The Green Parrot in Canterbury Menu

STARTERS STARTERS
  • Fries, bowl $7.50
  • Garlic Bread, loaf $7.50
  • Chicken Wings $7.50
    • w Frank's hot sauce or Honey soy
  • Ham & Cheese Risotto Croquettes $7.50
BURGERS BURGERS
  • Mexican Beef Burger & fries $17.50
    • flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
  • Chicken Teriyaki Burger & fries $17.50
    • flame grilled chicken thigh with swiss cheese & salad
  • Steak Burger & fries $19.50
    • flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS MAIN MEALS
  • Chicken Slaw Salad $16.50
    • flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
  • BBQ Bourbon Ribs $21.00
    • Rack of ribs with bourbon BBQ sauce served with fries & slaw
  • Akaroa Salmon $23.50
    • flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
  • Steak Eggs & Chips $24.00
    • flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
  • 350g Flintstone Steak $32.50
    • flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU KIDS MENU
  • Cheese Burger $10.00
    • beef pattie and cheese, w fries
  • Flame Grilled Chicken $10.00
    • served with fries
DESSERTS DESSERTS
  • See the black board for dessert menu N/A
SOFT DRINKS SOFT DRINKS
  • Juice Gls $3.50 Pint $4.00
    • Orange, Apple, Pineapple, Cranberry
  • Mac's Ginger beer BTL $4.00
  • Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
  • Diet Coke, L & P Can $3.50

Nearby Sample Menus

  • Dal makhani $14.90
    • Combination of lentils cooked on slow fire with chef’s special aromatic spices.A famous vegetarian dish from Punjab region.
  • Lamb saag $16.90
    • A blend of spinach and lamb curry cooked with ginger and onion based gravy..
  • Vegetarian hyderabad biryani $16.00
    • A classic aromatic mix vegetables rice dish, flavoured with saffron and garnished with cashews and raisins. (Served with yogurt sauce).
  • Lamb methi $16.90
    • Diced lamb cooked with a base of fresh fenugreek sauce, green herbs and spices..
  • Kashmiri rice $5.50
    • Basmati rice with almonds, cashews, sultanas and desiccated coconut.
  • Saag aloo $14.90
    • A blend of spinach and potatoes curry cooked with ginger and onion based gravy
  • Bread basket $17.00
    • Keema Naan, Onion Kulcha, Cheese Naan, Laccha Paratha,
  • Chicken kohlapuri $16.50
    • Boneless tandoori chicken cooked with desiccated coconut, garam masala and finished in a rich tomato sauce. Popular dish from Maharashtra
  • Charming Pork (Khao Moo Tod) Pork $12.50
    • Deep fried marinated pork topped with chef’s special mild spicy sauce and boiled vegetable on side. Served with Steamed rice.
  • Extra cashews $2.00
  • Charming Chicken (Khao Gai Tod) $12.50
    • Deep fried chicken breast topped with sweet chilli sauce and boiled vegetables on side. Served with steamed rice.
  • Pineapple Fried Rice (Khao Phad Sap-pa-rod) $12.50 / $15.00
    • Thai style fried rice with meat of choice, pineapple and vegetables. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Phad Peanut Sauce $12.50 / $15.00
    • Stir fried meat of choice and vegetable with home made peanut sauce, served with steamed rice Chicken / Prawn or Seafood
  • Phad Preaw Whan (Sweet and Sour) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, pineapple and onions with sweet and sour sauce. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Fried Rice (Khao Phad) $12.50 / $15.00
    • Thai style fried rice with meat of choice, egg, vegetables and spring onion. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Phad Thai $12.50 / $15.00
    • Stir Fried rice noodles with meat of choice, carrots, spring onion, dried Chinese pickles and bean sprouts with chef’s special Phad thai sauce. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Fish $4.80
  • Cheese $4.60
  • Crab Stick $2.40
  • Chicken Croquette $2.80
  • Mussels - 1/2 dozen $6.00
  • Chicken Patties $2.80
  • Steak & Onion Patties $2.70
  • Battered Sole Fillets $6.50
  • $12 Meal Deal, kids main and small softdrink $12.00
  • Fish and Chips $22.00
    • Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Pork Ribs $26.00
    • Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
  • Breads and Dips $15.00
    • Today’s fresh bread selection served with our trio of homemade dips
  • Mashed Potato $4.00
  • Seafood Platter
    • Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
  • Flinstone Ribeye Steak $38.00
    • Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
  • chow 4.40
  • Fish Bites 6 For $2.50
  • Mushrooms 4 For $ 2.80
  • 2 Fillings $ 4.00
  • Spicy wedges with sour cream $4.50
  • Steak $1.50
  • Hawalian Delight $ 3.00
  • Seafood Basket $10.00
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Mango Chutney $4.00
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Raita $4.00
  • Served With Mint Or Tamarind Chutney
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Garlic Naan $4.00
  • Vegetable Chow Mein $9.50
    • Seasonal vegetables and mushrooms in gravy on egg noodles
  • Sweet and Sour Pork $11.50
    • Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
  • Roast Pork Mushrooms on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
  • Nasi Goring $11.50
    • Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
  • Set Menu for 8-10 people $90.00
    • Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
  • Mushrooms / Pineapple / Tomato $2.50
  • -1/2 doz (no sauce) $3.50
  • Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • All Curries are served with Rice and Plain Naan Bread $N/A
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Lamb Tikka Masala - An internationally renowned dish $12.5
    • Lamb cooked with onion, tomatoes, capsicum and secret spices.
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Tossed Green Salad $8
    • Crisp leaves with salad veggies & sprouts
  • Pan Seared Lambs Fry (Liver) & Bacon $25
    • Served with a rich gravy, hand-cut fried potato & a wedge of bread for mopping up
  • - Goafs cheese, roast beetroot, orange & pistachio
  • All served on a bed of sweet salad leaves with beansprouts & a dressing
  • New Zealand Cheese Board $20
    • A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
  • Grilled Chili Lime Chicken & Bacon $25
    • Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
  • Soup Of The Day half $9/ full $15
    • Ask for today's choice Served with a side of bread
  • Gin & Tonic Lemon Cake $12
    • Made with fresh lemons & sour cream
  • Plain Naan $3.00
    • Authentic indian soft bread made from refined flour cooked in tandoor.
  • Aloo Matar $15.00
    • Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Cheese and Garlic Naan $5.00
    • Stuffed naan with aromatic garlic and cheese
  • Half Chicken $18.00
  • Tandoori Roti $3.00
    • Homemade style naan made from wholemeal flour.
  • Palak Paneer / Palak Aloo $18.00
    • Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
  • Jalferzi Chicken/Lamb/Beef $19.00
    • Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Camembert $2.00
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Isobel’s Caesar Salad $18.00
    • With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
  • -Serves 2 $30.00
  • Sides
  • Asian Beef Salad $18.00
    • Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
  • -Serves 4 $50.00
  • -Grilled chicken or 3x prawns optional $6 extra
  • Risotto of the day (V/GF) $23.00
    • Made with fresh seasonal ingredients
  • BLT sandwich $20.00
    • Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • 200 Tom Yum Talay Seafood $18.00
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Gai Satay $10.00
    • Chicken Satay
  • 400 Tom Yum Goong (Prawns) $15.00
  • ●Starters Great to Share
  • Chicken Tenders $17.00
    • With an apricot or plum sauce with salad and chips
  • Bowl of Onion Rings $3.50
  • Wedges with sour cream and sweet chilli sauce $10.00
  • Pavlova $7.50
  • 12 years or younger
  • Crumbed Scallops $26.00
    • On a bed of lettuce with Lemon & Lime dressing salad and fries
  • -Large $7.50
  • Pottle of Chips $2.50
  • - Large $27.50
  • - Medium $17.00
  • Milano
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
  • - Small $11.50
  • - Large $29.00
  • - Medium $16.00
  • - Medium $18.00
  • Chicken Tenders $8.50
    • Chicken Tenders wedges served with tasty BBQ sauce.
The Green Parrot

The Green Parrot

location

Address

36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand

phone

Phone

033029900

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
Similar Restaurants based on Cuisines