The Pierogi Joint in Christchurch Menu

SAVORY PIEROGI SAVORY PIEROGI
  • The Original Babushka
    • Bacon, cheese, chives, sauteed onions, mashed potato
  • Breakfast Pierogi
    • Bacon, fluffy scrambled eggs, cheese, chives, sauteed onions, mashed potato
  • Spanako Pierogi
    • Feta, spinach, garlic, toasted sesame & sunflower seeds, mashed potato
  • Jumping Mexican Pierogi
    • Com, cheese kidney beans, crushed tomatoes, jalapenos, sauteed onions, cilantro, Spanish olives, Mexican seasoning, mashed potato
  • Cheese Burger Pierogi
    • Gourmet mince, sweet tomato relish, sauteed onions, cheese, crushed tomatoes, mashed potato
  • Cheese Delight
    • Creamy Cheese Blend mixed with mashed potatoes
  • The Tree Hugging Pierogi
    • Tofu, artichoke hearts, spinach, spices, fried garlic, sauteed onions, cheese, mashed potato
  • Jalapeno Popper
    • Jalapeno's, cheese, sauteed onions, sweet tomato relish, mashed potato
  • The Gourmet
    • Kumara mashed, toasted pine nuts, feta, spinach, rosemary
  • Ode To Poland
    • Cottage cheese, sauteed onions, mashed potato
  • Homeland Pierogi
    • Buttered Mushrooms. Sauerkraut, cheese, mashed potato
  • The Constant Gardener
    • Roasted Eggplant, spinach, sauteed onions, cheese, tomato, mashed potato
SWEET PIEROGI SWEET PIEROGI
  • Blueberry Pierogi
    • Sweet blueberries & sugar
  • Strawberry & White Chocolate
    • Sweet strawberries with buttons of melted chocolate in every bite
  • Sweet Cheese Pierogi
    • Sweet cheese curd & vanilla custard filling, dough covered with cinnamon and sugar
  • Rocky Road Pierogi
    • Dark & White Chocolate, marshmallows, coconuts, peanuts
  • Mom's Favorite
    • Marshmallows and fnely mashed kumara with cinnamon, vanilla, brown sugar
  • Apple Pie
    • Perfectly poached apples with vanilla, cinnamon and brown sugar
  • The Canadian Pierogi
    • Poached Apple & Pear with Canadian maple syrup, walnuts
  • The Salty Dog
    • Salted Caramel Sauce with Roasted peanuts
  • Create your own
    • Let us know your idea
PRICING PRICING
  • pierogi $1.50
  • -One Dozen $18
  • -Gluten Free /pierogi $2

Nearby Sample Menus

  • Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
  • Lemongrass & Chilli Squid $15 Med/$27 Lg
  • Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
  • Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • Special Stewed Beef Ribs with Bread $8.50
  • Seafood Salad $16.00
  • Vietnamese Fish Curry $16 Med/$30 Lg
  • Pulled Pork Carnitas $14.10
  • Pulled Pork Carnitas (Mini $9.90) $13.90
  • Bean Burrito $10.00
  • Fajita Veggies with Guac $13.40
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Cheese Nachos $10.00
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • SIRLOIN STEAK $28.00
    • 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • Seafood Foo young $14.00
  • Seafood on Noodles $ 12.50
  • Vegetables $2.50
  • Chicken Noodles $12.00
  • Steak on Noodles $12.00
  • Fried Noodle $8.50
  • Pork Chill on Rice $12.00
  • Roast pork Tomato on rice $12.00
  • Fish Malabari $17.00
  • Lunch time dishes served with basmati rice and naan bread.
  • Lamb Korma $16.00
  • Lamb Biryani $16.00
  • Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
  • Khumb Matter $12.00
  • Shahi Paneer $14.00
  • Mango Chicken $15.00
  • Golden fries with tomato & aioli (gf) (v) $6.00
  • Add Tiger Prawns 4 (gf) $34.50
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Crisp apple slaw (gf) (v) $6.00
  • Chicken Liver Pate
    • Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
  • Southland Blue Cod $24.50
    • Beer battered fillet and fries served with our homemade tartare sauce
  • Sticky Date Pudding $13.50
    • Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
  • Chicken Fillet $3.50
  • Steak & Onion Fatty $2.10
  • Plain $2.10
  • Pineapple $1.60
  • Hoki $4.50
  • kumara Chips $4.00
  • Spring Roll $2.50
  • Plain Sausage $2.10
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • - or individually - moeraki blue $5.00
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Lamb Rogan Josh
    • mild curried lamb, mango chutney, yoghurt swirl, mozzarella
  • Crumbed Fish $17.00
    • panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
  • Medium $17.50
  • Large $23.00
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Fettuccine Posillipo $23.50 / $29.50
    • Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
  • Cannelloni Fiorentina $20.50 / $26.50
    • Filled with spinach, house ricotta & parmesan then baked with Napoli sauce. Served with chargrilled vegetables
  • Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
  • Beans & Olives $10.50
    • Fresh green beans sautéed with garlic, olives & tomato
  • T-Bone $39.50
    • 500 gram classic T-Bone (what more can we say)
  • Bene Chowder $15.90
    • Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
  • Sausage $1.20
  • Pork $10.50
  • Steak $9.90
  • Cheese $2.60
  • Chicken Nuggets x 6 $3.60
  • Won Ton $0.60
  • Ham $2.60
  • Pork Satay on steamed Rice $10.90
  • Sweet and Sour Wonton
  • Pork Cashew Nuts on Rice
  • Roast Pork Mushrooms on Rice
  • Chicken Foo Young
  • Chicken Fried Rice
  • Prawn Mushrooms chow Mein
  • Chicken Mushrooms Chow Mein
  • Sliced Beef (with Oyster Sauce)
  • Chips (GF) $4.00
  • Lunch $12.00
    • - any item from the cabinet with green salad or fries
  • Ham and cheese melt $7.50
    • With fries
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Baked stuffed potato $8.50
  • -small salad $5.00
  • Seafood chowder $10.50
  • Homemade steak pie $8.50
  • Chocolate Brownie Cup
    • Served hot with vanilla ice cream & lashings of chocolate ganache.
  • Available from 5pm
  • 1Kg – $22.50
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Double Bacon Cheeseburger Pizza
    • Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Creamy Bacon Mushroom Spaghetti $18.20
    • Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • Omelets with toast $19.80
  • Eggs w Bacon on Focaccia $15.00
  • Open Chicken Sandwich
  • Teriyaki chicken half roll $4.50
  • Salmon avocado, salmon & sweet omelette $8.90
  • Karaage chicken half roll $4.50
  • Teriyaki salmon $12.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Saboro bento salmon (salmon rice box) $8.90
The Pierogi Joint

The Pierogi Joint

location

Address

456 Colombo St, Sydenham, Christchurch, 8023, New Zealand

phone

Phone

2102242262

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , Eastern European , European

features

Features

Lunch

Location
456 Colombo St, Sydenham, Christchurch, 8023, New Zealand