The Pierogi Joint in Christchurch Menu

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The Original Babushka
- Bacon, cheese, chives, sauteed onions, mashed potato
Breakfast Pierogi
- Bacon, fluffy scrambled eggs, cheese, chives, sauteed onions, mashed potato
Spanako Pierogi
- Feta, spinach, garlic, toasted sesame & sunflower seeds, mashed potato
Jumping Mexican Pierogi
- Com, cheese kidney beans, crushed tomatoes, jalapenos, sauteed onions, cilantro, Spanish olives, Mexican seasoning, mashed potato
Cheese Burger Pierogi
- Gourmet mince, sweet tomato relish, sauteed onions, cheese, crushed tomatoes, mashed potato
Cheese Delight
- Creamy Cheese Blend mixed with mashed potatoes
The Tree Hugging Pierogi
- Tofu, artichoke hearts, spinach, spices, fried garlic, sauteed onions, cheese, mashed potato
Jalapeno Popper
- Jalapeno's, cheese, sauteed onions, sweet tomato relish, mashed potato
The Gourmet
- Kumara mashed, toasted pine nuts, feta, spinach, rosemary
Ode To Poland
- Cottage cheese, sauteed onions, mashed potato
Homeland Pierogi
- Buttered Mushrooms. Sauerkraut, cheese, mashed potato
The Constant Gardener
- Roasted Eggplant, spinach, sauteed onions, cheese, tomato, mashed potato

Blueberry Pierogi
- Sweet blueberries & sugar
Strawberry & White Chocolate
- Sweet strawberries with buttons of melted chocolate in every bite
Sweet Cheese Pierogi
- Sweet cheese curd & vanilla custard filling, dough covered with cinnamon and sugar
Rocky Road Pierogi
- Dark & White Chocolate, marshmallows, coconuts, peanuts
Mom's Favorite
- Marshmallows and fnely mashed kumara with cinnamon, vanilla, brown sugar
Apple Pie
- Perfectly poached apples with vanilla, cinnamon and brown sugar
The Canadian Pierogi
- Poached Apple & Pear with Canadian maple syrup, walnuts
The Salty Dog
- Salted Caramel Sauce with Roasted peanuts
Create your own
- Let us know your idea

pierogi $1.50
-One Dozen $18
-Gluten Free /pierogi $2

Nearby Sample Menus

Pork & Prawn Shumai $12.00
- 4pcs
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
PSDB Signature Xiaolongbao $12.00
- 5pcs
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full

B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chicken Cordon Bleu Pattie
Steak & Onion Roll
Squid Rings 1/2 Dozen
Fish
Kumara Chips
Plain Donut
Lasagne Pattie

Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)

served with potatoes, pumpkin, kumara, mixed vegetables and gravy
Apple and mint sauce available on request
-Sandwiches $6.90
-Roast potato $0.7 each
-Small $10.50
- Medium $13.50
- Medium $13.50
-Small $10.50

with salmon and cream cheese $10.00
Scrambled eggs on toast: $12.50
Bagels:
with pesto and cream cheese $9.00
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
with hummus and tomato $9.00
with jam and cream cheese $8.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia

Pork, Chicken or Beef $3.00
Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
Pork Spare Ribs $9.50
- Sweet and tender deep fried pork spare ribs with chef's special sauce
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry

Mushroom, gravy, pepper sauce, garlic butter $3.00
Cream cheese and salmon $10.00
PORK SCHNITZEL $18.00
- mashed potato, greens, pineapple salsa
Served with cream and blueberry compote $15.00
ROCKPOOL PANCAKES
Bacon, sausage, smoked salmon $4.00
Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce

Sausage / Hot Dog $2.20
Falafel $7.95
Cheese and Pineapple $5.00
Fish / Chips-1 scoop $2.40
Camembert Wedge $1.50
Sole Fillet $5.00
Chicken $8.95
Kids Burguer $3.20

STEP TWO - CHOOSE YOUR SIDE:
- CRISPY FALAFEL W/ MINTED AIOLI
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- SLOW BRAISED HERB & SPICED BEEF
- HERBALISCIOUS GARDEN SALAD
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- BEETROOT & FETA POWER SALAD
HOT CHIPS $6.00

CHEESY FLAT BREAD $9.00
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
CHEESY FLAT BREAD $9.00
SIDE SALAD $6.00
TANDOORI CHICKEN $24.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
BASKET OF FRIES $7.00
LEMON CRUSTED FISH $13.50
- preserved lemons, capers

Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
Teriyaki Chicken
- The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice

Chicken $12.00
Kunafa $2.50
Toum (Garlic dip) $2.50
Falafel $0.50
Baba Ghanoush (Eggplant dip) $3.50
Lamb Kebab $12.00
Hummus (M/ L) $3.00/ $4.00
Shish Kebab 1kg $32.00

French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
Eggs any style $9.50
- Served on toasted ciabatta bread
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Creamy Risotto $12.00
- With your choice of bacon or chicken
Fries $6.00
- Served with tomato and aioli sauce
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!

Toasties $3.50
Seafood Basket $12.50
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Chicken Nugget & fries $7.00
Basket fries $4.50
- w Tom sauce or aioli
Fish Bites & fries $7.00
Nachos & Sour Cream $6.50

SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
Breads and Dips $13.00
- with pesto, hummus and olive tapenade