The Tin Goose in Otago Menu

The Tin Goose in Otago has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Halswell Fish and Chips. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Opawa Cafe & Takeaway includes a wide range like Pies or Steak & Kidney. Eggs Benedict and Bacon, Eggs & Tomato from . Post Office Cafe & Bar offers Kims Chinese Meals and Chicken Curry on Rice.

Nearby Sample Menus

  • Aioli $2.00
  • Chicken & Bacon Salad $19.95
    • Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Big Breakfast $16.95
    • Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Sausage $2.00 each
  • Mixed Berry Parfait $9.95
    • Served with vanilla ice cream, marshmallows & whipped cream
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
    • Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Chilli Stir Fry (*) (V) $15.00
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Served with steamed jasmine rice
  • Roti And Peanut Sauce $7.00
  • Noodle Soup (No Rice) (GF) (V) $15.00
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
  • Satay Chicken Sticks (3) (GF) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Bacon $5.50
  • Corn on Cob $1.50
  • Steak Mushroom
  • Chicken
  • Chicken Cordon Bleu $4.50
  • Combination & Cashew Nuts
  • Bami Goreng (Noodles)
  • Prawn
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Fish & Chips $6.00
  • Hotdog $2.00
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Add Chips $1.00
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Pad Thai $17.50
    • chicken pork beef vegetables & tofu
  • Pad Si-Eew Chicken $18.50
    • Bok Choi cabbage cauliflower, carrot
  • Thaitanium fish cake salad $14.00
  • Mix Vegetables W Tofu $16.50
    • bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
  • Crispy chicken salad $20.00
  • Plah Prawns salad w cashew nuts spicy $22.50
  • Stir Fried Egg noodle $23.50
    • tiger prawns seafood (prawn & Squids)
  • Sizzling Chilli & Peppers $20.00
    • zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
  • Rustic Fries $9.00
    • with aioli & tomato sauce.
  • Fish &Chips $26.00
    • Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
  • Stone Fruit Trifle $14.00
    • Stewed central Otago stone fruit layered with sponge, crème patisserie & whipped cream.
  • Tomato, Cucumber, Feta & Mesculin Salad $7.00
  • Braised Venison Croquettes $14.00
    • sauce verde & spiced plum sauce.
  • Strawberry Mousse $15.00
    • with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
  • Tomato & Basil Bruschetta $12.00
    • crusty baguette & balsamic.
  • MARKET FISH $34.00
    • Ask your server for the fresh fish of the day.
  • Chicken Katsu $10.00
    • with curry on rice
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Vege Udon $6.00
    • with vegetable
  • Vege Hot & Spicy Ramen $6.00
    • with veges
  • Combi Hot & Spicy Ramen $6.00
    • with egg, dumpling, veges
  • Teppan Beef $11.00
    • Sizzling plate with rice
  • Dumpling Soup $4.50
    • with Egg, Veges
  • Grilled Hot Pork on Rice $8.00
  • Mushrooms $5.00
  • SOUP OF THE DAY $5.00
  • Vegetables $5.00
  • Prime T-bone steak (350g) $25.90
  • Onions $4.00
  • Pork Ribs $8.90
    • with barbeque sauce
  • HOT TOAST $5.00
    • Brown or white, with spreads of your choice
  • Roast of the day (pork or beef) $17.90
  • Smoked Fish Pie $20.00
    • Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
  • Mac ‘n’ Cheese Croquettes $10
    • Served with Harissa sauce
  • Pub Breakfast $18
    • Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
  • Lamb Backstrap $14
    • Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
  • Kids Spider: White or Black
  • BBQ Pork Ribs $20
    • Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
  • Kids Fish & Chips
  • Sides $6.00
    • Rosemary Potatoes/ Pub Slow/ Pub fries/ Potato Wedges/ Roasted Vegetables
  • Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
  • New Zealand Cheese Selection 25 for three/36 for five
  • Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
  • 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
  • Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
  • House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
  • Béarnaise Wild Mushroom Garlic and Herb Butter Red Wine Jus All 2
  • Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
  • Combination Entree $40.00
  • Com Chien Tom $15.00
    • Prawn fried rice
  • Mi Xao $13.00
    • Fried Noodle Chicken, Beef, Pork
  • Bo Sa Ot $18.50
    • beef lemongrass and chilli
  • Bo dau Giam $18.50
    • Beef with fresh coriander & tomatoes
  • Bo Kho $17.50
    • stewed beer Vietnamese style
  • Mi XaoTom $13.00
    • Prawn Fried Noodle
  • Goi Chay $18.00
    • Hanoi special vegetarian salad
  • Flat Bread w/ your choice of $16.00
    • Lamb kofta, hummus & tabbouleh - (DF)
  • Basil – smoked tomato, fresh basil & feta - (V) $20.00
  • cooked to order by the chef
    • fried & poached eggs, pancakes, omelettes & porridge
  • MARLBOROUGH SALMON FILLET $36.00
    • citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
  • Beef Burger $21.00
    • 200g beef patty, middle back bacon, tasty cheddar, salad, relish & aioli
  • 250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
  • BABY BEET SALAD $18.50
    • marinated smoked baby beets, grilled figs, rocket, caramelised fennel, beetroot granite, orange labneh
  • Flat Bread w/ your choice of $16.00
    • Prosciutto, white stone brie, toasted pine nuts & olive oil -
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Shoestring fries $8.00
    • With garlic aioli
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • -add extra slider $5.50
  • Platter (10) $49.90
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Available until 10pm
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Nachos $10.90
  • Tea N/A
  • Falafel and salad in pita bread $8.90
  • Muffins $3.00
  • Cheese rolls $2.40
  • Devonshire tea $7.00
  • Milkshakes N/A
  • Chicken Breast Tom Lower S/S Top $7.50
  • Fish Bites 90c
  • Works $9.90
    • Meat/Bacon/Cheese/Egg/Pine S/S TmTop
  • Bluecod Bites $1.70
  • Spring, Curry and Vege Rolls $3.00
  • Tomato Top $6.00
    • Lamb or Glenavy same as Plain
  • Sweet & Sour Fish and Rice $7.90
  • Vege Fritters $3.00
The Tin Goose

The Tin Goose

location

Address

63B The Mall, Cromwell, Otago, 9310, New Zealand

phone

Phone

34450217

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Takeaway Food , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
63B The Mall, Cromwell, Otago, 9310, New Zealand