Address
84 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
The Craic Irish Bar in Canterbury Menu
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MENU-
2 on Toast $7.0
- Two eggs, fried or scrambled, and your choice of 2 sausages or 2 rashers of bacon. Served with toast.
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Tipperary Toastie $10.0
- Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
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Blarney BLT $13.0
- Classic bacon, lettuce and tomato sandwich with fries.
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Bunratty Burger $16.0
- Big beef pattie stacked with bacon, lettuce, cheese and tomato between crusty burger buns. Served with chunky chips.
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Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
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Father Ted’s Fish N’ Chips $19.0
- Beer battered fish of the day served with salad and chunky chips.
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Limerick Lamb Shank $20.0
- Lamb shank braised in a rich gravy served on a creamy mash.
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St Paddy’s Steak $22.0
- 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
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Beef & Guinness Hotpot $19.0
- Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
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Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
SNACKS ON THE SIDE-
The Craic Platter sml $18.0 lge $28.0
- An assortment of fried finger food and chunky wedges.
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Fish Bowl $9.0
- fish bites and chunky chips
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Craic Chunky Chips $7.0
- Large basket
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Wedges $8.0
- with sour cream, sweet chili sauce
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House Salad $6.0
- Garden salad (viniagrette or ranch dressing)
- Egg on burger or steak $1.5 each
POPPA CHOP STEAK SPECIAL-
Ribeye $15.0
- 200gm with mushrooms and onions, chunky chips and salad
Nearby Sample Menus
- Fish Bites $1.00
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Wontons $9.00
- DZ
- Hoki - Crumbed $4.00
- Fritters - Potato $1.00
- Patties - Corn $2.60
- Squid Rings $1.00
- Fish $2.60
- Cod - Battered $5.30
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LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
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DAAL MAKHANI $13.50
- slow cooked black lentils and kidney beans spiced up with herbs and spices
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GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
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LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce
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FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek
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PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
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PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
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CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
- Chicken $4.50
- Vegetable $5.50
- Fish $2.70
- Curry Rice Roll $3.00
- Chicken Kebab $2.80
- Chicken Cordon Bleu $5.50
- King Prawns (1/2 dozen) $6.00
- Chicken Satay $5.00
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- Breakfast Stack (Vegetarian) $16.00
- -With Bacon $15.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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BLT $16.00
- Free range bacon with lettuce and tomato on ciabata
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Bacon and Eggs (till 11.30am) $15.00
- Free Range Bacon & Free Range Eggs on toasted ciabatta
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Gourmet Pie $20.00
- With salad and chips
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The Old Mountaineers' Hamburger with Chips $24.00
- On toasted Sourdough with steak mince, lettuce, tomato, red onion, cheese & aioli.
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Mountaineers' Soup of the Day $13.50
- With toasted bread
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Locally-farmed Aoraki Smoked Salmon Salad $22.00
- With black olives, red onion, capers and lemon, drizzled with a homemade balsamic vinaigrette
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Roast of the Day $34.50
- With organic potatoes of the day, seasonal vegetables and gravy
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Gourmet Vegetarian Pizza $25.90
- Sundried tomato, olives, capers, capsicum and mozzarella
- Soup of the day (in season) $12.00
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Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
- Salad of the day (in season) $12.00
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Dog Roll $7.00
- Hot cheerios' with sauce
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Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
- French toast with bananas and bacon $12.00
- Pancakes with bananas and bacon $12.00
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
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Vegetarian Special of the Day N/A
- POA. Please ask your server
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Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
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Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Seasonal Vegetables $7.50
- Please ask your server
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Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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French Toast (GF/DF) $17.90
- Served with maple syrup, bacon and warm banana
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Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
- -Add bacon $4.00
- -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
- Avocado $3.00
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Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
- -Cream cheese and jam $9.70
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Cheese toasty(GF/DF) $7.50
- Served with tomato sauce
- PORK CHOW MEIN $11.00
- CHEESE & PINEAPPLE $4.50
- CHICKEN WITH CASHEW NUTS $13.50
- BAMI GORENG NOODLES $12.00
- STEAK CURRY ON FRIED RICE $11.00
- FISH $2.40
- PRAWN CURRY ON FRIED RICE $12.00
- CHICKEN TOMATO ON FRIED RICE $12.00
- Fluffy $2.00
- Mini shake and fries $9.00
- Mini Pizza with wedges $9.00
- -Bacon $15.00
- -Salmon $17.00
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Three choice breakfast $14.50
- Choose three from : - bacon / two eggs / two sausages/ baked beans/ grilled tomato/ portabello mushrooms / hash browns served with toast.
- -G/F $9.00
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Fries $6.00
- served with aioli or gravy
- Avocado Toasties N/A
- Cheesy Garlic Toasties N/A
- Old English N/A
- Western Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- M&M N/A
- Roast Beef N/A
- Wrap N/A
- pad thai $10.00
- Served between 11:30AM and 2:30PM.
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tom yum soup $10.00
- Served with rice
- -seafood $5.00
- Chicken satay $6.00
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·stir fried ginger $10.00
- Served with rice.
- Served between 11:30AM and 2:30 PM
- -chicken / pork / beef / lamb $3.00
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Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
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Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
- - Large $28.50
- - Large $24.50
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Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
- - Large $29.00
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Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
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Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
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Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
- -Combo $10.00
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
- -Combo $10.00
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Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
- -Combo $10.00
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Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
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Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
- Extra rice $2.50
- Mushroom & Oyster sauce $17.00
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Wonton (V) $9.50
- 6 pcs
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Pla Goong $23.00
- king prawn Salad & herbs
- Mixed Vegetable & Oyster sauce $17.00
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Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
- Pad Thai $17.00
- Yellow curry $17.00
The Craic Irish Bar
Phone
033434657
Opened hours
Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Irish , New Zealand , Pub Food
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , American Express , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
84 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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