Address
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
The Green Parrot in Canterbury Menu
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STARTERS- Fries, bowl $7.50
- Garlic Bread, loaf $7.50
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Chicken Wings $7.50
- w Frank's hot sauce or Honey soy
- Ham & Cheese Risotto Croquettes $7.50
BURGERS-
Mexican Beef Burger & fries $17.50
- flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
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Chicken Teriyaki Burger & fries $17.50
- flame grilled chicken thigh with swiss cheese & salad
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Steak Burger & fries $19.50
- flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS-
Chicken Slaw Salad $16.50
- flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
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BBQ Bourbon Ribs $21.00
- Rack of ribs with bourbon BBQ sauce served with fries & slaw
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Akaroa Salmon $23.50
- flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
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Steak Eggs & Chips $24.00
- flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
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350g Flintstone Steak $32.50
- flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU-
Cheese Burger $10.00
- beef pattie and cheese, w fries
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Flame Grilled Chicken $10.00
- served with fries
DESSERTS- See the black board for dessert menu N/A
SOFT DRINKS-
Juice Gls $3.50 Pint $4.00
- Orange, Apple, Pineapple, Cranberry
- Mac's Ginger beer BTL $4.00
- Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
- Diet Coke, L & P Can $3.50
Nearby Sample Menus
- Seared briefly over a hot flame. Served with sliced onion in citrus soy sauce
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Unagi Bento $27.00
- Grilled eel
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Koji Udon $13.00
- Plain noodle soup
- Tuna Sashimi (Ask our staff for availability)
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Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
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Vegetable Sushi (V) 5pcs $5 / 8pcs $8
- Lettuce, tempura beans, avo, carrot
- -M(12pcs) $15
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Open Sushi Teriyaki Salmon M $7 / L$10
- Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
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Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
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5 BBQ Wings $11.90
- Reach new heights of enjoyment.
- Coleslaw (Regular) $4.50
- Cheddar Cheese $1.50
- Feta $1.50
- Creamy Chip Dip $2.50
- PERi-naise Chip Dip $2.50
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
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Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
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Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
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Prawn Tempura $22.00
- 5 black tiger prawns
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Trio ice cream $10.00
- green tea /soy vanilla / vanilla
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California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
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Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
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Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
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Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
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Cheese Burger $4.90
- Two beef patties, cheese, lettuce, onion and tomato sauce.
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BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
- Garlic Butter Chips $3.70
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Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
- Corn Nuggets (x6) $3.60
- Veggie Roll $3.20
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Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
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Taco Chips $6.00
- Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
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Kids Pasta $14
- Penne with cheese and vegetables or bacon.
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White Chocolate and Baileys Cheesecake $14
- Thick, rich and creamy yum.
- Available from 11.30am
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10oz Ribeye Steak (GF) $38.50
- Cooked to your liking served with green salad, fries or vegetables and your choice of sauce
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Fish n chips $25
- Fish of the day, served with a green salad mushy peas crispy chips and tartare sauce. Fish can be pan-fried, crumbed or beer battered
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ChickenTenders $14
- Crumbed chicken tenders, served with fries.
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Crispy potato skins (GF) $10
- Served with lashings of gravy and grilled smoked cheddar
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Tradition Irish stew $24
- Tender lamb pieces with celery, onions, carrots, potatoes and mixed herbs cooked in a rich broth then finished with a shamrock pastry case and toasted sourdough
- Crumbed Prawn $0.80
- 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
- Jam Rap $2.00
- Monster $7.50
- 6 onion Rings $4.00
- Hoki $4.50
- 5 Fish Bites $3.00
- Scallop $ 1.60
- Mussels (Dozen) $10.00
- Chicken Chop Suey $12.00
- Pottle Fried Noodle $6.50
- Lemon Chicken $14.00
- Potato Fritter $0.80
- Chicken Chow Mein $11.00
- Crab Stick $1.80
- Cheese $4.20
- Garlic Pork Rib $18.00/$34.00
- Chef's Special Duck $22.00/$42.00
- Spiced Salt ToFu $16.00/$30.00
- Spicy Beef $16.00/$30.00
- Salty Fish & Chicken Fried Rice $13.00
- Stir Fried Beef with Oyster Sauce $16.00/$30.00
- Beef Egg Foo Yung $16.00/$28.00
- Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
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Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
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Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
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Plain Wedges $10.00
- Wedges served with sour Cream
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Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
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Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
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Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
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Vegetarian $22.00
- Chefs choice of the day
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Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
- Hash-Browns $ 1.50
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Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
- Burger n Fries $12.00
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
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Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
- Mushrooms $ 1.50
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Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
- Mushrooms $5.00
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Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
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Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
- Hash Browns $5.00
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Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
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Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
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Soup of the Day $16.00
- See the blackboard or ask your server for details
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Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
- Cottage $5.00
- Sausage Rolls $2.50
- Mince & Cheese $4.50
- Savouries $2.00
- Croquettes $3.20
- All Steak Pies $5.00
- Pastie $5.00
- Chicken Vege $5.00
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Lemon cheesecake $13.50
- with whipped cream
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Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
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Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
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Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
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Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
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From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
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Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
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Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
- Chicken thigh pouches in ginger, honey& soy
- Roasted south island potatoes
- Steamed jasmine rice
- Steamed monk fish with coconut dill sauce
- Slow cooked roast of the day
- Freshly baked bread rolls
- Pasta with creamy mushroom sauce & cherry tomatoes
- Selection of sauces and condiments
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Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
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Churros $12.00
- crispy donuts with chocolate orange sauce
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Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
- Wedges with sour cream & sweet chilli $12.00
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NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
- Seasonal green salad (gf) $8.00
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Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
- Marinated olives (gf) $11.00
The Green Parrot
Phone
033029900
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Grill , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
- Canterbury Grill Menus
- Canterbury New Zealand Menus