Address
2 Grey Street, InterContinental Wellington, Wellington 6011, New Zealand
The Lobby Lounge in Wellington Menu
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The Lobby Lounge in Wellington has no menu available, but can choose from many other options such as Sauce or - Peanut sauce from Adulis. Vista Restaurant and Cafe offers many options including Marinated olives & feta and Smoked fish croquettes. Zambrero includes a wide range like Meat Quesadillas or Our soft tacos and quesadillas are made using flour tortillas. DONUT and LASAGNE from . Leo's Seafood Newtown offers Silverspoon Restaurant and Garlic Bread (GF).
Nearby Sample Menus
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Steamed green beans with lemon and almonds walnuts and witlof $7.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Hash Browns $6.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Beef Stroganoff with Fresh Rice & Salad $16.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
- French Toast with Fruit or Bacon & Banana $14.00
- Prawn Risotto infused with Vodka $18.00
- Bacon & Eggs $10.00
- Soup of the Day $9.00
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Gr8 Tandoori Mixed Platter For Two $24.00
- Consists of Chicken Tikka, Tandoori Chicken, Lamb Chops, Vegetable Samosa, Subz Shami Kebab.
- Chicken Pulao $10.00
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Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.
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Chicken Madras Lunch $10.50
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Achaari Prawn (8 pieces) $15.00
- Tandoor grilled prawns with pickle flavoured marination.
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Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
- Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
- Egg Fried Rice $9.00
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Kadai
- Cooked with the base gravy of onion, tomato, capsicum and cream.
- Garlic mash and gravy $4.50
- House salad $5.50
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Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
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Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
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Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Crispy onion rings $4.50
- Side orders:
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Seafood Noodle Soup $13.50
- (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
- ORANGE BEEF w/Rice $13.50
- Egg Burger-w/meat Patty $6.50/$11.00
- Combination-Chicken, Steak, Pork $12.80
- 8 Corn Nuggets $3.90
- Combination- Chicken Steak, Pork $12.80
- Moro Bar-Crumbed $3.20
- Pineapple Fritter $1.90
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CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
- PRETZELS $4.00
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FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
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MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
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QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
- SNIKERS GF $5.00
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BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
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INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
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Kotakota Rīwai - Fries $9
- beer battered fries, aioli
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Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
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Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
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Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
- Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
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Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
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Mutter Paneer $10.90
- Indus made cottage cheese cubes and peas in onion and tomato gravy.
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Paneer Jalfrazi $11.90
- Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
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Fish Malabari $12.50
- Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
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Seekh Kebab $9.50
- Tender rolls of lamb mince with exotic spices cooked in tandoor.
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Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
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Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
-
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
- Mix pickle & Mango chutney $3.50
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Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
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Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
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Warm Seasonal Vegetables $6
- changes daily
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Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
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Roasted Red Onion $6
- w Balsamic & Olive Oi
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
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Hummus $8
- w Roasted Chickpeas & Flat Brea
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Soup of the Day $12
- w Toast & Butter
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Crumbed Chicken with Wedges $7.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Hamburger with Wedges $7.50
- Crumbed Fish Pieces with Wedges $7.50
- GF = Gluten Free / DF= Dairy Free
- Curried Sausages with Peas & Mashed Potato $10.00
- Peanut butter & chocolate cheesecake with salted caramel ice cream
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
- Cinnamon Churros & affogato ice cream with dulce de leche
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
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Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
- Potato salad
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
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Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
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Spice Chicken $18.00
- Eggplant, red onion, basil tomato
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Strozzapretti $16 Sml / $25 Lrg
- Anchovy, broccoli, lemon zest
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
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Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
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Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
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Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
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Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
- Deep Fried Spring Roll
- Fish Ball Soup $9.50
- Stir Fried Beef $10.50
- Served with thick rice noodles or egg noodles
- Steamed Rice S $3 / M $4 / L $5
- BBQ Pork Noodle Soup $9.50
- Stir Fried Pork $10.50
- Combo Seafood Noodle Soup $10.50
- Dhall Curry $3.00
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SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
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IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
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MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
- Sambal Sauce $3.00
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ROTI TELUR BAWANG $4.50
- Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
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NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
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CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
- Smoked chicken with cranberry sauce $3.50
- Hot chips $2.60
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Dinner box $12.50
- 3 piece of chicken & chips
- Chocolate mud cake $5.50
- ●muffins
- Savories $1.50
- Fried chicken (per piece) $3.50
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Lunch box $9.00
- 2 piece of chicken & chips
The Lobby Lounge
Phone
044722722
Opened hours
Monday: 6:30 AM – 11:30 PM, Tuesday: 6:30 AM – 11:30 PM, Wednesday: 6:30 AM – 11:30 PM, Thursday: 6:30 AM – 11:30 PM, Friday: 6:30 AM – 11:30 PM, Saturday: 6:30 AM – 11:30 PM, Sunday: 6:30 AM – 11:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Others
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol
2 Grey Street, InterContinental Wellington, Wellington 6011, New Zealand
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