The Crafted Coffee Company in Christchurch Menu

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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
(A) OR berry compote with cream or yogurt $12.50
Pancakes $14.90
- served with banana, bacon and maple syrup
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Nearby Sample Menus

-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
Mandioca Frita (DF/GF/V)
- Cassava Chips
●Vegetarian
-Cordeiro
- Lamb leg, marinated
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins

Fishballs and Vegetables Soup $4.50
Seafood Fried Rice $11.00
Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
Sweet & Sour Pork $11.50
- Battered pork pieces with vegetables in sweet and sour sauce served with rice
Chicken Chow Mien $9.50
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
Pork Fried Noodle $9.50
Wonton Noodle Soup $9.50
- Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup

Chocolate Donut $2.30
Pineapple $4.20
Hotdog $2.30
Cheese and Pineapple $5.00
Mini Spring Rolls (dz) $5.00
Plain Donut $2.30
Chips $2.60
Scallops $18.00

Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Two cheeses $26.00
Banana Bread French Toast $18.00
- with local berry compote, marscapone and honey
Hereford Ribeye (250g) $37.00
- with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
One cheese $18.00
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Warmed Marinated Olives $9.00

Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-Chicken $10
Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
-Seafood $12.50
-Fish Fillet $12.50
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
-Seafood $12.50
-Yen Ta Fo Seafood Pink Noodle Soup $12.50

Chicken $10.50
Crispy Chicken $18.50
Combination Meat $16.50
Black Tiger Prawns (7 pieces) $18
Black Tiger Prawns (7 pieces) $18
24. Gai Sarm Rod Crispy Chicken
- Deep fried battered chicken in a full flavoured three season, thai chili paste, topped with cashew nuts
Chicken , Beef or Pork $16
Combination Seafood $18

Crispy Spiced Calamari $16.00
- served with coriander crema
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Chef's Pasta of the Day N/A
- POA. Please ask your server
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Seasonal Garden Salad $7.50
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes

Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
Warm Lamb Salad (gf) $25.50
- Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Golden fries with tomato & aioli (gf) (v) $6.00
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
Green salad with Balsamic (gf) (v) $6.00

Cookie Fix $2.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Signature Vegetarian $9.00 per head
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
MEAT (Gogi)
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Kimchi Jeon (kimchi Pancake)(V) $ 12
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)

Yakiniku Don $14.50
Jumbo Karaage Chicken Roll 8P $12.00
- Cabbage, Mayo, Karaage Chicken
Vege Yaki - Meshi $9.50
Sauce $0.50
Yakiniku Box $16.00
Kitsune Udon $11.00
Avocado $0.80
Grilled Eel Don $20.00

Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Protein Ball (Pure's top selling product) $3.00
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein

Salsa Roja $8.00
- w house made yellow corn chips
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa

Fresh Fruit Salad $10.80
Swiss Roesti and Speck $19.50
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Pasta $22.80
- with smoked chicken in a cream and wine sauce
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Steak Sandwich (Sirloin) $19.80

Lamb/Chicken $14
All Kebabs are served over Persian rice with grilled tomatoes
Lamb R $10/ L $12
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Split Peas & Lamb (Gheymeh) $15.00
R= Regular / L= Large
-Vegetarian $3
Open souvlaki or extra meat (on large souvlaki only) $2.50

The Crafted Coffee Company

Canterbury > Christchurch > The Crafted Coffee Company

Address

121 Blenheim Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033484833

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed