The Green Parrot in Canterbury Menu

STARTERS STARTERS
  • Fries, bowl $7.50
  • Garlic Bread, loaf $7.50
  • Chicken Wings $7.50
    • w Frank's hot sauce or Honey soy
  • Ham & Cheese Risotto Croquettes $7.50
BURGERS BURGERS
  • Mexican Beef Burger & fries $17.50
    • flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
  • Chicken Teriyaki Burger & fries $17.50
    • flame grilled chicken thigh with swiss cheese & salad
  • Steak Burger & fries $19.50
    • flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS MAIN MEALS
  • Chicken Slaw Salad $16.50
    • flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
  • BBQ Bourbon Ribs $21.00
    • Rack of ribs with bourbon BBQ sauce served with fries & slaw
  • Akaroa Salmon $23.50
    • flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
  • Steak Eggs & Chips $24.00
    • flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
  • 350g Flintstone Steak $32.50
    • flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU KIDS MENU
  • Cheese Burger $10.00
    • beef pattie and cheese, w fries
  • Flame Grilled Chicken $10.00
    • served with fries
DESSERTS DESSERTS
  • See the black board for dessert menu N/A
SOFT DRINKS SOFT DRINKS
  • Juice Gls $3.50 Pint $4.00
    • Orange, Apple, Pineapple, Cranberry
  • Mac's Ginger beer BTL $4.00
  • Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
  • Diet Coke, L & P Can $3.50

Nearby Sample Menus

  • Nachos (GF) $13.00
    • Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
  • GF= Gluten Free
  • Thai Green Chicken Curry (GF) $18.50
    • Topped with cashews and served with rice & salad
  • Angus Beef Patty $19.50
    • With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
  • Prime Ribeye Steak (GF) $30.00
    • 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • Shrimp Cocktail (GF) $12.00
    • With our own homemade dressing
  • GF= Gluten Free
  • Croquettes w/ roast pepper, chorizo, jam n avocado 12
  • Mini pork ribs w/ kumara, pickled onion n mint chimichurri 16
  • Jerk chicken wings w/ banana salsa n pomegranate molasses 14
  • The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg
  • Churros - w/ salted caramel sauce 12
  • Empanadas w/ ancho beef, corn cream n mojo 16
  • ‘The Cuban’ tasting platter 42
  • Pulled goat tostada w/ slaw, black bean n queso fresco 18
  • Wonton soup $7.50 Extra egg $0.50
  • Spiced Peanut Kernel $5.00
  • Chicken gristle $1.50
  • Handmade Meat ball $8.00
  • Mixed Seaweed Salad $5.50
  • Beef noodle soup $9.50
  • Cold beef tendon $6.80
  • Beef onion dumplings M $8.50 L $11.50
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice
  • Grilled tomato $4.00
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
  • Two fried eggs $5.00
  • Canterbury lamb rack $35.90
    • Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
  • Side salad $6.00
  • Oreo® Cookies McFlurry® N/A
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Bootlegger Chilli $15
    • Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Caesar Salad $15
    • Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
  • Beef Brisket Reuben Sandwich $15
    • Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
  • Boneyard Platter (For two) $65
    • Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
  • ● Menu 1
  • Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
  • Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
  • -Vietnamese Chicken Salad
  • 8 People $22 per person
  • Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
  • Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
  • Combination $10.00
  • Donkatsu Sandwich $9.00
    • Pork Cutlet + Apple + Onion + Donkatsu Sauce
  • Adamame $5.00
  • Teriyaki Chicken Sandwich $9.00
    • Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
  • Vegetarian Sandwich $8.00
    • Variety Of Veges With Salt & Pepper
  • Japanese Kupi Salad $6.00
  • Onigiri (Rice Ball) $5.00
    • Flavours: Chicken, Tuna, Vegetable
  • Egg & Ham Long Salad Roll $8.50
    • Egg + Ham + Vegetable Salad
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Golden fries $6.0
    • with aioli
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Basket of Fries $8.00
  • Potato Wedges $13.50
    • with sour cream and salsa
  • Fish of the Day $26.50
    • in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
  • Chicken Nuggets & fries $9.50
  • Sausages $15.50
    • with mash, onions and gravy or eggs and chips
  • Seafood Basket $15.50
    • with scallops, calamari, mussels, fish bites and fries
  • Mini Roast $12.50
    • with gravy & veges
  • Kid's Desserts $5.50 each
    • Mud Cake / Pavlova / Ice Cream Sundae / Crumble
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Streaky bacon, smoked cumberland sausage $6
  • Soup De Jour $12.5
    • Hearty soup made with fresh seasonal ingredients, served with bread of the day
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Smoked Salmon Hash $19
    • Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
  • Chicken Caesar Salad $19
    • Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
  • Hollandaise $2.5
  • Power Breakfast $14.5
    • 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
  • Creamy Mushrooms $15.5
    • Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
  • Salmon Nicoise $23
    • Potato, tomato, olives, boiled egg, capers and horseradish mayo
  • Chicken Noodle Soup $10.00
  • Thai Fish Cake (5) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Steam rice $3.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Tom Yum N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
The Green Parrot

The Green Parrot

location

Address

36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand

phone

Phone

033029900

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
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