The Gourmet Griller Ltd in Waikato Menu

The Gourmet Griller Ltd in Waikato has no menu available, but can choose from many other options such as Toasted Muesli or Toast & Preserves from Lakehouse. Curry Delight Indian Restaurant offers many options including Garden Fresh Salad and Tandoori Chicken Salad. Whangamata Pizza & Takeaways includes a wide range like Chips or Garlic Pizza Bread. Castle Rock Breakfast and Mexican Hash from . Castle Rock Cafe offers NAKONTONG THAI RES and CAFE and Prawn Crakers.

Nearby Sample Menus

  • bacon $3
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • toast and butter $2
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • bruschetta of the day $14
    • please see blackboard
  • french toast (v) $10
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Seafood Chowder, Vine Style W Salmon Cream Cheese $17
  • •Mains
  • Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Cheeses
  • Beer battered fish and chips $18
    • house-made tartare sauce, mixed leaf salad[ G F A ]
  • Market fish
    • Wa its taff to a dvise
  • Warm roasted b ab y b eetroot and goats curd salad $28
    • red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
  • Garlic bread $6
  • Italian sorbet $12
    • lemon and lime, mango and raspberry[ g f ]
  • mixed leaf salad with shaved parmesan $7
  • Slow roast tomato bruschetta $14
    • feta, pesto, balsamic reduction and olive oil [gfa]
  • Spinach , feta and sun-dried tomato filos $14
    • mint yo ghurt
  • All in One $15.00
  • All in One $13.50
  • Falafel $2.00
  • Lamb $13.00
  • Calamari $13.00
  • Lamb Small $11.00 Lrg $13.00
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • All in One Lrg $13.00
  • Toasted Marmite and Cheese Bagel $8.50
  • Chicken A La Weta 16 (GF on request) $26.00
    • A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
  • Iced T Leaf T $4.50
    • Brewed aromatic bodaciouos berry tea.
  • Hawaiian Ham and Pineapple $13.00
  • Pork and Spiced Pomegranate Salad GF $19.00
    • Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
  • Dessert Platter..For All to Share $20.00
    • Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
  • Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
    • A popular savoury start to the day. Try adding a free range poached egg ($1.5).
  • Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Sc's $15 / $18
    • Roast chicken, cranberry sauce, camembert cheese
  • One filling $4
  • B&T $11 / $14
    • Bacon & tomato
  • Available with chicken salt or lemon pepper N/A
  • Porky primo $14 / $17
    • Salami, ham, bacon, capsicum, pineapple
  • Chicken thai $15 / $18
    • Roast chicken, cashews, sweet thai sauce
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
  • Aroha Roll $1.8 each / $12 (8pcs)
    • Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
  • -Edamame / Korokke (6pcs) $6.00
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • -Kids Sushi Meal $10.00
    • 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
  • ●Side Menu
  • -Tofu Don
    • Pan fried tofu in teriyaki sauce with sesame
  • Miso Free with main
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • The classic B.L.T on foccacia bread with fries $14
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Homemade hot porridge with cream and brown sugar $10
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • -Fresh fish bites & fries $12.00
  • -Pulled pork slider & fries $12.00
  • -Beef pattie & cheese slider & fries $12.00
  • -Ham, cheese & pineapple pizza $12.00
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Seasonal Vegetables $7.50
  • Add 6 Mussels $6.00
  • Add Fries $4.00
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Smoked Beef Brisket $17.00
    • Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
  • Potato Mash $6.50
  • Add Fries $4.00
  • Scallops $1.50
  • Two fillings, .50c per extra filling
  • Beef $8.00
  • Fish bites and chips with tomato sauce
  • Chicken $8.00
  • Fish Bites $1.00
  • All meals - $5.00
  • Mini Hotdogs $1.00
  • Breakfast omelet $9.00
  • Extras $4.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs anyway $9.00
  • Full breary $18.00
  • Creamy mushrooms on toast $12.00
  • French toast $14.50
  • Salmon $18.00
  • Chocolate Mudcake $12.00
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Scotch Fillet $28.00
    • Prime 250g
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Bread Selection $10.00
    • With Condiments
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
The Gourmet Griller Ltd

The Gourmet Griller Ltd

location

Address

Franklin Street, Pirongia, New Zealand

phone

Phone

021346063

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Franklin Street, Pirongia, New Zealand
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