The Quay in Whangarei Menu

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Fill butter croissant $4.60
- Served warm with local preserves
Pain au chocolat $5.20
- Served warm with local preserves
Homemade muffin of the day $4.50
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
-With bacon / salmon $18.00
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
Pikelets $12.00
- With caramelised banana and mascarpone
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Add on
-Extra egg / spinach / tomato $3.00
-Smoked salmon / mushroom $5.00
-Bacon $4.00
Served from 9am to 2pm

Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Indian spiced squid $16.00
- With curried watermelon
S=Small / L=Large
Served from 11am to 3pm and from 5pm to 9pm

Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
Confit duck $34.00
- With puy lentils, kumara puree
Highgate farm lamb $34.00
- With minted peas and fondant potato
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Fish of the day special
- Please see blackboard for details
S=Small / L=Large

Broccolini, basil pesto & chopped shallots $9.00
Mash / Simple garden salad / Steak fries with aioli $8.00

Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce

American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries

The quay beer battered fish & chips $25.00
- With tartare sauce
French fries $9.00
- With aioli
Simple garden salad $8.00

Espresso creme brulee $12.00
- With almond biscotti
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
Passionfruit custard $12.00
- With meringue, candied pistachios, cream

Nearby Sample Menus

Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
I Tim Khao Niew $6.00
- Sticky rice with ice cream
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly
Pla Muk Choop Pang Tod (4) $9.90
- Squid tempura Thai style with sweet chilli sauce
Lychee Loi Keaw $6.00
- Chilled lychee in syrup
Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce

All mains served with basmati rice - All curries mild, medium or hot
- 4 pieces $8.00
Lamb / Beef Madras $13.50
- Boneless lamb / beef pieces cooked in coconut gravy and spices
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
Takeaway or Dine-In. Curry with rice From $7.90
Peas Pulao with Raita $9.00
Chicken Kebab with Salad $8.00
Onion Bhaji Pakora (5 pieces) $4.90

Chicken Falafel reg$9.50 / larg $11.90
Zucchini $13,50
Chicken $14,90
Lamb Falafel larg $11.90
Lamb $14.50
Sarma $1.00 each
Mixed $20.90
Zucchini And Carrot reg$9.00 / larg $11.00

Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
-large $7.00
Creamy Pepper Sauce $3.00
All Chicken Dishes are served with fresh salad
-cheeseburger
Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
Mini Hot Dog $1.50
Dishes for our little treasures served in a fun meal box

Added with Panfryed Beef Sirloin $16.00
Chargrilled Spicy Beef $16.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Pork Belly (x2) $7.00
Chargrilled Lamb $14.50
Chargrilled Chicken Thighs $14.50

MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
HOT DOG $2.50 each
QUATRO STAGIONE $12.90 $19.90 $27.90
- tomato, cheese, mushroom, ham, salami, prawns
CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham

PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
- Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette

Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
Foccacia Bread $10.50
- w. Amici Dips
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Slow Cooked Lamb Shoulder $29.50
- w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
Foccacia Bread $4.50
- w. olive oil
Pizzaa Garlic Bread - small/large $8.50/$12.50

Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
Lime Posset, Berry Coulis $9.50
Lime Posset, Raspberry Sorbet $15.00
Creamed Potatoes $6.50
Chocolate Marquise with Cream Chantilly $9.50

Hot Beef Roll w Horseradish Sauce $14.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Field Mushroom & Haloumi Gallette $10.50
Almond Croissant $6.50
Creamy Balsamic Mushrooms on Toast $15.00
Chia Pudding $6.00
Savoury Brioche (With side salad $14.00) $10.50
Croque Madame $10.50

Chicken Saag $13.90
- Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
Tandoori Prawn $15.50
- King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
Half $11.00
Fish Malabari $15.90
- From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
All mains are served with complementary rice.
Chicken Fried Rice $8.50
- Boneless chicken and egg deep fried with soya sauce and chilli sauce
Chicken Manchurian $10.90
- Boneless chicken deep fried with ginger, garlic, soya sauce and chilli sauce

Garlic Bread $7.00
Cheesy Garlic Bread $7.50
Fettuccine Creamy Garlic Prawns $18.00
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad

Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
-Add bacon for extra $2.00
Hawaiian $18.50
Toasties with 2 fillings $5.50
Miners hot dogs $8.50
- 3 mini hot dogs served with chips and a soft drink
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
Alert your server if you have special dietary requirements
Fish bites $8.50
- battered fish pieces served with chips and a soft drink

MEXICANA $9.99
- TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
CHEESE GARLIC BREAD WITH HERBS $5.00
PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
DELUX DEAL $14.99
- Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
GARLIC BREAD $4.00
CHICKEN PESTO $9.99
- Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce

Potato mash $5.00
Wedges w sour cream $5.00/$8.00
- side / bowl
Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
Chef’s Caesar Salad $19.00
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>

The Quay

Northland > Whangarei > The Quay

Address

31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand

Phone

094302628

Email

the_quaykitchen@yahoo.com

Opened hours

OPEN 9am - 11pm Everyday

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Quay in Whangarei Menu

Nearby Sample Menus

The Quay

Northland > Whangarei > The Quay

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand

Whangarei Restaurants

Northland Restaurants

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