Address
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
The Green Parrot in Canterbury Menu
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STARTERS- Fries, bowl $7.50
- Garlic Bread, loaf $7.50
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Chicken Wings $7.50
- w Frank's hot sauce or Honey soy
- Ham & Cheese Risotto Croquettes $7.50
BURGERS-
Mexican Beef Burger & fries $17.50
- flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
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Chicken Teriyaki Burger & fries $17.50
- flame grilled chicken thigh with swiss cheese & salad
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Steak Burger & fries $19.50
- flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS-
Chicken Slaw Salad $16.50
- flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
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BBQ Bourbon Ribs $21.00
- Rack of ribs with bourbon BBQ sauce served with fries & slaw
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Akaroa Salmon $23.50
- flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
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Steak Eggs & Chips $24.00
- flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
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350g Flintstone Steak $32.50
- flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU-
Cheese Burger $10.00
- beef pattie and cheese, w fries
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Flame Grilled Chicken $10.00
- served with fries
DESSERTS- See the black board for dessert menu N/A
SOFT DRINKS-
Juice Gls $3.50 Pint $4.00
- Orange, Apple, Pineapple, Cranberry
- Mac's Ginger beer BTL $4.00
- Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
- Diet Coke, L & P Can $3.50
Nearby Sample Menus
- Stir Fried Tofu Eggplant, Basil and Chilli $10.00
- Stir Fried Vegetables $10.00
- *Extra Spring Roll Sauce $0.50
- Steamed Jasmine Rice $3.50
- Sweet and Sour Honey Pork or Chicken $13.50
- Spicy Chicken Lemongrass and Vegetables $13.50
- Khao Kha Moo $19.00
- Satay Prawn and Vegetables $15.50
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The Pier Soup GF option $12.00
- Served with toasted homemade bread.
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Fresh Local Fish GF option $22.00
- Pan seared or tempura battered with fries and salad
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FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
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Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
- Steamed in lemongrass, coriander, chilli, lime, garlic & coconut cream with toasted homemade bread
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Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
- Pork: Stuffed pork belly with apple sauce. $17.00
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Paua (Abalone) – Kaikoura delicacy GF option $40.00
- Lightly sautéed served with seaweed salad and fries.
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Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
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Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
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4 braised lamb croquettes $ 14.00
- mint sauce, aioli
- Croquette of braised lamb each $4.50
- Green salad w balsamic $7.00
- Roast garlic butter $3.00
- Truffled fried egg $4.50
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150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise
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Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering
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Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
- No MSG added / Vegetarian and Gluten Free Available
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Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
- Mini Mix Wontons (2) + Puffs (2) $5.00
- Chicken Tom Yum Soup $5.00
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Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
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Pasanda $14.00
- Meat cooked in a tasty nutty gravy
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Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
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Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
- Keema Naan (mince Iamb) $5.00
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Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
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Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
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Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
- Vegetarian no meat $5.30
- Egg $4.30
- Sausage battered $2.00
- Fish $2.40
- Spring Roll $2.80
- Curry Roll $2.80
- Cod Fillets $3.30
- Lemon Pepper Fish $2.90
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
- Fresh Volstead Salsa $3
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
- Spicy Tortilla Chips and Volstead Salsa $11
- Fresh Guacamole $4
- Add smoked salmon or smoked chicken $6.00
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Grannies Granola $12.50
- With yoghurt, milk and berry compote
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Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
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Steak Fritz $22.50
- 200g Porterhouse steak with Paris butter and shoestring fries
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Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
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Check out our Cabinet for today’s Bakes $4.50
- Slice
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Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
- Skinny Fries $6.00
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BEAN & RICE BURRITO $6.90
- With melted queso cheese
- CORN CHIPS $3.50
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Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
- Cheese
- CHIPS + SALSA $4.50
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Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
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Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Lamb Pasanda $16.00
- Bengali Fish $17.00
- Prawn Malabari $17.00
- Khumb Matter $12.00
- Fish Malabari $17.00
- Prawn Biryani $17.00
- Mince Pies
- Steak and Sweet
- Steak, Cheese
- Butter Chicken
- Sausage Roll
- Steak and Mushroom
- Steak and Cracke
- Chicken and Cranberry
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Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
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Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
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Donburi of the day $15.00
- Today's Special donburi with miso soup
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Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
- Chicken $30.00
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Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &
- Lamb Rack (5 Pcs) $38.00
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Wakame Salad $8.50
- Seaweed Salad
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Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
- Spring Rolls
- Chimichurri
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Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
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Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
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Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
- Beer Battered Fries
- Seasonal Vegetables
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Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
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Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
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Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
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Fish $9.00
- Mini fish bites served in a basket with fries
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Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
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Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
- Falafel (vegetarian):
- Large: $19.00
- Large: $22.00
- Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
- Regular: $14.00
- Regular: $11.00
- Regular: $14.50
- Small: $7.50
The Green Parrot
Phone
033029900
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Grill , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
- Canterbury Grill Menus
- Canterbury New Zealand Menus