurt, soy milk $15
- Vegetables
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Apple walnut slaw
- Potato salad
- Fresh strawberries & cream pavlova with raspberry sorbet
- Cinnamon Churros & affogato ice cream with dulce de leche
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Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
- Chicken jalfrezi opn1 $12.00 Opn2 $13.00
- Vegetable makhani (very mild) $9.00
-
Methi mutter malai $16.00
- green peas, fenugreek cooked in a blend of cashew nut gravy and spices.
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Chicken tikka masala $18.00
- barbeque chicken pieces cooked with onion, tomatoes and ground spices.
- Butter chicken (very mild) $10.00
- Lamb vindaloo opn1 $12.00 Opn2 $13.00
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Lamb jalfrezi $19.00
- boneless lamb pieces cooked with seasonal vegetables and ground spices.
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Cheese naan $4.50
- naan bread stuffed with cheddar cheese, fresh coriander and spices.
- One80 Coleslaw Salad $9.00
- Breads and Dips $15.00
- Handmade Schoc Chocolate Truffles (2) $6.00
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Wedges $12.00 / $14.00
- With bacon & cheese
- - Kapiti Aorangi Brie $15.00
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Kiwi Fush & Chups Sliders (3) $14.00
- Baked Bombe Alaska Rose & Pistachio $15.00
The Coffee Club
Phone
42370002
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features