The Hunter Lounge in Wellington Menu

The Hunter Lounge in Wellington has no menu available, but can choose from many other options such as Steak Sandwich or Chicken Sandwich from True Blue Cafe. Chameleon offers many options including Continental buffet selection and Full buffet selection. Hardware Bar & Cafe includes a wide range like PLATTER TO SHARE or BLT. Steak & Tomatoes and Chicken & Mushrooms from . Rata St Takeaways offers Siam Kitchen Thai Restaurant and Chicken or Beef Satay Sticks (5 sticks).

Nearby Sample Menus

  • BOLOGNESE $24.50
    • Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • CROCCHE DI PATATE $9.00
    • Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • PEPPERONI $23.50
    • Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • PULCINELLA $24.50
    • White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
  • VESUVIUS $24.50
    • White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Peppercorn $3
  • Hand cut fries $10
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Red wine demi-glace $3
  • Sourdough, rye, house butter (V) $5.5
  • 350g Sous Vide Rib Eye $30
  • Lentil & quinoa salad $8
  • -Pork $3.50
  • ●Japanese Curry
  • ●Extra Noodles
  • -Crumbed Chicken Katsu Curry $13.80
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • -Cheese / Chicken $3.20
  • ●Crumbed Skewers
  • CHICKEN BLACK BEAN $10.50
  • CHICKEN CURRY $10.50
  • VEGETABLE $8.00
  • MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
  • SQUID RING $1.00
  • 9 FISH PACK WITH 3 CHIPS $22.00
  • SEASONAL WEDGES $4.30
  • WAREHOU $8.50
  • Tom Yum Clear Soup $9
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Asian Greens $18
  • Prawn Bites $14
  • Steamed Prawn Cake $14
  • Garlic Bread $7.50
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Ginger Duck $19 / $28
  • Mini Hot Dog $1.50
  • Cashew nuts $2.50
  • Special C $16.90
    • 10 small fish 1 chips
  • Battered Fish $3.00
  • Curry prawns fried rice $14.90
  • 6 Dumplings $7.50
  • Roti $2.80
  • Crumbed Prawn Cutlet $1.70
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Spaghetti Bolognese $14.50
  • Quiche & Pie: $7.00 / slice
  • - Italian Style Meatballs Sub $8.50
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Focaccia-Sandwiches & Panini:
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Thinly Cut Sour Cream & Chives N/A
  • Wrap N/A
  • Herb & Garlic Toasties N/A
  • Tomato N/A
  • Double Choc Chip N/A
  • Subway Melt N/A
  • Jalapenos N/A
  • Roast Beef N/A
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Kids Panini $5
    • Your choice of any two fillings
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • (These are designed to be a lunchtime-sized entree)
  • Warm mixed olives(V) (GF) (DF) $8
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Jus $1.50
  • -Beef Burger Df* $19
    • 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
  • Flaked Salmon Salad Gf* $19.50
    • With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
  • Curry sauce. Gf* $10
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
  • Bearnaise $1.50
  • Lambs Fry Df* $26
    • Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
  • Small (up to 3 choices) $9.50
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • Eggs Florentine $14.00
    • On witted spinach with hollandaise sauce on English muffins
  • Large (up to 4 choices) $12.50
  • Spinach & Avocado
    • With our homemade lemon dressing.
  • Bacon & Eggs $12.50
    • Your choice of Fried/Poached or Scrambled
  • Lentil & Pumpkin
    • With our homemade vinaigrette.
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • French toast $9.80
    • Served with fruit and whipped cream.
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Ham, Cheese & Tomato Croissant $6.50
  • Chicken Sandwich $5.50
  • Ham Baguette $6.80
  • Butter Chicken Roti wrap $8.50
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
The Hunter Lounge

The Hunter Lounge

location

Address

5/21 Kelburn Parade, Wellington, Wellington, 6012, New Zealand

phone

Phone

021938376

email

Email

None

clock

Opened hours

11 AM to 5 PM (Mon-Tue), 11 AM to 8 PM (Wed-Thu), 11 AM to 9 PM (Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Cash ,  Bar ,  Lunch ,  Live Entertainment ,  Kid Friendly ,  Seating ,  Board Games ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5/21 Kelburn Parade, Wellington, Wellington, 6012, New Zealand
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