The Lodge in Wellington Menu

The Lodge in Wellington has no menu available, but can choose from many other options such as The big breakfast or Bacon & eggs from Gales Cafe. Red Mount Restaurant offers many options including Salt & Pepper Tofu (V) º and Wonton 6pc. Village Bakery includes a wide range like Cheese Sammie or Bacon Sammie. Malaysian Satay and Deep Fried Prawn from . Satay Delights offers Smith The Grocer and Seed Toast.

Nearby Sample Menus

  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Stewed Seasonal Vegetables with Cordyceps Flower $26.00
  • Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
  • S=Small / M=Medium / L=Large
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
  • Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00
  • Hot and Spicy Crab with Whole Shell $28.80
  • Double Boiled Pork with Cordyceps Flower $168.00
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • Aubergine, anchovy + tomato $12.50
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
  • Warmed olives $8.50
  • Salad leaves $7.50
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Roast brussel sprouts & walnuts $7.00
  • Fennel roasted Sicilian olives $8.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Sorbetto al Limone $6.90
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Quiche & Pie: $7.00 / slice
  • - Italian Style Meatballs Sub $8.50
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Beef and mushrooms
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Large choice of Roman Pizza slices from $4.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Hash bites $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Cookies & cream mousse $3.50
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • 3 courses $45
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Mixed leaf salad $9
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • Tsukune $7.50
    • corn-fed chicken, spring onion & ginger meatball 2 skewers
  • Buddha's Hot Pot $19.00
    • red braised mushrooms, bamboo, tofu
  • Amaretto Soy Milk 'Panna Cotta' $12.00
    • Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
  • Sirloin wrapped Asparagus 2 skewers $9.50
  • Vegetarian Dumplings $10.00
    • wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Pork Two Ways $25.00
    • crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
  • CHILLY CHICKEN (DRY / GRAVY ) $16.00
    • Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
  • PRAWN BIRYANI $17.00
    • Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
  • KADAI CHICKEN $16.50
    • Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • Murgh malai tikka (5 pieces) $13.50
    • boneless chunks of chicken in a unique blend of cheese and cream.
  • CHILLY BABY CORN (DRY/GRAVY ) $12.50
    • Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
  • LAMB MUSHROOM MASALA $17.00
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
  • PANEER TIKKA MASALA $15.00
    • Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
  • Rahzoo Toasted Muesli $9.50
    • With yoghurt & fresh fruit
  • Vege Breakie $18.50
    • With eggs/spinach/mushrooms/hash/seasonal veges
  • Garden Green
    • With our homemade vinaigrette.
  • Bagel $9.50
    • With cream cheese and salmon
  • Double Bacon $7.50
  • Bacon & Mushroom $8.50
  • Stromboli $9.50
    • Served with our homemade relish
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • French Toast $22.00
    • With grilled Carterton bacon, maple syrup and berry compôte
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
The Lodge

The Lodge

location

Address

1 Serlby Place, Porirua, Wellington, 5022, New Zealand

phone

Phone

042382995

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Full Bar

Location
1 Serlby Place, Porirua, Wellington, 5022, New Zealand
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