The Lodge in Wellington Menu

The Lodge in Wellington has no menu available, but can choose from many other options such as The big breakfast or Bacon & eggs from Gales Cafe. Red Mount Restaurant offers many options including Salt & Pepper Tofu (V) º and Wonton 6pc. Village Bakery includes a wide range like Cheese Sammie or Bacon Sammie. Malaysian Satay and Deep Fried Prawn from . Satay Delights offers Smith The Grocer and Seed Toast.

Nearby Sample Menus

  • Fraser Ave Fettuccine $23.00
    • Chicken, bacon & mushrooms tossed in a creamy sauce
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Roast Vegetable Salad $14.00
    • Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
  • Lemon & Passionfruit Mudcake $10.00
  • Soup of the Day $12.00
    • The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Eggs Benedict $16.00
    • Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
  • Bubble n' Squeak $14.00
    • Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Hash Browns $6.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • ●French Toast $15.00
  • GF= Gluten Free
  • Home made Toasted Muesli $13.00
  • Green Baked Eggs $19.00
    • Add GF $2
  • Black Pudding Hash $19.00
  • Egg $3.50
  • Fried Chicken Sandwich $16.00
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Jeera Aloo $13.50
    • Diced potatoes cooked with dried cumin seeds.
  • Chicken Achaari Tikka (5 pieces) $13
    • Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
  • Channa Masala Lunch $9.90
  • Subz Shami Kebab (6 pieces) $10.00
    • Vegetable cottage cheese patties with a coarse spice mix of black cardamon, cloves and cinnamon
  • Vegetable Manchurian $13.00
  • Chettinad
    • The spicy flavored thick gravy is real tempting which will definitely make you yearn for more.
  • Chilly Chicken Boneless $15.00
  • Tandoori Fish Tikka (6 pieces) $14.00
    • Diced fish pieces tandoor grilled with creamy seeded mustard marinade served with mint chutney.
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Onion rings (2) $2.00
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Potato popcorn (chilli aioli) $4.00
  • Steak fries (aioli) $4.00
  • Kumara fries (aioli) $7.00
  • Swiss cheese $2.00
  • Pineapple $2.00
  • Groper Steak $35
  • Roast Chicken $25
  • Filet Mignon 350g $45
  • Wiener Schnitzel $34
  • Virginia ham and pineapple $25
  • Hamburger Steak $22
  • Fish $13
  • Oysters, Raw (In Season)
  • Steak-Egg & Mushroom $6.50
  • Jumbo Burger $7.80
  • Curry Steak $12.00
  • Chicken $11.00
  • Curry Combination $13.00
  • Pork $11.00
  • $19.50
    • 2 Cheese or Egg Burger, 2 Fish, 1 Chips, 2 Cans Drink
  • $10 Combo
    • Cheese Burger, Chips, Sausage, Hash Brown
  • CHICKEN $12.50
  • FISH CAKES $2.50
  • STEAK TOMATO $11.00
  • CURRY $1.00
  • STEAK $4.50
  • PORK BUNS $2.80
  • ONION RING $0.90
  • SPRING ROLLS $2.50
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • - caramelised apples & vanilla marscapone cream
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Brioche French Toast $16.50
  • - ham & cheese
  • - jam, marmalade, marmite, peanut butter or honey
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Stir fry noodles with chicken $15.00
  • Tofu and vegetable on rice $14.00
  • Bbq pork on rice $14.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Pork and pineapple summer rolls $7.00
  • Pork vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Coming soon vietnamese crepes $10.00
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • DF= dairy free, GF*= gluten free (options)
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • CHICKEN / PORK / BEEF $10.00
  • SEAFOOD $14.00
  • COMBINATION $12.00
  • COMBINATION $14.00
  • SATAY HOT PLATE
  • LAKSA NOODLE SOUP
  • CHICKEN / PORK / BEEF $12.00
  • PAD THAI / CHAR KUEY TEOW
The Lodge

The Lodge

location

Address

1 Serlby Place, Porirua, Wellington, 5022, New Zealand

phone

Phone

042382995

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Full Bar

Location
1 Serlby Place, Porirua, Wellington, 5022, New Zealand
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