The Piano Bar and Resturant in Wellington Menu

CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo

Garlic bread with grilled cheese $8.00
French toast served with maple syrup, bacon and banana $15.00
Americano $4.00
Sticky date pudding with toffee sauce and vanilla ice cream $12.00
Tomatoes $3.50
Flat white $4.00
Garlic bread $7.00
Bacon $2.00

Garlic Bread $6.00
Garlic Mushrooms on Toast $11.00
Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Roast Vegetable Risotto $15.00
Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
Prawn Risotto infused with Vodka $18.00
Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00

Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
Spaghetti and meatballs $12.00
Quattro formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli

Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Add $4.00
- Bacon
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Add Mushrooms & Blue Cheese $3.00

Warm Seasonal Vegetables $6
- changes daily
Fish of the Day POA
- w Seasonal Accompaniments
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Cheese $20
- w Accompaniments
200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli

Toast or Swiss Cheese $2.00
- -1 slice
-Add Bacon $6.00
Create your own breakfast, or add to any existing option.
Corn Fritters $17.00
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Kiwi Burger $19.00
- Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
-Add Bacon $6
Avocado $5.00
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite

Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
Mini Caesar, bacon, croutons, anchovies $10
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
Breads $9
- Crusty ciabatta loaf with a selection of dips

Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Sorbet $3.50
- extra scoop
Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Honey Hokey Pokey $3.50
- extra scoop
Toast or English Muffins $6.00
- Served with butter and berry jam.
Toasted Muesli $9.00
- Served with fruit and yoghurt.

Poached eggs on toasted sourdough $10.0
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Fries & garlic aioli sml $5.0 lge $9.0
Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions
Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
Chef’s cheesecake of the day $12.5
- ask wait-staff

Bagel with cream cheese and smoked salmon $13.50
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
French toast with bacon. banana and maple syrup $13.50
Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
Bacon, poached eggs and grilled tomato $13.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00

Orange Beef on Rice $13.00
Salt and Pepper Squid on Rice $12.00
Won Ton Noodle Soup $11.00
Singapore Style Rice Vermicelli $11.00
Vegetarian Fried Rice $10.50
Vegetarian Noodle Soup $10.50
Roast Duck & Roast Pork on Rice $13.00
Dumpling (Pan Fried or Steam) $8.00

Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Lamb Jalfrezi $18.00
- Lamb pieces cooked with seasonal vegetables and ground spices.
Chicken Tikka $17.00
- Boneless chicken pieces marinated with ginger, garlic and yoghurt.
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
Sesame Prawn $12.00
- Prawn mixed with spices and coated with bread crumb and sesame seeds.
Chilly Chicken $18.00
- Boneless fried chicken pieces cooked with onion, capsicum and garlic.

Childrens portions available $7.50
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Mojito Cheesecake with cardamom biscuit $16.50
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Toast $6.00
- With butter and preserves
Grilled tomato Hash brown / Mushrooms $3.00
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
-Add Salmon $17.50

The Piano Bar and Resturant in Wellington Menu

Nearby Sample Menus

The Piano Bar and Resturant

Wellington Region > Wellington > The Piano Bar and Resturant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

14 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel