The Crafted Coffee Company in Christchurch Menu

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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
(A) OR berry compote with cream or yogurt $12.50
Pancakes $14.90
- served with banana, bacon and maple syrup
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Nearby Sample Menus

Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Pizza $14.00 - $25.00
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options

Roasted Spring Carrot Salad $22.00
- with hung yoghurt, mint + orange
House-made Rosemary Focaccia $8.00
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Carne Di Maile $26.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs

Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Chorizo $5.00
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Vanilla Panna Cotta $10.00
- with rhubarb compote
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata

Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
4x Large Chicken Satay Sticks $10.00
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
10x Spring Rolls Vegetarian $7.00

Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
Ham Sandwich, Potato Chips & Pickles $9.90
Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
Daily Mrs Hucks Salad $9.00
All Day Dine In or Take Out
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Bacon Buttie

Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta

Bacon $2.00
Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
-Small $4.00
Egg / Mushroom / Avocado $1.50
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish

Full Breakfast $28.00
- includes full continental breakfast w/ any main course selection below
Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
Toast & Preserves $14.00
Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt
Akaroa Salmon $27.00
- Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
Lakes Cheese Platter $24.00
- A selection of fine NZ chesses, crackers & Quince paste
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon and chipotle mayo

Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Falafel Cakes (vegetarian) $1.50
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Greek Bread $3.70

Cheese $3.20
Sea Dog $3.20
Bacon $3.90
Bacon $4.20
BBQ Pork $10.50
Prawn $11.90
3 Bees Satay on steamed Rice $11.90
- Combination Meat, Prawn, Cashew Nuts;
Chicken $9.90

Juice - Orange, grapefruit, apple, pineapple $4.20
Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
Cappuccino $4.30
Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
Hash Brown $3.70
Flat White $4.30
Paninis - Bacon and Egg $10.70

Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Bagel $12
- house smoked salmon & cream cheese
Caesar Salad $21
- add chicken
Pasta of the Day N/A
- please ask our friendly staff
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad

Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Fried re range eggs on toast $16.00
- with avocado and bacon
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Marinated olives and Tamar Farm chorizo $5.50
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli

Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Roti $4.00
- Traditional wholemeal bread
Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices

Thinly Cut Ready Salted N/A
Steak and Cheese N/A
White Chip Macadamia N/A
Veggie Patty N/A
Old English N/A
Choc Chip N/A
Chipotle N/A
Flatbread N/A

The Crafted Coffee Company

Canterbury > Christchurch > The Crafted Coffee Company

Address

121 Blenheim Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033484833

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed