Address
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
The Running Duck in Canterbury Menu
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BREAKFAST (All day)-
Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
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Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
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Banana berry smoothie $6.00
- ......banana......berry.......
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French toast $10.00
- With bacon, banana and maple syrup
- Fried eggs on toast $7.00
DUCKLING'S MENU-
Junior cheeseburger $7.00
- Beef, cheese, lettuce, tomato sauce
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Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
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Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
- Fish bites and chips $7.00
- Cherrios and sauce $5.00
- Fairy bread $3.00
SIDES- Fries $4.00
- Kumara chips $6.00
EXTRA FILLINGS- Tomato $1.00
- Bacon $1.00
- Nana Pat's Beetroot $1.00
- Egg $1.00
- Hash brown $1.00
- Mushroom $1.00
BURGERS-
Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
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BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
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Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
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The Duck's Deluxe $14.00
- Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
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The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
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Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
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Seize The Day $15.00
- Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
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Bullruch $15.00
- Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
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Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
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Shotgun $19.00
- Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce
Nearby Sample Menus
-
Stir Fried Scallops $23.00
- with Num Prik Powh
-
Garlic $18.00
- chicken, beef or pork with veges, pepper and garlic
- Tom Yum Chicken $15.00
- Marinated Grilled Chicken Wings $10.00
- Squid and Garlic with veges $19.00
-
Larb $19.00
- (Thai salad with minced meat and Thai herb) Chicken, beef or pork
- Chicken Satay on a Stick $10.00
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Yum Num Tok $18.00
- (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
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Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
- Potato Fritters
- Whitebait patty $4.50
- Gurnard $4.50
- Hoki $4.00
- AKoroa Cod $4.00
- Groper $6.30
- Chow $4.50
- Steak & Onion $5.80
- Seasonal soup of the day served with ciabatta $9.50
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Toasted muesli, yogurt and poached fruits $8.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Fresh fruit salad with granola $8.00
- "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
- French fries with garlic aioli $7.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
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Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
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Mushroom Burger $5.80
- Two beef patties, mushroom, lettuce, onion and tomato sauce.
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Giant Hotdog $3.90
- (with sauce)
- Mussels (x6) (battered) $6.00
- Chocolate Explosion $3.60
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Bacon & Egg Burger $6.20
- Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
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Cheese & Pineapple Burger $5.80
- Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
- Saussage $2.60
- Bluff Oyster cooked 1 doz $28.00
- Prawn Twisters each $0.80
- Monster Burger double meat egg cheese & pineapple $6.50
- Steak and Onion pattie each $2.10
- Corn Nuggets each $0.70
- Extras $1.70
- Corn Nuggets for 12 $8.00
- Corn Nuggets for 6 $4.00
- ONION RINGS $4.80 1/2 doz
- AKAROA COD $4.50
- MINI SPRING ROLLS $6.00 doz
- BACON PATTIES $2.40
- CHICKEN PATTIES $2.40
- SPRING ROLLS $3.20
- DONUTS $2.40
- ONION SAUSAGES $2.40
- Doughnut $2.20
- Pineapple $4.50
- Egg $4.50
- Fish $2.50
- Bacon + Corn Pattie $2.20
- 100% Meat Pattie $2.20
- Chocolate Doughnut $2.20
- All burgers contain onion, lettuce, tomato sauce and beetroot
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Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
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Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
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Lamb Shank $22.50
- Served with Mash and Greens & Gravy
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Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
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Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
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Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
- French Fries $7.00
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Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
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Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
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Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
- Creamed Agria Potatoes $7.00
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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
- Medium $17.50
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Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
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Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
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Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
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Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
- Lamb, french rack with a macadamia nut & rosemary crust served with seasonal greens, roasted beets, truffle mash & a port jus. $35.00
- $4.00 each
- House made soup with crusty bread $13.00
- $5.00 each
- Eggs Florentine, wilted spinach, topped with hollandaise $16.00
- Asian inspired salad with shredded confit duck, asian greens, crispy shallots, peanuts and nam jim dressing $22.00
- Garden salad
- Vanilla bean infused creme brûlée served with chocolate and hazelnut biscotti $12.00
- WEDGES $11.00
- CHICKEN NUGGETS+ CHIPS $11.00
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SEAFOOD BASKET $12.50
- served with tartare sauce
- HAMBBURGER + CHIPS $14.50
- MINI HOTDOGS+ CHIPS $11.00
- NACHOS $12.50
- HOT CHIPS $5.00
- TOASTED SANDWICH + CHIPS $9.00
- Steamed pork shao mai >. 4 pcs $7.00
- Pork & prawn wonton soup $16.00
- Wok fried beef ho fun $18.00
- Small bowl of steamed rice $2.00
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Deep fried pork wontons $7.00
- 5pcs
- Plain egg fried rice $10.00
- Sweet & sour pork $18.00
- Egg Foo young with chicken/ beef $23.00
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Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
- Chicken Korma (Mild) $11.00
- Butter Chicken (Mild) $11.00
- Samosa $2.50
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Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
- Mango Chicken (Mild) $11.00
- 1 Pc $2.50
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Rogan Josh (Medium) $11.00
- With rice
The Running Duck
Phone
036938320
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating