Address
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
The Running Duck in Canterbury Menu
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BREAKFAST (All day)-
Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
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Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
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Banana berry smoothie $6.00
- ......banana......berry.......
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French toast $10.00
- With bacon, banana and maple syrup
- Fried eggs on toast $7.00
DUCKLING'S MENU-
Junior cheeseburger $7.00
- Beef, cheese, lettuce, tomato sauce
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Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
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Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
- Fish bites and chips $7.00
- Cherrios and sauce $5.00
- Fairy bread $3.00
SIDES- Fries $4.00
- Kumara chips $6.00
EXTRA FILLINGS- Tomato $1.00
- Bacon $1.00
- Nana Pat's Beetroot $1.00
- Egg $1.00
- Hash brown $1.00
- Mushroom $1.00
BURGERS-
Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
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BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
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Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
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The Duck's Deluxe $14.00
- Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
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The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
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Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
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Seize The Day $15.00
- Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
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Bullruch $15.00
- Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
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Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
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Shotgun $19.00
- Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce
Nearby Sample Menus
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SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
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SUNDAE SOUP $15.00
- hot sundae soup with mixed pork meats in hot pot
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SPICY BEEF SOUP $15.00
- soup of chopped beef with vegetables
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SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
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EEL SOUP $15.00
- soup consisting of eel in hot pot
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SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
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SPICY FISH EGGS SOUP $15.00
- hot blend soup consisting of spawn (fish egg) with vegetables
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CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
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Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- Coleslaw (Regular) $4.50
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- Swiss Cheese $1.50
- Potato Salad (Large) $6.50
- Portuguese Rolls (Regular) $4.50
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Tortilla Stack $19.50
- Battered Cajun chicken on guacamole and salad, sitting in a tortilla stack topped with melted cheese and sour cream.
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Sundried Tomato Flatbread $11.50
- Sundried tomato pesto, onions, herbs and mozzarella cheese.
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Zest Vegetarian Salad $17.80
- $17.80A mixed salad of lettuce, capsicum, carrot, cucumber, red onion, pumpkin seeds, tomato, sprouts, spring onion, roast pumpkin, Swiss cheese, partnered with toasted garlic bread.
- Greek Salad $8.00
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Apricot Chicken
- Tender chicken, sun dried apricots, roasted capsicums and onions topped with a spiced apricot sauce and cream cheese
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Smoked Salmon & Spinach Omelette $18.20
- Smoked salmon mixed with spinach and fresh herbs in a 3 egg omelette served with salad.
- Steamed Vegetables $8.00
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Boysenberry Parfait $11.00
- Layers of sweetened boysenberries, meringue and ice-cream topped with cream
- Honey Roast Pork Fried Rice $12.00
- Sliced Pork with Cashew Nuts $17.00
- Prawns Omelette $15.00
- Chicken with Pineapple $15.00
- Sliced Beef with Seasonal Vegetables $15.00
- Sliced Beef with Black Bean Sauce $15.00
- “Yummy” Twister (x4)(Pork & Vegetables) $6.50
- Prawns Fried Rice $13.00
- Vegetable Bowl $6.00
- Mushrooms $5.00
- Fries Bowl $4.00
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Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
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Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
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Steak Eggs and Chips $24.00
- 200gm ribeye steak served with two fried eggs and chips
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
- Mashed Potato $4.00
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Beef rib eye fillet steak $32.50
- Premier reserve beef chargrilled in our oven
- Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50
- Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
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Moroccan Lamb $22.50
- seasoned wood fired roast
- BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
- Chicken, brie, cranberry and mozzarella Med $17.50/Lge $27.50
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Warm Chicken Salad $22.50
- freshly sauted seasoned chicken
- Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
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Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
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Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
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Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
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Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
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Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
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Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
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Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
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Spaghetti and Meatballs $18.50
- Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
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Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
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Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
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New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
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BBQ Chicken S$12.00/M$17.50/L$29.00
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
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Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
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Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
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Trio Napoli S $11.00/ M $16.50/ L $28.00
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
- Garden Salad Bowl $8.00 / Side $4.00
- Breakfast Sausage $2.50
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Eggs on Toast $9.00
- Two free range eggs cooked how you like with our homemade toasted bread
- Check out our cabinet for a selection of slices and cakes
- -Hot Smoked Salmon $20.00
- Ages 12 & Under. All Meals Include A Keri Kids Juice & A Paddle Pop Ice Block
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Pan-fried Salmon $26.00
- 200gm of fresh pan-fried Akaroa Salmon, see specials board for today's styling
- Mushrooms $3.00
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Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
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Eggs Benedict $16.5
- with free range smoky bacon
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Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
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Warmed Croissant $5.5
- with jam
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Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
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Banana bread $6.5
- served with walnut butter
- Free-range smoky bacon, Rosti, Bratwurst $5.0
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Wobbly Caesar Salad $23.50
- Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
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Irish coffee $13.50
- Double shot Jameson, long black and topped with cream.
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Beer Battered Fish $24.50
- West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
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Vegetarian $32.50
- Olives, tomato, onion, cream cheese and mushrooms
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Garden Salad $9.50
- Side salad of mixed greens with our house dressing.
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Spicy Pepperoni $32.50
- A combination of pepperoni, bratwurst, and jalapenos.
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Smoked Blue Cod Quesadilla $18.00
- A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
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Garlic Bread $9.00
- Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
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Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
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Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
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Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
- Aoili $2.50
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
- Whole Mushrooms $4.90
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
- Three Pepper Chicken N/A
- Steak and Cheese N/A
- Italian Dressing N/A
- Olives N/A
- Chicken Classic N/A
- Subway Seafood Sensation N/A
- Tomato N/A
- Oven Roasted Chicken N/A
The Running Duck
Phone
036938320
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating