The Running Duck in Canterbury Menu

BREAKFAST (All day) BREAKFAST (All day)
  • Bacon and egg roll $7.00
    • Bacon and egg with tomato or BBQ sauce
  • Morning glory burger $13.00
    • Bacon, mushroom, egg, hash brown and BBQ sauce
  • Banana berry smoothie $6.00
    • ......banana......berry.......
  • French toast $10.00
    • With bacon, banana and maple syrup
  • Fried eggs on toast $7.00
DUCKLING'S MENU DUCKLING'S MENU
  • Junior cheeseburger $7.00
    • Beef, cheese, lettuce, tomato sauce
  • Junior fish burge $7.00
    • Battered fish, lettuce, tomato sauce
  • Junior chicken burger $7.00
    • Chicken breast pieces, lettuce, mayo
  • Fish bites and chips $7.00
  • Cherrios and sauce $5.00
  • Fairy bread $3.00
SIDES SIDES
  • Fries $4.00
  • Kumara chips $6.00
EXTRA FILLINGS EXTRA FILLINGS
  • Tomato $1.00
  • Bacon $1.00
  • Nana Pat's Beetroot $1.00
  • Egg $1.00
  • Hash brown $1.00
  • Mushroom $1.00
BURGERS BURGERS
  • Kai Moana $14.00
    • Battered fish, homemade tartare sauce and lettuce
  • BLT $3.00
    • Bacon, lettuce, tomato, kiwi mayo
  • Garden Party $13.00
    • Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
  • The Duck's Deluxe $14.00
    • Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
  • The Hot Chick $14.00
    • Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
  • Kiwi Roast $14.00
    • Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
  • Seize The Day $15.00
    • Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
  • Bullruch $15.00
    • Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
  • Motherclucker $16.00
    • Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
  • Shotgun $19.00
    • Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce

Nearby Sample Menus

  • Spicy fried chicken with rice cake S $16 L $28
  • Spicy broth stewed with assorted hams, vegetable and noodle (Spicy Korean stew) $40
  • Squid stir fried with seasonal vegetable $16
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
  • Japanese pancake served with mixed seafood and vegetable (Ohkkonomiyaki) $18
  • Korean perilla noodle soup (Perilla soup noodles) $15
  • Kumara starch noodle stir fried in sesame oil and soy sauce with beef and soorted vegetables (Korean traditional fried noodles) $15
  • Deep fried dumpling $5
  • Satay Prawn and Vegetables $15.50
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Chicken Cashew Nut $13.50
  • Tofu Oyster Sauce $10.00
  • BBQ Beef Salad $13.50
  • Deep Fried Chicken Wing (Each) $2.50
  • Sweet and Sour Pork $13.50
  • Green Curry (Chicken or Beef) $14.50
  • Potato fritter $1.50
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • Hot dog $2.00
  • Oysters seasonal
  • GROPER/SOLE/BLUE COD
  • Fish $2.50
  • Mussels $1.00
  • SALAD $6.00
    • greek salad coleslaw
  • Combination Meats $18.00
  • Thai Fish Cakes (6) $11.00
    • Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
  • Black Tiger Prawns (7) $21.00
  • Pahd Thai (our style)
    • Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
  • Vegetarian Curry Puffs (6) $9.00
    • Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Chicken, Beef or Pork $17.00
  • Chicken, Pork or Beef $13.50
  • Seafood $22.50
  • Chicken, Pork or Beef $18.20
  • Chicken, Pork or Beef $18.50
  • Battered prawns (6) $12.50
  • Lamb $21.30
  • Lamb $20.50
  • Stuffed Omelet $21.50
    • Stir-fried mince chicken with tomato sauce with diced carrot, onion, tomato and peas
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Tom-Yum Goong (Prawn Tom-Yum) $12.00
    • Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
  • Pad Khing (Ginger) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
  • Beef Nam Tok $18.50
    • Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
  • Chilli Ginger Prawn $20.50
    • King Prawn saute with ginger and fresh seasonal vegetables
  • Chicken Satays $9.50
    • Skewered tender grilled chicken pieces served with chef's style peanut sauce
  • Vegetarian Green Curry $16.50
    • Fresh seasonal vegetables with green curry soup
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Vegetarian Peanut Sauce $16.50
    • Stir fried vegetables with chef's special peanut sauce
  • Aoraki Salmon Fillet $34.00
    • Aoraki Salmon Fillet
  • Mountaineers' Soup of the Day $13.50
    • With toasted bread
  • Roast of the Day $34.50
    • With organic potatoes of the day, seasonal vegetables and gravy
  • Bacon and Eggs (till 11.30am) $15.00
    • Free Range Bacon & Free Range Eggs on toasted ciabatta
  • Wedges $10.00
    • With sour cream & sweet chilli sauce
  • Pasta of the Day $25.00
  • Sir Ed's Sausage Burger with Chips $24.00
    • On toasted Sourdough with locally sourced MSG free sausages, lettuce, tomato, fried onions, cheese, mustard and aioli.
  • Sir Edmund Hillary's Pork Sausages $32.00
    • With gravy, organic potatoes of the day & Mountaineers' Salad or vegetables of the day Old Mountaineers' sausages are sourced locally and contain no MSG
  • Chicken/beef/falafel/lamb $15.00
    • Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
  • Small $6.00
  • Choice of teo skewers $15.00
  • Beef/chicken/lamb/lamb and beef mince $15.00
  • Large $7.00
  • Small $5.00
  • Greek salad $7.00
  • Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Scallops $35.00
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Assorted tempura $23.00
    • Assorted seasonal Vegetables, Prawn &
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Oyster Tempura Market Price
  • - Add fries for an extra $3.00
  • - Cheese and onion
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
  • Brandy Crusta $14.50
  • CHICKEN SALAD - Grilled sliced chicken breast, tomato wedges, pineapple, roasted onion, capsicum, green beans, mushrooms w Toscana dressing. 19.9
  • Highland Price Whisky $7.50
  • Finlandia Lime $8.50
  • Sant’ Helena Cabernet Sauvignon Bottle $68.90
  • Tuaca $8.50
  • Gentlemen Jack $10.50
  • Casa Salad $6
    • mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
  • Habanero Crushed Potato $6
    • crispy potato, spring onion, queso fresco & habanero dressing
  • Wrap of the day $15
    • chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
  • Black Bean & Tomato Burrito $15
    • served with tomato salsa and queso fresco
  • Polenta $5
    • crispy fried chips with chipotle aioli
  • Pique Macho $15
    • fried sweet potato, chorizo, pulled mutton & queso fresco
  • Calamari Salad $15
    • char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
  • Cuban Sandwich $15
    • with ham, roast pork, aged cheddar, mustard and pickles served with chips
  • your choice from
  • Nachos $10.50
    • Nachos, homemade sauce.
  • creamy pumpkin Soup. $5.50
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • •Toasties $7.50
  • - Bacon egg BBQ sauce toastie
  • Soup of the Day
  • One or Two Choice Meal (small Plate) $12.90
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
The Running Duck

The Running Duck

location

Address

1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938320

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand