Address
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
The Green Parrot in Canterbury Menu
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STARTERS- Fries, bowl $7.50
- Garlic Bread, loaf $7.50
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Chicken Wings $7.50
- w Frank's hot sauce or Honey soy
- Ham & Cheese Risotto Croquettes $7.50
BURGERS-
Mexican Beef Burger & fries $17.50
- flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
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Chicken Teriyaki Burger & fries $17.50
- flame grilled chicken thigh with swiss cheese & salad
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Steak Burger & fries $19.50
- flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS-
Chicken Slaw Salad $16.50
- flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
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BBQ Bourbon Ribs $21.00
- Rack of ribs with bourbon BBQ sauce served with fries & slaw
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Akaroa Salmon $23.50
- flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
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Steak Eggs & Chips $24.00
- flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
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350g Flintstone Steak $32.50
- flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU-
Cheese Burger $10.00
- beef pattie and cheese, w fries
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Flame Grilled Chicken $10.00
- served with fries
DESSERTS- See the black board for dessert menu N/A
SOFT DRINKS-
Juice Gls $3.50 Pint $4.00
- Orange, Apple, Pineapple, Cranberry
- Mac's Ginger beer BTL $4.00
- Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
- Diet Coke, L & P Can $3.50
Nearby Sample Menus
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Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
- Loaded Baked Potato $5.0
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Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
- 450gm Canterbury Angus Flintstone $42.0
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Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch slaw
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Sideways Saturday $10.0
- Cocktails
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
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Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
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Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
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Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
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Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
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Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
- Baked beans / Hollandaise / Mushrooms $3.50
- Fries $4.50
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Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
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CHICKEN AND BACON WRAP $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side.
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GARLIC LOAF V $9.50
- Served with our garlic and herb butter
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VEGETABLE PLATTER $23.00
- Selection of vegetables with a potato rosti, served with dipping sauces
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BACON AND EGG BUTTIE $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
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BEER BATTERED FISH $18.50
- Served with salad and fries
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B. L. T. - An oldie but a goodie $19.50
- Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
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KIDS MAC ‘N’ CHEESE $11.50
- Macaroni in the cheesiest of sauces topped with more cheese(Add bacon Extra $4.00)
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BACON & EGG MUFFIN $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
- Beef & Mushroom Soup $6.00/$18.00
- Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
- Steamed Rice $2.00bowl/$6.00 bowl
- Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00
- Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
- Prawns Egg Foo Yung $18.00/$30.00
- Stir Fried Pork in Chilli Sauce $16.00/$30.00
- Crab Meat & Fish Fin Soup $8.00/$30.00
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
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TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
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MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
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EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
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PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
- Scallops (1/2 dozen) $9.00
- Battered Sausages $2.10
- Pineapple $3.90
- Plain $3.30
- Crab Sticks $2.10
- Pineapple Rings $2.10
- Mushroom $3.90
- Steak $4.90
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RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
- Add Pate $6.50
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Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
- Add Peppers $5.50
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
- HOT STEAK SAMMY $12.50
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
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PANCAKES $14.50
- with berry compote, maple syrup & cream
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BANGERS & MASH $15.50
- with caramelised onion & gravy
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
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EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
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CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
- Grilled scallop with peanut nahm jim (DF) (GF) $6.00
- Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
- Wok fried rice noodles, peanuts, bean curd, bean sprouts, dried prawns and smoked chicken (DF) (GF) (VO) $27.50
- - organic vanilla bean ice cream, organic coconut ice cream,
- Wok fried scallops and fish with green beans and lemongrass (DF) (GF) $35.00
- Aromatic curry of BBQ lamb shoulder, shallots, pickled garlic (DF) (GF) $34.00
- Thai Roti chips with Mussaman curry $10.00
- Carrot & pumpkin soup $16.00
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
- Crème Brûlée $15.00
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
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Beer Battered Fish Fillet $18.50
- served with Fries & Salad
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Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
- Garlic Pretzel Bread $9.00
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3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
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Trenches Platter $22.50
- Meats / cheese / bits n bobs
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
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Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
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Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
- Onion Rings 200g $4.90
- Bacon 1 Rasher $1.80
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Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
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Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
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Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
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Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
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Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
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Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
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Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
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Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
- Extra pattie, chicken, fish or falafel. $4.50
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Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
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Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
- Apple Slices N/A
- Turkey N/A
- Old English N/A
- Avocado Toasties N/A
- Chicken Classic N/A
- M&M N/A
- Jalapenos N/A
- Choc Chip N/A
The Green Parrot
Phone
033029900
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Grill , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
- Canterbury Grill Menus
- Canterbury New Zealand Menus