The Lodge in Wellington Menu

The Lodge in Wellington has no menu available, but can choose from many other options such as The big breakfast or Bacon & eggs from Gales Cafe. Red Mount Restaurant offers many options including Salt & Pepper Tofu (V) º and Wonton 6pc. Village Bakery includes a wide range like Cheese Sammie or Bacon Sammie. Malaysian Satay and Deep Fried Prawn from . Satay Delights offers Smith The Grocer and Seed Toast.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
Taste of India (sample menu)
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
Pizza Pomodoro (sample menu)
  • Pepperoni $9
  • Margherita $9
  • Caprese $9
  • Marinara $9
  • Fresh Arugula $9
  • Prosciutto $9
  • House Antipasti $9
  • Panzanella $9
Buddha Stix (sample menu)
  • - One shank $19.00
  • - Entree, Vegetables & Tofu $12.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Garlic Hot Plate
    • Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
  • - Prawn $22.50
  • Lamb Shanks in Massaman Curry
    • Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
Magic Kitchen (sample menu)
  • -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
  • -Half Dozen $8.00
  • -Beef and Egg $15.00
    • Beef with egg
  • -Chicken or wontons $13.00
  • -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
  • -Combination meat or seafood $17.00
  • Roast Duck / BBQ Pork / Roast Pork $13.00
    • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
  • -BBQ Pork, Beef or Chicken $15.00
Karori Park Cafe (sample menu)
  • Mince on Toast $13
    • Served with side of cheese
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Avocado & Tomato on Toast $9
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon $11
    • Cream cheese & ciabatta
Moore Wilson's Chook Wagon (sample menu)
  • -Whole $19.50
  • Eggplant parmigiana $9.50
  • Gratin $9.50
  • Stuffing $6.50
  • Chipotle chicken wrap $6.50
  • Chicken and peanut noodle salad $9.00
  • Seasonal side salads S$7 / L$12
  • Chicken gravy $5.00
The George on Willis (sample menu)
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Higher Taste (sample menu)
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
  • Kachori (V) $2.00
    • Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Papadam $1.00
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
Little Square Pizza (sample menu)
  • Raspberry and lemon curd semifreddo $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Chocolat $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Hazelnut semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Margarita $17.00
    • Napoli mozzarella fresh basil
Mint Cafe (sample menu)
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
The Village Patisserie Cafe (sample menu)
  • Bagel with avocado and tomato $9.80
  • Bagel with jam $5.00
  • Wedges with Sour Cream and Sweet Chilli sauce $8.50
  • Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
Zaika Indian Bistro & Bar (sample menu)
  • ●Seafood Platter
    • Platter of assorted Seafood entrees
  • ●Kerala fried Chicken
    • Chicken marinated in coriander, ginger, garlic , with south Indian tempering
  • Kadai Paneer $18.50
    • Our home-made cottage cheese cooked in vegetable sauce with tomatoes,green capsicum and onions
  • -8 $124.90
  • Paper Masala Dosa $ 13.00
    • Thin and crispy long sized Dosa stuffed with mashed potatoes , onion and spices
  • -Prawn saag $21.90
  • What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry $10.00
  • Channa Masala $ 16.90
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
Bin44 (sample menu)
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Cajun Fries, Tomato Sauce, Chipotle Aioli $9
  • Chocolate Salame $14
    • Classic italian rum infused log cake topped with berries and caramel
  • Spy Valley Iced Sauvignon Blanc $9
  • Double Chocolate Tart $14
    • With mixed berry compote
  • Warm Apple Pie $14
    • Topped with vanilla ice cream
Family Bakery (sample menu)
  • Savouries
  • Cheese $1.00
  • Quiche $3.70
  • Mince curry $3.70
  • Home made beef burger with wedges $12.50
  • Garden salad with cashion chicken (not in stock) $13.00
  • Kebab $2.70
  • Steak pie $3.70
The Lodge

The Lodge

location

Address

1 Serlby Place, Porirua, Wellington, 5022, New Zealand

phone

Phone

042382995

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Full Bar

Location
1 Serlby Place, Porirua, Wellington, 5022, New Zealand
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