Address
63B The Mall, Cromwell, Otago, 9310, New Zealand
The Tin Goose in Otago Menu
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The Tin Goose in Otago has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Halswell Fish and Chips. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Opawa Cafe & Takeaway includes a wide range like Pies or Steak & Kidney. Eggs Benedict and Bacon, Eggs & Tomato from . Post Office Cafe & Bar offers Kims Chinese Meals and Chicken Curry on Rice.
Nearby Sample Menus
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Cubano $13
- Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
- Large $13
- Half $15
- Kids Bites $7
- Ham and Cheese Toasted Sandwich
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Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
- Fried Smashed Potatos $8
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House sorbets N/A
- selection of chef's favourites
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Paua pie N/A
- smoked potato, brisee pastry
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Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
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Sides N/A
- Local asparagus, juice, butter
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Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
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Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
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Toasted sandwich N/A
- Amisfield olive oil icecream
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
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Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Signature Kids $5.00 per head
- Signature Vegetarian $9.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Grilled Wedges $4.90
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Super Vege (3 Fillings) $4.00
- Surf up your meal with crumbed mussels & prawn twisters $6.00
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Cheese Roll $2.50
- Old fashioned cheese roll just like mum use to make (v)
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Post Office Spicy Wedges $7.50/ $12.50
- With sour cream, bacon lardons & sweet chilli sauce (Entrée/ Main)
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Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)
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Beef Lok Lak $23.00
- A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens
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Smoked Bacon Ribs $14.50
- With a spicy plum sauce (gf/df)
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Sichuan Pepper Chilli Prawns $14.50
- With vegetable ribbons (gf/df)
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Post Office Old Fashioned Nachos $7.50/ $12.50
- With sour cream, tomato & chilli beans (v) (Entrée/ Main)
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Vietnamese Vegetable Spring Rolls $12.00
- soy & sweet chilli dipping sauce.
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Prawn & Vegetable Tempura $13.00
- with Ten tsuyu dipping sauce.
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Fries $7.00
- with aioli & tomato sauce.
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Braised Venison Croquettes $14.00
- sauce verde & spiced plum sauce.
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ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
- Mahurangi Brie $11.00
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Rustic Fries $9.00
- with aioli & tomato sauce.
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Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
- 300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
- Snickers, cheesecake w couli, creme fraiche $13.90
- Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
- Mac n cheese w bacon $8.90
- -Add a taco $5.90
- Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
- Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
- Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
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Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
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Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
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Albie Burger $18.50
- Chicken OR Steak with fries
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Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
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Nachos $12.50
- with salsa beans, cheese & sour cream
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All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
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Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
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Smoked salmon & scrambled eggs $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
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Lamb (Turkish pide style) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
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No5 cheese & pickle sandwich $17.00
- Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
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Smoked salmon salad $20.00
- Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
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Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
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Chorizo $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
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French toast $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
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Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
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Vegetarian Frittata $18.00
- Roast capsicum, courgette & goats cheese frittata, served with pub & potato wedges
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Ugly Bread $13.00
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
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3 Hour Slow Cooked Beef $20.00
- Slow cooked Rump steak served medium/rare with mushroom sauce, Pub slow, rosemary potatoes & onion rings
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Garlic Loaf $10
- A traditional loaf served warm with garlic butter
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Pub Wedges $10
- Potato wedges served with sour cream & sweet chilli
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South Island Lamb Rump $20.00
- Served with rosemary potatoes, green beans & Harissa sauce
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BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
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Jerk Chicken $18.00
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
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From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
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Spiced Wedges $14.00
- With sweet chilli and sour cream
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From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
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Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
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From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
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Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
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From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
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Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
- Chilly Lamb $13.50
- Box of mix salad $8.90
- Meat $3.90
- Mix $12.90
- Chicken $13.50
- Vegetarian Plate (Regular) $14.50
- Mix (Regular/ Small) $12.40/$10.90
- Lamb $13.50
- Savoury $1.50
- Bacon and eggs $15.90
- Toasted (two fillings) $4.50
- Sausage rolls $2.30
- Club $2.90
- Panini $6.90
- Large club $5.00
- Steak and mushroom $3.30
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The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
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Tuna Melt $10.50
- Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato
- - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
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Ham & Cheese Croissant $7.00
- Ham, cheddar and tomato on croissant
- - Add salsa and guacamole $2.50
- Large (450ml) $9.50
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Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
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Cheese Quesadilla $5.00
- Served with sour cream on the side
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Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
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Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
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Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
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Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
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Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
- all curries are served with rice.
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Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
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Poppadums $1.00
- Crispy, salty indian wafers
The Tin Goose
Phone
34450217
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Takeaway Food , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Lunch , Seating , Highchairs Available , Free Wifi , Child-friendly , Outdoor Seating