The Pierogi Joint in Christchurch Menu

Eggs Benedict $16.90
- choose bacon or smoked salmon
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Caesar Salad $18.90
- w/ chicken
Chips $6.00
- w/ Aioli or tomato sauce
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast

Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
Prime beef schnitzel $28.50
- Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Served from 11am daily
Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.

Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Chilli Chicken $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Non Veg Dosa (Chicken/Beef) $14
- Dosa stuffed with meat, potato, onion, mixed herbs and spices
Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Plain Yoghurt $2

Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.

-Rolls $7.90
-Large $17.50
-Roast Kumara $0.9 each
Lamb
-Rolls $7.90
Pork
Quarter $6.00
-Chips $2.90 each

Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Calabria $19.90
- Home made chorizo cooked with onions
Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad

Pan fried market fish $15.0
Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
Olive oil potato puree & jus $15.0
Smoked Groper Hash $22.0
- with buttered spinach, poached eggs & chive beurre blanc
selection of house breads & crisps $ 9.0
- with butter & seasonal dip
Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0

Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
BBQ Pork $17.50 / $27.00 / $33.00
- puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
Tricolore $18.00 / $21.00
- tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Caesar with Chicken $19.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)

Basket of Wedges $8.00
- Served with sour cream
- Ham & Cheese
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Toasted Sandwiches $4.00
Sausage Rolls $3.50
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- Cheese & Onion

Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Tiramisu $13
- with chocolate soil
Risotto of the Day N/A
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens

Beef Cashew Nuts with vegetables $48.00
- 3-4 servings
Pork Chilli on Rice $12.00
Fried Rice $8.50
Sweet & Sour Wontons (dozen) $11.00
Chinese beef $18.00
Mushrooms $3.00
Lemon Blue Cod $13.50
Steak with Black Bean Sauce $12.50

Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Fries $8.50
- Steak or waffle fries served with aioli
Egg $3.00
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Hash Browns $5.00
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Bacon $6.00

Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.

The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
Wedges $7.50
Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
V= vegetarian option GF= gluten free option
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Chips-small or large $3.00/ $5.50
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing

Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Vegetable Pakora (six pieces) $5.50
- Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
Butter Chicken ''All-time favourite'' $15.00
- Barbequed boneless chicken cooked with rich tomato and butter gravy.
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
Malai Kofta $15.00
- Mixed together deep fried home-made cottage cheese, potatoes and spices rolls, cooked in cashew nut gravy.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Kadai Paneer $15.00
- ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.

The Pierogi Joint in Christchurch Menu

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The Pierogi Joint

Canterbury > Christchurch > The Pierogi Joint

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456 Colombo St, Sydenham, Christchurch, 8023, New Zealand

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