The Crafted Coffee Company in Christchurch Menu

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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
(A) OR berry compote with cream or yogurt $12.50
Pancakes $14.90
- served with banana, bacon and maple syrup
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Nearby Sample Menus

Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
Honey Chicken Noodles $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Sweet Sour Prawns Noodles I Rice $12.80

Jam wrap $2.00
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
Tempura prawns $1.80
COD/HOKI/DORY
FISH MEAL $10.50
- fish, chips, sauce, lemon
BURGER MEAL $8.50
- fish burger, chips
Chips . Regular $2.50
Spring roll $2.50

Shredded pork with coriander $17.00
Combination meat and begetables fried noodles $11.00
Baby octopus with chili sauce (spicy) $15.00
Hot and sour soup $8.00/$15.00
Chicken with chef's sauce $12.00
Lemon Chicken $16.00
Sweet and Sour Chicken $16.00
Chicken with spicy sauce $16.00

Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
Goa Fish $18.90
- Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
Chicken Tikka Masala $10.00
- Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
Aloo Prantha $4.50
- Unleavened whole meal bread stuffed with potatoes and Indian spices.
Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Vegetable Samosa $6.00
- Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
Lamb Korma $16.90
- Boneless lamb cooked in creamy dry fruit sauce and spices.

Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Lemon Pepper Squid, Aioli $14.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Broccoli & Garlic Almonds $9.00

Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
Noodle $3.00
Seafood $5.00
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
Rice $3.00
Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
Extra Meat $3.00
Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.

Herbal Ramen Soup $10 Reg / $15 Lge
Braised Crispy Delight and Veggy $12 Reg / $18 Lge
Banana Split $5.00
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
Tomyum Mushroom Soup $4.50 Single / $9 Double
Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
Small $14.00
Gingery Delight with Fresh Veggy $12 Reg / $18 Lge

Thick cut toast w/ coconut & condensed milk $4.80
Thick cut toast w/ chocolate spread $4.80
Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Braised chicken gizzards $4.00
Egg fried rice with shrimps $9.00
Fish balls soup $4.50
Handmade Taiwanese style meatballs soup $5.50

Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
Banana Split $6.50
- banana, two balls of vanilla ice cream & chocolate sauce
Panko Chicken $15.00
- Panko Crumbed chicken Skewers with Katsu dipping sauce
Ice Cream Sundae $6.50
- two balls of ice cream w/ your choice of topping chocolate or berry coulis
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread
Butter Milk Pancakes $22.50
- maple syrup, whipped cream, berry compote or bacon & banana
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
Akaroa Warmed Smoked Salmon $23.00
- pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi

Hash-Browns $ 1.50
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Grilled Tomato $ 1.00
Mushrooms $ 1.50
Egg $ 1.00
Sausages (2) $ 1.50
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Green Salad $ 4.00

Italian Dressing N/A
Capsicum N/A
Oven Roasted Chicken N/A
Tuna N/A
Turkey N/A
Steak, Egg and Cheese N/A
Egg and Cheese N/A
Veggie Patty N/A

Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Fries $8.50
- Steak or waffle fries served with aioli
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Mushrooms $5.00
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
Croissant $5.00

Vegetarian fried noodles with soy sauce $15.00
Beef in black bean sauce with capsicum $18.00
Hokkien stir fried noodles with mixed seafood & pork $19.00
Beef in oyster sauce $18.00
Seasonal greens with garlic or oyster $14.00
Plain egg foo young with mixed vegetables $15.00
Seasonal greens with tofu $15.00
Assorted seafood noodle soup $20.00

Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Surf & Turf $7.50
- Seafood + Chicken
American $3.50
- Hot Dog
- Come With 2 Slices Of Bread $5.00
Fitted Sausage $3.50
- with Cheese
Meat Ball $5.50
- with Potato Gravy
Hot Soup $2.80
- Chicken with Sweet Corn
Poutine $4.50
- Hot Chip with Cheese & Gravy

GARLIC KING PRAWNS $12.80
- egg noodles with king prawns shrimps and vegetables in garlic sauce
LEMON CHICKEN NOODLES/RICE $9.80
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
SINGAPORE FRIED RICE $9.80
SAMBAL CHICKEN $9.80
- thin rice noodles with chicken and vegetables in Malaysian sambal sauce
SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
CHICKEN CHOW MEE $9.80
- egg noodles with chicken and vegetables in oyster sauce
GREEN CURRY CHICKEN $9.80
- thin rice noodles with chicken tomato and vegetables in Thai spicy green curry sauce

The Crafted Coffee Company

Canterbury > Christchurch > The Crafted Coffee Company

Address

121 Blenheim Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033484833

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed