The Lodge in Wellington Menu

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The Lodge in Wellington has no menu available, but can choose from many other options such as The big breakfast or Bacon & eggs from Gales Cafe. Red Mount Restaurant offers many options including Salt & Pepper Tofu (V) º and Wonton 6pc. Village Bakery includes a wide range like Cheese Sammie or Bacon Sammie. Malaysian Satay and Deep Fried Prawn from . Satay Delights offers Smith The Grocer and Seed Toast.

Nearby Sample Menus

5 Chicken Nuggets & Chips $7.30
Gravy $2.70 / $5.00
- regular / large
6 fillets and chips $30.80
Garlic Roll $2.00
2 chicken schnitzels $15.00
Pork meal $11.80
Chicken Dippers $2.50
Coleslaw $2.50 / $5.10
- regular / large

Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Mixed Doner (lamb & chicken) see above
Adam Kebab (spicy minced beef) see above
Felafel (vegetarian) see above
Halloumi Cheese $1.50

Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
Papa T $13.00
- Guacamole and Bacon
Esther $6.00
- The Classic Ekim Burger
Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
Becky $7.50
- The Classic "Ekim" with Beetroot relish
Courtney $6.00
- Marinated Tofu, Beetroot relish

Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Vietnamese Calamari $8.00
- freshly crumbed /spices

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Salad leaves $7.50
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.

Loaded potato skins $12.00
- With bacon spring onion and sour cream
All burger come with fries and tomato sauce
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
-Add cheese for $2.00
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Onion rings $8.00
- With BBQ sauce
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato

KIMCHI JEON $13.00
- kimchi vegetables
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
VEGETABLE JEON $13.00
- vegetables seafoods
UDONG $12.00
- noodle vegetable soup, boiled fish cake
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
RAMYUN $10.00
- spicy Korean noodle with vegetable
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce

Egg $2.50
Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
Moroccan Lamb Sausages with Zhug $12.00
Diet Fries $2.50
Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50

Baked Bombe Alaska Rose & Pistachio $15.00
Kiwi Fush & Chups Sliders (3) $14.00
Indian Naan Garlic Bites (*V) $7.00
Tandoori Chicken Pizza $24.50
Wedges /with Bacon & Cheese $12.00/ $14.00
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Kiwi Fresh Fush & Chups $33.50
Italian Caesar Chicken sliders (3) $14.00

Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Toast or English Muffin $6.90
- Served with a selection of preserves
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread

Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Sticky lemon yoghurt cake $5.00
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Bacon $4.00

CHICKEN VINDALOO Small $9.00 Large $14.00
VEGETABLE BIRYANI $8.00
Toasted sandwiches include 2 slices and 2 fillings $3.50ea
GARLIC NAAN $3.00
PAPADOMS $1.00
CHICKEN TIKKA 4 PIECES $7.50
ROTI $2.00
GOURMET CHEESE $4.50

21 day aged prime angus scotch fillet, 300g g $35.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
smoked chicken, streaky bacon, red onion, chipotle $20.00
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00

Slow Roast Pork Croquettes, Aioli $10.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
-Add Slow-Roasted Chicken $21.50
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Toasted Flatbreads
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00