The Glasshouse Restaurant in Wellington Menu

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Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
Portobello Mushroom $25.00
- Free Range grown in New Zealand
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market

Rosemary Red Wine Jus $2.00
Wholegrain Mustard $2.00
Mushroom Sauce $2.00
Garlic Herb Butter $2.00
Apple Sauce $2.00
Bearnaise $2.00
Dijon Mustard $2.00
Peppercorn Sauce $2.00
Blue Cheese Sauce $2.00
Mint Sauce $2.00

Garden Salad $8.00
- w House dressing
Sauteed Garlic Mushrooms $8.00
Garlic & Mustard Herb Mash $8.00
Vegies N Cheese Sauce $8.00
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Kumara Fries $8.00
- w Aioli
Potato Gratin $8.00
Asian Slaw $8.00
Fried Eggs $4.00

Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese

Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze

Today's Catch $29.00
- Server to advise what the Sea provided
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
$26.00
- Add Smoked Chicken
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries

Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
1lb of BBQ Pork Ribs $19.00
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli

Nearby Sample Menus

Steamed rice $1.50
Soup of the day $7
- self-service, complimentary with main course
Curry Puffs $8
Satay – Chicken or Beef $8
Strawberries & Ice Cream (seasonal) $7
Spring Rolls $8
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Deep-Fried Ice Cream $7

Coleslaw $2.50 / $5.10
- regular / large
Bean Salad $3.80 / $7.40
- regular / large
Chicken Nuggets 5 $5.40
Garlic Roll $2.00
1/4 chicken and chips $9.60
Roast Potatoes $1.20
6 chicken dippers & chips $15.70
1/2 chicken meal $15.00

Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
Mushrooms $4.00
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Add bacon $4.00
Add chicken $4.00
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach

C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
Roti and peanut sauce $4.00 each
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.

(with vegetables and rice)
Wedges $6.00
Honey Chicken $12.50
1/2 dz. Dim Sims $7.00
Fish $12.50
Roast Pork $12.50
Beef Curry $12.50
Bacon $8.50

Super Southern fried chicken with coleslaw & aioli $19.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Kids choice of one roller or slider with fries $8.00
Shoestring fries with tomato sauce $6.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00

-Reg $11.00
-Reg $10.00
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
-Reg $10.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-Single $6.00
-King $13.00

Hand Cut Agria Fries with Saffron Aioli $9.00
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
-served with Crackers
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Kapiti Aorangi Brie $15.00
Japanese Tempura Prawns (3) $10.00
Italian Garlic Ciabatta (*V) $12.00
French Croque Monsieur $12.00

Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Toast $3.50
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Chips $5.00
- Served with tomato sauce or aioli.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad

Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Mixed leaf salad $9
2 courses $35
Asparagus $10
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
3 courses $45
Josper roasted asparagus N/A
- with dill and mint emulsion

The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Warm house marinated olives $9.50
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads

Tomato basil
Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
Wholemeal
Low fat pesto 5.40
Strawberry& chocolate 5.40
Roast Beef 7.20
Sundried tomato 5.40
Plain 4.60

Homemade Musli with Yoghurt $6.00
French Toast with Bacon & Banana $10.50
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Add a fried Egg to your Steak $2.50
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
French Toast with Maple Syrup & Banana $9.00
Fish & Chips $15.00
- Tempura battered Fish w Fries

Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Gourmet Potatoes $5
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
Vegetables $5
Jus $1.50
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
Or #27 Relish And Mozzarella. Gf* $8.50