The Running Duck in Canterbury Menu

BREAKFAST (All day) BREAKFAST (All day)
  • Bacon and egg roll $7.00
    • Bacon and egg with tomato or BBQ sauce
  • Morning glory burger $13.00
    • Bacon, mushroom, egg, hash brown and BBQ sauce
  • Banana berry smoothie $6.00
    • ......banana......berry.......
  • French toast $10.00
    • With bacon, banana and maple syrup
  • Fried eggs on toast $7.00
DUCKLING'S MENU DUCKLING'S MENU
  • Junior cheeseburger $7.00
    • Beef, cheese, lettuce, tomato sauce
  • Junior fish burge $7.00
    • Battered fish, lettuce, tomato sauce
  • Junior chicken burger $7.00
    • Chicken breast pieces, lettuce, mayo
  • Fish bites and chips $7.00
  • Cherrios and sauce $5.00
  • Fairy bread $3.00
SIDES SIDES
  • Fries $4.00
  • Kumara chips $6.00
EXTRA FILLINGS EXTRA FILLINGS
  • Tomato $1.00
  • Bacon $1.00
  • Nana Pat's Beetroot $1.00
  • Egg $1.00
  • Hash brown $1.00
  • Mushroom $1.00
BURGERS BURGERS
  • Kai Moana $14.00
    • Battered fish, homemade tartare sauce and lettuce
  • BLT $3.00
    • Bacon, lettuce, tomato, kiwi mayo
  • Garden Party $13.00
    • Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
  • The Duck's Deluxe $14.00
    • Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
  • The Hot Chick $14.00
    • Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
  • Kiwi Roast $14.00
    • Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
  • Seize The Day $15.00
    • Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
  • Bullruch $15.00
    • Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
  • Motherclucker $16.00
    • Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
  • Shotgun $19.00
    • Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce

Nearby Sample Menus

  • Vegetable & Tofu $19.50
  • Prawn $23.00
  • Seafood $21.50
  • Prawn $23.00
  • Guri Puffs (4) $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Entree, Seafood $13.50
  • Two shanks $26.00
  • Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Nasi Goreng $12.00
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
  • ●Fish and Chips
  • Sausage $2.20
  • Steak Fried Rice $10.00
  • ●Extras
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • San-Xian Noodle Soup $15.50
    • Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with spicy sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with satay sauce
  • Spicy chicken salad $16.00
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with spicy sauce
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with Black Pepper sauce
  • Norman's Open Bao Bun (for three) $15.50
    • Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
  • Crumbed blue cod $11
  • Vegetarian burger $8
    • hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
  • Meat pattie $3
  • -scoop $3
  • Chicken Burger $8
    • chicken tenders, mayo, onions, beetroot, lettuce, your choise of satay or dijonnaise
  • Texan pork $8
    • pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
  • Jam wrap $3.50
  • All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
  • Standard Fried Noodles / Rice $8.50
  • Season Vegetable With Oyster Sauce $5.00
  • Chickens Feets With Black Bean Sauce $3.80
  • Combination Seafood With Tofu Casserole $16.90
  • Fried Noodles / Rice With Bbq Pork N/A
  • Chicken & Sweet Corn Soup $5.00
  • Combination Meat Soup Noodles $9.00
  • Rice & Sweet Sour Chicken N/A
  • HALF CHICKEN $8.00
  • GURNARD FILLETS $4.50
  • MUSSELS $4.80 1/2 doz
  • - Extra chocolate $1.00
  • CHICKEN PATTIES $2.40
  • BACON PATTIES $2.40
  • ONION RINGS $4.80 1/2 doz
  • JAM RAP DONUTS $2.40
  • - Large $7.50
  • - Large $10
  • Zucchini Fritters $1.50 each
  • -Medium $6.50
  • -Small $7
  • Baked Potato
    • Choice of Chicken, Lamb or Meat
  • no carbs kebabs also available
  • Chicken & Vege
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Chef's Special Pancake with Spring Onion $2.00
  • Deep Fried Cake Stuffed with Red Bean Paste $4.00
  • Chef's Special Soybean Milk $2.50
  • Homemade Green Bean Porridge $2.00
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Dr. Pepper (355ml) $2.50
  • Shredded Dried Bean Curd Salad $5.00
  • Sirloin Steak $27.00
    • Served with roasted field mushroom, green beans, hand cut chips and your choice of sauce: Red wine jus / Peppercorn sauce / Mushroom sauce / Garlic butter
  • Mushroom Brioche $17.00
    • Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad
  • De la ferme $23
    • Salami, bacon, chicken, tomato, mozzarella, BBQ sauce and chilli flakes
  • Seasonal vegetables $6
  • Du soleil $22
    • Pumpkin, macadamia dukha, feta, spinach, olives and caramalised onions
  • Buttered new potatoes $7
  • Moules Mariniere (Starter size / Main size with fries) $19.00 / $25.00
    • New Zealand green lipped mussels cooked in a classic sauce of white wine, cream, garlic and onion, served with French bread
  • Prawn Linguini $25.00
    • Linguini pasta with prawns, chilli, garlic, white wine, tomato and herbs
  • Mushroom $4 50
  • Havoc Bacon (Nitrate free) $6.5
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Egg $2.5
  • Kumara hash $6.5
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Akaroa Salmon $6.5
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Curry Udon $13.50
  • Crumbed Hoki $5.00
  • Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
    • Teriyaki Chicken, Karaage Chicken
  • Mayo $0.50
  • Prawn Tempra Roll 8P $12.00
    • Lettuce, Teriyaki sauce, Prawn-Tempra
  • Teriyaki Chicken Don $12.50
  • Combination Box $16.00
  • Chicken on Rice without Mayo S $5.70 L $8.50
    • Teriyaki Chicken, Karaage Chicken
  • Marinated Prawn Regular $12 Large $15
  • - Bissara - A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices.
  • Kid's Souvlaki $7.00
  • Greek Salad
  • Arabic Rice
  • Lamb Single $11.50 Double $15
  • Mixed Grill Single $12.50 Double $15.50
    • Your choice of any two flavours
  • Fresh Fish Fillets Regular $12 Large $15
  • Shoestring Fries small $5.50
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Cheesy Garlic Bread $8.00/$12.00
    • grilled sourdough topped with garlic butter & our blend of cheese, small/large
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Side Salad $6.50
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Pasta of the Day $15.00
    • Winter only
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Fried Egg $1.50
  • Baked Potato $17
    • Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
  • Kangaroo $32.50
    • 200 grams of Australia's finest.
  • All Day Breakfast $18.50
    • Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
  • -Garlic Butter
  • -Sweet Thai Chillo
  • Green-Shell Mussels $18.50
    • Served in a creamy white wine sauce with crusty bread
  • -Tartare
The Running Duck

The Running Duck

location

Address

1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938320

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand