Address
63B The Mall, Cromwell, Otago, 9310, New Zealand
The Tin Goose in Otago Menu
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The Tin Goose in Otago has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Halswell Fish and Chips. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Opawa Cafe & Takeaway includes a wide range like Pies or Steak & Kidney. Eggs Benedict and Bacon, Eggs & Tomato from . Post Office Cafe & Bar offers Kims Chinese Meals and Chicken Curry on Rice.
Nearby Sample Menus
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Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
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Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
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Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
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Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
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BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
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ENGLISH BREAKFAST $19.50
- Can’t leave old England behind? Bacon, sausage, black pudding, potatoes, fried eggs, and ciabatta toast.
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BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
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PLAIN PANCAKES (V) $12.00
- The best pancakes in town. Served with maple syrup and cream or yoghurt.
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BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
- CHOCOLATE PANCAKES (V) $14.00
- Sausage $3.00
- Extra Poached Egg $2.00
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
- Carrot & spinach salad w walnuts and blue cheese $9.00
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Poached Eggs on Toast $12.00
- Extras
- Fish Cake $2.00
- Pork Chow Mein $9.00
- Vegetarian Chow Mein $8.00
- Sweet Sour Pork with Fried Rice $9.50
- Doz $12.00
- Curry Lamb $9.50
- 1/2 doz $9.00
- Beef Fried Rice $4.50
- Salt n Pepper Squid five for $5.00
- Hot or Cold $6.50
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Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
- Crumbed Scallops $2.00 each
- Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
- Monk $5.50
- Spring Roll (vegetarian) $3.00
- Tarakihi $4.80
- Gluten Free Bun $2.5
- Bacon $2.5
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Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Native Kumara Chips $7.5
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Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
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Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
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Toast: white $6.00
- Wholemeal or fruit served with spreads
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
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Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
- Toasted (two fillings) $4.50
- Mince and cheese $3.20
- Gourmet rolls $5.80
- Steak $3.10
- Filled rolls $5.00
- Extra fillings $0.50
- Panini $6.90
- ∙Hot
- - Regular $4.50
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Potato Salad
- - Regular $4.50
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Caramelised Onions $1.50
- Seriously Large Peri-Peri Chips $9.50
- - Regular $4.50
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19 Lamb Korma $14.90
- Boneless pieces of lamb cooked in perfection in rich coconut cream, almond and cashew nut paste
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40 Roti Canai $ 14.90
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
- Dishes served with rice
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16 Curry Laksa $10
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
- 65 Plain Roti Canai $2.50
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15 Kong Foo Chow $10.90
- Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
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49 Nasi Lemak $14.90
- Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
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10 Chicken Varuval $15.90
- Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
- Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
- Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- SAUVIGNON BLANC -
- Escarpment Martinborough 2007 - / $55.00
- Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
- Mudhouse Marlborough 2009 $8.50 / $38.00
- Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
- Lindauer Fraise 200mls Marlborough N.V. - / $7.00
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Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
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Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
- Avocado, cows feta, toasted seeds & lemon
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Soup Of The Day $13.00
- Served with house made sour dough
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Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
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Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
- CHINA CLASSIC (Per Person) $40
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Y2 Shredded Chicken Salad (GF) $20.00
- shredded chicken, cucumber, coriander and sesame dressing salad
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S16 Grilled Salmon Fillet (GF) $35.00
- with kaffir lime, coriander and lemongrass
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N3 Crispy Chow Mein $20.50
- crispy egg noodles served with chicken and vegetable stir fry sauce, with Asian greens
- Jasmine Rice $3.50
- Singapore Satay $6.00
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Som Tom $15.00
- spicy grated carrot salad with peanut
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Crispy Chow Mein
- New Zealand Chinese style
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Chocolate Cheese Cake $5
- With Cream or Yogurt
- Mexican Beef & Bean $9.50
- Chicken, Camembert with Apricot sauce $12.50
- Shortbread $2.50
- Tuscan Tomato $9.50
- Various Slices $3-$3.50
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Gourmet Chicken Burger $9.50
- Tender Chicken Breast pan fried, top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun
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Bowl of Lite Fries $5
- Chips cooked in a new "Lite Fry" low fat system
The Tin Goose
Phone
34450217
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Takeaway Food , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Lunch , Seating , Highchairs Available , Free Wifi , Child-friendly , Outdoor Seating