The Newlands Arms in Wellington Menu

THE NEWLANDS ARMS MENÚ THE NEWLANDS ARMS MENÚ
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
EXTRAS EXTRAS
  • Mushrooms $1.00
  • Egg $1.00
  • Deep fried onion ring $0.50
  • Garlic Bread $7.50

Nearby Sample Menus

  • Stuffed Chicken Wings $12
  • Korean Stone Pot $19 / $28
  • Fish Fillet w Greens $28
  • Tom Yum Clear Soup $9
  • Chicken and Sweetcorn Soup $6.80
  • Orange Steak $17 / $25
  • Curried Lamb w Rice $11
  • Plum Duck $19 / $28
  • Focaccia-Sandwiches & Panini:
  • - Beef and mushrooms
  • Salads/Sides:
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Chicken, leeks and potatoes
  • Many Italian and French Desserts
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Fresh Red Cabbage salad w/ orange dressing
  • Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • -Add Spinach $4.00
  • Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
  • ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
  • Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
  • Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
  • Onion & Kachumber $3.00
  • Vegetable Pulau $5.00
    • Basmati rice cooked with mixed vegetables
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • All mains served mild, medium or hot with free Basmati rice
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Paneer Saag $12.50
    • Cottage cheese cooked with spinach and fresh cream
  • Lamb Vindaloo $16.00
    • Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
  • Onion Kulcha $4.00
    • Naan stuffed with mildly spiced coriander and onion.
  • Iced chocolate $5
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Bacon & egg butte w our famous chutney $11
  • Poached eggs, colcannonan and white pudding N/A
  • Hot black currant $4
  • Hot apple and pomegranate juice $4
  • Cheese toastie $5
  • Toast & Jam sourdough, bagel or grain $6
  • PORK BIBIMBAP $15.00
  • SPICY DAKGALBI $13.50
  • GARLIC SOY DAKGALBI $13.50
  • HOT BRIE FINGERS $7.50
  • KIMCHI RAMEN $13.50
  • SPICY DOOBU $13.50
  • TOFU BIBIMBAP $15.00
  • PRAWN RAMEN $15.00
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Churros, clove sugar, chocolate miso sauce 12
  • Asparagus, taleggio, sage 13
  • Dukkah bar nuts 8
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Apricot White Choc Slice $3.20
  • Mini Carrot Cakes $3.60
  • Blueberry Chocolate Chip $3.20
  • Pineapple Cake $44.00
  • White Chocolate & Rasberry $3.30
  • Mini Chicken Pies $3.70
  • White Bread $2.60
  • Rasberry Slice $3.20
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Mussel & Chorizo Linguine $18.9
    • White wine, cream & fresh herb sauce
  • Fried Tofu With Vermicelli And Salad $14.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Vegetarian Salad $14.00
  • Beef Vietnamese Sandwich $10.00
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Vege Stir Fried Rice Noodles $15.00
  • Tofu And Vegetable On Rice $14.00
  • Prawn Kakiage $6
    • Mixed vegetable and prawn Tempura
  • Combination of Pork & Chicken $15
  • Lotus Root - Vegetarian $6
    • Sliced and deep fried lotus root
  • Gyoza - Vegetarian $8
    • Deep fried vegetable dumplings
  • Pork Katsu & Curry $15
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Fresh Salmon Bento $20
    • Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
  • Seaweed Salad - Vegetarian $5
  • Vegetarian $3.70
  • Egg $3.60
  • Ham & cheese croissant $3.70
  • Chicken salad croissant $5.20
  • Steak roll
  • Chicken $4.30
  • Chicken avocado croissant $5.20
  • Chicken salad $4.60
  • Thinly Cut Sour Cream & Chives N/A
  • Western Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Chipotle N/A
  • Tomato N/A
  • Ham N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • Seafood Platter $27.00
    • Garlic king prawns, mussels, salt and pepper squid for two persons
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
  • Fennel Salad $7.00
    • Shaved fennel, salsa verde, parmesan
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
The Newlands Arms

The Newlands Arms

location

Address

15 Batchelor Street, Newlands, Wellington, Wellington, 6037, New Zealand

phone

Phone

044788021

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
15 Batchelor Street, Newlands, Wellington, Wellington, 6037, New Zealand
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