The Glasshouse Restaurant in Wellington Menu

CHOOSE YOUR CUT CHOOSE YOUR CUT
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • Portobello Mushroom $25.00
    • Free Range grown in New Zealand
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Crumbed Chicken Schnitzel $27.00
    • The way Mama made it
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Prime Angus Aberdeen Sirloin 280g $33.00
    • Would have been William Wallace's choice: Free Range & Grass Fed
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
SAUCY - HE KINAKI V SAUCY - HE KINAKI V
  • Rosemary Red Wine Jus $2.00
  • Wholegrain Mustard $2.00
  • Mushroom Sauce $2.00
  • Garlic Herb Butter $2.00
  • Apple Sauce $2.00
  • Bearnaise $2.00
  • Dijon Mustard $2.00
  • Peppercorn Sauce $2.00
  • Blue Cheese Sauce $2.00
  • Mint Sauce $2.00
ON THE SIDE - KAI APITI V ON THE SIDE - KAI APITI V
  • Garden Salad $8.00
    • w House dressing
  • Sauteed Garlic Mushrooms $8.00
  • Garlic & Mustard Herb Mash $8.00
  • Vegies N Cheese Sauce $8.00
  • Honey Roasted Veges $8.00
    • Pumpkin, Kumara, parsnip & Carrot
  • Kumara Fries $8.00
    • w Aioli
  • Potato Gratin $8.00
  • Asian Slaw $8.00
  • Fried Eggs $4.00
CARB IT UP - HE PARAOA CARB IT UP - HE PARAOA
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
SNEAKY STARTER - KAI TIMATANGA SNEAKY STARTER - KAI TIMATANGA
  • Today's Soup $10.00
    • Server to advise what Chef chose today w Toasted Pandoro Bread
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
THE MAIN EVENT - KAI NUI THE MAIN EVENT - KAI NUI
  • Today's Catch $29.00
    • Server to advise what the Sea provided
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • $26.00
    • Add Smoked Chicken
  • Slow Cooked Canterbury Lamb Shank $28.00
    • w Herb mash, green beans & Rosemary red wine jus
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • The Smoked Bos Taurus Burger $25.00
    • Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
TO SHARE OR NOT TO SHARE - KAI HEI TUARI TO SHARE OR NOT TO SHARE - KAI HEI TUARI
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • 1lb of BBQ Pork Ribs $19.00
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Bruschetta $18.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
  • Beef Meat Balls in a Rich Napoli Sauce $16.00
    • w Balsamic Glaze & Fresh Basil
  • Salt and Pepper Squid $21.00
    • w Asian Slaw & Spicy Aioli

Nearby Sample Menus

  • Roast porK $11.50/$10.80
  • Hotdog $2.30
  • Beef $11.50/$10.80
  • Chicken $12.00/$11.00
  • Fish pseces $13.50/$12.50
  • Prawn 14.50/$13.50
  • Chips (homemade) $3.00
  • Apricot Turnover $1.70
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Adana kebab $12.50
    • Traditional spicy beef and lamb
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Chicken meze/lamb meze $15.50
    • Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Turkish bread $3.00
  • Falafel $1.50
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • Mixed $ 11.00
  • Chicken & Falafel $ 11.00
  • Optional
  • Mujver $ 09.50
    • Zucchini
  • Margarita $16.00
    • Fresh tomato and basil
  • Lambs Fry and Bacon $14 E / $18 M
    • Pan seared liver with bacon, mash with jus and caramelised onion
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Beer Battered Onion Rings $4.00
  • Creamy Mash Potato $4.00
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • 15 Chicken Piece Pack $39.90
  • Onion Rings (6) $3.20
  • Snack 1 Chicken Piece & Chips $5.50
  • Oysters Subject to season
  • Paua $5.50
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Spring Roll $2.70
  • Calamari (each) $0.70
  • Hollandaise $2,50
  • -add streaky bacon or salmon $5,00
  • Eggs on toast GF on request $10,50
    • Soft poached free-range eggs order w side options
  • Buttermilk vanilla pancakes w maple $19,00
    • Banana , streaky bacon or banana , blueberry compote
  • Add streaky bacon or salmon $5,00
  • Shoestring chips $7,50
  • Agria potato skins $16,00
    • Bacon , cheese , sour cream
  • Agria potato handcuts w cajun seasoning $8,00
  • Spicy Chicken with Cashew Nuts $18.00
    • Chilli chicken and vegetables with cashew nuts
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • Panko King Prawns (3) $10.00
    • Deep fried king prawns in Japanese breadcrumb
  • -Pork & shrimps wontons with bbq pork $13.00
  • Turnip and Beef Brisket $16.00
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • -BBQ Pork, Beef or Chicken $13.00
  • -Seafood or combination meat $15.00
  • 6 Curry Vegetables $12.50
  • Green Curry Chicken or Beef $12.90
  • 2 Nasi Lemak $12.90
  • 1 Roti $3.00
  • Wonton $1.00
  • 7 Hamburger $4.90
  • 3 Beef/Chicken Rendang $12.90
  • 20 Crispy Chicken with Rice $12.90
  • Lamb
  • Falafel
  • -Large $8.00
  • Falafel kebab $8.00
  • -Mini $7.00
  • Cajun rice $7.00
  • Lamb donor salad $8.50
  • Mini salad $5.00
  • -Combo $8.80
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Hot Chips $3.00
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • -Combo $8.80
  • T-Bone Steak with Chips or Wedges $16.90
  • BLT Supreme $5.00
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Confit Pork Belly $16.00
    • Cider apple puree, endive, hazelnut
  • Black Pudding $3.00
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Fresh Green Salad $12.00
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Cashew Nuts $3.00
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Kung Poh Squid $13.50
  • Deep Fried Chicken Wings $8.00
  • Dumpling Laksa $11.00
  • Steamed Rice $2.50
  • Roti Telur (Egg) $4.50
  • Roti Chanai $8.00
    • Chicken / Lamb / Veggie
  • Peanut Sauce $1.50
  • Sweet & Sour Pork / Chicken $11.00
  • Hot Chips $3.50
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Eggs on Toast $7.50
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
The Glasshouse Restaurant

The Glasshouse Restaurant

location

Address

24 Hawkestone Street, Thorndon, Wellington, 6011, New Zealand

phone

Phone

0044732208

email

Email

None

clock

Opened hours

Monday - Friday: 6:30am - 9:30am Saturday - Sunday:7:00am - 10:00am Lunch: Monday - Sunday:11:30am - 2:30pm Dinner: Monday - Sunday: 2:30pm - 9:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
24 Hawkestone Street, Thorndon, Wellington, 6011, New Zealand
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