The Piano Bar and Resturant in Wellington Menu

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The Piano Bar and Resturant in Wellington has no menu available, but can choose from many other options such as Turkish bread or Lavish bread from Istanbul Cafe. Trisha's Pies offers many options including Small and Large. Thai Country Restaurant includes a wide range like Poh pia or Curry puff. Curly Fries with Sauce and Kumara Chips with Sauce from . Caribe Coffee offers Gipps Street Deli and Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability.

Nearby Sample Menus

1 chicken schnitzel $11.80
Chicken Schnitzel $5.60
Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
Chicken Nuggets 10 $10.80
Chicken Nuggets 5 $5.40
Peas & Gravy $2.70 / $5.00
- regular / large
8 fillets and chips $40.40
Chips $3.40 / $6.60
- regular / large

oven baked free range chicken Salad $21.00
grilled halloumi Salad (V) $21.00
Cajun spiced wedges (V) $9.50
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Small side of fries (V, GF) $5.00
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw

1 CAJUN FISH
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
3 BLACK BEAN & CUACAMOLE
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Check the cabinet for more treats!

SNIKERS GF $5.00
PEANUTS $4.00
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
CHIPPIES $6.00
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
CHILLI CHEESE QUESADILLA $10.00
PRETZELS $4.00

Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce

Bread to accompany $2.5 per serve.
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
Saltimbocca Meatballs , Celeriac Puree
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Pumpkin Ravioli & Thyme Butter
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
Speckknoedel On Creamy Savoy Cabbage $19.50
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough

Garlic and Mozzarella $10.00
Add:
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Feta, Pesto, Spinach, Red Peppers $8.50
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Ham, Cheese, Mustard $8.00
Toasted Sandwiches
- Tomato (seasonal) $3.50

Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo

Large fries $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Pepperoni $5.00
- Pepperoni topped with mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Strawberry cheesecake $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Beef and onion $5.00
- Beef & onion topped with mozzarella

Salmon Avo (Brown Rice) (GF) $1.50
Inari (Teriyaki Tofu) (V) $1.50
Sweet Chilli Double Prawn $1.50
Teriyaki Chicken $1.00
Sesame Seaweed & Vegetables (V) (GF) $1.00
Teriyaki Chicken & Avo $1.00
Karaage (Japanese Style Fried Chicken) $1.40
Vegetable Tempura Udon $9.20

Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.

Teriyaki Chicken Bento $18
- Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
Salmon Sashimi $14
- Sliced fresh salmon
Teriyaki Mushroom Noodle - Vegetarian $13
- Pan fried mushroom with Teriyaki noodle served with Miso soup
Breaded Prawns $9
- Deep fried breaded prawns
Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken
Teriyaki Tofu - Vegetarian $7
Teriyaki Chicken $8
- Pan fried chicken with Teriyaki sauce
Edamame - Vegetarian $5
- Steamed green soy beans

Marinated Tofu Cakes (Spicy/non-spicy) $7.90
Stir Fry Instant Noodles $13.90
Wontons with Chilli Oil (pork) (8 pcs) $10.00
Taiwanese Sausage (2 pcs) $7.90
Stir-fried Seasonal Vegetables $11.90
Small Diced Pork Belly Stew on Rice/ Noodles $12.90
Wonton Soup $7.00 / $9.00
- Small (6 pcs) / Large (8 pcs)
Mapo Tofu $14.90

Fried rice (seafood) $14.00
- Choice of marinated beef beef or chicken with mixed vegetables &egg.
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Curry chicken rice $11.00
- Chicken curry with potato served with rice.
Wonton & bbq pork noodles soup $11.00
Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
Malaysia style dishes

Grilled Halloumi Salad 1 $8
- Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
Breads + Dips $12
- Olive tapenade, pesto, feta cheese
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Beer Battered Fish Bites $16
Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6

The Piano Bar and Resturant

Wellington Region > Wellington > The Piano Bar and Resturant

Address

14 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand

Phone

094388105

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed