The Green Parrot in Canterbury Menu

STARTERS STARTERS
  • Fries, bowl $7.50
  • Garlic Bread, loaf $7.50
  • Chicken Wings $7.50
    • w Frank's hot sauce or Honey soy
  • Ham & Cheese Risotto Croquettes $7.50
BURGERS BURGERS
  • Mexican Beef Burger & fries $17.50
    • flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
  • Chicken Teriyaki Burger & fries $17.50
    • flame grilled chicken thigh with swiss cheese & salad
  • Steak Burger & fries $19.50
    • flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS MAIN MEALS
  • Chicken Slaw Salad $16.50
    • flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
  • BBQ Bourbon Ribs $21.00
    • Rack of ribs with bourbon BBQ sauce served with fries & slaw
  • Akaroa Salmon $23.50
    • flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
  • Steak Eggs & Chips $24.00
    • flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
  • 350g Flintstone Steak $32.50
    • flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU KIDS MENU
  • Cheese Burger $10.00
    • beef pattie and cheese, w fries
  • Flame Grilled Chicken $10.00
    • served with fries
DESSERTS DESSERTS
  • See the black board for dessert menu N/A
SOFT DRINKS SOFT DRINKS
  • Juice Gls $3.50 Pint $4.00
    • Orange, Apple, Pineapple, Cranberry
  • Mac's Ginger beer BTL $4.00
  • Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
  • Diet Coke, L & P Can $3.50

Nearby Sample Menus

  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • -Add chicken $4.00
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • LIBERTY SALAD BOWL $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • NYD FRIES $4.50
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Meat Patties $2.50
    • 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
  • Crinkle Cut Chips $2.50
  • Giant Burger $7.50
    • Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
  • Your Own Combo! Basic Burger $3.50
    • Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
  • Basic Burger $3.50
    • 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • Plain Sausage / Pineapple Ring $.2.50
  • Eggs Benedict $20.00
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
  • Bangers 'n' Mash $23.00
    • Bubble and squeak, Italian sausages, ale and onion gravy
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Beer Battered Market Fish $27.00
    • Tripple cooked fries, slaw, tartare sauce, lemon
  • Panko crumbed pork Bao $18.00
    • hoisin, pickles, spring onions
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • Aikmans Cheese Burger $23.00
    • Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Thai Red Curry
  • Our Style Pork Bread (8) $10.00
    • Deep fried marinated minced pork on bread served with its own sauce
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $17.00
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Black Tiger Prawns (7) $21.00
  • Black Tiger Prawn $22.00
  • Pineapple Ring $1.80
  • Sweet and Sour Fish $14.00
  • Chocolate Donut $2.20
  • Pork Chow Mein $11.00
  • Fish $2.50
  • Steak Cashew Nuts on Rice $13.00
  • Chow Chow $4.20
  • Tomato $2.50
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Chef's Vegetables $7.00
  • Crisp Skinned Salmon Fillet $29.00
    • Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket
  • Pork Sausage $3.50
  • Ten27 Bread Board $18.00
    • Selection of fresh & toasted breads with flavoured butter & daily dip selection
  • hand cut agria chips, tomato ketchup + caesar dip $7.50
  • DUCK $17.00
    • duck liver parfait, red onion jam, bread crisps + pickled carrot
  • GARLIC BREAD $7.50
    • on the side garlic buttered ficelle bread
  • Selection of homemade baking with a daily variety of: Muffins, Scones, Biscuits (gluten free products available)
  • SALMON $17.00
    • gravlax salmon, beetroot, horeseradish, longview evo oil + apple
  • PORK BELLY $16.00
    • bbq pork belly, sticky chilli caramel + pineapple salad
  • FISH OF THE DAY
    • changes daily
  • PORK TACO $9.00 ea
    • single snack BBQ pork taco with apple slaw, smashed avo + tomato corn salsa
  • BLAT $20.50
    • bacon, lettuce, avocado & tomato on focaccia with aioli
  • Eggs Benedict $19.50
    • nosh's own potato rosti topped with spinach & your choice of either bacon, salmon, or portobello mushroom with poached eggs & hollandaise
  • Soup of the Day $15.50
    • served with a toasted scone
  • Nosh Breakfast $21.50
    • chorizo. mushroom, pan fried potato, spicy tomato beans, avocado, egg & toast
  • Steak Sandwic with Tatties $23.50
    • sirloin steak on rye with tomato & lettuce served with mushroom sauce or salsa verde
  • Salad of the Day $19.90
    • please ask our wait staff
  • Antipasto Platter $23.50
    • a selection of breads, dip, olives, cheeses, meats...
  • Nosh Burger with Tatties $23.50
    • chicken & kale pattie with bacon or beetroot & chickpea pattie with mushroom, both served with asian slaw & swiss cheese
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • - Hot smoked salmon $22.00
  • - Dry cured bacon $19.50
  • Apricot, walnut & lavender cake $8.50
  • All served with fresh salad
  • Lemon slice $7.00
  • Pear & walnut cake with toffee icing $8.50
  • Smoked salmon, hapuku & caper fishcakes served with house made tartare $18.50
  • Haloumi $19.00
    • Fried haloumi, smashed avocodo, tomato & basil on grilled ciabatta (Gluten free available)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Salmon $17.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • -With Bacon $15.50
  • PRAWN WITH BLACK BEAN SAUCE $12.50
  • BANANA FRITTER $2.20
  • STEAK WITH SATAY SAUCE $12.50
  • STEAK EGG FOO YOUNG $12.00
  • ROAST PORK MUSHROOM CHOW MEIN $12.00
  • BACON $4.50
  • SWEET & SOUR PORK $13.00
  • SWEET & SOUR SAUCE $2.00
  • Korma (Lamb/Chicken/Beef)
    • Boneless meat cooked in a mild creamy sauce, nuts and cardamom.
  • -with fries $7.00
  • Chicken Achari M $8.00 / F $14.00
    • Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
  • Chicken/ Beef Fried Rice $4.50
    • Chinese style fried irice, fried in butter, soy sauce, and secret spice.
  • Chicken Pakoras (6pcs) $4.90
    • Tender chicken piece dipped in chick peas batter and then deep fried
  • -with fries $6.00
  • Plain Naan $2.00
  • Plain Roti $2.00
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Cajun Shoestring Fries large $9.00
  • Cajun Shoestring Fries small $6.00
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Shoestring Fries large $8.50
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
The Green Parrot

The Green Parrot

location

Address

36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand

phone

Phone

033029900

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
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