Address
63B The Mall, Cromwell, Otago, 9310, New Zealand
The Tin Goose in Otago Menu
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The Tin Goose in Otago has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Halswell Fish and Chips. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Opawa Cafe & Takeaway includes a wide range like Pies or Steak & Kidney. Eggs Benedict and Bacon, Eggs & Tomato from . Post Office Cafe & Bar offers Kims Chinese Meals and Chicken Curry on Rice.
Nearby Sample Menus
- ●teriyaki shrimp sushi
- -12 pcs $12.50
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Chicken katsu don $12.50
- Crumbed Chicken with Egg & Onion
- -14 pcs $21.50
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Chicken curry udon $9.00
- Noodle Soup with Chicken Curry
- -large $15.00
- -4 pcs $4.00
- ●teriyaki salmon sushi
- Vino Bianco
- -M $13.20
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Fried Calamari $24.90
- Tender breadcrumbed calamari cooked until golden
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Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
- -S $8.90
- -L $19.20
- -L $11.00
- -S $10.90
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Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
- S $3.20
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
- 5 pcs $4.20
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Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
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Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
- Coconut Prawns 4 $12.00
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Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
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Pa-nang Curry $25.50
- scallops, tiger prawns
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Red Curry $23.50
- roasted duck, tiger prawns, blue cod fish, seafood
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Pad Thai $17.50
- chicken pork beef vegetables & tofu
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Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
- Green salad $6.00
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Sizzling Ginger $20.00
- broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
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Battered Snapper Fillet $16.50/ $21.00
- With salad, fries, tartare & lemon (One piece/Two pieces)
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Tempura Chicken Tenders $14.50
- With leafy greens & a lemon sesame mayo or Cajun mayo
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Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)
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Cheese Roll $2.50
- Old fashioned cheese roll just like mum use to make (v)
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Creamy Smoked Chicken $23.00
- With a roast vegetable & spinach tartlet
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Beef Lok Lak $23.00
- A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens
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Stewart Island Blue Cod $24.50/ $32.50
- Herb crumbed served with tartare sauce, lemon, salad & fries (½ Meal/ Full Meal)
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Breads & Spreads $15.50
- With three tasty spreads $9.00 Add three cheeses (v)
- Homemade Mint Gnocchi $7.00
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HALF GRILLED CHICKEN $32.00
- Succulent half chicken grilled to perfection.
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Pork Rillette $13.00
- caramelised apple & crispy wonton strips.
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Rustic Fries $9.00
- with aioli & tomato sauce.
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Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
- Mahurangi Brie $11.00
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Grilled Vegetable Salad $22.00
- Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.
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Braised Venison Croquettes $14.00
- sauce verde & spiced plum sauce.
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Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
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Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
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House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
- All day menu - until 2pm
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Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs
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Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
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Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
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Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
- Lemon Fish $11.50 / $13.50
- Tom Yum Chicken Fried Rice or Noodle $11.50
- Sichuan Style Spicy Pork $13.00 / $15.00
- Combination Fried Rice/Noodles $11.50
- Roast Pork Fried Rice $11.50
- Chicken Egg Foo Yung $11.50 / $13.50
- Sichuan Style Spicy Chicken $12.50 / $14.50
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Chicken Rice $10.00 / $12.00
- Chou Zhou Satay Chew Kua Teaw or Egg Noodle
- Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
- Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
- Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
- House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
- House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
- Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
- Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
- Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
- Pork belly with tofu $18
- Seafood chow mein $12 / $16
- Deep Fried Spring Rolls $6.00
- Sweet and Sour Won Ton (Large)
- Stir Fried green beans and mixed vegetables (Large)
- Cashew nuts and egg fried rice $10 / $13
- Chicken Corn Soup $8.00 / $14.00
- Sweet and Sour Pork (Large)
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Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
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Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
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Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
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Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
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Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
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Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
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French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
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Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
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OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
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EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
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ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
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CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
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HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
- -Add fries $4.00
- -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
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SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
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Wedges $10.00
- served with sweet chilli sauce & sour cream
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Moroccan Chicken Salad $18.50
- sliced chicken breast dusted in Moroccan spices erved with salad greens topped with minted yoghurt dressing
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Fillet Mignon $36.00
- 250g Angus fillet steak topped with streaky bacon restiing baby potatoes with a rich field mushroom auce .
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Wedge’s $10.00
- served with sweet chilli sauce & Sour cream
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Prawn Twisters $14.00
- served with sweet chilli sauce
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Ice cream Sundae $9.00
- with wafers & your choice of Sauce (Chocolate, Strawberry, Raspberry, Banana, Caramel)
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Mini Pavlova $12.00
- 2 mini pavs’s sandwiched with kiwi fruit & Cream
- -200g Sirloin of beef with caramelised onions & horseradish
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The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
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Chicken Shotgun (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomato base, onion, pineapple, herb roasted chicken, capsicum, Bella’s secret sauce & mozzarella
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Meat and more Meat (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, pepperoni, salami, ham, tomatoes with BBQ sauce
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Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, cranberry sauce & brie cheese
- Chicken Nuggets $5.9
- Angus Beef $12.90
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Salty Goodness $8.90
- Pretzel, caramel sauce with a pinch of rock salt
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Mix N Match $14.90
- Your choice of any 2 meats or falafel in a wrap or on a plate
- Kimchi soup $4.00
- Kimchi pancake $7.00
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Beef dolsot $16.00
- one of korea's most famous dish with rice. Marinated beef in sesame oil. Soy sauce. Onion & carrot
- Seafood casserole $17.00
- Combination fried rice $12.00
- -large $14.00
- Steamed egg $8.00
- Beef fried rice $10.00
The Tin Goose
Phone
34450217
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Takeaway Food , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Lunch , Seating , Highchairs Available , Free Wifi , Child-friendly , Outdoor Seating