The Piano Bar and Resturant in Wellington Menu

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The Piano Bar and Resturant in Wellington has no menu available, but can choose from many other options such as Turkish bread or Lavish bread from Istanbul Cafe. Trisha's Pies offers many options including Small and Large. Thai Country Restaurant includes a wide range like Poh pia or Curry puff. Curly Fries with Sauce and Kumara Chips with Sauce from . Caribe Coffee offers Gipps Street Deli and Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability.

Nearby Sample Menus

Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Steak fries $7
Sauteed market greens, garlic, chilli $7
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun

Sausage $4.00
Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
Fresh mussels steamed in a pacific infused lemongrass and coconut sauce served with grilled bread $13.50
Orange $4.50
Herb Crusted lamb rack served with minted mushy peas and potato $34.50
Sticky date pudding with toffee sauce and vanilla ice cream $12.00

Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Sides
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).

Stir fried vegetables with (oyster sauce optional) $10.50
Fried pork with garlic and pepper sauce on broccoli $13.50
Stir fried vegetables with peanut sauce $12.00
Garlic Roti $4.50
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Roti $4.00

Vege Sml $6.50 / Lrg $8.50
Mixed $11.00
Baklava $3.20
Family Meal 2 $43.90
Cheese $1.00
Chicken $10.00
Garlic Bread $4.00
Hawaiian Pide $11.00

HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
BACON BUTTY $10.00
- with aioli on sourdough
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham

Bavaldi Handi $16.00
- Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
Lamb Kadhai $16.00
- Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
Lamb Dalcha $16.00
- Yellow lentils and lamb pieces cooked in selected ground spices and garlic
Coconut Rice $5.00
- Basmati rice cooked with coconut cream.
Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,

Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
-Large $6.00
-Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
-Small $4.50
Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
-Extra Spread $0.50
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce

Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
Ricotta Parmesan Ravioli $27.00
- Pea sauce, vanilla brown butter
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
Fritters $16.00
- Apple and golden raisin, vanilla creme fraiche
Sardines $16.00
- Gremolata toast
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Chilli Olives $4.00

Kumara Chips $4.50
Phat Burger $7.00
Chicken Nuggets $0.80
Apple or Apricot Turnover $2.20
Hamburger $4.00
Battered Mussels $1.00
No Meat Burger $5.00
Crab Sticks $1.50

Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
Fries & garlic aioli sml $5.0 lge $9.0
Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Gourmet potatoes or fries $5.0

Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.

Bookings Essential, 90 minutes before show start time
Mojito Cheesecake with cardamom biscuit $16.50
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Steak cut fries $6.50
- With aioli and tomato relish
PP=Per Person
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing

Drink combo $10.50
Spicy tofu $8.50
Grilled chicken $8.50
The classic $8.50
Lemongrass pork $8.50
Five spice beef $8.50
Up size deal $11.50

Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Rocket, apple, walnut $6.00
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.

The Piano Bar and Resturant

Wellington Region > Wellington > The Piano Bar and Resturant

Address

14 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand

Phone

094388105

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed