The Pierogi Joint in Christchurch Menu

SAVORY PIEROGI SAVORY PIEROGI
  • The Original Babushka
    • Bacon, cheese, chives, sauteed onions, mashed potato
  • Breakfast Pierogi
    • Bacon, fluffy scrambled eggs, cheese, chives, sauteed onions, mashed potato
  • Spanako Pierogi
    • Feta, spinach, garlic, toasted sesame & sunflower seeds, mashed potato
  • Jumping Mexican Pierogi
    • Com, cheese kidney beans, crushed tomatoes, jalapenos, sauteed onions, cilantro, Spanish olives, Mexican seasoning, mashed potato
  • Cheese Burger Pierogi
    • Gourmet mince, sweet tomato relish, sauteed onions, cheese, crushed tomatoes, mashed potato
  • Cheese Delight
    • Creamy Cheese Blend mixed with mashed potatoes
  • The Tree Hugging Pierogi
    • Tofu, artichoke hearts, spinach, spices, fried garlic, sauteed onions, cheese, mashed potato
  • Jalapeno Popper
    • Jalapeno's, cheese, sauteed onions, sweet tomato relish, mashed potato
  • The Gourmet
    • Kumara mashed, toasted pine nuts, feta, spinach, rosemary
  • Ode To Poland
    • Cottage cheese, sauteed onions, mashed potato
  • Homeland Pierogi
    • Buttered Mushrooms. Sauerkraut, cheese, mashed potato
  • The Constant Gardener
    • Roasted Eggplant, spinach, sauteed onions, cheese, tomato, mashed potato
SWEET PIEROGI SWEET PIEROGI
  • Blueberry Pierogi
    • Sweet blueberries & sugar
  • Strawberry & White Chocolate
    • Sweet strawberries with buttons of melted chocolate in every bite
  • Sweet Cheese Pierogi
    • Sweet cheese curd & vanilla custard filling, dough covered with cinnamon and sugar
  • Rocky Road Pierogi
    • Dark & White Chocolate, marshmallows, coconuts, peanuts
  • Mom's Favorite
    • Marshmallows and fnely mashed kumara with cinnamon, vanilla, brown sugar
  • Apple Pie
    • Perfectly poached apples with vanilla, cinnamon and brown sugar
  • The Canadian Pierogi
    • Poached Apple & Pear with Canadian maple syrup, walnuts
  • The Salty Dog
    • Salted Caramel Sauce with Roasted peanuts
  • Create your own
    • Let us know your idea
PRICING PRICING
  • pierogi $1.50
  • -One Dozen $18
  • -Gluten Free /pierogi $2

Nearby Sample Menus

  • Bagels $6.9
    • Jam + Cream cheese
  • Spinach $3.5
  • Bacon $5
  • Seasonal fruit $3.5
  • Roasted potato $5
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Hollandaise $3
  • French Toast $16.9
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
  • Beef & cucumber in teriyaki sauce $22.00
  • Steamed buns with milk dipping $6.00
  • Deep fried salt & pepper fish $22.00
  • Sweet & sour chicken $18.00
  • Chicken & cream corn soup (small/medium/large) $7.00/$18.00/$28.00
  • Stir fried lamb in special sauce on a hot plate $25.00
  • Beef omelette $18.00
  • Chicken with dried chilli $18.00
  • Garlic bread (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Traditional caesar salad $22.50
    • with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
  • Breads & dips (gf) $14.50
    • A loaf served with our very own homemade dips
  • Jack daniels ribeye $38.00
    • 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
  • Onion rings $4.50
  • Prime chargrilled ribeye $32.00
    • 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
  • -Add Fries $3.00
  • Cheesecake of the day $14.50
    • Chef’s creation, served with cream & ice cream
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
  • Noodle $3.00
  • Pad Kra Praw
    • Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
  • Extra Meat $3.00
  • Massaman Curry
    • Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • Red Curry
    • Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
  • Vegetarian $14.00
  • Hong Kong Fried Noodle $10 Reg / $15 Lge
  • Tomyum Ramen Soup $10 Reg / $15 Lge
  • Banana Split $5.00
  • Lotus Seed Red Dates Soup $6 Single / $12 Double
  • Braised Crispy Delight and Veggy $12 Reg / $18 Lge
  • Fruit Salad $3.50
  • Hotplate Tomyum Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
  • Claypot Tomyum Rolls
    • Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
  • Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • Two house made hash browns $20.50
  • SOUP OF THE DAY $12.00
    • Served with toast
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
  • With Bacon $13.50
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • Available between 9am to 2pm & 5.30pm to 9pm
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • - Smoked Salmon $19.50
  • All roast meat salad, gravy & apple and mint sauces available on request
  • Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Roast Potato (each) $ 1.00
  • Small/Large $ 6.50/$ 8.00
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Penne Puttanesca $22.00
    • Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
  • Soup of the Moment $15.00
    • Entree
  • Banoffee Pie $13.00
    • Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
  • Margherita $20.00
    • Sliced tomato, fresh basil and mozzarella
  • Lamb Rump $34.00
    • Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
  • Sides $9.00
    • Salad Greens
  • Avocado Smash with Poached Eggs $19.00/$21.00
    • Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
  • Pescado $27.00
    • Estrella beer battered fresh fish, salad, fries and tartare sauce
  • Spicy salt & pepper prawns in shell $26.00
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
  • Hot & spicy chilli chicken $19.00
  • Plain egg foo young with mixed vegetables $15.00
  • Hong kong style prawn wonton noodle soup $19.00
  • Pan fried noodles with shredded pork topping $18.00
  • Seasonal greens with garlic or oyster $14.00
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • Casarecce pasta $24
    • Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
  • -Akaroa hot smoked salmon
  • -Avocado and tomato.
  • Southern Fried Chicken and Waffles $21
    • Fried chicken, Waffles, Maple syrup.
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • Slow Roasted Beef Short-Rib $19
    • Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • Filet de Boeuf $33.80
    • with a green peppercorn sauce
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Coupe Danemark $10.80
    • French vanilla ice cream with hot chocolate sauce
  • Sirloin steak and salad $26.80
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Christ church's Best Seafood Chowder $18.80
  • Sausage Roll $3.10
  • Chicken Satay $4.80
  • Steak & Mushroom $4.80
  • Chicken & Cranberry $4.80
  • Steak & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Mince & Cheese $4.80
  • Steak $4.60
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Seafood Basket $12.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Chicken Nugget & fries $7.00
  • Nachos & Sour Cream $6.50
  • Fish Bites & fries $7.00
  • Toasties $3.50
The Pierogi Joint

The Pierogi Joint

location

Address

456 Colombo St, Sydenham, Christchurch, 8023, New Zealand

phone

Phone

2102242262

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , Eastern European , European

features

Features

Lunch

Location
456 Colombo St, Sydenham, Christchurch, 8023, New Zealand