The Newlands Arms in Wellington Menu

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Hot Chips $4.00
- With tomato or BBQ sauce
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Fish & Chips $9.50
- With tomato or tartar sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish

Mushrooms $1.00
Egg $1.00
Deep fried onion ring $0.50
Garlic Bread $7.50

Nearby Sample Menus

Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
Steamed Rice $2.5
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
salmon sashimi $11
- 5 pieces of fresh raw salmon
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
natto roll $4

Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Crushed garlic, evoo, parmesan $1.50ea
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Regular server $11.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Ben and jerry's ice cream ando craft beer are available in most stores
3 garlic knots $4.00

(ALL SERVED WITH FRIES)
Grilled halloumi Salad (V,*) $21.00
ADD fries $20.00
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
ADD curry sauce (V,GF) $10.00
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread

Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Tomato, Bacon, Side of Salad or Vegetables $3.00
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Egg, Onions $1.50
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
Ham Steak with pineapple
- served with salad and chips
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich

Jalapeños
Guacamole Extra
Burrito or Bowl $3.00
Red Chilli
- Serrano chillies, peaches and ginger
Sour Cream +$0.50
- IQ Range™ and Powerbowl
Basilo
- Basil, garlic and pine nuts
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
Secret BBQ
- Sweet and tangy

Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Bacon $3
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.

Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Side dish of the day
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard

Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Hand cut fries, ketchup & mayo 10
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
Heirloom tomato, feta, mint, watermelon 9
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
Beetroot, goat’s cheese, cress, granola, kawakawa 18

-Malai Kofta
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Coconut Rice / Plain Rice $3.00
Madras Prawn /Fish $17.90
- Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
Paneer Tikka $9.00
- Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style

Beef
Crab Nugget
Prawn vegetable pancake on a stick
Potato fritter
Crispy prawns sushi roll topped with avocado
Prawn
Avocado Lettuce Lettuce carrot
Miso soup large $2.00

Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Two Course $30.00
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari

Mango chicken $18.00
- boneless chicken pieces cooked with mango puree and ground spices.
Prawn biryani $20.00
- basmati rice cooked with prawn and spices. Served with raita.
Fish lavabdar $20.00
- boneless pieces of fish cooked in tandoor with gravy and capsicum.
Beef madras $18.00
- south indian beef dish cooked with coconut cream.
Navratan korma
Mutter mushroom curry $15.00
- fresh mushroom and green peas cooked in a blend of cashew nut and tomato.
Lamb jalfrezi opn1 $12.00 Opn2 $13.00
Mixed platter for two $20.00
- chicken tikka, fish tikka, samosa and vegetable tikki.

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
DF= dairy free, GF*= gluten free (options)
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.

Cucumber Raita $4.00
- Grated cucumber in yoghurt
Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
For children under 10 years of age $14.00
- (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.

The Newlands Arms

Wellington Region > Wellington > The Newlands Arms

Address

15 Batchelor Street, Newlands, Wellington, Wellington, 6037, New Zealand

Phone

044788021

Email

None

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 7:00 PM