Address
1 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
The Running Duck in Canterbury Menu
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BREAKFAST (All day)-
Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
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Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
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Banana berry smoothie $6.00
- ......banana......berry.......
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French toast $10.00
- With bacon, banana and maple syrup
- Fried eggs on toast $7.00
DUCKLING'S MENU-
Junior cheeseburger $7.00
- Beef, cheese, lettuce, tomato sauce
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Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
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Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
- Fish bites and chips $7.00
- Cherrios and sauce $5.00
- Fairy bread $3.00
SIDES- Fries $4.00
- Kumara chips $6.00
EXTRA FILLINGS- Tomato $1.00
- Bacon $1.00
- Nana Pat's Beetroot $1.00
- Egg $1.00
- Hash brown $1.00
- Mushroom $1.00
BURGERS-
Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
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BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
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Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
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The Duck's Deluxe $14.00
- Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
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The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
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Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
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Seize The Day $15.00
- Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
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Bullruch $15.00
- Beef pattie, blue cheese, bacon, aioli, beetroot relish and lettuce
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Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
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Shotgun $19.00
- Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce
Nearby Sample Menus
- Ginger Chicken $15 Med/$27 Lg
- Ginger Chicken & Vege on Rice $12.00
- Steamed Rice (bowl) $2.00
- BBQ Pork Omelet $12 Med/$20 Lg
- Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg
- Lemongrass & Chilli Pork $15 Med/$27 Lg
- Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
- Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
- Charred octopus, sofrito, pickled radish, black garlic $18
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Seasonal Vegetables $8
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Affogato, w' Tia Maria or Cointreau $16.50
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Pollonini $23.00
- Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde
- Scotch Egg w' Classic HP $8.50
- Marinated Olives $8.50
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Pancetta e Fungi $22.00
- Smoked Bacon, Tallegio, Spinach & Mushroom
- Hay Smoked BBQ Pork Ribs $16.50
- Garlic Bread $6.00
- Spicy Lamb Meatballs w' Tzatziki $12.50
- Mushroom / Fish Burger $4.30
- Crumbed Butterflied Prawn Tails $0.80 each
- Cheese & Egg / Cheese & Pineapple / Steak $4.80
- -Chicken Nibbles $0.90
- Pineapple Rings / Crab Sticks $1.80
- Planburger $3.30
- Sausages / Veges Patties $2.00
- Monster $7.80
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Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
- Pico de gallo $6.00
- French fries $8.90
- Extra sauces $0.50
- Rice $5.00
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Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
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Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
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Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
- Wedges & Sour Cream $10.00
- 6A Tempura Battered Vegetables $7.00
- -Fish meals freshly battered-see board
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Beef $6.00
- Meat pattie, onions & bbq sauce
- 11 Black Pepper Beef $18.00
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Bacon & Egg $7.00
- With beef pattie & bbq sauce
- -Chicken, Beff, or Pork $18.00
- -Prawns $18.00
- Red Bean Soup with Gingko $4.50
- Soysage and Crispy Nugget $12 Reg / $18 Lge
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Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
- Vegetarian Steak Rice $10.50 Reg / $16 Lge
- Vegetarian Kebabs $4.50
- Hong Kong Fried Noodle $10 Reg / $15 Lge
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Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
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Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
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All Day Breakfast $18.50
- Bacon, eggs, breakfast sausages, hash browns, grilled tomato, and toast
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Smoked Salmon Salad $22.00
- Our own hot smoked salmon on a green salad dressed with a caper vinaigrette
- -Hot Smoked Salmon $20.00
- Check out our cabinet for a selection of slices and cakes
- Free Range Egg $2.00
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Beer Battered Fish & Chips $21.50
- Beer battered and deep fried Blue Cod or Salmon served with fries and salad
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Kids Platter
- includes a ham sandwich, fries, fruit, & yogurt
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Eggs Benedict
- Poached free range eggs on toasted homemade bread topped with hollandaise sauce
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BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
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SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
- Extra Filling $2.00
- With Chicken $19.50
- Two house made hash browns $20.50
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WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
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STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
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EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
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Kai $32.00
- soft shell crabs with seasonal vegetables tempura (main)
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Shake $15.00
- salmon avocado roll
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Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
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Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
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Teppan banana $17.00
- grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
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Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
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THE SUMO SET (for 2 person) market price
- otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
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TEPPAN LAND SET $54.00
- otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
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Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
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Beef $12
- Beef Brisket with slaw & bbq sauce on a toasted brioche bun
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Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours
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Ranch Slaw $5
- White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
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Beef Brisket (200g) $12
- Rubbed with salt and pepper, smoked up to 12 hours
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Fries $5
- Fries seasoned with our secret spice blend
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3 Meats $30
- Pick 3 meats (100g each) + 2
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The Mess $20
- Fries topped with mac n cheese, pulled pork & BBQ sauce.
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Sweet red bean soup $6.30 / $10.50 / $14.70
- small / medium / large
- Shanghai honey scallops (deep fried) $26.30
- Peking duck frame with spicy salt $16.00
- Honey roast spare ribs $15.00
- Seafood combination $22.00
- Deep fried wontons $7.00
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Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large
- Peking duck meat with salted cabbage $20.00
- Italian B.M.T N/A
- Sweet Chilli N/A
- Honey Mustard N/A
- Egg and Cheese N/A
- Pizza Sub with Cheese N/A
- Subway Club N/A
- Pork Riblet N/A
- Tuna N/A
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
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Basket fries $4.50
- w Tom sauce or aioli
- Chicken Nugget & fries $7.00
- Toasties $3.50
- Nachos & Sour Cream $6.50
- Seafood Basket $12.50
- Fish Bites & fries $7.00
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Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
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Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
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Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
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Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
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Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
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Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
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Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
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Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
The Running Duck
Phone
036938320
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating