The Quay in Whangarei Menu

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Fill butter croissant $4.60
- Served warm with local preserves
Pain au chocolat $5.20
- Served warm with local preserves
Homemade muffin of the day $4.50
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
-With bacon / salmon $18.00
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
Pikelets $12.00
- With caramelised banana and mascarpone
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Add on
-Extra egg / spinach / tomato $3.00
-Smoked salmon / mushroom $5.00
-Bacon $4.00
Served from 9am to 2pm

Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Indian spiced squid $16.00
- With curried watermelon
S=Small / L=Large
Served from 11am to 3pm and from 5pm to 9pm

Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
Confit duck $34.00
- With puy lentils, kumara puree
Highgate farm lamb $34.00
- With minted peas and fondant potato
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Fish of the day special
- Please see blackboard for details
S=Small / L=Large

Broccolini, basil pesto & chopped shallots $9.00
Mash / Simple garden salad / Steak fries with aioli $8.00

Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce

American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries

The quay beer battered fish & chips $25.00
- With tartare sauce
French fries $9.00
- With aioli
Simple garden salad $8.00

Espresso creme brulee $12.00
- With almond biscotti
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
Passionfruit custard $12.00
- With meringue, candied pistachios, cream

Nearby Sample Menus

Hummus $6.50
Lamb $14.50
Lamb $17.90
Mixed $14.50
Baba Ganush $6.90
Vege Combo reg$9.50 / larg $11.90
Tiramisu $5.90
Zucchini And Carrot reg$9.00 / larg $11.00

Spicy Chicken fried rice $15.50
Vegetarian Salad $10.50
Added with Panfryed Beef Sirloin $16.00
Chargrilled Chicken Thighs $14.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Chargrilled Chicken (x2) $7.00
Added with Raw & Cooked Beef $16.00
Pork Belly (x2) $7.00

Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce

WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
FISH $3.50 each
Tea & Coffee $2.00
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream

·Gourmet
Cheese Board $20.00
- Served with a selection of crackers, dips & olives
-Add OMAK bacon strips for an extra $4.00
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
Soup of the Day $12.50
- Served with a warm kaiser roll
-Ham, bacon, caramelised onion & blue cheese $18.00
-Roast veges, spinach and feta (V) $18.00
Black & Blue $17.00
- Hand crafted blackened patty with blue cheese

-Over bacon & cheese $18.00
-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
●Savoury Mince w/ toasted ciabatta $16.00
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
-Cream cheese, smoked salmon, capers $13.00
●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream

Lime Posset, Berry Coulis $9.50
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Lime Posset, Raspberry Sorbet $15.00
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Chocolate Marquise with Cream Chantilly $9.50
Garlic Butter Mushrooms $6.50
Salad Leaves with House Dressing $6.50

Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Beer Battered Onion Rings With garlic aioli $10.50
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00

Dal Makhani $12.
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
Beef Masala $13.90
- Creamy onion and tomato based beef gravy
Saag Paneer $12.90
- Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
Gulab Jamun $3.50
- Traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
Chicken Biryani $13.90
- Chicken morsels, herbs and cashew nuts cooked along with basmati rice
Chicken Tikka Masala $13.90
- Tender Boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatics spices
All mains are served with complementary rice.
Tandoori Kebab Platter $15.50
- Assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing

Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Key lime pie $9.50
- With ice cream
Chicken breast $19.50
- Chef's choice on how it is prepared
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pasta of the day $17.00
- Please ask your wait staff todays special
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad

Seekh Kebab $11.50
- Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
Chicken/Lamb $16.50
Aloo Jeera $15.00
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
Prawn Saag $18.50
- Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
Mixed Platter $18.00
- 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
Chicken Korma $17.00
- Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
Plain Rice $3.00
- Steamed basmati rice

Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Kiwi Burger $2.00
- extra onion ring
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Steamed vege $3.00

Toast with Jam, Marmalade, or Vegemite
5.30am - 6.00pm Monday to Friday & Sunday
Sweet Corn on Toast
6.00 - 5.30pm Saturday
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
Lasagne Squares
Toasted Filled Ciabatta
- sandwiches selection
Hubbards 5
- fruits & honey muesli

Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
1 dozen $29.00
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- Vanilla bean ice cream
Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
- natural on ice with red wine vinegar/red onion
Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream

Garden salad with ginger, lime and coriander dressing $5.00
Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
Pork Belly $27.50
- Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
Relish, aioli or sweet chilli sauce $1.00
Toasted Ciabatta $3.00
Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
Toast b butter $3.00

The Quay

Northland > Whangarei > The Quay

Address

31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand

Phone

094302628

Email

the_quaykitchen@yahoo.com

Opened hours

OPEN 9am - 11pm Everyday

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Quay in Whangarei Menu

Nearby Sample Menus

The Quay

Northland > Whangarei > The Quay

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand

Whangarei Restaurants

Northland Restaurants

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