Address
84 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
The Craic Irish Bar in Canterbury Menu
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MENU-
2 on Toast $7.0
- Two eggs, fried or scrambled, and your choice of 2 sausages or 2 rashers of bacon. Served with toast.
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Tipperary Toastie $10.0
- Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
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Blarney BLT $13.0
- Classic bacon, lettuce and tomato sandwich with fries.
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Bunratty Burger $16.0
- Big beef pattie stacked with bacon, lettuce, cheese and tomato between crusty burger buns. Served with chunky chips.
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Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
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Father Ted’s Fish N’ Chips $19.0
- Beer battered fish of the day served with salad and chunky chips.
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Limerick Lamb Shank $20.0
- Lamb shank braised in a rich gravy served on a creamy mash.
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St Paddy’s Steak $22.0
- 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
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Beef & Guinness Hotpot $19.0
- Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
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Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
SNACKS ON THE SIDE-
The Craic Platter sml $18.0 lge $28.0
- An assortment of fried finger food and chunky wedges.
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Fish Bowl $9.0
- fish bites and chunky chips
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Craic Chunky Chips $7.0
- Large basket
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Wedges $8.0
- with sour cream, sweet chili sauce
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House Salad $6.0
- Garden salad (viniagrette or ranch dressing)
- Egg on burger or steak $1.5 each
POPPA CHOP STEAK SPECIAL-
Ribeye $15.0
- 200gm with mushrooms and onions, chunky chips and salad
Nearby Sample Menus
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SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
- COD/HOKI/DORY
- Chicken nugget $0.80
- Pineapple ring $2.00
- GROPER/SOLE/BLUE COD
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PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
- Scallop $1.80
- Chips . Regular $2.50
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Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
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Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
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Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
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Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
- Eggs each $2.00
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Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
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Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
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Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
- Egg $4.00
- Crispy Chicken $6.50
- Chips $2.70
- Onion Rings (1/2 dozen) $3.20
- Sole $5.50
- Akaroa Cod $5.00
- Chicken Nibbles (1/2 dozen) $4.70
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Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
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Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
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Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
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Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
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Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Market Catch Fish & Chips $24.00
- House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
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Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
- Hot Smoked Salmon $6.50
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Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
- Grilled Bacon $5.00
- Roasted Mushrooms $5.00
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Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
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Seasonal Soup $12.00
- Grilled sourdough
- Wok Fried Seasonal Greens $15.90
- Thai Beef Salad with garden fresh vegetables $33.00
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Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
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Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
- Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
- Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
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Fresh Spring Roll with Prawns GF $14.90
- with mint coriander and garden fresh vegetables
- *Our dishes are Gluten Free, some may contain nut and soy*
- Corn beef & Mustard
- Chicken, Apricot & Cream Cheese
- Stuffed Sausage
- Egg
- Roast Pork Roll
- Ham & Corn Relish
- Cheese & Pineapple
- Bacon, Tomato & Lettuce
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Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
- Gluten Free $0.50
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Fries $7
- w ketchup or chipotle aioli
- Chorizo $4
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Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
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Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
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Breakie Burger $14
- fried egg, bacon, avocado & salsa
- Two Eggs $4
- Bacon and Egg $5.00
- Sausage / Hot Dog $2.20
- Kids Burguer $3.20
- Chicken $8.95
- Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
- Tarakihi $5.00
- Chicken Burguer $5.50
- Cheese and Pineapple $5.00
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Lemon Pie Shooters $12
- Biscuit crumbs & lemon curd layers, topped with fresh whipped cream
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Apple Pie $12
- Warm apple pie, creme anglaise & ice cream
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Angus Ribeye $33.50
- 300g Angus ribeye cooked the way you like, served with potato rosti, streaky bacon & portobello mushroom, topped with a red wine jus
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Chicken nuggets & Hot Dogs $14
- Served with Fries and Tomato Sauce
- -Half sized sundae available $8
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Jamaican Jerk Pork ribs $18
- A Caribbean treat, tender pork ribs marinated & cooked in a Jamaican BBQ sauce
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Chatham Island Blue Cod - 1/2 size $24
- One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
- (available for children 12 years and under only)
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Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
- -Large $5.00
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Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
- -Large $5.00
- -Add edam cheese and bacon $11.90
- Bacon $2.00
- -Small $4.00
- Kumara chips
- Basmati Rice $2.90
- Lamb Tikka (5pcs) $8.50
- Betoon Murg Curry (Med) $13.90
- Chicken Tikka (5pcs) $8.50
- Roasted Poppadoms $2.90
- Mango Chicken (Mild) $13.90
- Chilli Shrimp (Med-Hot) $13.90
- Pindi Channa (Med-Hot) $12.90
- Vegetable Gyoza $7.00
- Chicken Katsu Curry $12.50
- Spicy Pork Don $11.50
- Pork Katsu Curry Don $12.50
- Salmon Shasimi Don $13.50
- Salmon Sashimi $8
- Chicken Karaage Curry Don $12.50
- Tofu Teriyaki Don $11.50
- Prawn Curry on Rice $12.00
- Steak Pattie $2.40
- Roast Pork Cashew Nuts on Rice $12.50
- Tomato $4.00
- Hawaiian $5.00
- Sausage $2.00
- Sweet & Sour Fish $12.50
- Chocolate Donut $2.00
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Hawaiian $6.00
- Ham, cheese, pineapple
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Brekkie $7.00
- Bacon, fried egg, hollandaise
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
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Choose from $7.00
- Ham, chicken, bacon or falafel
The Craic Irish Bar
Phone
033434657
Opened hours
Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Irish , New Zealand , Pub Food
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , American Express , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
84 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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