Address
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
The Running Duck in Canterbury Menu
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BREAKFAST (All day)-
Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
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Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
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Banana berry smoothie $6.00
- ......banana......berry.......
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French toast $10.00
- With bacon, banana and maple syrup
- Fried eggs on toast $7.00
DUCKLING'S MENU-
Junior cheeseburger $7.00
- Beef, cheese, lettuce, tomato sauce
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Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
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Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
- Fish bites and chips $7.00
- Cherrios and sauce $5.00
- Fairy bread $3.00
SIDES- Fries $4.00
- Kumara chips $6.00
EXTRA FILLINGS- Tomato $1.00
- Bacon $1.00
- Nana Pat's Beetroot $1.00
- Egg $1.00
- Hash brown $1.00
- Mushroom $1.00
BURGERS-
Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
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BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
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Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
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The Duck's Deluxe $14.00
- Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
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The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
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Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
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Seize The Day $15.00
- Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
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Bullruch $15.00
- Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
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Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
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Shotgun $19.00
- Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce
Nearby Sample Menus
- Bacon $1.20
- Plaln $3.70
- Steak $1.50
- Kumara chips (with sour cream) $4.50
- Giant $ 7.40
- scallops 6 For $8.00
- Steak Roll $2.80
- Lemon Fish $ 2.50
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
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Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
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Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
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The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
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Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
- Kids Cheese Burger OR 4 Chick Nugs $5.50
- Lassagna Topper $3.00
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Family Meal Deal 1 $15.00
- 2 Fish, 1 Hotdog, 1 Meat Pattie & 1 Scoop Chips
- Wedges sml $3.00/lge $4.50
- Chicken Chargrilled $6.50
- Curry Roll $3.00
- Meat Pattie Home Made $3.50
- OR 5 Corn Balls $5.50
- - Extra chocolate $1.00
- FISH BITES 3 for $2.40
- PINEAPPLE RINGS (2 for $3.80) $2.40
- MINI SPRING ROLLS $6.00 doz
- DONUTS $2.40
- DOUBLE CHOC. DONUTS $2.40
- STEAK & ONION ROLLS $3.20
- MUSSELS $4.80 1/2 doz
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Vegetable platter $23.00
- Selection of vegetables with a potato rosti, served with dipping sauces
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Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
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Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
- Add avocado $5.50
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Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
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Beer battered fish $21.00
- Served with chunky fries and salad
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Pasta of the day $21.00
- Ask your waitperson
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Garlic loaf $9.50
- Served with our garlic and herb butter
- Regular Teriyaki Chicken (GF 8PC) $7.80
- -Two Piece $3.90
- -Cabbage & carrot
- Sushi Roll (GF) $3.70
- -Large $5.80
- -Large ( 17PC ) $5.90
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Fresh Salmon Sashimi $9.20
- Freshest NZ King Salmon 90-95gm, Serve With Soy Sauce, Ginger, Wasabi
- -Regular $8.90
- Fries $4.00
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Spring Roll $5.00
- 2 Pcs
- Wedges $4.50
- Hot Dog $3.00
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Chicken Nuggets $4.00
- 5 Pcs
- Beef With Seasonal Vegetables $11.99
- Baklava $3.00
- Lamb S $9.00/ L $12.00 / El $14.50
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Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
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Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
- Bagels and spread $7.50
- Sausages (x2) $4.50
- On organic toast $10.50
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
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Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- Hash $4.50
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Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
- Tomatoes $3.50
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Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Nachos $15.50
- beef
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
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Roast – Lamb, Large ‘mixed roast’ $21.50
- roasts are served with seasonal vegetables
- - extra filling $1.00
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Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
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Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
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Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
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Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
- Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
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Hoofbeats Burger $15.00
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
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Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
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Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
- Rosemary & chilli marinated olives $9.5
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Espresso egg $19.5
- add bacon/smoked salmon
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Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
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Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
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French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
- Egg Sandwiches $3.50
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Roast Chicken Wraps, also GF $5.00
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Assorted mixed daily Sandwiches $4.00
- Bacon Brie Flute $6.50
- Club Sandwiches $4.00
- Steak & Onion
- Mince & Cheese
- Steak & Pepper
- Lamb & Cheese Pie
- Sausage Rolls $2.20
- Steak & Tomato
- Lamb Pie
- Mince Pie
- Selection of fruit juices N/A
- Two hot egg dishes N/A
- Selection of sauces and condiments N/A
- Venison, leek and mushroom pie N/A
- Chicken with brandied apricot sauce N/A
- House sushi: maki rolls and nigiri with dipping sauces, wasabi and pickled ginger N/A
- Assorted mixed salad leaves N/A
- Salad dressings and condiments N/A
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Whole Green Lipped Mussels $18.00
- Massaman sauce
- Garlic Bread $9.00
- Créme Brulee $14.00
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Tagliatelle (Pasta) $19.50
- Served with spinach, sundried tomato & bacon (optional) in a creamy white wine sauce
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French Toast $14.50
- Smothered in maple syrup
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French Lamb Cutlets $32.00
- Pan seared served with roast vegetable medley & our own red wine jus
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Crispy Halloumi Salad $28.50
- Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
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Pork Belly $32.00
- Slow cooked, served with apple sauce & a medley of roasted vegetables
The Running Duck
Phone
036938320
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating