The Newlands Arms in Wellington Menu

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Hot Chips $4.00
- With tomato or BBQ sauce
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Fish & Chips $9.50
- With tomato or tartar sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish

Mushrooms $1.00
Egg $1.00
Deep fried onion ring $0.50
Garlic Bread $7.50

Nearby Sample Menus

Kids pancakes with maple syrup
Cherrios $9.00
- NZ favorites with tomato sauce
Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
Seafood Chowder $15.50
- Homemade seafood Chowder served with bread
Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
Thursday Fish 'n' Chips & Lager Night $17.50
- Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc

Egg benedict, florentine or montreal $15.00
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Toast $4.50
- Your choice of spreads
Eggs your choice $11.50
- With one side
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo

Skinny fries $ 9
- halloumi / gravy
House marinated olives $ 9
Baby potatoes $ 9
- sour cream / bacon
Artisan cheese I condiments $ 13
Baked baguette and butter $ 9
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens

Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
Little Mike $13.00
- Double Beef, Double Cheese
Papa T $13.00
- Guacamole and Bacon
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
Beefy Pete $9.00
- Bacon & Guacamole
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa

Turkish Coffee $4.00
Turkish Bread $3.00
Chicken R $10.50 L $12
Magic Fried Chicken $9.00
Lamb R $9 L $11
Lamb $15.00
Chicken R $10 L $12
Baklava $4.00

Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
BULGOGI $14.00
- pan fried marinated beef vegetables
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables

Antipasti platter with cured meats and cheese $30.00
Seasonal Rissotto $14.00
Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Lemon and ricotta puffs with a lemon honey $13.00
Fennel and herb citrus slaw $11.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00

-Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
-Combination Roast $17.00
- Choice of 2 meats - Roast pork, roast duck or bbq pork
-Combination meat or seafood $15.00
-Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
●BBQ Platter
Dumpling (6) $8.00
- Pork & cabbage, pan fried or steamed
Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
●Wat Dan Hor
- Fried ho fun with silky egg sauce

FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
Murgh malai tikka (5 pieces) $13.50
- boneless chunks of chicken in a unique blend of cheese and cream.
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion

Fried Noodles S $5 / M $6 / L $7
Stir Fried Pork $10.50
Won Ton Noodle Soup $9.50
Nasi Goreng S $5 / M $6 / L $7
Beef Udon Noodle Soup $9.50
Deep Fried Wonton (3)
Steamed Rice S $3 / M $4 / L $5
Rice Noodles S $5 / M $6 / L $7

Chicken Katsu $1.00
Mushroom & Carrot $1.00
Salmon Nigiri $2.00
Tuna Triangle $1.50
Crab Top $1.00
Beancurd $1.00
Prawn $1.50
California $1.00

Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Vege Sammie $5.50
Mince
Steak & Creamy Mushroom
Roast Chicken, Meski, Tomato & Aioli $5.50
Mince & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese

Spinach & Egg Sandwich $4.50
Butter Chicken Roti wrap $8.50
Vegetarian Samosa $5.00
Ham & Egg Sandwich $5.50
Chicken & Avocado Sandwich $4.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Chicken Baguette $6.80

-Lg $29.00
Chicken croquettes $10.00
- Grilled chicken & red onion croquettes served with a basil & chilli sauce
Cannelloni $20.00
- Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
-Lg $27.00
Home-made garlic bread $7.00
Mutleys chicken nuggets $8.50
- Real chicken with chips, salad & sauce
Chocolate fondue (to share) $19.00
- Served with an assortment of fresh fruit, spanish churros & marshmallows
Snoopy $8.50
- Ham, cheese and spaghetti

The Newlands Arms

Wellington Region > Wellington > The Newlands Arms

Address

15 Batchelor Street, Newlands, Wellington, Wellington, 6037, New Zealand

Phone

044788021

Email

None

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 7:00 PM