The Spice Room in Otago Menu

BITE ON THE SIDE BITE ON THE SIDE
  • Cashew Nut Masala Salad $9.90
    • Cashew nuts served with juicy finely chopped tomatoes & onions, garnished with fresh coriander and a dash of lime juice.
  • Scallops Masala Salad $9.90
    • Scallops marinated in fresh herbs and spices with mint and coriander and seared on iron pan, served with assorted cress and salad.
  • Popadum with chutneys & Pickle $9.90
    • Crispy lentil wafers; served with Mango Chutney, Sweet and Sour Lime pickle & Cucumber raita.
  • Samosa $9.90
    • Home made Flaky pastry filled with Potatoes, Green peas & Fresh herbs; served with home made tangy Tamarind sauce
  • Vegetable Pakora $9.90
    • Chick pea flour crispy dumplings, with a flavor of finely chopped, lightly spiced Fresh Cauliflower, Spinach and Potatoes; served with home made tangy Tamarind sauce.
  • Onion and spinach bhajji $9.90
    • Fresh spinach and onions blended in assorted spices and chicpea flour, then fried to delightful perfection Served with tangy tamarind chutney.
  • Papdi Chaat $9.90
    • Crunchy, tangy, hot and sweet round shaped Indian crackers spiced up with chutneys, yogurt and potatoes. Garnished with fresh coriander, a must try for the first timer.
TANDOORI WONDER-SIZZLING PLATTERS (All dishes are served with mint & coriander chutney and fresh green salad) TANDOORI WONDER-SIZZLING PLATTERS (All dishes are served with mint & coriander chutney and fresh green salad)
  • Chicken Tikka $14.90/ $25.90
    • Charcoal smoked chicken, immersed in a flavorsome marination of yoghurt, fresh ginger & garlic, roast cumin & lime juice (Boneless). (ENTREE/MAIN)
  • Seekh Kebab $14.90/ $25.90
    • Succulent NZ mince lamb spiced with a touch of cream cheese, eclectic spices & smoked in tandoor.(ENTREE/MAIN)
  • Fish Tikka $14.90/ $25.90
    • Market sorted deep sea fish wrapped overnight in lemon juice, herbs and spices including Garam Masala, then smoked to perfection.(ENTREE/MAIN)
  • Tandoori Chicken $14.90/ $25.90
    • Most popular tandoori dish in India. Chicken on bones marinated with fresh herbs and spices including toasted cumin and coriander and roasted in Tandoor.(ENTREE/MAIN)
  • Mixed Platter $26.90
    • A varied selection of Vegetarian pakoras, samosas, tandoori chicken tikka and Seekh Kebab, served with a generous helping of fresh greens (Main size only). Highly Recommended
  • Mixed grill Tandoori platter $26.90
    • A combination of tandoori chicken tikka, seekh kebab, fish tikka and tandoori chicken. Served with a generous helping of fresh greens (Main size only).Highly Recommended
  • Lamb Chops $16.90/ $32.90
    • Central Otago lamb chops marinated in olive oil, lemon juice, fresh mint and coriander. Then rubbed with cumin and peppercorns and slow cooked in the tandoor. (Entre/Main)
CURRY FAVOURITES (Vegetarian and Non Vegetarian) / Fish add $3.00 / Prawn add $4.00. All curries served with fragrant basmati rice for $0.90 cents. All Curries are GLUTEN FREE except Malai Kofta. All vegetarian curries can be cooked with fresh vegetables. CURRY FAVOURITES (Vegetarian and Non Vegetarian) / Fish add $3.00 / Prawn add $4.00. All curries served with fragrant basmati rice for $0.90 cents. All Curries are GLUTEN FREE except Malai Kofta. All vegetarian curries can be cooked with fresh vegetables.
  • SAAGWALA- King of Kashmir $20.90
    • Delicious harmony of pureed spinach with light spices and fenugreek and finished with cream (Chicken/Lamb/Fish/Prawn)
  • KORMA- A Mughlai Favorite $20.90
    • Mouth watering rich gravy made from onion, saffron, cashew nuts and finished with cardamoms. Garnished with sliced almonds and cream (Chicken/Lamb/Paneer)
  • MALABARI- A west coast delicacy $20.90
    • Tangy textured sauce made with simmered onions, ginger, coriander and finished with coconut cream and tamarind (Fish/Paneer)
  • MADRAS- South Indian Icon $20.90
    • Mildly spiced dish prepared with grated coconut and cream, tempered with mustard seeds and aromatic curry leaves (Chicken/Lamb/Fish)
  • TIKKA MASALA- Queen of Britain $20.90
    • Marinated boneless meat, slow smoked in Tandoor, then cooked in a rich tomato and onion sauce and finished with ginger and freshly ground spices (Chicken/Lamb/Fish/Paneer)
THE SPICE ROOM SPECIALTIES THE SPICE ROOM SPECIALTIES
  • BUTTER CHICKEN - Love it !! nom nom nom.. $21.90
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine.Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • BHUNA GOSHT - A lamb winner $22.90
    • Definite to spice up your taste buds, boneless lamb simmered to cook in rich gravy of sliced onions & brown cardamoms
  • JALFAREZI - Perfect Indian and Persian blend $22.90
    • Succulent pieces of meat sautéed with exotic herbs and spices, then cooked with thinly sliced onions, tomatoes and capsicum (Chicken/Lamb/Paneer)
  • SCALLOP AND PRAWN GOAN CURRY - Seafood Symphony $23.90
    • Tangy and spicy delicacy from West India. Cooked with ginger, tamarind and grated coconut
  • BIRYANI - Delhi-licious $23.90
    • Fragrant Basmati rice cooked with yogurt and five spice marinated boneless lamb/chicken/prawn flavored with saffron and a variety of exotic herbs. Served with minted cucumber raita.
  • MALAI KOFTA (Vegetarian) - Dumpling Delight $22.90
    • Homemade cottage cheese and potato dumplings stuffed with array of nuts, cooked in an aromatic sauce of cashew nuts
  • DHANSAK - (lentils with meat) $23.90
    • Mixed lentils cooked with succulent meat in a gravy of onions, ginger and aromatic spices
  • VINDALOO - Lamb/Chicken Some like it hot!! $23.90
    • Succulent overnight marinated pieces of meat cooked with onion, peppercorn, cinnamon, chilli and cloves. Go ahead excite your taste buds.
  • MANGO CHICKEN - Sweet and mild side of life $22.90
    • Mildly spiced chicken cooked in cashewnuts, cinnamon with few excotic spices and finished with mouthwatering mango pulp
  • GOAT NAWABI - Sign of Royalty $23.90
    • Wild goat meat cooked in a rich sauce of onions, corriander, cardamoms and chefs secret spices.
  • BANQUET OPTIONS (Minimum 2 persons) $45.90
    • Entree : Popodums with chutneys and pickles/ Mixed grill platter/ Mains: A choice of three curries - served with basmati rice and your choice of Plain/Garlic Naan/ Dessert: Gulab Jamun with Vanilla Ice-cream or dessert of the day (per person)
VEGETARIAN DELIGHT (Finished with a splash of yoghurt.) VEGETARIAN DELIGHT (Finished with a splash of yoghurt.)
  • BABY CORN & PAALAK $20.90
    • Fresh spinach cooked with baby corn, tomatoes, cloves and light spices.
  • SUBZ BAHAAR $20.90
    • Carefully selected mixed vegetables cooked to perfection in a thick sauce of onions and tomatoes then seasoned with home pounded herbs and spices
  • PAALAK PANEER $20.90
    • Cubed Cottage cheese cooked in creamed spinach, tomatoes and cloves, garnished with plain yoghurt
  • DAL MAKHANI $20.90
    • Mouth watering lentil delicacy, tossed with onions, tomatoes, ginger, garlic, cream and home pound spices.
  • VEGETABLE MUMTAZ $20.90
    • Seasonal Vegetables cooked in cashew nut gravy and finished with an array of spices and cream
NAAN BREADS NAAN BREADS
  • Plain Naan $2.90
    • Refined flour bread
  • Plain Roti $2.90
    • Whole meal flour bread
  • Garlic Naan/Roti $3.90
    • Finished in Tandoor with a hint of garlic
  • Naan Basket $8.90
    • assorments of 3 Naans
  • Peshawari Naan $4.90
    • Naan stuffed with finely chopped dried fruits, nuts and cherries
  • Onion Kulcha $4.90
    • Naan stuffed with mild onions and herbs
  • Cheese Naan $4.90
    • Stuffed with freshly grated cheese
  • Keema Naan $5.90
    • stuffed with mince lamb & fresh spices
  • Chicken Naan $5.90
    • Stuffed with chicken and aromatic spices
  • Chilly and Cheese Naan $5.90
    • Stuffed with fresh cheddar, Chilly & spices
ACCOMPANIMENTS ACCOMPANIMENTS
  • Plain rice $2.90
  • Popadums $2.90
  • Lime Pickle $2.90
  • Mango chutney /Pickle $2.90
  • Mint Chutney $2.90
  • Tamarind Chutney $2.90
  • Raita $2.90
    • Yogurt flavored with herbs and grated cucumber
  • Chilli on the side $2.90
  • Any 3 for $7.90
  • Kachumber $7.90
    • Chopped mixture of cucumber, tomatoes, onions tossed with an exotic dressing and garnished with coriander
  • Cumin Lassi/Mango Lassi/Rose Lassi $5.90
    • Yogurt blended with condomom and Ice, flavored with either Mango, Cumin or Rose
DESSERTS DESSERTS
  • GULAB JAMUN $9.90
    • An International favorite- Sweet flour dumplings cooked in sugar syrup, cardamom seeds, rose water and saffron, served warm with Vanilla Ice cream
  • DESSERT OF THE DAY $9.90
    • Please ask your server for today’s mouth watering option
  • HOT CHOCOLATE NAAN $9.90
    • Hot & soft naan filled with New Zealand Chocolate served with berry sauce and ice cream
  • ICE CREAM SUNDAE $9.90
    • Selection of New Zealand ice cream served with chocolate and berry sauce
  • MANGO AND PISTACHIO KULFI $9.90
    • A traditional Indian ice cream, slow cooked thickened milk is flavoured with almonds, pistachio and mango and let to freeze for your delight. A must try for the first timer
  • FAMILY ICE CREAM SUNDAE $12.90
    • Six scoops Selection of New Zealand ice cream served with chocolate, berry sauce, wafers and chocolate chips
FLAVORSOME TEAS (Served with home-made Biscottis or Cookies) FLAVORSOME TEAS (Served with home-made Biscottis or Cookies)
  • Darjeeling Tea with Ginger $3.90
    • Known for its warming qualities, as well as a definite throat healer
  • Assam Tea with cardamoms and clove $3.90
    • Gentle on stomach, medicinal properties of clove help in restoring inner health
  • Black Tea with Honey $3.90
    • A strong black tea from the blue hills of southern India, helps the immune system as well as soothes the inside
  • Earl Grey $3.90
    • Known for its antioxidant properties, our tea leaves are infused with Bergamot oil for the true ‘Earl Grey’ lovers
  • Green tea and Jasmine $3.90
    • Renowned around the world for its healing power
  • Chamomile and elder flower $3.90
    • Best known stress reliever, also aids in digestion

Nearby Sample Menus

  • Miso chicken don $13.00
    • Grilled Chicken and Vegetables with Miso Sauce
  • Tuna sashimi nigiri mix $22.00
  • -m $12.00
  • -main (17 pcs) $16
  • ●karaage chicken sushi roll
    • Crispy Chicken, Cabbage, Red Pepper Served with Mayonnaise
  • Pork katsu don $12.50
    • Crumbed Pork with Egg & Onion
  • ●smoked salmon sushi roll
    • Smoked Salmon, Avocado, Cucumber
  • -10 pcs $10.50
  • Egg $1.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Caramelised Onions $1.50
  • Grilled Livers $6.90
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Large $6.50
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Fresh Green Salad $5.00
    • All the Essentials
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Fried Egg $1.25
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Extra Sour Cream $2.50
  • Mushroom Sauce $3.50
  • Oyako Don $13.50
    • simmered chicken with onion and egg
  • Sukiyaki Pork $13.00
    • stir fried udon with pork and sukiyaki sauce
  • -10 Pieces $20.00
  • - 6 Pieces $7.00
  • Teppan Beef $18.00
    • Grilled beef with teriyaki sauce.
  • Avocado Hosomaki
  • - 6 Pieces $8.00
  • Unagi Don $19.00
    • grilled and marinated eel with the chef's sauce
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Chicken Bites $9.90
    • comes in a box
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Loaded Fries $12.00
    • Served with pulled pork & cheese
  • Veggie $20.00
    • Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
  • What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
  • Beef Short Rib $24.00
    • Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
  • Warm Chicken Taco Salad $18.00
    • Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
  • Lamb Stew $19.00
    • Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
  • Fish and Chips $19.00
    • Beer battered fish of the day, hand cut fries, and tartare sauce
  • Roasted Beetroot and Halloumi Salad $18.00
    • Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
  • Margartia
    • Tomatoes, garlic with fresh basil – a fantastic pizza!
  • Medium (8 Slices) $25.00
  • Four Cheeses
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
  • Spaghetti Bolognaise $19.50
    • Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
  • Frangelico Affogato $10.50
    • Vanilla ice cream, Frangelico liqueur and espresso coffee.
  • The Cheese Burger
    • New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
  • Chilli Garlic Prawns $19.50
    • Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
  • Venison
    • Venison, cranberry sauce, mint sauce.
  • Garden Salad S $8.00 / L $12.50
    • Bowl of fresh garden salad. Add salt & pepper calamari or smoked chicken
  • Soup & Roll $13.00
    • See special roll
  • Prawns or Salt & Pepper Calamari $12.50
    • Crispy fried prawns or salt pepper calamari. Served with aioli dipping sauce
  • Pasta of the Day See Specials Board
    • Please ask our staff for today's pasta selection
  • Battered or Pan Fried Blue Cod, Salad & Chips $21.00
  • Rib Eye Steak $15.50
    • Mushroom sauce or garlic butter. With veggies or salad & fries (choose tomato, cheese, carrot sticks, cucumber)
  • -The Ultimate Chocolate Brownie $12.50
    • Covered in a chocolate ganache sauce with a scoop of vanilla ice cream
  • BLT & Chips $13.50
  • Side Salad $6.50
  • Hawea chicken burger $18.50
    • Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
  • Basket of Fries $6.00
    • Served with your choice of aioli
  • Hungryman’s basket Small $18.50Large $24.50
    • Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
  • BBQ Pork Ribs $19.50
    • served with wedges, corn salsa and sour cream
  • Wedges $8.00
    • served with sour cream & sweet chilli sauce
  • Steak Eggs & Chips $27.50
    • grammes of aged Angus sirloin steak, fries, two eggs and the side salad
  • Fish basket Small $13.50Large $18.50
    • Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
  • Hong Kong Style Peking Duck Course $52-Half $96-Whole
  • Fruit Salad & Ice Cream $6.00
  • Lamb Chops in Black Pepper Sauce $52.00
  • Beef Bouillon $6.00
  • Deep Fried Squid $7.00
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • Open Bacon Sandwich $16.00
    • Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
  • Garlic Bread $6.50
    • A beautiful Loaf that serves two people
  • Salad Bowl $5.20
  • Chicken Schnitzel Burger $13.50
    • A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
  • -Pasta
    • Free Drink and Free Sundae!!
  • -Cheese Burger and Chips
    • Free Drink and Free Sundae!!
  • Seafood Chowder $14.50
    • Creamy Seafood Chowder served with Ciabatta Bread.
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • - -
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Toasted Garlic Bread $4.00
  • Soup of the Day Served with in house bread $11.00
  • Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
  • Steamed broccoli & green beans with toasted almonds $6.00
  • 50g Selection of local cheeses and accompaniments $8.00
    • Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
  • Garden salad with citrus vinaigrette $6.00
  • Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
  • Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
  • Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
  • Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • ADD
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Smoked Salmon Rosti $19.50
    • House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
The Spice Room

The Spice Room

location

Address

43 Helwick Street, Wanaka, Wanaka, Ota, 9305, New Zealand

phone

Phone

034431133

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Grill , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Vegan Options ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
43 Helwick Street, Wanaka, Wanaka, Ota, 9305, New Zealand