Address
3/130 The Parade, Wellington, Wellington, 6023, New Zealand
The Coffee Club in 3/130 The Parade Menu
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The Coffee Club in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Crafters & Co offers many options including Garlic Bread and Beer Battered Onion Rings. Caffiend includes a wide range like Homemade Toasted Muesli or Toast with Homemade jam or Vegemite. Thai Noodle Soup and Seafood is available for this menu for only from . Native Thai offers Nam D and Rice Paper Summer Rolls - Prawn.
Nearby Sample Menus
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Hot Wings $12
- w/ ranch dressing
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Wedges $8
- w/ sour cream & sweet chilli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Sticky Pork Ribs $12
- w/ BBQ sauce
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Chicken Tikka Masala $15.50
- Barbecued chicken pieces cooked with tomato, onion and cream
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Malai Kofta $14.50
- Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
- Mix Vege Kaveri Lunch $9.90
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Chicken Shahi Korma Lunch $10.50
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Palak Paneer $15.50
- Combination of spicy spinach and homemade spiced cheese.
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Chettinad
- The spicy flavored thick gravy is real tempting which will definitely make you yearn for more.
- Mango Kulfi $7.50
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Lamb Saagwala Lunch $10.50
- Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
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Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
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Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
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Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
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Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
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Carrot Cake $4.50
- Served w Cream or Yoghurt
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Neenish Tart $4
- Served w Cream or Yoghurt
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Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
- Si-Chuan Steak $14.90
- Combination $14.50
- Singapore Vermicelli $15.50
- Spicy Pork $16.50
- Chinese Steak (Fillet) $18.50
- Combination $14.50
- Yeung-Chow $14.50
- Scallops & Veg. $22.50
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Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
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Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
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Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries
- Beer Battered Onion Rings $4.00
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Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
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BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
- Fries $5.00
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Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
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Strada's Famous Creamy Smoked Fish Chowder $11.90
- with warm breads
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Bacon & Pineapple Pizza $8.50
- with fries & salad
- All desserts served with ice cream & cream $12.50
-
Fries $5.50
- with t sauce & aioli
- Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
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Ice cream Sundae $5.50
- your choice of chocolate or caramel
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Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
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Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
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Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
- Sour Cream $1.00
- -Reg $10.00
- -King $15.00
- -King $13.00
- -King $15.00
- -Single $6.00
- Guacamole $2.00
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
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BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
- Bourbon peanut butter $5.00
- Jam, Brie and walnuts $7.50
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Onion relish, rocket and soft cheese $7.50
- Gelato ice cream, nuts and sauce $12.50
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
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Fat cut chips $7.00
- with aioli
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Salt & pepper squid $12.00
- withlime pickle
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Pie of the day $12.00
- served with brown sauce and salad
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Chicken sandwich with coleslaw and aioli $8.00
- 1/2 Roasted duck $22.00
- Duck fat roasted gourmet potatoes $7.00
- Half roasted pork $20.00
- Coleslaw $5.00
- Roasted pork $40.00
- Combo with potatoes and coleslaw $16.00
- Roasted duck $40.00
- LF= Low Fat
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Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
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12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
- 1. Aioll
- 7. Lime Chilli & Soy (LF)
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5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
- LC= Low Carbs
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
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Greek Salad $6.50
- V, GF
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Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
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Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
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Seasonal Salad $6.50
- V, GF
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Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
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Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
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Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
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Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Pastrami salmon on toast with capers & rocket $8.50
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Bruno toastie with a fried egg, ham & tomato $9
- Ham & Egg bite with homemade salsa $6
- Soup du jour $9
- Ham & Egg bite with homemade salsa $6
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
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Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
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The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
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Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
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Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
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Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
- Jalapeño Cheese Balls $8.50
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Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
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The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
The Coffee Club
Phone
42370002
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features