The Quay in Whangarei Menu

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Fill butter croissant $4.60
- Served warm with local preserves
Pain au chocolat $5.20
- Served warm with local preserves
Homemade muffin of the day $4.50
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
-With bacon / salmon $18.00
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
Pikelets $12.00
- With caramelised banana and mascarpone
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Add on
-Extra egg / spinach / tomato $3.00
-Smoked salmon / mushroom $5.00
-Bacon $4.00
Served from 9am to 2pm

Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Indian spiced squid $16.00
- With curried watermelon
S=Small / L=Large
Served from 11am to 3pm and from 5pm to 9pm

Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
Confit duck $34.00
- With puy lentils, kumara puree
Highgate farm lamb $34.00
- With minted peas and fondant potato
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Fish of the day special
- Please see blackboard for details
S=Small / L=Large

Broccolini, basil pesto & chopped shallots $9.00
Mash / Simple garden salad / Steak fries with aioli $8.00

Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce

American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries

The quay beer battered fish & chips $25.00
- With tartare sauce
French fries $9.00
- With aioli
Simple garden salad $8.00

Espresso creme brulee $12.00
- With almond biscotti
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
Passionfruit custard $12.00
- With meringue, candied pistachios, cream

Nearby Sample Menus

Chicken / Beef / Pork $12.90
GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
Tom Kha Gai $8.90
- Spicy coconut soup with chicken, mushroom, red onion and galangal
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly

Baba Ganush $6.90
Chicken reg$9.50 / larg $11.90
Mixed $14,90
Kofte larg $11.90
Lamb Falafel reg$9.50 / larg $11.90
Falafel $13,50
Beetroot $5.90
Vege Combo reg$9.50 / larg $11.90

Pirates Dinner Box
- Six (6) crumbed fish bites with fries & sauce
-steak $2.50
Extra Fillings for Burgers
-eggburger
Fish $5.50
Lamb $14.50
Squid Ring $1.00
Steak Toastie $4.70
- Grilled minute steak served on white bread

Salad $5.00
Lemon chips $4.50
Hamburger $5.50
Sausage $2.00
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Bacon and egg burger $8.00
Onion rings $0.50
Steak and egg burger $8.00

Eggs (cooked any style) $9.50
- on our homemade toast
Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Mixed Mediterranean Side Salad $7.00
Vegetable Calzone $13.00/$20.00
- filled w mixed vegetables, napoletana sauce & mozzarella
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Seasonal Vegetables $7.00
Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus

Chia Pudding $6.00
Ham & Swiss Cheese Salad Sandwich $6.50
Creamy Balsamic Mushrooms on Toast $15.00
Bagel
Jamaican Jerk Pulled Pork Bun $14.00
Field Mushroom & Haloumi Gallette $10.50
Croque Madame $10.50
Salad of the Week $12.00

Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Catch Of The Day
- see specials board
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Sides: $4
- mushroom / spinach / two hash browns / tomato
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips

Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Beer Battered Onion Rings With garlic aioli $10.50
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00

Fish Malabari $15.90
- From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
Stuffed Naan $3.00
- Naan stuffed with a filling of potatoes and peas
All mains are served with complementary rice.
Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
Beef Curry $13.90
- Creamy onion and tomato based curry
Malai Kofta $12.90
- Cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
Paneer Chettinad $12.90
- Black pepper, garlic, ginger and herbs based cottage cheese curry
Mango Chicken $13.90
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices

Keto Salad $23.80
- -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
BOB’s Beef Burger $29.80
- The kiwi way with toasted focaccia served with fries & aioli
Side hash brown (1) $5.50
Keto French Toast $28.50
- Ketomade french toast with bacon,berry coulis and keto maple
WEDGES $21.50
- served with bacon, cheese, and sour cream
Extra egg $4.50
Side avocado $5.50

Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
Bacon and egg wrap, with mushrooms and tomato $12.00
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
Feel free to exchange fries for salad
Mini dogs and fries $10.00
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
Spicy lamb meatballs (6) with relish $10.00
Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli

Subz Kebab $7.90
- mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Onion Bhaji $6.00
- slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Mixed Pickle $2.70

Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Daily Specials on the Black Board: See Bar for Dietary Requests
Shrimp Cocktail $10.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Cheesy Garlic Bread $7.50
One Dozen Sticky Ribs + Chips $28.00
Garlic Bread $7.00

Soup of the day $7.00
- chef's choice served with toasted bread
Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
Sirloin steak $27.00
- sirloin steak served with salad & chips
Wedges with sour cream $8.50
-Half roast $12.00
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Fish bites $8.50
- battered fish pieces served with chips and a soft drink

Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Toasted Bagel $7.00
- cream cheese and housemade jam
Savoury Mince $13.00
- on toast with a fried egg
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Chicken tender Burger $12.00
- bacon, cheese salad+relish

The Quay

Northland > Whangarei > The Quay

Address

31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand

Phone

094302628

Email

the_quaykitchen@yahoo.com

Opened hours

OPEN 9am - 11pm Everyday

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Quay in Whangarei Menu

Nearby Sample Menus

The Quay

Northland > Whangarei > The Quay

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand

Whangarei Restaurants

Northland Restaurants

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