The Pierogi Joint in Christchurch Menu

The Original Babushka
- Bacon, cheese, chives, sauteed onions, mashed potato
Breakfast Pierogi
- Bacon, fluffy scrambled eggs, cheese, chives, sauteed onions, mashed potato
Spanako Pierogi
- Feta, spinach, garlic, toasted sesame & sunflower seeds, mashed potato
Jumping Mexican Pierogi
- Com, cheese kidney beans, crushed tomatoes, jalapenos, sauteed onions, cilantro, Spanish olives, Mexican seasoning, mashed potato
Cheese Burger Pierogi
- Gourmet mince, sweet tomato relish, sauteed onions, cheese, crushed tomatoes, mashed potato
Cheese Delight
- Creamy Cheese Blend mixed with mashed potatoes
The Tree Hugging Pierogi
- Tofu, artichoke hearts, spinach, spices, fried garlic, sauteed onions, cheese, mashed potato
Jalapeno Popper
- Jalapeno's, cheese, sauteed onions, sweet tomato relish, mashed potato
The Gourmet
- Kumara mashed, toasted pine nuts, feta, spinach, rosemary
Ode To Poland
- Cottage cheese, sauteed onions, mashed potato
Homeland Pierogi
- Buttered Mushrooms. Sauerkraut, cheese, mashed potato
The Constant Gardener
- Roasted Eggplant, spinach, sauteed onions, cheese, tomato, mashed potato

Nearby Sample Menus

Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.

Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options

Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
Roasted Tomato $2.50
Streaky Bacon $5.00
Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
Spinach $3.50
Chunky Fries with Aioli & Tomato Sauce $9.00
Children’s Munchbox $10.50
- A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
Irish Pork Sausages $5.00

Beef with mixed vegetable $15.00
Stir fried eggplant, capsicum & potatoes $14.00
Beef with oyster sauce on rice $10.00
Cold noodles with shredded chicken(hot)
Crab with chili sauce spicy $20.00
Kung Pao Tofu (spicy) $13.00
Noodles with Iamb belly in soup
Pickled Chinese cabbage and lamb on noodle

Fried Rice $10.00
Stir Fried Beef with Black Bean Sauce $16.00/$30.00
Chicken Egg Foo Yung $16.00/$28.00
Crispy Chicken $17.00/$32.00
Ham Fried Rice $11.00
Yang Chow Fried Rice $11.00
Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
Braised Fish Fillet $20.00/$36.00

Garlic Bread $7.50
- With house made confit garlic butter
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt

Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Extras: prawn $4.00
Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil

Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough

Akaroa hot smoked salmon $5.50
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
Bacon & Egg Bagel $15.00
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
Toasted Granola (P) $9.00
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
-Brown sugar, maple syrup & cream $10.00

Garlic and Parmesan Flat Bread $12.00
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Macaroni and Cheese $12.00
- With salad
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Breads and Dips $15.00
- Served with Brie Cheese
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander

Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Bagel $15
- with smoked salmon, spinach & cream cheese
Ice cream & Sorbet Selection $13.5
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Tiramisu $13
- with chocolate soil
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd

Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler

Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Taco of the moment $19
- Please ask the staff about the daily flavour addition
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
Roasted beetroot, kumara and feta Salad.( V, GF) $21
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline

Chipotle chicken quesadilla $14.50
- With avocado sour cream
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Available 7:30am to 2:30pm
Mushroom, 2 eggs, spinach $5
price per portion, per item

Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips

The Pierogi Joint