Address
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
The Green Parrot in Canterbury Menu
Are you the owner? Manage this listing for free.
STARTERS- Fries, bowl $7.50
- Garlic Bread, loaf $7.50
-
Chicken Wings $7.50
- w Frank's hot sauce or Honey soy
- Ham & Cheese Risotto Croquettes $7.50
BURGERS-
Mexican Beef Burger & fries $17.50
- flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
-
Chicken Teriyaki Burger & fries $17.50
- flame grilled chicken thigh with swiss cheese & salad
-
Steak Burger & fries $19.50
- flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS-
Chicken Slaw Salad $16.50
- flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
-
BBQ Bourbon Ribs $21.00
- Rack of ribs with bourbon BBQ sauce served with fries & slaw
-
Akaroa Salmon $23.50
- flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
-
Steak Eggs & Chips $24.00
- flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
-
350g Flintstone Steak $32.50
- flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU-
Cheese Burger $10.00
- beef pattie and cheese, w fries
-
Flame Grilled Chicken $10.00
- served with fries
DESSERTS- See the black board for dessert menu N/A
SOFT DRINKS-
Juice Gls $3.50 Pint $4.00
- Orange, Apple, Pineapple, Cranberry
- Mac's Ginger beer BTL $4.00
- Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
- Diet Coke, L & P Can $3.50
Nearby Sample Menus
-
Pancakes $12.50
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)
- Sliced bananas $2.90
- One egg $2.70
-
Two eggs plus TWO $19.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
-
Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
-
Cowboy $18.20
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
-
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
-
Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- Cheese stuffed crust $3.90
- Chocolate mousse $3.50
- Garlic bread $3.50
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Beef fried rice vermicelli $12.00
- Steamed beef honeycomb tripe $4.00
- Chicken in sichuan style fiery sauce $20.00
- Steamed scallops with garlic and rice vermicelli $30.00
- Kung pao chicken (contains peanuts), spicy $20.00
- Lamb sauteed with coriander $22.00
- Taro slow cooked with pork belly $20.00
- Cashew nuts chicken $20.00
-
Fish n chips $25
- Fish of the day, served with a green salad mushy peas crispy chips and tartare sauce. Fish can be pan-fried, crumbed or beer battered
-
Whiskey Crème Brûlée (GF) $14
- Thick set whiskey custard with a crispy toffee crust served with vanilla bean ice cream.
-
Fisherman’s basket $35
- Consists of Hoki bites, crumbed mussels, prawn twisters, crumbed calamari, chips, lemon wedges, Tartare and tomato sauce
- Available from 11.30am
-
Full Irish Breakfast (GF) $23.50
- Black pudding, bacon, sausage, hash brown, tomato, mushroom, beans, toast, and eggs; either fried, scrambled or poached. Served with a pot of tea
-
Lamb Shank (GF)
- Slow braised lamb shanks served on colcannon, caramelised onion and red onion jus lie
-
Seafood Chowder (GF) $18
- Steaming hot seafood chowder with mussels, shrimp and today’s fish. Served with warm toasted bread.
-
Pea, Pie & Pud $23
- Changes daily, please ask the wait staff today’s flavour. Served with chips, mushy peas and a pint or glass of house wine of your choice
- Onion Rings (1/2 dozen) $3.20
- Plain Donut $2.20
-
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
- Mushroom $4.00
- Potato Fritters $0.80
- Chips $2.70
- Double Meat $5.00
- Warehou $4.50
-
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
-
Prawn Pakora $16.90
- Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
-
Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
-
Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
-
Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
-
Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
-
Chicken Posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
-
Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
- Mushroom $2
- Our Own Warm Chocolate Brownie $9
- Green Salad Small $5 Large $10
- Beer Battered Onion Rings (8) $4
- Our Own Aioli / Tomato / Tartare Sauce $1
-
Loaded Wedges $16
- w/ Cheese & Bacon, sour cream & sweet chilli
- Add Cream $1
-
1x Blue Cod & Fries $10
- w/ our Aioli, tartare sauce & lemon wedge
- Panang curry (thick peanut curry) $13.00
- Tom yum soup with chicken/prawn $9.00/$11.00
-
Chilli Chicken $13.00
- with side vegetables
-
Chow mein egg noodles $13.00
- with chicken
- Massaman beef curry $13.00
-
Laksa Noodle soup $13.00
- with chicken & rice noodles
- Satay Chicken Stick (5 stick) $9.00
-
Chicken satay on rice $13.00
- with side vegetables
- Pig's stomach with black pepper $12.60
- Chicken giblets with ginger and spring onions $12.60
- Honey roast chicken livers $6.30
- Stir fried seasonal vegetables with oyster sauce $12.60
- Stir fried squid with shrimp sauce $21.00
-
Almond Tofu pudding $6.30
- small
- Chicken and cashew nuts $18.90
- Beef and seasonal vegetables $18.90
-
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
- SWEET ENDINGS
-
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
-
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
-
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
- Bishop’s BBQ Ribs 350Gms $15.50
-
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
-
Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
-
Trenches Platter $22.50
- Meats / cheese / bits n bobs
-
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
-
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
- Garlic Pretzel Bread $9.00
-
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
-
Warm Apple Frangipani Tart $13.00
- with brandy custard
-
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
-
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
- Steamed monk fish with coconut dill sauce
- Steamed vegetables
- Roasted south island potatoes
- Vanilla ice cream with a selection of sauces and toppings
- Condiments, sauces, and dressings
- Selection of sauces and condiments
- Tea, coffee, and hot chocolate
- Seasonal vegetable soup
-
Soup $ 8.00
- winter only
- Cheese & Onion Roll $ 2.40
- Bread Rolls/Sandwiches from $ 4.50
- Muffins $ 3.80
- Pinwheel Savouries $ 2.00
-
Filos $ 7.20
- Bacon and Mushroom, Chicken etc
- Pancakes $ 10.50
- Slices $ 4.00
- ALOO GOBI $7.00
- CHICKEN KORMA $10.00
- Aloo Paratha $0.00
- Samosa Chat $6.00
- CHICKEN WINGS $1.50
- Samosa $2.00
- Mango Chicken $10.00
- SAMOSA $2.00
The Green Parrot
Phone
033029900
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Grill , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
- Canterbury Grill Menus
- Canterbury New Zealand Menus