The Spice Room in Otago Menu

BITE ON THE SIDE BITE ON THE SIDE
  • Cashew Nut Masala Salad $9.90
    • Cashew nuts served with juicy finely chopped tomatoes & onions, garnished with fresh coriander and a dash of lime juice.
  • Scallops Masala Salad $9.90
    • Scallops marinated in fresh herbs and spices with mint and coriander and seared on iron pan, served with assorted cress and salad.
  • Popadum with chutneys & Pickle $9.90
    • Crispy lentil wafers; served with Mango Chutney, Sweet and Sour Lime pickle & Cucumber raita.
  • Samosa $9.90
    • Home made Flaky pastry filled with Potatoes, Green peas & Fresh herbs; served with home made tangy Tamarind sauce
  • Vegetable Pakora $9.90
    • Chick pea flour crispy dumplings, with a flavor of finely chopped, lightly spiced Fresh Cauliflower, Spinach and Potatoes; served with home made tangy Tamarind sauce.
  • Onion and spinach bhajji $9.90
    • Fresh spinach and onions blended in assorted spices and chicpea flour, then fried to delightful perfection Served with tangy tamarind chutney.
  • Papdi Chaat $9.90
    • Crunchy, tangy, hot and sweet round shaped Indian crackers spiced up with chutneys, yogurt and potatoes. Garnished with fresh coriander, a must try for the first timer.
TANDOORI WONDER-SIZZLING PLATTERS (All dishes are served with mint & coriander chutney and fresh green salad) TANDOORI WONDER-SIZZLING PLATTERS (All dishes are served with mint & coriander chutney and fresh green salad)
  • Chicken Tikka $14.90/ $25.90
    • Charcoal smoked chicken, immersed in a flavorsome marination of yoghurt, fresh ginger & garlic, roast cumin & lime juice (Boneless). (ENTREE/MAIN)
  • Seekh Kebab $14.90/ $25.90
    • Succulent NZ mince lamb spiced with a touch of cream cheese, eclectic spices & smoked in tandoor.(ENTREE/MAIN)
  • Fish Tikka $14.90/ $25.90
    • Market sorted deep sea fish wrapped overnight in lemon juice, herbs and spices including Garam Masala, then smoked to perfection.(ENTREE/MAIN)
  • Tandoori Chicken $14.90/ $25.90
    • Most popular tandoori dish in India. Chicken on bones marinated with fresh herbs and spices including toasted cumin and coriander and roasted in Tandoor.(ENTREE/MAIN)
  • Mixed Platter $26.90
    • A varied selection of Vegetarian pakoras, samosas, tandoori chicken tikka and Seekh Kebab, served with a generous helping of fresh greens (Main size only). Highly Recommended
  • Mixed grill Tandoori platter $26.90
    • A combination of tandoori chicken tikka, seekh kebab, fish tikka and tandoori chicken. Served with a generous helping of fresh greens (Main size only).Highly Recommended
  • Lamb Chops $16.90/ $32.90
    • Central Otago lamb chops marinated in olive oil, lemon juice, fresh mint and coriander. Then rubbed with cumin and peppercorns and slow cooked in the tandoor. (Entre/Main)
CURRY FAVOURITES (Vegetarian and Non Vegetarian) / Fish add $3.00 / Prawn add $4.00. All curries served with fragrant basmati rice for $0.90 cents. All Curries are GLUTEN FREE except Malai Kofta. All vegetarian curries can be cooked with fresh vegetables. CURRY FAVOURITES (Vegetarian and Non Vegetarian) / Fish add $3.00 / Prawn add $4.00. All curries served with fragrant basmati rice for $0.90 cents. All Curries are GLUTEN FREE except Malai Kofta. All vegetarian curries can be cooked with fresh vegetables.
  • SAAGWALA- King of Kashmir $20.90
    • Delicious harmony of pureed spinach with light spices and fenugreek and finished with cream (Chicken/Lamb/Fish/Prawn)
  • KORMA- A Mughlai Favorite $20.90
    • Mouth watering rich gravy made from onion, saffron, cashew nuts and finished with cardamoms. Garnished with sliced almonds and cream (Chicken/Lamb/Paneer)
  • MALABARI- A west coast delicacy $20.90
    • Tangy textured sauce made with simmered onions, ginger, coriander and finished with coconut cream and tamarind (Fish/Paneer)
  • MADRAS- South Indian Icon $20.90
    • Mildly spiced dish prepared with grated coconut and cream, tempered with mustard seeds and aromatic curry leaves (Chicken/Lamb/Fish)
  • TIKKA MASALA- Queen of Britain $20.90
    • Marinated boneless meat, slow smoked in Tandoor, then cooked in a rich tomato and onion sauce and finished with ginger and freshly ground spices (Chicken/Lamb/Fish/Paneer)
THE SPICE ROOM SPECIALTIES THE SPICE ROOM SPECIALTIES
  • BUTTER CHICKEN - Love it !! nom nom nom.. $21.90
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine.Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • BHUNA GOSHT - A lamb winner $22.90
    • Definite to spice up your taste buds, boneless lamb simmered to cook in rich gravy of sliced onions & brown cardamoms
  • JALFAREZI - Perfect Indian and Persian blend $22.90
    • Succulent pieces of meat sautéed with exotic herbs and spices, then cooked with thinly sliced onions, tomatoes and capsicum (Chicken/Lamb/Paneer)
  • SCALLOP AND PRAWN GOAN CURRY - Seafood Symphony $23.90
    • Tangy and spicy delicacy from West India. Cooked with ginger, tamarind and grated coconut
  • BIRYANI - Delhi-licious $23.90
    • Fragrant Basmati rice cooked with yogurt and five spice marinated boneless lamb/chicken/prawn flavored with saffron and a variety of exotic herbs. Served with minted cucumber raita.
  • MALAI KOFTA (Vegetarian) - Dumpling Delight $22.90
    • Homemade cottage cheese and potato dumplings stuffed with array of nuts, cooked in an aromatic sauce of cashew nuts
  • DHANSAK - (lentils with meat) $23.90
    • Mixed lentils cooked with succulent meat in a gravy of onions, ginger and aromatic spices
  • VINDALOO - Lamb/Chicken Some like it hot!! $23.90
    • Succulent overnight marinated pieces of meat cooked with onion, peppercorn, cinnamon, chilli and cloves. Go ahead excite your taste buds.
  • MANGO CHICKEN - Sweet and mild side of life $22.90
    • Mildly spiced chicken cooked in cashewnuts, cinnamon with few excotic spices and finished with mouthwatering mango pulp
  • GOAT NAWABI - Sign of Royalty $23.90
    • Wild goat meat cooked in a rich sauce of onions, corriander, cardamoms and chefs secret spices.
  • BANQUET OPTIONS (Minimum 2 persons) $45.90
    • Entree : Popodums with chutneys and pickles/ Mixed grill platter/ Mains: A choice of three curries - served with basmati rice and your choice of Plain/Garlic Naan/ Dessert: Gulab Jamun with Vanilla Ice-cream or dessert of the day (per person)
VEGETARIAN DELIGHT (Finished with a splash of yoghurt.) VEGETARIAN DELIGHT (Finished with a splash of yoghurt.)
  • BABY CORN & PAALAK $20.90
    • Fresh spinach cooked with baby corn, tomatoes, cloves and light spices.
  • SUBZ BAHAAR $20.90
    • Carefully selected mixed vegetables cooked to perfection in a thick sauce of onions and tomatoes then seasoned with home pounded herbs and spices
  • PAALAK PANEER $20.90
    • Cubed Cottage cheese cooked in creamed spinach, tomatoes and cloves, garnished with plain yoghurt
  • DAL MAKHANI $20.90
    • Mouth watering lentil delicacy, tossed with onions, tomatoes, ginger, garlic, cream and home pound spices.
  • VEGETABLE MUMTAZ $20.90
    • Seasonal Vegetables cooked in cashew nut gravy and finished with an array of spices and cream
NAAN BREADS NAAN BREADS
  • Plain Naan $2.90
    • Refined flour bread
  • Plain Roti $2.90
    • Whole meal flour bread
  • Garlic Naan/Roti $3.90
    • Finished in Tandoor with a hint of garlic
  • Naan Basket $8.90
    • assorments of 3 Naans
  • Peshawari Naan $4.90
    • Naan stuffed with finely chopped dried fruits, nuts and cherries
  • Onion Kulcha $4.90
    • Naan stuffed with mild onions and herbs
  • Cheese Naan $4.90
    • Stuffed with freshly grated cheese
  • Keema Naan $5.90
    • stuffed with mince lamb & fresh spices
  • Chicken Naan $5.90
    • Stuffed with chicken and aromatic spices
  • Chilly and Cheese Naan $5.90
    • Stuffed with fresh cheddar, Chilly & spices
ACCOMPANIMENTS ACCOMPANIMENTS
  • Plain rice $2.90
  • Popadums $2.90
  • Lime Pickle $2.90
  • Mango chutney /Pickle $2.90
  • Mint Chutney $2.90
  • Tamarind Chutney $2.90
  • Raita $2.90
    • Yogurt flavored with herbs and grated cucumber
  • Chilli on the side $2.90
  • Any 3 for $7.90
  • Kachumber $7.90
    • Chopped mixture of cucumber, tomatoes, onions tossed with an exotic dressing and garnished with coriander
  • Cumin Lassi/Mango Lassi/Rose Lassi $5.90
    • Yogurt blended with condomom and Ice, flavored with either Mango, Cumin or Rose
DESSERTS DESSERTS
  • GULAB JAMUN $9.90
    • An International favorite- Sweet flour dumplings cooked in sugar syrup, cardamom seeds, rose water and saffron, served warm with Vanilla Ice cream
  • DESSERT OF THE DAY $9.90
    • Please ask your server for today’s mouth watering option
  • HOT CHOCOLATE NAAN $9.90
    • Hot & soft naan filled with New Zealand Chocolate served with berry sauce and ice cream
  • ICE CREAM SUNDAE $9.90
    • Selection of New Zealand ice cream served with chocolate and berry sauce
  • MANGO AND PISTACHIO KULFI $9.90
    • A traditional Indian ice cream, slow cooked thickened milk is flavoured with almonds, pistachio and mango and let to freeze for your delight. A must try for the first timer
  • FAMILY ICE CREAM SUNDAE $12.90
    • Six scoops Selection of New Zealand ice cream served with chocolate, berry sauce, wafers and chocolate chips
FLAVORSOME TEAS (Served with home-made Biscottis or Cookies) FLAVORSOME TEAS (Served with home-made Biscottis or Cookies)
  • Darjeeling Tea with Ginger $3.90
    • Known for its warming qualities, as well as a definite throat healer
  • Assam Tea with cardamoms and clove $3.90
    • Gentle on stomach, medicinal properties of clove help in restoring inner health
  • Black Tea with Honey $3.90
    • A strong black tea from the blue hills of southern India, helps the immune system as well as soothes the inside
  • Earl Grey $3.90
    • Known for its antioxidant properties, our tea leaves are infused with Bergamot oil for the true ‘Earl Grey’ lovers
  • Green tea and Jasmine $3.90
    • Renowned around the world for its healing power
  • Chamomile and elder flower $3.90
    • Best known stress reliever, also aids in digestion

Nearby Sample Menus

  • Devil Spawns $9.00
    • Garlic chilli prawns wrapped in filo pastry served with aioli.
  • Devil's Hula Hoops $7.00
    • Crispy crumbed onion rings served with aioli
  • Out To Lunch Reg $12.00, Large $14.00
    • Grilled Chicken Tenderloins, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion & aioli.
  • Man Killer Large $19.00
    • Double serving of Prime NZ Beef, streaky bacon, grilled portobello mushrooms,
  • Yankee Devil Reg $11.50, Large $14.50
    • Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
  • The Trouble Maker Reg $7.50
    • Kiddies Choice: Prime NZ Beef OR Grilled Chicken Tenderloins, lettuce, edam cheese & Watties tomato sauce in a regular bun.
  • Midnight Wrap $14.00
    • Grilled Chicken Tenderloins, fetta cheese, a sundried tomato-olive chutney, crisp iceberg lettuce, tomato, cucumber, red onion & aioli
  • Feta Cheese $1.50
  • CHAI CRÈME BRÛLÉE $14
    • pistachio + rose water shortbread
  • PORK RILLETTE $14
    • slow braised pork shoulder with BBQ plum relish + sesame lavash
  • BAGELS $15
    • smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
  • HAND CUT FRIES $8/+poutine $12
    • twice cooked fries
  • CAESAR SALAD parmesan$19+chicken $22
    • cos lettuce, rimu smoked bacon, croutons, anchovies, poached egg +
  • EGGPLANT KASUNDI $22
    • spiced sweet tomato + eggplant, grilled haloumi + coconut ginger rice(GF)
  • TOM YUM CURRY $24
    • spicy/sour curry broth served with prawns, chicken, steamed vegetables + rice noodles
  • SIDE SALAD $7
    • lettuce, cherry tomatoes + lemon vinaigrette (GF)
  • Havoc pork $34.00
    • with, sautéed potatoes, roast fennel + black olive tapenade.
  • deep-fried whitebait $25.00
    • with aioli, salad greens + ciabatta.
  • Selection of 3 New Zealand cheeses $16.00 / to share $24.00
    • with quince paste + oat biscuits .
  • Hand-cut Agria chips $8.00
    • with aioli.
  • roast free-range chicken $34.00
    • with sweetcorn, tomato + basil.
  • Blueberry pancakes $16.00
    • with vanilla bean ice cream.
  • red salad with roast almonds + currants. $8.00
  • Open roast gooseberry tart $9.00
    • with pure cream.
  • CRISPY CHICKEN SALAD $10.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • French Toast $15.00
    • Fresh hot French toast topped with your traditional bacon and banana.
  • GARLIC BREAD $5.00
  • FISH N’ ChIPS $29.99
    • Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
  • MUSHROOM STACK $17.00
    • Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
  • RiSOTTO $25.00
    • Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
  • Kids Platter $10.50
    • Bread, meats, cheese, fruit and treat
  • Fish Bites & Fries $9.00
  • Indian
    • Butter chicken with cashew nuts and a swirl of yoghurt.
  • Large (12 Slices) $35.00
  • Large (12 Slices) $35.00
  • Garlic bread, wedges, pizza, salad and dessert. $32.00
  • Four Cheeses
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
  • Garlic Bread $7.50
    • New York recipe. A quick way to start your meal.
  • Poori Bhaaji $17.00
    • (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
  • Dahi Poori $12.00
    • (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
  • Vada Pav $13.00
    • (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
  • ** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
  • Aloo Tikki Chaat $12.00
    • (Potato Cutlets, Yogurt, Chutneys, Spices)
  • Papri Chaat $12.00
    • (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
  • Pav Bhaji $17.00
    • (Spiced Mixed Vegetables, Buttered Pav Bun)
  • Masala Omellete Pav $13.00
    • (Indian Style Spiced Omellette, Buttered Pav Bun)
  • - with bacon $15.50
  • your choice of eggs on toast $10.00
  • PANCAKES
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • - with bacon $15.00
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • EGGS BENEDICT
  • Prawn $15.00
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • Roti $2.00
    • unleavened wholemeal flour bread baked in the tandoor
  • Fish Tikka (5 Pcs) $15.00
    • morsels of filleted fish marinated in yoghurt, mustard oil and spices, skewered and cooked on the tandoor
  • Chocolate Naan $4.00
    • house specialty, naan bread sprinkled with dark chocolate
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Bhuna $14.00
    • tender barbequed morsels of meat stir fried with ginger, garlic, onion and whole roasted spices
  • Korma $14.00
    • a tradiitonal mild creamy sauce made of cashew nut paste and cream
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • •Starters
  • Kebab on rice or chips
  • Chicken, lamb, falafel or zucchini All $8.50
  • Dolma
    • Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Shortblack Muesli $11.50
    • Served w/ fresh fruit, Greek yoghurf and milk
  • Grilled tomatoes $4
  • Snack combo $12
    • Chicken nuggets, spring rolls, onion rings and fries w/ sweet chilli sauce and tomato sauce
  • Bacon And eggs $13
    • Toast (grain or white), local streaky bacon, organic free range eggs (any style)
  • Fries $7.50
    • Served w/ tomato sauce and aioli
  • ShortBlack Butty: $9
    • Toasted ciabatta w/ local streaky bacon, lettuce and tomato relish
  • -Add cheese and bacon $11
  • Mushrooms $4
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Coleslaw
  • - Large $6.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Grilled Livers $6.90
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Chicken $15.5 / $13.5
  • Lamb $11.5 / $9.5
  • Lamb $14.50
  • Chicken $12.50
  • Falafel mix vine leaves $14.00
  • Chicken $14.50
  • phone orders welcome for pickup 51 centennial ave, alexandra
  • Chicken $11.5 / $9.5
  • Veggie Patty N/A
  • Carrot N/A
  • Ranch N/A
  • Bacon, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Ham, Egg and Cheese N/A
  • Hot Chilli N/A
  • Cucumber N/A
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • Beef burger
    • A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
  • Fish and chips
    • Beer battered blue cod served with salad and fries.
  • B.L.T.
    • Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
  • Kiwi kai lunch $12.00
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • Mushrooms $3.00
  • Corn fritters
    • Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Trio of Gourmet Ice Cream $12.00
  • Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
  • Sticky Pork Ribs* Served with salad and Fries $22.00
  • Affagato $12.00
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
The Spice Room

The Spice Room

location

Address

43 Helwick Street, Wanaka, Wanaka, Ota, 9305, New Zealand

phone

Phone

034431133

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Grill , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Vegan Options ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
43 Helwick Street, Wanaka, Wanaka, Ota, 9305, New Zealand