Address
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
The Green Parrot in Canterbury Menu
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STARTERS- Fries, bowl $7.50
- Garlic Bread, loaf $7.50
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Chicken Wings $7.50
- w Frank's hot sauce or Honey soy
- Ham & Cheese Risotto Croquettes $7.50
BURGERS-
Mexican Beef Burger & fries $17.50
- flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
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Chicken Teriyaki Burger & fries $17.50
- flame grilled chicken thigh with swiss cheese & salad
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Steak Burger & fries $19.50
- flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS-
Chicken Slaw Salad $16.50
- flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
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BBQ Bourbon Ribs $21.00
- Rack of ribs with bourbon BBQ sauce served with fries & slaw
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Akaroa Salmon $23.50
- flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
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Steak Eggs & Chips $24.00
- flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
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350g Flintstone Steak $32.50
- flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU-
Cheese Burger $10.00
- beef pattie and cheese, w fries
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Flame Grilled Chicken $10.00
- served with fries
DESSERTS- See the black board for dessert menu N/A
SOFT DRINKS-
Juice Gls $3.50 Pint $4.00
- Orange, Apple, Pineapple, Cranberry
- Mac's Ginger beer BTL $4.00
- Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
- Diet Coke, L & P Can $3.50
Nearby Sample Menus
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Bacon Benny $16.00
- hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
- Patty melt $13.00
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Chicken Fajita $22.80
- chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
- Grilled cheese melt $7.50
- Millenium burger 15.00
- Senior slam $10.30
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Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
- Bean Scramble $15.00
- Roasted eggplant salad v $11
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Blade cut marlborough salmon with organic white miso gf $21
- Grilled market fish, shitake puree and seaweed butter gf $33
- Sticky beef rib, peking wong bok $30
- Crispy pressed half duck with caramelized mandarin sauce $42
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
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TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
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TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
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OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
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KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
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KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
- -Prawns, Monkfish, Scallop, or Squid $21.00
- -Prawns, Scallop, or Squid $20.00
- Green Curry $12.00
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Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
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Stir-fry Ginger
- Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
- -Prawns, Scallop, or Squid $20.00
- Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
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Tom Kha
- A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
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Pannacotta $16.50
- Vanilla & coffee mousse set in a raspberry jelly topped with chocolate coffee beans
- Toast(2pc) $2.50
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Burrittos $15.00
- This is fun, let them compile their own with savoury mince, diced tomatoes, onions, lettuce and grated cheese with 2 tortilla wraps.
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Sirloin or Ribeye or T-Bone Steak $34.50
- Served with either fries & salad or potato bake & vegetables. Your choice of Mushroom sauce, Bacon & onion sauce, Garlic or Cafe de Paris butter (Extra sauce/butter - $3)
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Scrambled Feta $15.00
- Fluffy scrambled eggs mixed with crumbled feta, cherry tomatoes and coriander. Served on a toasted Bagel.
- Bacon & eggs $9.00
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Steak on Toast $19.00
- Quicked fried five minute steak topped with fried egg and hollandaise sauce.
- Spinach $4.00
- 45. Vegetables Soy Sauce $15.00
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80. Seafood Special $22.00
- Stir fried seafood mix (prawns, squid, mussel. scallops) with vegetables special Garlic curry sauce & egg
- 49. Vegetables Cashew Nuts $17.00
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82. Panang Curry $20.00
- chicken, beef or pork with our special creamy - panang curry & vegetables
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30. Prawns Fried Rice $20.00
- Fried rice with prawns, egg & vegetables
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90. Calamari Chilli $20.00
- Stir fried calamari and chilli with vegetables & garlic sauce
- 41. Vegetables Noodles $15.00
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70. Prawns and Chilli $20.00
- Stir fried prawns with vegetables & chilli sauce
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Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
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Crispy Calamari $ $16
- Served with petit salad & aioli
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Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
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Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
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Specially prepared catch of the day N/A
- check with our wait staff for today’s dish
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Extras $7
- Salmon
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New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
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Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
- Mushroom $3.50
- Combination Fried Rice $14.00
- Sausage $2.20
- Pineapple $4.20
- Chicken Pattie $2.20
- Chicken Foo Young Egg $14.00
- Crumbed Cod Fillet (Large Size) $5.00
- Chow Chow $4.20
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Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup
- Seaweed salad $5.00
- Vegetarian sushi $9.50
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Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
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Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
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Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping
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Vege tama-don $12.00
- seasonable vegetables with egg on rice
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Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
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Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
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Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream
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Chicken Tikka Masala $16.00
- Chicken tikka pieces cooked in a spicy onion sauce
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Kashmiri Naan $5.00
- Naan filled with nuts and sultanas
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Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
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Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
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Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
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Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
- Beef Fillet Tataki $14.50
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Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
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Prawn Nigiri $5.00
- 2pcs
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Fried Dumpling $8.00
- 6 pcs
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Takoyaky (Optopus ball) $8.00
- 8 pcs
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
- Home Made Lotus Chips (V) $5.00
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Salmon Roll $12.00
- 8pc
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Bagel $15
- with bacon, fried egg & tomato relish
- Risotto of the Day N/A
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Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
- Risotto of the Day N/A
- Creme Brulee $10
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Soup of the day $15
- with toasted bread & butter
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Cheese Plate $18
- with house chutney, pistachio bread & cornichons
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Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
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REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
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SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
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ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
- Plain Lassi (salted or sweet) $5.40
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Dhakai Shukoor curry $12.90
- A combination of spiced pork, vegetable & lemon juice cooked together to give you a unique & healthy taste
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Cheese & Garlic Naan $5.10
- Naan bread stuffed with cheese, herbs and garlic
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Borhani $5.40
- (Aromatic salted mint flavoured drink made with yoghurt)
- Tea - Herbal $3.90
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Curry (Regular) $14.90 / each
- A choice of regular lunch curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
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Mango Moushumi $12.40
- Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.
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Fish and Chips $9.90
- (Fried fish pieces served with potato fries)
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Lamb Seekh Kebab $14.50
- Minced lamb flavoured with Indian herbs and spices wrapped on a skewer cooked in tandoor, Eight pieces per portion
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Prawn Cutlets $18.00
- White tiger prawns marinated with spices, lemon juice, chickpea flour, egg and breadcrumbs, Deep fried, Served with Special Hot garlic sauce
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Keema Naan $5.00
- Bread made from refined flour and stuffed with chopped land, spices and chopped onions
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Mushroom Do Pyaza $15.00
- White button Mushrooms cooked with chunks of onion and tomatoes topped with ginger, garlic, spices and fresh coriander
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Garlic Naan $3.50
- Naan made from refined flour sprinkled with chopped garlic and baked in Tandoor
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Vegetable Dum Biryani $14.00
- Aromatic Basmati rice mixed with seasonal vegetables, herbs and spices in a sealed pot, cooked on a low heat to its perfection, Goes well with Raita
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Afghani Kebab $14.50
- Lean pieces of chicken marinated in a smooth spiced marinated ,with touch of cream, cashew nut paste and coriander skewered and cooked In Tandoor
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Chicken Tikka Masala $17.00
- Boneless chicken cooked in a chunky tomato and onion gravy with a touch of cashew nut and cream
The Green Parrot
Phone
033029900
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Grill , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
- Canterbury Grill Menus
- Canterbury New Zealand Menus