Marinated overnight with garlic olive oil and moroccan spice
Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
-Greek Salad
Veg Salads R/$10.50 L/$12.50
Your choice of three salads served with Roasted seeds and Almonds
Mushroom El Bahia $12
Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
Harira $9.50
Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.
-Chicken R/$ 12.50 M/$14.00
Falafel $9
Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.