The Lodge in Wellington Menu

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The Lodge in Wellington has no menu available, but can choose from many other options such as The big breakfast or Bacon & eggs from Gales Cafe. Red Mount Restaurant offers many options including Salt & Pepper Tofu (V) º and Wonton 6pc. Village Bakery includes a wide range like Cheese Sammie or Bacon Sammie. Malaysian Satay and Deep Fried Prawn from . Satay Delights offers Smith The Grocer and Seed Toast.

Nearby Sample Menus

MANGO/ MIXED PICKLE $1.00
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt

Potato Fritter $1.20
Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
Gluten Free $3.00
Sausage $3.00
bacon add $1.50
Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
Gluten Free $2.70
Rib Eye Fillet $11.80

Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pasta of the Day $10.00
- Chefs house pasta dish
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli

3 garlic knots $4.00
-Regular server $11.00
Original buffalo wings
- Our classic buffalo sauce recipe
-Crushed garlic, evoo, parmesan $1.50ea
-Regular server $11.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Large server $17.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped

Fries
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Chicken Nuggets $4.50
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
Bombay Mix and Mixed Nuts $4.00
Corn Chips $7.00
- With Salsa and Sour Cream
1Pm till late
Garlic Bread $8.00

Mexican PIe $4.90
Roast Chicken & Vegetable Pie $5.10
Potato Top Savoury $2.50
Mince Savoury $2.50
Potato Top Pie $4.90
Steak & Vegetable Pie $5.10
Braised beef cheek pie $5.10
Mince & Cheese Pie $4.90

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Breso burger $18.00
- beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
Soft serve ice-cream sundae $10.00
Fries, ketchup, mayo $8.00
Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Cheese burger $19.00
- Beef pattie, cheese, pickles, mustard & fries (nf)
Black pudding $5.00
Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
Bacon $6.00

Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Side Dish (each) $3.00
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Fried Chicken $18.00
- Deep fried chicken
Green Tea / Ginseng Tea / Coffee $3.60

Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies

Inari $1.50
Vegetarian Sushi $1.50
Salmon & Avocado $1.50
California Rolls $2.00
Prawn Katsu Rolls $1.00
Tuna Salad $1.00
Teriyaki Chicken & Avocado $1.50
Beef Tataki $1.50

FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
Murgh malai tikka (5 pieces) $13.50
- boneless chunks of chicken in a unique blend of cheese and cream.
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.
ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.

Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Classic Bloody Mary $12
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19

Garlic Bread $7.00
- With lashings of garlic butter
Chicken & Bacon Salad $18.00
- Grilled chicken, bacon, fresh salad greens & aioli
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce
Wedges $13.00
- With salsa, cheese & sour cream
Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
Thai Beef Salad $13.00
- Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries

Onion Bhaji $6.00
- Deep fried julian cut onion dipped in chickpea flour batter and spices.
Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
Roti $3.00
- Wholemeal Indian style bread, cooked in a Tandoor
Cucumber Raita $4.00
- Grated cucumber in yoghurt
Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.