Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Florentine $17.50
with spinach
Betty Granola $9.00
Served with mixed berry compote and Greek yoghurt
Betty's Benes
Two poached eggs and hollandaise served on toasted ciabatta
Smoked Salmon $4.00
Stacey's Stack $19.50
layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.