The Crafted Coffee Company in Christchurch Menu

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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
(A) OR berry compote with cream or yogurt $12.50
Pancakes $14.90
- served with banana, bacon and maple syrup
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Nearby Sample Menus

Sides - eggs (2), roasted mushrooms, avocado $4
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sides - spinach, roast tomato, hollandaise $3
Garden Salad $8
- Seasonally fresh green salad
Sides - smoked salmon, bacon, chorizo $5
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce

Chicken/Lamb Nawabi $15.99
- Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Lacha Paratha $4.00
Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.
Navaratan Korma $14.99
- A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Mango Kulfi $5.00

NYD FRIES $4.50
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )

Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Traditional shrimp cocktail $13
Beef fillet – 250 gm $40
Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Fish bites $12.50
- Served with fries.
Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta
Flamed garlic and peri peri prawns (GF) $16
Beef sirloin – 300 gm $30

Tofu / extra vegetables $2.90
●Mains
Garlic with meat and vegetables with rice $12.90
●Soup
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
Additional of $2.00 for all seafood meals
Rice $2.00
Tom yum gai (chicken) $10.90

Cauliflower Cheese $10.00
- baked to order
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Hand Cut Chips $10.00
- w/ aioli
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Edamame Beans $6.00
- w/ miso butter
Warmed Olives $6.00
- w/ chilli & lemon
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
Fries $4.00
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad

Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Tomatoes $5.00
Soup of the Day $16.00
- See the blackboard or ask your server for details
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Croissant $5.00

Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices

Tempura Udon
- Prawn, vegetable tempura
Tempura Platter
- 2 prawns, 6 assorted tempura
Takoyaki
- 8 pcs octopus or prawns
Karaage Chicken Salad
Sashimi Combo
- 15pcs
Kake Udon
- Plain
Salmon
- 10pcs
Teriyaki Chicken Salad

Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Ham and cheese pizza $9.50
Junior cheeseburger $9.50
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli

French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
- With spinach, bacon $16.00
Creamy Risotto $12.00
- With your choice of bacon or chicken
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
- Large $8.00
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Fries $6.00
- Served with tomato and aioli sauce

Sides $9.00
- Salad Greens
Farmers Breakfast $22.00
- Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Extras $4.00
- Two hash browns
La Grande 200gm Beef Burger $22.00
- Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
Extras $3.50
- Mushrooms
Prawn Saganaki $18.00
- Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)

Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Vege (spinach, olives, mushrooms )
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Garlic bread (herbs, garlic butter) $5.00
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Panini $8.00

The Crafted Coffee Company

Canterbury > Christchurch > The Crafted Coffee Company

Address

121 Blenheim Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033484833

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed