The Running Duck in Canterbury Menu

BREAKFAST (All day) BREAKFAST (All day)
  • Bacon and egg roll $7.00
    • Bacon and egg with tomato or BBQ sauce
  • Morning glory burger $13.00
    • Bacon, mushroom, egg, hash brown and BBQ sauce
  • Banana berry smoothie $6.00
    • ......banana......berry.......
  • French toast $10.00
    • With bacon, banana and maple syrup
  • Fried eggs on toast $7.00
DUCKLING'S MENU DUCKLING'S MENU
  • Junior cheeseburger $7.00
    • Beef, cheese, lettuce, tomato sauce
  • Junior fish burge $7.00
    • Battered fish, lettuce, tomato sauce
  • Junior chicken burger $7.00
    • Chicken breast pieces, lettuce, mayo
  • Fish bites and chips $7.00
  • Cherrios and sauce $5.00
  • Fairy bread $3.00
SIDES SIDES
  • Fries $4.00
  • Kumara chips $6.00
EXTRA FILLINGS EXTRA FILLINGS
  • Tomato $1.00
  • Bacon $1.00
  • Nana Pat's Beetroot $1.00
  • Egg $1.00
  • Hash brown $1.00
  • Mushroom $1.00
BURGERS BURGERS
  • Kai Moana $14.00
    • Battered fish, homemade tartare sauce and lettuce
  • BLT $3.00
    • Bacon, lettuce, tomato, kiwi mayo
  • Garden Party $13.00
    • Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
  • The Duck's Deluxe $14.00
    • Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
  • The Hot Chick $14.00
    • Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
  • Kiwi Roast $14.00
    • Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
  • Seize The Day $15.00
    • Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
  • Bullruch $15.00
    • Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
  • Motherclucker $16.00
    • Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
  • Shotgun $19.00
    • Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce

Nearby Sample Menus

  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Roast Pork Fried Noodles N/A
  • Pork Chow Mein N/A
  • Prawn Foo Young Egg N/A
  • Chicken & Cheese $5.50
  • Vegetable Spring Rolls $0.50 Ea Or $6.00 Doz
  • Combination Fried Noodles N/A
  • 1/2 Chips N/A
  • Sweet And Sour Pork On Rice N/A
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • Refried Beans $3
  • Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
    • habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
  • Taco De Pollo $27
    • chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Jalapenos $4
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Carrot Dawg $10.00
  • Small Cheese or Nut Cheese Plate - $10.00
  • Sauerkraut Grilled Cheese $10.00
  • -Add Cheese Toastie $7.00
  • ·Soup w Toasted Bread
  • Blue Cheese Paté and Crackers - $12.00
  • FISH BITES
  • BIG JOHNY MAC $9.50
  • BATTERED FROM $5.50
  • CRUMBED FROM $6.50
  • 4 PLAIN SAUSAGES
  • GOURMET MEAT PATTIE $5.00
  • PINEAPPLE RING $2.50
  • 3 FISH OF THE DAY
  • Spring Roll $2.80
  • Vegetarian no meat $5.30
  • Steak ribeye $7.80
  • Giant $5.30
  • Sole Fillets $4.50
  • Sausage battered $2.00
  • Paua Pattie $2.40
  • Sausage plain $2.00
  • Basket of fries $7.00
    • Served with tomato sauce and garlic aioli
  • Big breakfast $22.00
    • Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
  • Pasta of the day $21.00
    • Ask your waitperson
  • 250gm steak or chicken breast sandwich $24.00
    • Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • The vego $19.50/$22.50
    • A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
  • Vegetarian risotto $22.00
    • Spinach and roast kumara through creamy arborio rice
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Wedges $4.00
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Chicken $8.00/$11.00/$14.00
  • Lamb Kebab $16.00
  • Kofta minced beef $8.00/$11.00/$14.00
  • Shredded celery, carrot beancurd salad $5.00
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • Mango shaved ice $6.00
  • Pan fried salmon fillet $16.00
  • Deep fried fried beancurd $4.00
  • Handmade Taiwanese style meatballs soup $5.50
  • Fried rice with Taiwanese sausages $9.00
  • Dry noodle $6.00
    • Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
  • Casserole soup $19/ $28
  • Bread $2.00
  • Seasoned wedges $7.00
  • Ma po Tofu on rice $14.00
  • Salt & Pepper squid $9.00
  • Kung - Pao Chicken $22.00
  • Spicy dry- fried Pork $22.00
  • Spicy pig stomach $9.00
  • 1 Lamb Shank $13.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Rolls $7.90
    • Apple and mint sauce available on request
  • Sandwiches - Lamb $6.90
  • Chicken Schnitzel $3.50
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Gravy $2.00
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Combo 3 Roast Roll $12.50
    • 3 Roast potatoes, 420ml coke
  • Toast and Home-Made Preserves $8.50
  • A Selection of Bread and Dips $12.50
  • Big Breakfast $19.50
    • grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Bowl of Fries with Sauce $5.00
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Mini Chicken Salad $9.50
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Available 11am – 4pm Monday to Friday.
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • -Avocado and tomato.
  • Gorgonzola Picante $9
    • Fig jam, quince paste, ciabatta
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • Chicken caesar salad $24
    • soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • (GF) gluten free (V) Vegeterian
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Garlic, chilli and lime buttered prawns $11.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Home-made onion rings with garlic aioli $7.00
The Running Duck

The Running Duck

location

Address

1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938320

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand