The Piano Bar and Resturant in Wellington Menu

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The Piano Bar and Resturant in Wellington has no menu available, but can choose from many other options such as Turkish bread or Lavish bread from Istanbul Cafe. Trisha's Pies offers many options including Small and Large. Thai Country Restaurant includes a wide range like Poh pia or Curry puff. Curly Fries with Sauce and Kumara Chips with Sauce from . Caribe Coffee offers Gipps Street Deli and Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability.

Nearby Sample Menus

●French Toast $15.00
Beef Burger $19.00
- Add GF $2
Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
Pan Fried Bacon
Free Range Eggs $18.00
- Add any side. Add GF $2
Steel Cut Oats $13.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
Green Baked Eggs $19.00
- Add GF $2

Bacon Fritter $ 2.40
Salad (Standard) $ 3.70
Crumbed Fillet and Chips $ 11.50
Genuine Paua Fritter $ 6.00
Crab Stick $ 2.00
Jam Donut $ 2.50
Chips $ 2.80
Pineapple Fritter $ 2.10

Soup of the Day $12.50
- with sourdough
Hashbrowns $5.00
Bacon $5.50
Eggs on Toast $10.50
Eggs Montreal (Salmon) $16.50
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Avocados $5.00
Creamy Mushrooms & Bacon $19.50

Vegetarian $5.40
Mushroom, Pineapple $2.80
BBQ Pork $10.90
Nasi Goreng rice $12.80
Combination $11.80
Vegetables $9.80
Pineapple $5.40
Steak $11.80

Stone fruit, grilled taleggio, smoked pecan $18.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Green peppercorn fried quail, lime $20.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Please advise your server of any allergies or dietary requirements
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00

Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
-crispy chicken skin $2
our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
-crispy fried shallots $2
Double Smokey $18
- go large with double the beef and double the cheese
-fried egg $2
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo

White Chip Macadamia N/A
Turkey N/A
Cheesy Garlic Toasties N/A
Chicken & Bacon Ranch Melt N/A
Subway Club N/A
Cucumber N/A
Thinly Cut Sour Cream & Chives N/A
Jalapenos N/A

Honey Hokey Pokey $3.50
- extra scoop
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Garden Salad $6.50
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.

Mince $4.20
Steak & Mushroom $4.20
Chicken $4.20
Steak & Bacon $4.20
Butter Chicken $4.20
Long Sausage Rolls $3.40
Savouries $1.40
Potato Top $4.20

Vietnamese spring rolls for 3 pieces $10.00
Stir fry noodles with chicken $15.00
Rice noodle rolls $7.00
Coming soon vietnamese crepes $10.00
Beef vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Bbq pork on rice $14.00
Stirred fry noodles with beef $15.00

King Prawns with Cashew Nuts $18.90
Seasonal Vegetables with Soy Sauce $11.90
Banana Fritter with Ice Cream $9.00
Chicken in Lemon & Lime Sauce $15.90
Thick Toast with 2 choices of flavour (2 pcs) $8.00
- Chocolate / Coconut / Peanut / Caramel Milk
Small Diced Pork Belly Stew on Rice/ Noodles $12.90
Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
Pork Spare Ribs Vermicelli $15.90
- (Frozen Tofu / Fried Tofu)

Chicken Sandwich $5.50
Chicken Baguette $6.80
Tuna & Cucumber Sandwich $2.00
Ham & Egg Sandwich $5.50
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Spinach & Egg Sandwich $4.50
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
French toast $9.80
- Served with fruit and whipped cream.

La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .

Tossed salad $16.00
Lamb & pea potato top $8.00
Dirty peas $12.00
Choc brownie w ice cream $12.00
Sticky date pudding w/ butterscotch sauce $12.00
Pork & kumara $8.00
Beef, lamb or pork melt $16.00
Gravy $6.00

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce

The Piano Bar and Resturant

Wellington Region > Wellington > The Piano Bar and Resturant

Address

14 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand

Phone

094388105

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed