Address
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
The Running Duck in Canterbury Menu
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BREAKFAST (All day)-
Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
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Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
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Banana berry smoothie $6.00
- ......banana......berry.......
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French toast $10.00
- With bacon, banana and maple syrup
- Fried eggs on toast $7.00
DUCKLING'S MENU-
Junior cheeseburger $7.00
- Beef, cheese, lettuce, tomato sauce
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Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
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Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
- Fish bites and chips $7.00
- Cherrios and sauce $5.00
- Fairy bread $3.00
SIDES- Fries $4.00
- Kumara chips $6.00
EXTRA FILLINGS- Tomato $1.00
- Bacon $1.00
- Nana Pat's Beetroot $1.00
- Egg $1.00
- Hash brown $1.00
- Mushroom $1.00
BURGERS-
Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
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BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
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Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
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The Duck's Deluxe $14.00
- Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
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The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
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Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
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Seize The Day $15.00
- Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
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Bullruch $15.00
- Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
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Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
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Shotgun $19.00
- Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce
Nearby Sample Menus
- Marinated Moroccan lemon chicken $18.00
- Moroccan Tagine slow cooked lamb and quince $12.50
- Seafood chowder $13.50
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Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
- Pavlova Roulade with Turkish delight $7.90
- Black Forest Gateau $7.90
- Garlic king prawns $19.50
- Tiramlsu Cake $7.90
- Sausages $5.00
- Streaky bacon $5.00
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Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
-
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
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Soup of the Day POA
- See the black board, served with warm specialty bread
- Criss cross potatoes with a chipotle sauce $8.50
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Eggs Benedict $20.00
- Akaroa salmon
- Chicken and Potatoes in Chilli Pot $25.00
- Fried Noodles (Singapore Style) $15.00
- Spicy Chicken (Half) $22.00
- Stewed Beef in Hot Pot $25.00
- Stewed Pork with Salted Vegetable in Hot Pot $26.00
- Garlic Pork S $14.00 L $20.00
- Vegetable and Ling Fish Filet on Rice $13.00
- Crab Meat Tofu Soup S $5.00 M $13.00
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Yum Nua
- Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
- Stir fried mixed green seasonal vegetables $16.00
- -Beef and Chicken recommended $18.00
- -Pork / chicken / beef. $18.00
- -Pork / chicken / beef. $18.00
- -King prawns $20.00
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Tom Yum
- (served as a main course)
- -King prawns / mixed seafood $20.00
- Corn Nuggets for 6 $4.00
- Corn Nuggets each $0.70
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Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
- Bacon & egg $5.50
- Hawaiian $5.50
- Chicken & cheese $5.50
- Mushroom $4.20
- Vegetarian $4.50
- Pork Tomato on Fried Rice $12.00
- Chicken Satay Sauce on Fried Rice $11.00
- Jade Special Chow Mein $12.00
- Chicken $4.00
- Sweet & Sour Pork $12.00
- Steak Curry on Fried Rice $9.80
- Roast Pork Fried Rice $11.00
- Roast Pork Foo Young Egg $11.00
- Chicken Mushroom Chow Mein $12.70
- Bami Goreng (noodles) $11.70
- Wonton With Sweet & Sour Sauce $9.50
- Ginger Beef $12.70
- Sweet & Sour Pork $12.70
- Steak With Satay Sauce $12.70
- Crispy Skin Chicken $12.70
- Sliced Chicken and Seasonal Veggies $12.70
- Chinese pancake with egg and fried bread stick $5.00
- Noodles soybean paste $9.50
- Fried bread stick $1.00 each
- Spiced Pork Ear $6.80
- Soybean milk $2.00
- Vegetable series $1.00
- Spiced Peanut Kernel $5.00
- Extra fried bread stick $1.00
- Prawn Malabari $17.00
- Lunch time dishes served with basmati rice and naan bread.
- Chole Bhatura $12.00
- Khumb Matter $12.00
- Vegetable Biryani $12.00
- Lamb Pasanda $16.00
- Lamb Rogan Josh $16.00
- Mango Chicken $15.00
- Spicy Wedges (with sour cream) $5.00
- Gurnard $5.00
- Double Lamb $11.95
- Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
- FIsh $5.00
- Scallops $1.50
- Red (Akaroa) Cod $4.60
- Plain $3.20
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Combo it! add $5
- Tator Tots + a Handle of Iced Tea
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Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
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Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
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Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
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Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
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Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
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Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
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Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
- Chicken with Black Bean Sauce $10.00
- Salted Peppered Chicken $11.00
- All served with a bowl of rice N/A
- Crab Meat & Shark Fin's Soup $6.50
- Milk Butter King Prawns (Spicy) $12.00
- Fried Pork Balls N/A
- Chicken with Ginger and Spring Onion $10.00
- Pork Egg Foo Young $10.00
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Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
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Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
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Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
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Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
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Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
- Meat balls $1.80
- Cheese & pineapple sandwich $2.00
- Family veal pie $13.80
- Ham roll $5.60
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Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
- Chicken, brie & cranberry dagwood $6.60
- Ham club $2.30
- Asparagus rolls $2.30
The Running Duck
Phone
036938320
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating