The Quay in Whangarei Menu

Are you the owner? Manage this listing for free.

Fill butter croissant $4.60
- Served warm with local preserves
Pain au chocolat $5.20
- Served warm with local preserves
Homemade muffin of the day $4.50
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
-With bacon / salmon $18.00
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
Pikelets $12.00
- With caramelised banana and mascarpone
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Add on
-Extra egg / spinach / tomato $3.00
-Smoked salmon / mushroom $5.00
-Bacon $4.00
Served from 9am to 2pm

Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Indian spiced squid $16.00
- With curried watermelon
S=Small / L=Large
Served from 11am to 3pm and from 5pm to 9pm

Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
Confit duck $34.00
- With puy lentils, kumara puree
Highgate farm lamb $34.00
- With minted peas and fondant potato
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Fish of the day special
- Please see blackboard for details
S=Small / L=Large

Broccolini, basil pesto & chopped shallots $9.00
Mash / Simple garden salad / Steak fries with aioli $8.00

Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce

American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries

The quay beer battered fish & chips $25.00
- With tartare sauce
French fries $9.00
- With aioli
Simple garden salad $8.00

Espresso creme brulee $12.00
- With almond biscotti
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
Passionfruit custard $12.00
- With meringue, candied pistachios, cream

Nearby Sample Menus

Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
Mayhem (Double / Snack) $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine

Tandoori Prawn (10 pieces) $17.00
Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry
Chicken Tikka Masala $13.50
- Boneless tandoori chicken pieces cooked in onion masala and spices
Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
- 8 pieces $15.00
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy

PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus

●Toasted English muffin w/ butter, avocado, cream cheese $10.00
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
Brewers Antipasto Platter $38.00
- Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
-Cream cheese, smoked salmon, capers $13.00
Char-Grilled Seasonal Vegetables Stack $26.00
- Napped with a mild blue cheese sauce & served beside arborio rice pilaf
-Over tomato salsa & guacamole $17.00
The Beadies Butty $17.00
- A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
●Meats

Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
Fish of the Day N/A
- see specials board
Olive Misto $9.50
- marinated black & green olives imported from Italy
Margherita $8.50/$12.50
- mozzarella, oregano & basil
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Seasonal Vegetables $7.00

Jamaican Jerk Pulled Pork Bun $14.00
Hot Beef Roll w Horseradish Sauce $14.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Quiche or Frittata (With side salad $14.00) $10.50
Creamy Balsamic Mushrooms on Toast $15.00
Ham & Swiss Cheese Salad Sandwich $6.50
- Smoked Salmon & Cream Cheese $12.50
Field Mushroom & Haloumi Gallette $10.50

Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Eggs & Toast $12.5
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast

The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
Satay chicken sticks (4) $10.00
Cheesy Bread $7.50
Salad $6.00
Chocolate Mud Cake $10.50
- with whipped cream & berry topping
2-4 people $30.00
Bowl of aioli $1.00
Toasted Paninis $12.00

Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Fettuccine Creamy Garlic Prawns $18.00
Ladies Ribs, Salad & Fries $22.00
One Dozen Sticky Ribs + Chips $28.00
Garlic Bread $7.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee

This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Egg $2.00
- Add guacamole $2.00
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
- Add chicken $5.50
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce

Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

MEXICANA $9.99
- TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
FATBOYS CLASSIC $14.99
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
GARLIC BREAD $4.00
MARINARA $9.99
- Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
TROPICANA $9.99
- Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
CHICKEN PESTO $9.99
- Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs

Toasted Bagel $7.00
- cream cheese and housemade jam
Savoury Mince $13.00
- on toast with a fried egg
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Bacon and free Range Eggs $13.00
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise

Toasted Sandwiches
- selection
5.30am - 6.00pm Monday to Friday & Sunday
Toasted Filled Panini
- sandwiches selection
Bacon & Egg Muffins
Ham & Salmon Quiche
- (home made)
Almond Biscuit
Sweet Corn on Toast
Mini Mince Pies
- (home made)

Kransky Sausage $4.00
Trio of Ice Cream $12.00
- 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles
Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
Meat Lovers Pizza $19.50
- A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
Toast w spreads $5.00
Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
Relish, aioli or sweet chilli sauce $1.00
Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>

The Quay

Northland > Whangarei > The Quay

Address

31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand

Phone

094302628

Email

the_quaykitchen@yahoo.com

Opened hours

OPEN 9am - 11pm Everyday

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Quay in Whangarei Menu

Nearby Sample Menus

The Quay

Northland > Whangarei > The Quay

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand

Whangarei Restaurants

Northland Restaurants

Nearby restaurants

La Bella Pizza & Pasta

Stumpy's Takeaways

Turkish Delight Authentic Kitchen

Otaika Takeaways

Mean's Vietnamese Cafe

Cafe Divine Indian Restaurant

Happy Dragon Chinese Takeaways

Ngunguru Takeaways