The Glasshouse Restaurant in Wellington Menu

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Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
Portobello Mushroom $25.00
- Free Range grown in New Zealand
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market

Rosemary Red Wine Jus $2.00
Wholegrain Mustard $2.00
Mushroom Sauce $2.00
Garlic Herb Butter $2.00
Apple Sauce $2.00
Bearnaise $2.00
Dijon Mustard $2.00
Peppercorn Sauce $2.00
Blue Cheese Sauce $2.00
Mint Sauce $2.00

Garden Salad $8.00
- w House dressing
Sauteed Garlic Mushrooms $8.00
Garlic & Mustard Herb Mash $8.00
Vegies N Cheese Sauce $8.00
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Kumara Fries $8.00
- w Aioli
Potato Gratin $8.00
Asian Slaw $8.00
Fried Eggs $4.00

Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese

Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze

Today's Catch $29.00
- Server to advise what the Sea provided
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
$26.00
- Add Smoked Chicken
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries

Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
1lb of BBQ Pork Ribs $19.00
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli

Nearby Sample Menus

Egg Fried Rice $7.90
Masak Merah (sp) n/a
- chicken drumstick in sweet & spicy sambal
Otak-Otak $14.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Pasembur (v) $11.90
- Make it a meal
Char Koay Teow (v)(gf)(pf) $15.90
- Flat rice noodles fried with chinese pork sausages, chives, beansprouts
Pedas (mild spicy) n/a
- tamarind based curry
Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising

250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
GARLIC BREAD $7.90
- add cheese $2.50
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Hash bites $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Onion rings $3.50

Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Fritter $2.00
Brie cheese $2.00
Chutney $2.00
Quarto
- Mozzarella, rocket, garlic & pancetta
Streaky bacon $3.00
Kumara fries (aioli) $7.00
Coles law $4.00

Mixed Omelette $24
Calamari $25
Ham Salad $18
Bacon and Eggs $22
Whitebait Omelette (In Season)
Lamb’s Kidney and Bacon $12
Tomatoes $5
Chicken Livers $24

add Parmesan $3
Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
Cheese & Garlic Pizza Bread $8
Fettuccine Alfredo $16
- Bacon, mushrooms, garlic, herbs with creamy panna sauce
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
add Capers $2
Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola

Mango snowflake ice $13.80
Red bean soup w/small taro ball $7.00
Strawberry shaved ice w/condensed milk seasonal $13.80
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
Q mochi snowflake ice $13.80
Purple rice no1 $8.50
- mung bean+barley+small taro ball
Red bean soup w/boba $6.50

Prawn Vindaloo $17.00
- Prawn cooked in red chilies, herbs and vindaloo paste.
Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
Garlic Naan $3.50
- Naan stuffed with garlic
Mango Lassi $4.00
- Mango and yoghurt smoothie.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.
Butter Chicken $15,00
- Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.

Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing

12. Braised Pork with Tofu Skin $14.50
10. VEGETARIAN OYSTER NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
Black Pepper Beef Dumpling $9.00/12each
43. MINCED PORK BUN $3.50/ea
38. TOM YUM SEAFOOD $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
9. SWEET & SOUR PORK NOODLES/RICE $11.50
- Carrot, Pineapple and Deep Fried Pork
16. ROAST DUCK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Duck

1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
Snack box $6.30
- 1 thigh & small chips
Fish $3.50
Dinner box $10.90
- 2 thighs, 1 drum & small chips
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
Sausage $2.00

Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Sausages, Eggs & Chips $12.00
- With coleslaw
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Sauteed Mushrooms $3.50
Wedges $9.00
- With sour cream
Caramelised Onions $3.50

Potato & Kumara Cake $4.00
Chocolate tart brulee $10.00
Housemade Sourdough Toast $1.00
Awatoru smoked tuna, potato, beetroot $20.00
Truffle Fried Eggs $4.50
Strawberries, elderflower, hazelnuts $10.00
Two short dogs olives, fresh cheese $12.00
4 Course $65.00

Deep Fried Spring Roll
Fried Rice S $5 / M $6 / L $7
Stir Fried Chicken $10.50
Fried Dumpling (6) $5.50 / (10) $9.00
Steamed Pork Bun $2.50 each
Dumplig Noodle Soup $9.50
Nasi Goreng S $5 / M $6 / L $7
Beef Brisket Soup $9.50

lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
choripan $12.00
- chorizo, bread, mayo & pebre
salame $23.00
- red base, felino, ricotta, sicilian oregano
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage