Address
63B The Mall, Cromwell, Otago, 9310, New Zealand
The Tin Goose in Otago Menu
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The Tin Goose in Otago has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Halswell Fish and Chips. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Opawa Cafe & Takeaway includes a wide range like Pies or Steak & Kidney. Eggs Benedict and Bacon, Eggs & Tomato from . Post Office Cafe & Bar offers Kims Chinese Meals and Chicken Curry on Rice.
Nearby Sample Menus
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CAESAR $16.50
- cos lettuce, bacon, croutons, creamy caesar dressing, poached egg, shaved parmesan.
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HOUSE $10.00
- mixed lettuce, tomato, cucumber, capsicum, red onion, balsamic dressing.
- BREAKFAST SAUSAGES $4.00
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GRILLED BREADS & DIPS $16.00
- served w todays selection of dips
- GARLIC BREAD $10.00
- 300g. RIB EYE $37.50
- CHEESY GARLIC BREAD $12.00
- STREAKY BACON RASHERS $4.00
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Fried Fish $15.00
- Cucumber, coriander, tartare sauce
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BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
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''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
- Roast Veggies $5 Sml / $9 Lrg
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Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
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Tempura Kumara $15.00
- Lime slaw, housemade ranch
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Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
- Garden Salad $5 Sml / $9 Lrg
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Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
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FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
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CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
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CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
- GARLIC BREAD $5.00
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Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
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EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
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OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
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Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
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Kings
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
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Curious George
- Smoked chicken, American bacon, banana, brie cheese.
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Crumbed Prawns $9.50
- Served with Fillies Aoli
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Pinky Delight $25.00 Med / $15.00 Sm
- Caramel sauce, strawberries, white chocolate and Pinky bar.
- Large (12 Slices) $35.00
- Fish Bites & Fries $9.00
- Garlic bread, wedges, pizza and salad. $25.00
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Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
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Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
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JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
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Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
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Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
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Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
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The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
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Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
- Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
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Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
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Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
- Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
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Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
- Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
- Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
- Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
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Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
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Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
- Chicken Nuggets $9
- Garlic Bread $8
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Porterhouse 280g $34.9
- Grass fed Striploin, your choice of sauce, chips, garden salad
- Lambs Fry and Bacon see above
- Bowl of Chips $6
- Surf Sauce $8
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Kids Platter - fruit, treats, fairy bread, fries $9
- Kids Burger & fries $9.50
- Rhubarb & Apple Crumble...gluten free $10
- Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
- Toast & toppings - 2 slices $6
- Eggs on Toast (any style) $10
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
- Mushroom & Truffle Oil Risotto $15
- Garlic Bread $7
- Steamed Green Vegetables $10
- Thin Lizzie’s Dynamic Salad $16
- VKNOW’s Tomato Bruschetta & Basil Jus $12
- Three Berry Parfait $12
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
- Marinated Kalamata Olives $6.00
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Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
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Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
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Edamame $7.00
- Steamed soy beans served with soy sauce
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Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
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Sirloin Steak $29.50
- Served with green beans and a red wine jus
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Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
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Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
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Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
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Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
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Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
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Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
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Side of Vegetables $7.50
- Fresh steamed vegetables
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Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- Lunch Pasta - Your Server will advise $15
- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- Fries - Chunky Cut $6, with gravy: $7
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
- Pork and Prawn
- BBQ Pork Noodle Soup
- Wonton Noodle Soup
- Vegetarian
- Sweet Corn Chicken Soup
- Lamb
- Beef
- Chinese Braise Beed Noodle Soup
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Falafel(V) $12
- Falafel with tabouleh salad
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CBLT (GF) $16.50
- Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
- Extra Bread $3
- Buttered Toast $4
- Combo Platter $30/$60
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Falafel Wrap (V) Gf) $11.50
- Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
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House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
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Smoked Fish Croquettes $13
- Smoked trevally and crispy bacon croquettes with a citrus, and tomato coulis
The Tin Goose
Phone
34450217
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Takeaway Food , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Lunch , Seating , Highchairs Available , Free Wifi , Child-friendly , Outdoor Seating