The Lobby Lounge in Wellington Menu

The Lobby Lounge in Wellington has no menu available, but can choose from many other options such as Sauce or - Peanut sauce from Adulis. Vista Restaurant and Cafe offers many options including Marinated olives & feta and Smoked fish croquettes. Zambrero includes a wide range like Meat Quesadillas or Our soft tacos and quesadillas are made using flour tortillas. DONUT and LASAGNE from . Leo's Seafood Newtown offers Silverspoon Restaurant and Garlic Bread (GF).

Nearby Sample Menus

  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Pork & Potato Croquette $4.00 each
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Knödel
    • Slow cooked German style bread stuffing
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
  • Black Forest Ham
    • Dry cured, smoked ham
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Bockwürst Smoked Pork
  • Sausage Plate Bratwürst
    • Bockwürst
  • Wiener Schnitzel $22.50
    • Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
  • Chicken Liver Pate $14.00
  • Lamb Cutlet, Herb Butter & Green Beans
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Brooklyn Max´ $18.50
    • toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
  • -Add Bacon Or Sausage $15.00
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Inari $4.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Seafood Salad $4.00
  • Temaki (Hand roll) $3.30
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Hoso Maki (vege roll) $2.80
  • Oyster Sushi $5.00
  • Squid Sushi $3.30
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Selection of two cheeses $ 29.00
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
  • SNACK $9.00
  • CHEESECAKE $4.00-$5.00
    • KAHLUA & WHITE CHOCOLATE CHEESECAKE
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
  • TROUBLE
    • CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
  • CREATOR SALAD $3.00+
    • SELECT UP TO 8 PORTIONS OF ANY INGREDIENT FOR A LIST OF INGREDIENTS GO TO WWW.HELL.CO.NZ
  • CAMEMBERT $7.00
    • CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Large (30cm approx.) $20.00
  • -served with Crackers
  • Italian Caesar Chicken sliders (3) $14.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Entrée $21.50
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Japanese Tempura Prawns (3) $10.00
  • A selection of all the above Cheeses $45.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • MONKFISH PO BOY $10.00
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CRISPY CHICKEN PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • Onion
  • Pulled pork
  • Chicken
  • Creamcheese $0.50
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Corn
  • Ham
  • Mushroom
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Chilli Olives $4.00
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Free Range Chicken Breast $32.00
    • Chickpea, spinach, pinenuts, tarragon creme
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Grilled Beef Fillet $34.00
    • Potato bacon gratin, pickled carrot, garlic butter
  • Chunky Potatoes $6.50
    • Spiced butter
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Mushrooms $1.00
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • French Croque Monsieur $12.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Breads and Dips $15.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Indian Naan Garlic Bites $7.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • - Kapiti Kikorangi Blue $15.00
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • STIR FRIED BOK CHOY $6.00
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
The Lobby Lounge

The Lobby Lounge

location

Address

2 Grey Street, InterContinental Wellington, Wellington 6011, New Zealand

phone

Phone

044722722

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 11:30 PM, Tuesday: 6:30 AM – 11:30 PM, Wednesday: 6:30 AM – 11:30 PM, Thursday: 6:30 AM – 11:30 PM, Friday: 6:30 AM – 11:30 PM, Saturday: 6:30 AM – 11:30 PM, Sunday: 6:30 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol

Location
2 Grey Street, InterContinental Wellington, Wellington 6011, New Zealand
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