The Glasshouse Restaurant in Wellington Menu

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Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
Portobello Mushroom $25.00
- Free Range grown in New Zealand
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market

Rosemary Red Wine Jus $2.00
Wholegrain Mustard $2.00
Mushroom Sauce $2.00
Garlic Herb Butter $2.00
Apple Sauce $2.00
Bearnaise $2.00
Dijon Mustard $2.00
Peppercorn Sauce $2.00
Blue Cheese Sauce $2.00
Mint Sauce $2.00

Garden Salad $8.00
- w House dressing
Sauteed Garlic Mushrooms $8.00
Garlic & Mustard Herb Mash $8.00
Vegies N Cheese Sauce $8.00
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Kumara Fries $8.00
- w Aioli
Potato Gratin $8.00
Asian Slaw $8.00
Fried Eggs $4.00

Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese

Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze

Today's Catch $29.00
- Server to advise what the Sea provided
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
$26.00
- Add Smoked Chicken
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries

Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
1lb of BBQ Pork Ribs $19.00
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli

Nearby Sample Menus

Lamb Saagwala Lunch $10.50
- Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Mixed Vegetable Kaveri $14.50
- Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.
Lamb $16.50
Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
- Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
Naan $3.00
- Plain white flour bread.
Chicken Vindaloo Lunch $10.50
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Jeera Aloo $13.50
- Diced potatoes cooked with dried cumin seeds.
Tandoori Chicken - Half (1 leg, 1 breast) $12.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.

Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Spring rolls and samosas $8.00
- With sweet chilli sauce
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Loaded potato skins $12.00
- With bacon spring onion and sour cream
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Fries $8.00
- With tomato sauce and aioli
-Add eggs for $2.00ea
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.

Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
Omlettes $15
- 3 egg omlette, with your choice of filling
Spaghetti, beans or egg on toast $5
- two fillings $5
- With bacon, pesto and cream cheese $10
Toasted sandwichOn
- Freyas Bread or Sourdough
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread

Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
All dishes served with your choice of a bowl of soup or ice cream N/A
Apple cake slice $3.90
Mascarpone cheesecake $4.90
Chocolate cake $3.90
Ham, cheese and pineapple fougasse (panini) $8.50
French toast $12.60
- with grilled banana and maple syrup
Ham, lettuce and tomato $4.90
- with mustard mayonnaise

Potato Croquette or Mash $2.50
All $10
Egg, Onions $1.50
Sausage $2.00
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Ham Steak with pineapple
- served with salad and chips
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Mushrooms $4.00

Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
Fish bites with shoestring fries and salad. And complimentary juice $11.50
Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
Mushroom and parmesan arancini, flax seed aioli (V) $10.50
-Dessert Platter
- Sweet treats to finish

Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Soup of the Day $9
- Please ask for today’s special
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon

OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
DAILY FISH $26.00
ACME PIZZA MARGHERITA $21.00
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
BEEF BURGER & FRIES $19.50
ACME SUMMER SALAD $19.00
FRENCH FRIES & ACME CATSUP $7.00
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL

Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Lemon Tart with Orange and Lemon Sauce $14.00
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Salt and Pepper Squid with Lemon oil $11.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote

Veggie Patty N/A
Bacon, Egg and Cheese N/A
Chicken Teriyaki N/A
Veggie Delite N/A
Sweet Onion N/A
Thousand Island N/A
Steak, Egg and Cheese N/A
Chicken & Bacon Ranch Melt N/A

Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Side of curly fries $4.00
Hash brown $3.00
Salmon $4.00
Garlic Bread( V) $8.00
- with thyme butter
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion

Cajun Chicken $18
- Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt
Basic Fries $10
- Straight Fries w/ Aioli and Tomato Sauce Curly Fries w/ Aioli and Tomayo Sauce
Roast Potato $3
- Mixed Greens - Roast Potato - Feta - Red Onion - Aioli - Add Bacon For
Window Meat Brick $16
- Beef Brisket - Colby - Beetroot Relish - Pickles
House Cooked Corn Chips $12
- W/ Artichoke and Jalapeno Dip
Hipster $19
- Blue Cheese Mushrooms - Corns Fritter - Cos - Beetroot Relish - Caramalised Onion - Pickles
Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
Onion Rings $4
- House Made beer battered Onion Rings X4w/BBQ Sauce

1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
Breso burger $19.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
1/2 free range roasted chicken, miso stuffing (nf) $35.00
Junior burger $9.00
- beef pattie, cheese, ketchup and fries
Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Fries, ketchup, mayo (df,gf,nf,v) $8.00

Fish n Chips $15
- served with salad
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Eggs benedict $14
- with grilled bacon
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Toasted Sandwiches $5
- your choice of filling
Omelete & Salad $15
- Your choice of filling
Hot Chips $5.50