The Spice Room in Otago Menu

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Cashew Nut Masala Salad $9.90
- Cashew nuts served with juicy finely chopped tomatoes & onions, garnished with fresh coriander and a dash of lime juice.
Scallops Masala Salad $9.90
- Scallops marinated in fresh herbs and spices with mint and coriander and seared on iron pan, served with assorted cress and salad.
Popadum with chutneys & Pickle $9.90
- Crispy lentil wafers; served with Mango Chutney, Sweet and Sour Lime pickle & Cucumber raita.
Samosa $9.90
- Home made Flaky pastry filled with Potatoes, Green peas & Fresh herbs; served with home made tangy Tamarind sauce
Vegetable Pakora $9.90
- Chick pea flour crispy dumplings, with a flavor of finely chopped, lightly spiced Fresh Cauliflower, Spinach and Potatoes; served with home made tangy Tamarind sauce.
Onion and spinach bhajji $9.90
- Fresh spinach and onions blended in assorted spices and chicpea flour, then fried to delightful perfection Served with tangy tamarind chutney.
Papdi Chaat $9.90
- Crunchy, tangy, hot and sweet round shaped Indian crackers spiced up with chutneys, yogurt and potatoes. Garnished with fresh coriander, a must try for the first timer.

Chicken Tikka $14.90/ $25.90
- Charcoal smoked chicken, immersed in a flavorsome marination of yoghurt, fresh ginger & garlic, roast cumin & lime juice (Boneless). (ENTREE/MAIN)
Seekh Kebab $14.90/ $25.90
- Succulent NZ mince lamb spiced with a touch of cream cheese, eclectic spices & smoked in tandoor.(ENTREE/MAIN)
Fish Tikka $14.90/ $25.90
- Market sorted deep sea fish wrapped overnight in lemon juice, herbs and spices including Garam Masala, then smoked to perfection.(ENTREE/MAIN)
Tandoori Chicken $14.90/ $25.90
- Most popular tandoori dish in India. Chicken on bones marinated with fresh herbs and spices including toasted cumin and coriander and roasted in Tandoor.(ENTREE/MAIN)
Mixed Platter $26.90
- A varied selection of Vegetarian pakoras, samosas, tandoori chicken tikka and Seekh Kebab, served with a generous helping of fresh greens (Main size only). Highly Recommended
Mixed grill Tandoori platter $26.90
- A combination of tandoori chicken tikka, seekh kebab, fish tikka and tandoori chicken. Served with a generous helping of fresh greens (Main size only).Highly Recommended
Lamb Chops $16.90/ $32.90
- Central Otago lamb chops marinated in olive oil, lemon juice, fresh mint and coriander. Then rubbed with cumin and peppercorns and slow cooked in the tandoor. (Entre/Main)

SAAGWALA- King of Kashmir $20.90
- Delicious harmony of pureed spinach with light spices and fenugreek and finished with cream (Chicken/Lamb/Fish/Prawn)
KORMA- A Mughlai Favorite $20.90
- Mouth watering rich gravy made from onion, saffron, cashew nuts and finished with cardamoms. Garnished with sliced almonds and cream (Chicken/Lamb/Paneer)
MALABARI- A west coast delicacy $20.90
- Tangy textured sauce made with simmered onions, ginger, coriander and finished with coconut cream and tamarind (Fish/Paneer)
MADRAS- South Indian Icon $20.90
- Mildly spiced dish prepared with grated coconut and cream, tempered with mustard seeds and aromatic curry leaves (Chicken/Lamb/Fish)
TIKKA MASALA- Queen of Britain $20.90
- Marinated boneless meat, slow smoked in Tandoor, then cooked in a rich tomato and onion sauce and finished with ginger and freshly ground spices (Chicken/Lamb/Fish/Paneer)

BUTTER CHICKEN - Love it !! nom nom nom.. $21.90
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine.Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
BHUNA GOSHT - A lamb winner $22.90
- Definite to spice up your taste buds, boneless lamb simmered to cook in rich gravy of sliced onions & brown cardamoms
JALFAREZI - Perfect Indian and Persian blend $22.90
- Succulent pieces of meat sautéed with exotic herbs and spices, then cooked with thinly sliced onions, tomatoes and capsicum (Chicken/Lamb/Paneer)
SCALLOP AND PRAWN GOAN CURRY - Seafood Symphony $23.90
- Tangy and spicy delicacy from West India. Cooked with ginger, tamarind and grated coconut
BIRYANI - Delhi-licious $23.90
- Fragrant Basmati rice cooked with yogurt and five spice marinated boneless lamb/chicken/prawn flavored with saffron and a variety of exotic herbs. Served with minted cucumber raita.
MALAI KOFTA (Vegetarian) - Dumpling Delight $22.90
- Homemade cottage cheese and potato dumplings stuffed with array of nuts, cooked in an aromatic sauce of cashew nuts
DHANSAK - (lentils with meat) $23.90
- Mixed lentils cooked with succulent meat in a gravy of onions, ginger and aromatic spices
VINDALOO - Lamb/Chicken Some like it hot!! $23.90
- Succulent overnight marinated pieces of meat cooked with onion, peppercorn, cinnamon, chilli and cloves. Go ahead excite your taste buds.
MANGO CHICKEN - Sweet and mild side of life $22.90
- Mildly spiced chicken cooked in cashewnuts, cinnamon with few excotic spices and finished with mouthwatering mango pulp
GOAT NAWABI - Sign of Royalty $23.90
- Wild goat meat cooked in a rich sauce of onions, corriander, cardamoms and chefs secret spices.
BANQUET OPTIONS (Minimum 2 persons) $45.90
- Entree : Popodums with chutneys and pickles/ Mixed grill platter/ Mains: A choice of three curries - served with basmati rice and your choice of Plain/Garlic Naan/ Dessert: Gulab Jamun with Vanilla Ice-cream or dessert of the day (per person)

BABY CORN & PAALAK $20.90
- Fresh spinach cooked with baby corn, tomatoes, cloves and light spices.
SUBZ BAHAAR $20.90
- Carefully selected mixed vegetables cooked to perfection in a thick sauce of onions and tomatoes then seasoned with home pounded herbs and spices
PAALAK PANEER $20.90
- Cubed Cottage cheese cooked in creamed spinach, tomatoes and cloves, garnished with plain yoghurt
DAL MAKHANI $20.90
- Mouth watering lentil delicacy, tossed with onions, tomatoes, ginger, garlic, cream and home pound spices.
VEGETABLE MUMTAZ $20.90
- Seasonal Vegetables cooked in cashew nut gravy and finished with an array of spices and cream

Plain Naan $2.90
- Refined flour bread
Plain Roti $2.90
- Whole meal flour bread
Garlic Naan/Roti $3.90
- Finished in Tandoor with a hint of garlic
Naan Basket $8.90
- assorments of 3 Naans
Peshawari Naan $4.90
- Naan stuffed with finely chopped dried fruits, nuts and cherries
Onion Kulcha $4.90
- Naan stuffed with mild onions and herbs
Cheese Naan $4.90
- Stuffed with freshly grated cheese
Keema Naan $5.90
- stuffed with mince lamb & fresh spices
Chicken Naan $5.90
- Stuffed with chicken and aromatic spices
Chilly and Cheese Naan $5.90
- Stuffed with fresh cheddar, Chilly & spices

Plain rice $2.90
Popadums $2.90
Lime Pickle $2.90
Mango chutney /Pickle $2.90
Mint Chutney $2.90
Tamarind Chutney $2.90
Raita $2.90
- Yogurt flavored with herbs and grated cucumber
Chilli on the side $2.90
Any 3 for $7.90
Kachumber $7.90
- Chopped mixture of cucumber, tomatoes, onions tossed with an exotic dressing and garnished with coriander
Cumin Lassi/Mango Lassi/Rose Lassi $5.90
- Yogurt blended with condomom and Ice, flavored with either Mango, Cumin or Rose

GULAB JAMUN $9.90
- An International favorite- Sweet flour dumplings cooked in sugar syrup, cardamom seeds, rose water and saffron, served warm with Vanilla Ice cream
DESSERT OF THE DAY $9.90
- Please ask your server for today’s mouth watering option
HOT CHOCOLATE NAAN $9.90
- Hot & soft naan filled with New Zealand Chocolate served with berry sauce and ice cream
ICE CREAM SUNDAE $9.90
- Selection of New Zealand ice cream served with chocolate and berry sauce
MANGO AND PISTACHIO KULFI $9.90
- A traditional Indian ice cream, slow cooked thickened milk is flavoured with almonds, pistachio and mango and let to freeze for your delight. A must try for the first timer
FAMILY ICE CREAM SUNDAE $12.90
- Six scoops Selection of New Zealand ice cream served with chocolate, berry sauce, wafers and chocolate chips

Darjeeling Tea with Ginger $3.90
- Known for its warming qualities, as well as a definite throat healer
Assam Tea with cardamoms and clove $3.90
- Gentle on stomach, medicinal properties of clove help in restoring inner health
Black Tea with Honey $3.90
- A strong black tea from the blue hills of southern India, helps the immune system as well as soothes the inside
Earl Grey $3.90
- Known for its antioxidant properties, our tea leaves are infused with Bergamot oil for the true ‘Earl Grey’ lovers
Green tea and Jasmine $3.90
- Renowned around the world for its healing power
Chamomile and elder flower $3.90
- Best known stress reliever, also aids in digestion

Nearby Sample Menus

Fennel-Cabbage Slaw $9.00
Penny's black doris & plum bombe Alaska $15.90
Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
Spiced Nuts $8.00
- Add chips + $3.50
Market Fish $35.00
Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00

-L $16.90
- Penne Napoletana
-M $17.20
- L $ 19.90
-L $19.90
Feel Free to Mix & Match Pasta Types
-L $15.20
Garlic Bread (V) $6.50
- Crusty bread baked with butter, fresh garlic and herbs

Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
Smoked salmon $ 4.50
Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
Portobello mushrooms $4.50
Tomato Relish $2.50
Creamy mushrooms $4.O0
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)
Ironic baked beans $4.00

The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.

-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
Pad Thai Tofu $17.50
- Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
-Sweet and Sour Chicken, Pork, Prawns with Cashew Nuts $18.50 / $19.50
- Stir fried chicken, prawns with vegetables and cashew nut
-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
Red Curry with Pineapple $17.50
- Pineapple in coconut cream with red curry paste
Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables

(GF) = Gluten Free Options available including our Scrumptious Lemon Battered Blue Cod!!
- With Chips $20.00
Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
Moeraki Burger $18.00
- Beef, BBQ, Bacon & Cheese, *Grilled Chicken, Brie & Cranberry or Beer Battered Blue Cod & Tartare. Lettuce, Tomato, Coleslaw & onion
All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
Prawn Twisters with Sweet Chilli $10.00
Homemade Soup of the day with Bread (GF) $11.00
Nachos (GF) $17
- Tasty corn chips with chunky tomato bean mix either vegetarian or beef with cheese & sour cream

-Smokey sweet peach chutney
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
-Aged Serrano Jamon and chorizo Rojo
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
-Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
Rustichella linguine $32.50
- pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
(GF) = gluten free / (GFR)= gluten free on request
-Smoked Stewart Island mussel paté

Asian Basket -(Spring rolls, samosas & fries) $12.50
Salt & pepper calamari served with aioli $14.50
Mango Cheese Cake
Onion Rings $6.50
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce

B.L.T.
- Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Onion rings (4) $3.00
Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
Bacon (2) $3.00
Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
Kiwi kai lunch $12.00
Beef burger
- A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Petit Flues for 2 $8
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Fresh Baked Ciabatta N/A
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
Mixed leaf salad $9.00
Marinated slow cooked octopus salad $15.50
- with capsicums, tomatoes, basil and toasted ciabatta croutons (gf*) (df) Wine match - Le Maitre Riesling
Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
Ciabatta $4.00
- house-churned butter
Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50

Toast with your choice of preserves $6
-Add salmon or haloumi $6
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
-Fruit preserves $7
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
- Smoked salmon $9

Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa

Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
Tattle Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Chicken Doner S $12.00 L $15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Kafta Shish S $13.00 L $19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made with a mayonnaise base, infused with Turkish spices & lemon juice.
Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Pilic Kebab S $16.00 L $20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>

main $28.00
Fresh Oysters Kilpatrick. Wine Match: Settlers Hill Pinot Gris
Rich Chocolate Cake $14.00
- Served with Berry com pote and ice cream
Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
Crow's nest Chicken $33.50
- Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
Seaman's Seafood Chowber $12.50
- Thick and creamy
Jackson Bay Crayfish (rock Lobster) whole $105.00
- Fresh from the tank, steamed or grilled to perfection with lemon juice and herb butter or mornay sauce. Wine Match: Church Road Chardonnay
Souvereigns Smoked Southland Salmon $17
- Sovereign's delicate Smoked Southland Salmon served with sour cream, capers and melba toast. W ne Match: Church Road Chardonnay

The Spice Room

Otago > The Spice Room

Address

43 Helwick Street, Wanaka, Wanaka, Ota, 9305, New Zealand

Phone

034431133

Email

reservations@spiceroom.co.nz

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Grill , Indian , Vegan , Vegetarian

Features

Delivery , Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Vegan Options , Groups , Quick Bites , Seating , Highchairs Available , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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The Spice Room in Otago Menu

Nearby Sample Menus

The Spice Room

Otago > The Spice Room

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43 Helwick Street, Wanaka, Wanaka, Ota, 9305, New Zealand

Otago Restaurants

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Kade's Family Restaurant at Mosgiel Tavern

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Vulcan Hotel

Luggate Hotel

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Scotts Brewing Co