Address
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
The Running Duck in Canterbury Menu
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BREAKFAST (All day)-
Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
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Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
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Banana berry smoothie $6.00
- ......banana......berry.......
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French toast $10.00
- With bacon, banana and maple syrup
- Fried eggs on toast $7.00
DUCKLING'S MENU-
Junior cheeseburger $7.00
- Beef, cheese, lettuce, tomato sauce
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Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
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Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
- Fish bites and chips $7.00
- Cherrios and sauce $5.00
- Fairy bread $3.00
SIDES- Fries $4.00
- Kumara chips $6.00
EXTRA FILLINGS- Tomato $1.00
- Bacon $1.00
- Nana Pat's Beetroot $1.00
- Egg $1.00
- Hash brown $1.00
- Mushroom $1.00
BURGERS-
Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
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BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
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Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
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The Duck's Deluxe $14.00
- Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
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The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
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Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
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Seize The Day $15.00
- Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
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Bullruch $15.00
- Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
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Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
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Shotgun $19.00
- Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce
Nearby Sample Menus
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Marinated pork spare ribs $12.50
- pork ribs marinated with our BBQ sauce and cooked to perfection.
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Shank on Mash $25.00
- slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
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Daily roast $19.80
- all roast meals served with vegetables,cheese souce and gravy.
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Surf &Turf $28.30
- 230 grams (pre-cooked weight ) Sirloin steak topped with shrimps and our special sauce.Served with vegetables or salad and your choice of potato or french fries.
- Picante burger $15.00
- Super bird sandwich $17.00
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Junior fish and chips $9.00
- fish bites deep fried.Served with curly fries.
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Seasoned Wedges $12.00
- served with chopped bacon,grated cheese and sour cream.
- Chicken $6.00
- Roast Pork Fried Rice $10.00
- Halswell Fu Yong Egg (Combination) $12.00
- Potato & Meat Patties $2.30
- Prawn Chow Mein $11.80
- Curry Chicken on Fried Rice $10.30
- Chicken Fu Yong Egg $10.30
- Prawn with Mushroom Chow Mein $11.80
- Prawn $23.00
- Seafood $22.00
- Seafood $22.00
- Prawn $23.00
- Entree, Chicken or Vegetables & Tofu $12.00
- Prawn $23.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Prawn $23.00
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SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
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IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
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SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
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YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
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TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
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FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Roast of the Day $22
- See specials board for details
- Green Garden Salad $6
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Toasted Banana Bread $8
- served with Peanut Butter Mascarpone
- Duck Fat Fondant Potato $6
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Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
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New Age Caesar Salad $18
- topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
- Steamed Vegetables $6
- Schnitzel Of Calamari, lemon aioli, caper flowers $13
- Your choice of a main meal & a sweet treat for afters at a discounted price!
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VENISON PIE $19.50
- Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
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CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
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PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
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AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
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STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
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BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
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NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
- Chicken Fried Noodle $9.00
- Chicken Fried Rice $9.00
- Hang Seng traditional soup Noodles $9.00
- Shrimps Pan Fried Egg on Rice $10.00
- HongKong Style fried Rice $10.00
- Pickle Cabbage & Chicken Soup Noodle $9.00
- Hokkien Fried Noodle $9.00
- Roast Pork Soup noodle $9.00
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Greek Souvlaki $25.00
- Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
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Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
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Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
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Peppers Breakfast $22.00
- eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
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Roast Mushroom Ragout $22.50
- mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
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Breakfast $20.00
- full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
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Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
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Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Monkey Max Split $5.00
- Banana split - deep fried banana, ice cream, salted caramel & cream
- Roast tomato $3.00
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Jerk Chicken $12.00
- with blackened corn, salsa & guacamole
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Dustan $9.00
- Grilled cheesy sausage & egg with soldiers
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Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
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The Abu $16.00
- Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
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The Gas Meltdown $25.00
- Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
- All served with toasted bread
- Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
- Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
- Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
- King prawns cocktail with saffron aioli -
- Bacon wrapped new-Zealand scallops with chilli and lime salsa -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- New Zealand green-lipped mussels drizzled with a mustard velouté -
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Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
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Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
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Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
- Crumbed Hoki $9.50
- Junior cheeseburger $9.50
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Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
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Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
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Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
- Chicken Nugget & fries $7.00
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Toasties $3.50
- Nachos & Sour Cream $6.50
- Seafood Basket $12.50
- Fish Bites & fries $7.00
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Basket fries $4.50
- w Tom sauce or aioli
The Running Duck
Phone
036938320
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating