Address
2 Grey Street, InterContinental Wellington, Wellington 6011, New Zealand
The Lobby Lounge in Wellington Menu
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The Lobby Lounge in Wellington has no menu available, but can choose from many other options such as Sauce or - Peanut sauce from Adulis. Vista Restaurant and Cafe offers many options including Marinated olives & feta and Smoked fish croquettes. Zambrero includes a wide range like Meat Quesadillas or Our soft tacos and quesadillas are made using flour tortillas. DONUT and LASAGNE from . Leo's Seafood Newtown offers Silverspoon Restaurant and Garlic Bread (GF).
Nearby Sample Menus
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Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
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Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
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Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
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Black Sesame $9.00
- Honeycomb pieces
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Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
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Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt
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Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
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Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
- Pravda’s forever evolving soup inspired by the market and garden $15
- Steak fries $7
- add scallops $34
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AFFOGATO $8.90
- almond biscotti add something boozy
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250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
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FRENCH TOAST $14.90
- grilled banana & maple syrup
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
- HOUSE SALAD LARGE $6.90
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THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
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BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
- Satay Chicken $11.00
- Poached Sliced Fish in Hot Chilli Oil $12.00
- Chow Kuey Teow (Beef/Chicken) $11.00
- Crispy Skin Chicken $12.50
- Won Ton Noodle Soup $9.00
- Green Onion Pie $2.50
- Cabbage & Beencurol Vermicelles $11.00
- Pork & Green Vegetable Bun (1 each) $1.80
- ●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
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Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
- -add halloumi (v) $5.00
- - Steak, brussels sprouts, leeks (g/f)
- Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
- ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
- -add bacon or halloumi $5.00
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Mariscos Bebemos $14.00
- mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Bougatsa $4.00
- Spanakopita $6.00
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Fries $5.00
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Garlic Ginger Beef $22.00
- Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
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Spicy Garlic Pork $22.00
- Wok fried with Hoi Sin and Do Ban sauce, served on a sizzling plate.
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Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
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Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
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Orange Beef $24.00
- Succulent deep-fried beef strips glazed with a rich orange sauce.
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Deep Fried Squid $9.00
- Marinated in Chinese herbs and spices, served with home-made sweet and sour sauce.
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Lemon Chicken $22.00
- Two tender breast fillets crumbed, deep-fried and coated with a tangy lemon sauce.
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Garlic Ginger Chicken $22.00
- Wok fried with garlic, ginger and scallions in oyster sauce.
- Creamy Mac 'n' cheese $8.00
- Kimchi $4.00
- 2 Piece $14.00
- Add bacon $6.00
- Side Salad $6.00
- - With whipped cream/yogurt $10.00
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Hot Cakes
- with maple syrup and mascarpone
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The Big Dipper $14.00
- Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
- Gyoza (Vegetable Dumplings) (V) $1.00
- Edamame (V) (GF) $3.90
- Teriyaki Beef $9.20
- Aburi (Seared) Tuna W Wasabi Mayo $2.90
- Beef Udon $9.50
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Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
- Seaweed Salad (V (GF)) $4.90
- Teriyaki Chicken $5.90
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BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
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Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
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LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
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CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
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MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
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CHICKEN JALFREZI $16.50
- Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
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LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
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LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
- Chicken Pie $4.00
- Steak Roll $4.00
- Chicken & Bacon Panini $6.50
- Mince Pie $3.50
- Potato Top Pie $3.80
- Chicken Wrap $3.50
- Salami & Ham Roll $4.00
- Steak & Egg Sandwich $4.20
- Chicken Satay Skewers $11
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St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
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Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
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Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
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Cornbread $8
- house made paprika whipped butter
- Marinated Olives $7
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Spiced Cauliflower $9
- with mint yoghurt
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Spiced Chicken Wings $14
- ranch dressing
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Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
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Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
- Vegetables $5
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Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
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Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
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Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
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Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
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Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
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Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
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Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
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Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Pastel de chocolate $8.00
- Chocolate brownie
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Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
- steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
- with both d $11.00
- linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
- creamy mushroom empanadas, salsa verde v $10.00
- 21 day aged prime angus sirloin, 350g g $35.00
- pork terrine, pickled vegetables, grilled bread g* d $14.00
- 21 day aged prime angus scotch fillet, 300g g $35.00
- chips, ketchup, aioli g d v $8.00
The Lobby Lounge
Phone
044722722
Opened hours
Monday: 6:30 AM – 11:30 PM, Tuesday: 6:30 AM – 11:30 PM, Wednesday: 6:30 AM – 11:30 PM, Thursday: 6:30 AM – 11:30 PM, Friday: 6:30 AM – 11:30 PM, Saturday: 6:30 AM – 11:30 PM, Sunday: 6:30 AM – 11:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Others
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol
2 Grey Street, InterContinental Wellington, Wellington 6011, New Zealand
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- Wellington Region Others Menus